Are you a business? Hire Waiters candidates in New York, NY
Full Job Description FOH Team Member We are seeking energetic, positive, dedicated, and customer service-oriented individuals to join our team. *** This job position is for our new location opening at Grand Central (450 Lexington Ave, New York, NY 10017). Training will be held at our Times Square location*** Job Types: Full-time, Part-time Schedule: Flexible Day and Night Shift including Weekend Experience: Guest Services: 1 year (Preferred) Food Service Tip: Yes (Cash and Credit Card) Summary: Angelina Bakery is a fast casual Bakery-Cafe specializing in Italian-inspired goods. In addition to chef-inspired cakes, pastries, sandwiches, and signature coffee, Angelina Bakery offers a unique experience to thousands of customers daily. The candidate should be motivated, outgoing, and committed to providing outstanding customer service every day. Job Responsibilities: Prepare and serve beverages and food items consistently by adhering to all recipe standards, while also delivering exceptional customer service. Ability to thrive in a fast-paced environment and embraced working a flexible schedule. Performs opening, mid, and closing duties as assigned; ensures accuracy of signs and pricing. Schedule: 8 hour shift Day shift Evening shift Holidays Weekend availability Work Location: In person *** This job position is for our new location opening at Nomad. Training will be held at our Times Square location*** Expected hours: 8 per week Benefits: Employee discount Flexible schedule Paid training Shift: Morning shift Night shift Experience: Basic math: 1 year (Preferred) Shift availability: Day Shift (Preferred) Night Shift (Preferred)
UWS Landmark French Roast seeking experienced servers to join team. Must be available days, nights and weekends. Must be an excellent multi-tasker, great sales person. Capable of handling and running larger sections and multiple tables in a casual dinning atmosphere. This is not an entry level position must be experienced. French Food and Wine knowledge helpful.
Full job description Busiest Restaurant on Upper east side seeks experienced servers. Extremely busy 7days weekly. Must have 3 years experience. Job Types: Part-time, Full-time Pay: $700.00 - $1,500.00 per week Benefits: Employee discount Restaurant type: Bar Casual dining restaurant Shift: 10 hour shift 12 hour shift 8 hour shift Day shift Evening shift Night shift Weekly day range: Monday to Friday Weekend availability Work Location: In person
Employers want to know
Do you have experience as a Waiters?
English / Spanish required 1 year experience as minimum.
Location - Midtown NYC Who we are: CUCINA 8 ½ is an upscale Italian restaurant in the heart of Midtown NYC. It's an impeccable destination ideal for unforgettable events, offering a choice of plush, private rooms. We offer a wide range of enticing Italian specialties, custom-designed menus artfully which complement the glamorous setting. You will be working with one of the most dynamic teams in the industry! The Server at Cucina 8 ½ : The server brings an excellent knowledge of food and beverages, and constantly delivers excellence and hospitality. The server will: Have 7+ years experience serving in fine dining environment in NYC Demonstrate strong food, wine, and spirits knowledge and eagerness to learn Exhibit a warm, positive, and professional demeanor towards guests and colleagues alike Assume 100% responsibility for quality guests’ experience Be very familiar with all Cucina’s food and beverage items Monitor guests drinks and anticipates guests needs Any other duties as assigned. What you bring to the role: Commitment to customer service Excellent communication skills Strong knowledge of food and beverage Ability to successfully work in a fast-paced environment Ability to maintain composure in a potentially stressful environment At least 18 years old (to serve alcohol) Schedule: Day shift Every weekend Holidays Monday to Friday Night shift Weekend availability $16/hour plus tips ($5/hour tip credit)
Become one of the newest members of our Catering Staff Team! Long-standing Brooklyn Catering Hall (near Kings Plaza) building our team for the Spring. We are looking for waitstaff to join us in providing service at celebrations of all types. Whether you are greeting a birthday celebrant, ushering a retiree into the grand ballroom, or serving dinner at a dream wedding, you are the key to making sure this night is something truly special. Responsibilities: Assist with the setup and cleanup of the banquet area. Anticipate guest needs and exceed service expectations. Taking orders for and serving plated dishes to our patrons. Bussing tables and personal work stations. What You Need to Succeed: Provide service with a smile! Work as a team with other members of the service staff. Maintain a professional and well-kept appearance. Must be able to remain on your feet for 5-8 hour durations and perform moderately heavy lifting of trays. Must be able to communicate well in English. On-the-job training is available. *all applicants must be at least 18 years of age in accordance with NYC liquor laws, must possess a valid form of photo identification and must possess a social security card or another form of acceptable substitute documentation in accordance with the laws of NYC. WE LOOK FORWARD TO MEETING THE NEWEST MEMBERS OF OUR CATERING STAFF TEAM!
Temakase is looking for friendly, energetic people who are looking to grow into a MANAGEMENT position. You must have a positive attitude and work well in a fast paced environment. We are looking for OPEN and FLEXIBLE availability! Please apply if you are able to work 30-35 hours weekly. KEY REQUIREMENTS:Ability to be composed under pressure while being able to articulate clearly when providing information and answering questions to our guestsAuthentic nature to comfortably engage with our guests and creating memorable experiences Precise with seating arrangements while being able to assist with turning tables and receiving take-out ordersMust be approachable with our team members and our guests IDEAL TRAITS:Experience working in an upscale, fast paced and high energy atmosphereEnjoy being detail oriented and have excellent time management skillsAble to take constructive criticism, quick-witted and have the desire to constantly strive for excellence Please send a copy of your resume. Thank you!
Okey NYC is seeking a part-time cashier to join their team. As a cashier, you will be responsible for processing customer transactions, handling cash and credit card payments, and maintaining a clean and organized workspace. The ideal candidate should be able to communicate in both English and Spanish, as many of our customers speak Spanish. No previous experience is required, as we will provide on-the-job training.
Looking for an enthusiastic counter server for a pizzeria in Manhattan. Must speak very good English Must have some prior experience in the food industry. Pay is in check only, no cash. $16-$17/hr +tips, depending on experience. Shifts are 3pm - 9:30pm, including weekends. Message me in private if interested.
Looking for a waiter/waitress who can speak fluent chinese (native).
Good service
Job Description: - music knowledge requires especially a~Rock misic -Manage and oversee the entire restaurant operation -Deliver superior guest services -Ensuring guest satisfaction -Plan and develop guest loyalty programs -Plan new and update existing menus -Plan and develop the overall restaurant marketing strategy -Participate at local food events -Respond efficiently to customer questions and complaints -Organize and supervise shifts -Manage and lead staff -Hire new employees -Training and evaluate staff performance -Estimate consumption, forecast requirements and maintain inventory -Manage restaurant supplies -Control costs and minimize waste -Nurture a positive working environment -Monitor operations and initiate corrective actions Experience: 3 years Expertise: Rock music enthusiast Shift: Flexible
Looking for a waiter/waitress with good customer service
Experience working in a fast paced restaurant environment.
We are seeking an experienced waiter/waitress for a a busy pizzeria/restaurnant in midtown
• customer service skills • the ability to work well with others • the ability to accept criticism and work well under pressure • to be thorough and pay attention to detail • excellent verbal communication skills • a desire to help people • active listening skills • a good memory • to be able to carry out basic tasks on a computer or hand-held device
Looking for experienced ice cream and yogurt server
We are seeking a Server to become an integral part of our team! You will take orders and serve food to patrons at the dining establishment. Responsibilities: Serve food and beverages to guests Explain to guests about menu items Clean and prepare the dining areas after and before the shift start Greet and make all guests feel welcome at the restaurant Qualifications: Previous experience in customer service, food service, or other related fields Ability to build rapport with guests Ability to thrive in a fast-paced environment Excellent verbal communication skills
Job Title: Sommelier Location: New York, NY Position Overview: As a Temporary Sommelier with Noor Staffing, you will have the opportunity to work with a diverse range of clients, from upscale restaurants and wine bars to events and private functions. Your role will involve providing expert guidance on wine selections, enhancing the dining experience, and contributing to the success of our clients' establishments. Responsibilities: Conduct wine tastings and make recommendations based on client's preferences and menu selections. Collaborate with restaurant staff to develop and update wine lists, ensuring alignment with the cuisine and overall concept. Train restaurant staff on wine service and proper pairing techniques. Stay updated on industry trends, new wine releases, and emerging vineyards. Assist in the ordering and inventory management of wine stock. Provide exceptional customer service and engage with patrons to enhance their overall dining experience. Qualifications: Proven experience as a Sommelier in high-end restaurants, wine bars, or similar establishments. Extensive knowledge of wines, regions, varietals, and pairing principles. Certification from a recognized sommelier program is preferred. Strong communication and presentation skills. Ability to adapt quickly to different environments and work with diverse teams. Exceptional customer service skills and a passion for delivering memorable dining experiences. Benefits: Competitive hourly rates Flexible work schedule based on your availability Exposure to a variety of establishments and events Networking opportunities within the hospitality industry.
Responsibilities: -Take food and drink orders from customers accurately and with a positive attitude. -Write patrons' food orders on order slips, memorize orders, or enter orders into computers for transmittal to kitchen staff. -Engage with customers in a friendly manner. -Knowledge of the menu, with the ability to make suggestions. -Ensure tables are enjoying their meals and take action to correct any problems. -Collect payments from tables. -Prepare checks that itemize and total meal costs and sales taxes. -Help food preparation staff when necessary. -Bilingual Preferred
Join our dynamic team as a server in the heart of the East Village! Serve up smiles, take the lead on orders, and immerse yourself in the flavors of Chinese cuisine. If you've got the zest for customer service and a taste for teamwork, this is your moment to shine!✨
Must be warm and welcoming. Able to communicate and effectively remember orders. Must be an people’s person and able to effectively service the public.