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Job Description Barback/Busser - Part Time Madrina | 101 W Lockwood Ave Join our vibrant team at Madrina, a lively sports bar known for its welcoming atmosphere and exceptional service. As a Barback/Busser, you will play a crucial role in supporting our bartenders and ensuring a smooth operation in our fast-paced environment. This part-time position offers a unique opportunity to be part of a dedicated hospitality team where your efforts directly contribute to our guests' enjoyable experience. Key Responsibilities • Guest Service: Assist bartenders to create an exceptional experience for guests., • Bar Operations: Stock the bar with necessary supplies and ensure all areas are clean and organized., • Maintenance: Perform regular cleaning and maintenance of the bar area to maintain a welcoming environment., • Bar Preparation: Assist in general bar prep to ensure efficient service during busy hours. Requirements • Prior experience in a bar or restaurant environment is preferred., • Strong communication skills and a friendly demeanor., • Ability to work in a fast-paced kitchen and bar setting., • Availability to work flexible hours, including evenings and weekends. Schedule • This is a part-time position with flexible scheduling to meet operational needs. Why You'll Love Working Here • Be part of a supportive and dynamic hospitality team., • Opportunities for growth and advancement within our restaurant., • Enjoy a fun and engaging work environment in a popular sports bar. Join the Team If you are passionate about providing excellent service and eager to learn in a fast-paced setting, we encourage you to apply today!

Job Description Basso Westport is a vibrant Italian-inspired gastropub located in the heart of Westport Plaza. Known for wood-fired pizzas, creative cocktails and a lively atmosphere, we pride ourselves on delivering a warm, memorable dining experience. We’re looking for an energetic and dependable Busser / Barback to support our service and bar teams while keeping operations running smoothly. Job Overview As a busser / barback, you’ll play a vital support role in both the dining room and bar. You’ll assist servers and bartenders by keeping tables, bar areas, and service stations clean, stocked, and ready - helping to create seamless service for every guest. Key Responsibilities Clean and reset tables quickly and efficiently between guests Assist servers with food running, water service and other guest needs Support bartenders by stocking liquor, beer, wine, glassware, ice, garnishes, and mixers Maintain cleanliness and organization of the bar and dining areas throughout the shift Assist with set-up and breakdown of the bar before and after service Communicate effectively with FOH staff to keep service flowing during busy periods Ensure compliance with health, safety, and sanitation standards Who You Are Friendly, dependable, and team-oriented Able to multitask and stay organized in a fast-paced environment Physically able to stand for long periods and lift up to 40 lbs Strong communicator who thrives in a guest-focused setting Previous restaurant or bar experience is a plus, but not required Why Join Basso Westport Competitive pay with opportunities for growth into serving or bartending roles Employee discounts on food and beverages Flexible scheduling with both part-time and full-time positions Be part of a lively, guest-first team in one of St. Louis’ most popular dining destinations If you’re reliable, energetic, and ready to support a fast-paced restaurant and bar team, apply today to join Basso Westport as a Busser / Barback.

Levy Restaurants - JobID: 91CC294A6039D6C7A5292B8C514008AD [Busser / Porter / Cleaner] As a Dishwasher at Levy, you'll: Remove trash and garbage to designated areas; Maintain the sanitation of the compost areas; Transfer supplies and equipment within and between storage and work areas; Operate dish

Aerotek - JobID: JP-005850621 [Busser / Porter / Cleaner] As a Dishwasher at Aerotek, you'll: Assure that all tableware, glassware, chinaware, and cooking utensils are sanitary and clean; Maintain a clean kitchen, properly wash and sort soiled dishes, and prep foods as needed; Set up dish stations,

Sybergs - JobID: 500-4-2078374-0-3699637-0 [Busser / Porter / Cleaner] As a Dishwasher at Sybergs, you'll: Be responsible for maintaining kitchen work areas, equipment, or utensils in clean and orderly condition; Wash dishes and clean kitchen equipment; Maintain cleanliness of work area; Assist with

Sybergs - JobID: 500-4-2078340-0-3699603-0 [Busser / Porter / Cleaner] As a Dishwasher at Sybergs, you'll: Be responsible for maintaining kitchen work areas, equipment, or utensils in clean and orderly condition; Wash dishes and clean kitchen equipment; Maintain cleanliness of work area; Assist with

Job Description Now hiring a Server Assistant (Busser) at Charlie Gitto's, a locally loved Italian restaurant in St. Louis, MO. Earn $7.50/hour plus tips in a fast-paced, team-oriented environment — no experience required, we'll train you. Apply today and start this week. About the Role: As a Server Assistant (also known as a Busser) at Charlie Gitto's, you'll be a key part of the guest experience — clearing and resetting tables, supporting our servers and bartenders, and keeping our dining room clean and welcoming. It's a great entry-level restaurant job for anyone looking to break into the hospitality industry or earn extra income with flexible hours. What We're Looking For: We need a Server Assistant who understands that the little things make a big difference. Our ideal candidate is someone who: • Loves working behind the scenes to support the team and deliver a great guest experience, • Is quick, efficient, and detail-oriented, • Thrives in a fast-paced restaurant environment and enjoys staying busy, • Works well with others and communicates effectively, • Brings a positive attitude and a willingness to help wherever needed What You'll Be Doing: • Clearing and resetting tables quickly and efficiently to keep service flowing, • Keeping the dining room clean, organized, and fully stocked, • Assisting servers and bartenders with water refills, food running, and guest needs, • Restocking side stations, silverware, and supplies throughout the shift, • Maintaining a clean, welcoming environment for guests and teammates Requirements: • Friendly, dependable, and eager to learn, • Ability to stand, walk, and lift bus tubs/trays for extended periods, • Availability to work evenings, weekends, and holidays, • Must be at least 16 years old (or per local labor laws) What We Offer: • Competitive pay: $7.50/hour + tips, • Flexible part-time and full-time scheduling, • A supportive, team-oriented atmosphere, • Opportunity to grow into server, bartender, or other restaurant roles, • A chance to work at one of St. Louis's most iconic Italian restaurants Why Charlie Gitto's? Charlie Gitto's is a St. Louis institution — a locally loved Italian restaurant known for authentic cuisine, warm hospitality, and a tight-knit team. Whether you're starting your restaurant career or looking for a great place to work nights and weekends, you'll find a home here. Apply Now No prior experience? No problem. If you're hardworking, dependable, and eager to learn, we'll teach you everything you need to know. Apply today to join the Charlie Gitto's team.

Job Description Banquet Server Assistant - Missouri Athletic Club - Clayton Join an amazing team of individuals at the Missouri Athletic Club in Saint Louis, one of the top private clubs in the United States. The MAC has been thriving since 1903 and remains committed to the vision of the original founders: "to be the foremost private club in St. Louis known for attracting exceptional people and enriching lives for generations." We are seeking a full-time Banquet Server Assistant for our Clayton Clubhouse. Banquet Server Assistant Responsibilities: • Support servers and bartenders to provide efficient, polished service., • Clear, reset, and maintain tables and service stations., • Deliver food accurately and professionally to guests., • Assist with bar restocking, including beverages, ice, garnishes, mixers, and glassware., • Keep dining, bar, and service areas clean, organized, and fully stocked., • Assist with setup and breakdown of dining and event spaces., • Maintain high standards of professionalism, teamwork, cleanliness, and hospitality. Banquet Server Assistant Qualifications: • Previous busser, food runner, server assistant, or bar support experience preferred., • Strong attention to detail and ability to work efficiently in a fast-paced environment., • Team-oriented with strong communication and guest service skills., • Reliable, professional, and willing to assist wherever needed.

Job Description Join the team at Sleigh Shed, a festive and fast paced holiday pop-up restaurant bringing the joy of the season to our guests! We’re looking for hardworking, enthusiastic Server Assistants to help us deliver a memorable experience during the holiday season. If you thrive in high-energy environments and love working with a dynamic team, we want to hear from you! Responsibilities: • Assist servers by cleaning tables and helping with sidework during shift, • Restocking supplies and maintaining a clean dining area, • Ensure tables are clean and set up for the next guests, • Provide friendly and efficient service to guests in a high volume environment, • Assist with general restaurant cleaning duties Qualifications: • Strong work ethic and attention to detail, • Ability to work in a fast-paced environment, • Excellent teamwork and communication skills, • Must be available to work flexible hour, including nights, weekends and holidays What We Offer: • GREAT opportunity to make some extra holiday money!, • Opportunity to gain experience in a high volume restaurant, • Fun and festive work environment This is a seasonal position that will end on or before 12/31/2026.

Job Description What We’re Looking For: We need a busser who understands that the little things make a big difference. Our ideal candidate is someone who: • Loves working behind the scenes to support the team and ensure guests have a great experience, • Is quick, efficient, and detail-oriented, • Thrives in a fast-paced environment and enjoys staying busy, • Works well with others and communicates effectively, • Brings a positive attitude and a willingness to help wherever needed What You’ll Be Doing: • Clearing and resetting tables quickly and efficiently to keep the flow going, • Keeping the dining room tables clean, organized, and stocked, • Assisting servers and bartenders with refilling water, running food, and other guest needs, • Supporting the team by keeping side stations and supplies stocked, • Maintaining a clean and welcoming environment for guests and team members What We Offer: • A supportive, team-oriented atmosphere, • An opportunity to grow your skills in the restaurant industry, • A chance to be part of a locally loved restaurant and lounge No prior experience? No problem! If you’re hardworking, dependable, and eager to learn, we’ll teach you everything you need to know.

Job DescriptionLive! is the central gathering place and entertainment plaza of Ballpark Village with two levels and 20,000 square feet of entertainment market space. With a world-class audio and video presentation spanning over 1,200 sq ft of HDTV, including a 40 foot LED, St. Louis sports fans get one of the best sports-viewing experiences in the country. This is the place to be year round with a 100 foot long retractable glass roof, one of the largest of its kind in the country, fans can enjoy the nice weather during warmer months. The venue includes, a stage for live concerts and performances, LED ribbon boards circling the entire space, a 200 seat restaurant and VIP lounge area. Busser/Runner Responsibilities include, but are not limited to: • Provide an energetic, outgoing, fun personality while maintaining professionalism., • Perform varied duties to ensure all aspects of the proper steps of service., • Offer polite, professional, and courteous customer service., • Support serving staff, assisting them in ensuring that all customer needs are met in an expedient, courteous, and professional manner., • Maintain service stations in a clean and orderly manner throughout shift., • Clear and clean tables in a timely manner., • Reset tables according to specifications of location., • Perform more than one task at a time., • Offer polite, professional, and courteous customer service., • Communicate effectively with co-workers., • Communicate with guest clearly, patiently, courteously and with good humor., • Complete all side work as assigned., • Maintain a clean and orderly work area to ensure safety., • Clear all empty tables and set tables for new guests., • Restock service stations. Busser/Runner Qualifications: • Prior customer service and/or restaurant experience preferred., • Must speak fluent English, other languages preferred., • Communication skills are utilized a significant amount of time when interacting with others;, • Demonstrated ability to interact with guests, employees and third parties that reflects highly on the venue, the brand and the Company., • Reading and writing abilities are utilized often to answer guest’s questions regarding the menu., • Basic mathematical skills are used frequently., • May be required to work nights, weekends, and/or holidays.The Busser/Runner position requires the ability to perform the following:, • Strong ability to provide attention to detail., • Carrying or lifting items weighing up to 75 pounds., • Handling objects (including food and utensils), products, and bussing tubs/trays., • Standing, bending, stooping, and kneeling., • Must be able to move about the entire facility safely and efficiently. Job Types: Full-time, Part-time. Pay: Tipped Position $13.00 - $25.00 per hour. Benefits: • Employee discount., • Flexible schedule.Shift:, • Day shift., • Night shift.

Job DescriptionCompany Description If you love saying YES and enjoy engaging with the community by leading with ART, 21c Museum Hotels is one of the pioneering examples of bridging the worlds of art and hospitality. We combine a multi-venue contemporary art museum, a boutique hotel, and a chef-driven restaurant to create a unique and welcoming opportunity. Join our Flock! Job Description Reports To: Restaurant Manager, Food & Beverage Director General Purpose: The Busser clears used and dirty plates, glasses, etc., from the restaurant and ensures the cleanliness of tables in a timely manner. The Busser performs other duties as assigned by managers, servers, and kitchen staff. Specific Responsibilities: • Clears all dirty glasses, waste paper, napkins, plates, silverware, and bowls from the customer during the meal., • Keeps all silverware stocked in each station., • Retrieves clean glasses and plates from the dishwashing area and stores and restocks in the appropriate places., • Wipes all tables (when appropriate) and seats after clearing the table and checks the floor for crumbs., • Assists the servers/runners in any task that they ask., • Cleans and resets all tables after the guest leaves ONE AT A TIME., • Understands role within the steps of service., • Polishes silverware., • Completes all side work as outlined in the manual., • Reports to work on time and ready to work scheduled shifts., • Maintains a positive, friendly attitude with co-workers & guests., • Maintains a clean, orderly appearance in the restaurant service area., • Assists with/executes any tasks as assigned by the supervisor., • Follows all proper sanitation guidelines.Qualifications, • Able to work flexible hours (nights, weekends)., • Attention to detail/the ability to anticipate problems and create solutions., • Responsible, dependable, punctual., • Clean and professional appearance., • Demonstrates enthusiasm for all things 21c. Education/Formal Training: • High school diploma or equivalent required. Physical Requirements: • Must be able to stand for long periods of time., • Must be able to lift at least 50 pounds. Additional Information 21c Museum Hotels is an equal opportunity employer. We evaluate qualified applicants without regard to race, color, religion, sex, national origin, disability, veteran status, and other legally protected characteristic. The EEO is the Law poster is available here: http://www1.eeoc.gov/employers/poster.cfm

Job Description Busser - Part Time Mike Duffy's Pub & Grill | Richmond Heights, MO Join the vibrant team at Mike Duffy's Pub & Grill, a beloved local sports bar known for its welcoming atmosphere and exceptional service. As a Busser, you will play a crucial role in ensuring our guests have a fantastic dining experience in our fast-paced restaurant. This part-time position offers the opportunity to work in a fun environment while supporting our front-of-house team. Key Responsibilities • Guest Service, • Engage in general customer interactions to enhance their dining experience., • Table Maintenance, • Clean and reset tables and the bar area to prepare for new guests., • Assistance, • Assist with service needs as they arise to support the restaurant staff., • Restaurant Upkeep, • Maintain general cleanliness and upkeep of the restaurant environment. Requirements • Experience in a restaurant or hospitality setting preferred., • Strong communication and interpersonal skills., • Ability to work in a fast-paced environment., • Availability to work flexible hours, including evenings and weekends. Why You'll Love Working Here • Be part of a dynamic and friendly hospitality team., • Opportunities for growth and development within the restaurant., • Enjoy a collaborative and supportive work culture., • Discounts on food and beverages for team members. Join the Team If you are passionate about providing excellent service and want to be part of a thriving restaurant, we encourage you to apply today!

Job Description Responsibilities include seating, bussing, and expo during shifts. Key Responsibilities: • Guest Service: Greet guests with a friendly attitude and provide excellent customer service, • Food Preparation: Assist with prepping, assembling, and serving food according to restaurant standards, • Cashier Duties: Take orders, process payments, and handle transactions accurately (if applicable), • Maintain Cleanliness: Keep workstations, dining areas, and restrooms clean and organized, • Teamwork: Work closely with other team members to ensure smooth restaurant operations, • Stock and Replenish: Monitor inventory levels and restock as needed, • Follow Safety and Food Guidelines: Adhere to food handling, sanitation, and workplace safety regulations What We’re Looking For: • Positive Attitude: Friendly, outgoing, and ready to work hard, • Reliability: Punctual, responsible, and able to handle busy shifts, • Team Player: Works well with others in a fast-paced environment, • Adaptability: Willing to learn and take on different tasks, • Customer Service Skills: Experience in hospitality or food service is a plus but not required

Job Description Culinaire • We have an opening for full and part time BUSSER positions., • Location: Saint Louis Art Museum - 1 Fine Arts Drive, Saint Louis, MO 63110. Note: online applications accepted only., • Schedule: Full and part time; Tuesday through Sunday, hours may vary. More details upon interview., • Requirement: No previous experience is required. Willing to train!, • Perks: Free parking and employee meals! Closed on Monday!, • Pay Rate: $16.00 to $18.00 per hour. We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1571696. The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg This position is eligible for an Employee Referral Bonus! If you know someone that is qualified for this role, please use the ‘job search’ in PeopleHub to refer your referral and email them a link to apply. Your referral will be able to apply by clicking the link in the email. You can check the status through your profile, accessible via Careers in PeopleHub, by clicking on ‘referral tracking.’ For Employee Referral guidelines, FAQs and the Compass Employee Referral Policy, email MyReferral@compass-usa.com. CULINAIRE provides upscale food and beverage management services to a very diverse collection of national accounts to include art museums, cultural landmarks, hotels, performing theaters, restaurants, and special event venues. While our portfolio is diverse, the one constant in every operation that we manage is our total commitment to our associates to put their career path, safety, and success as top priority, and to our client to provide top quality food product and service to our customers and guests. Job Summary Summary: Sets and clears restaurant tables; stocks all service stations; assists food servers with table service. Essential Duties and Responsibilities: • Quickly clears dirty table settings and prepares table for resetting; promptly and consistently resets all serviceware as prescribed., • Maintains stock and cleanliness of stations for all meal periods with necessary equipment, including silverware, linen and condiments; wipes down booths and chairs, moves tables and chairs, and cleans floors as necessary., • Serves guests beverages, breads and butter and replenishes as necessary; assists servers with food and beverage service., • Transports all dirty tableware from dining room to dishwashing area., • Performs any general cleaning tasks using standard cleaning products as assigned by supervisor., • Folds napkins throughout the day to maintain an adequate supply., • Performs all assigned side work, including replenishing condiments and restocking side stands., • Perform other duties as assigned, such as cleaning unexpected spills, handling special guest requests, and greeting and seating guests., • Performs other duties as assigned. Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. *Los Angeles applicants: Compass Group will consider for employment qualified applicants with criminal histories in a manner consistent with the requirements of the Los Angeles Fair Chance Initiative for Hiring (Ban the Box ordinance). Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/ Associates at Culinaire are offered many fantastic benefits. • Medical, • Dental, • Vision, • Life Insurance/ AD, • Disability Insurance, • Retirement Plan, • Paid Time Off, • Holiday Time Off (varies by site/state), • Associate Shopping Program, • Health and Wellness Programs, • Discount Marketplace, • Identity Theft Protection, • Pet Insurance, • Commuter Benefits, • Employee Assistance Program, • Flexible Spending Accounts (FSAs) Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws.For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information. https://www.compass-usa.com/wp-content/uploads/2026/03/Culinaire-Landing-Page_Feb2026.pdf

Job Description *CURRENTLY HIRING FOR A BUSSER / DISHWASHER* Approximately 30-35 hrs/week $16/hr + Tip Out ABOUT PIZZEOLI We're a laid-back, fun, friendly little Neapolitan-inspired pizzeria located in the historic neighborhood of Soulard. Some of our favorite achievements include: • #7 in Yelp's "Top 100 Pizza Spots in the Midwest" for 2023., • #39 in Yelp's "Top 100 Pizza Spots in the US" for 2023., • #1 in Washington Post's Best Place for Neapolitan-ish Pizza in Missouri, • #13 in Yelp's "Top 25 Places to Get a Drink in Saint Louis", • Feast Magazine's Runner Up in Service & Pizza in St. Louis. Workplace culture is incredibly important to our team and we expect everyone to be kind, genuine, and caring. So as you'd expect, our staff is warm and friendly, hard-working, positive, and pretty hilarious. We're passionate about the dining experience, beautiful dinner music, candlelight, laughter while maintaining an upscale/casual vibe. ABOUT THE POSITION This position includes all things sanitation and cleaning, and may include some bussing. A more detailed job description will be given during your interview. For now, these are the qualities that we're looking for in an employee: • Must have excellent communication, organization, and people skills., • Must have a positive attitude., • Must have a strong work ethic., • Must be someone of honor and integrity., • Must be efficient and productive., • Must value incredible customer service towards our guests., • Must be able to coordinate effectively and graciously with the entire staff, including Front of House., • Must value cleanliness and organization, both in work and appearance. This person should also should also be passionate about quality and our guests' dining experience. You will report to the front of house manager and also be responsible for excellent sanitation practices and other kitchen related duties. WHY YOU'LL LOVE TO WORK HERE You're not just a dishwasher or busser when you work for Pizzeoli... you're much more! You're part of the culture. You're part of the magic. Your input matters. And sure, you'll have to clean and sanitize things, bus some tables, keep things organized, accomplish tasks, but when you're surrounded by amazing people, it feels like more than just the place where you work... it can feel like family. Even our customer base here is friendly, sophisticated, warm, and overall just wonderful. We're currently looking for the best of the best and we can't wait to meet you! We look forward to meeting you!

Job DescriptionWe are a high-volume and very busy restaurant looking for employees who are able to work under pressure in a fast-paced environment. Some of the expected duties for the position are detailed below: Job Details: • Run food, • Assist greeters in bussing and resetting tables, • Assist bartenders with their bus tubs and trash, • Keep the dish area clean, • Polish Silverware, • Bar Back

Job DescriptionBusser - Part Time Rich & Charlie's Crestwood | Crestwood, MO Join our vibrant team at Rich & Charlie's Crestwood, a welcoming full-service restaurant known for its lively atmosphere and delicious cuisine. As a Busser, you'll play a vital role in ensuring our guests enjoy a seamless dining experience by maintaining cleanliness and assisting the front-of-house team in a fast-paced environment. Key Responsibilities • Clean and reset tables and bar areas promptly., • Assist servers and bartenders with service needs as they arise., • Maintain cleanliness and organization throughout the dining area., • Support the hospitality team in delivering exceptional guest service.Requirements, • Previous experience in a restaurant or hospitality setting is preferred., • Strong communication skills and a positive attitude., • Ability to work effectively in a fast-paced kitchen and dining environment., • Flexible availability, including evenings and weekends.Schedule Part-time position with flexible scheduling options. Why You'll Love Working Here • Enjoy a friendly and supportive work environment., • Opportunity for growth within our restaurant team., • Gain valuable experience in a busy, full-service restaurant., • Employee discounts on delicious food and beverages.Join the Team If you're passionate about providing top-notch service and being part of a dynamic restaurant environment, we encourage you to apply today!

Job Description What We’re Looking For: Vicia is looking for a self motivated part time busser. We are primarily looking for support staff for Friday and Saturday, but there may be opportunities to work during the weekdays as well. • Loves working behind the scenes to support the team and ensure guests have a great experience, • Is quick, efficient, and detail-oriented, • Thrives in a fast-paced environment and enjoys staying busy, • Works well with others and communicates effectively, • Brings a positive attitude and a willingness to help wherever needed What You’ll Be Doing: • Clearing and resetting tables quickly and efficiently to keep the flow going, • Keeping the dining room clean, organized, and stocked, • Assisting servers and bartenders with refilling water, running food, and other guest needs, • Supporting the team by keeping side stations and supplies stocked, • Maintaining a clean and welcoming environment for guests and team members What We Offer: • A supportive, team-oriented atmosphere, • Competitive pay, • An opportunity to grow your skills in the restaurant industry, • A chance to be part of a locally loved restaurant No prior experience? No problem! If you’re hardworking, dependable, and eager to learn, we’ll teach you everything you need to know.

Job DescriptionBusser / Food Runner | Upscale Restaurant The Clydesdale | Ballpark Village | St. Louis, MO Keep Service Moving. Elevate Every Guest Experience. At The Clydesdale, every guest experience depends on teamwork. Located in Ballpark Village and created by James Beard Award-winning Chef Kevin Nashan, The Clydesdale combines elevated American cuisine, handcrafted cocktails, and genuine hospitality. Behind every great dining experience is a team that works together seamlessly—and our Bussers and Food Runners are essential to making that happen. We're looking for energetic, dependable team players who enjoy staying active, working in a fast-paced environment, and supporting both the front and back of house. If you take pride in helping the team succeed and creating an exceptional guest experience, we'd love to meet you. What You'll DoFood Running • Deliver food from the kitchen to guests quickly, accurately, and with excellent presentation., • Verify every plate before leaving the kitchen to ensure accuracy., • Describe menu items when delivering food and answer basic guest questions., • Communicate with servers and kitchen staff to ensure timely service., • Assist in expediting food during busy service periods.Bussing, • Clear and reset tables quickly while maintaining cleanliness and presentation standards., • Refill water and assist guests when appropriate., • Keep dining rooms, service stations, and walkways clean and organized., • Restock dishes, silverware, glassware, napkins, and service supplies., • Assist with opening, running, and closing side work., • Support servers, bartenders, hosts, and managers wherever needed.What We're Looking For, • Previous restaurant or hospitality experience preferred but not required., • Strong work ethic and positive attitude., • Ability to work quickly without sacrificing attention to detail., • Team-oriented mindset., • Excellent communication skills., • Ability to remain organized during busy service periods., • Reliable attendance and dependable transportation., • Ability to work evenings, weekends, holidays, and Cardinals game days.Preferred Qualifications, • Food runner experience, • Busser experience, • Restaurant or hospitality experience, • Knowledge of food safety and sanitation practices, • Interest in growing into Server or Bartender rolesPhysical Requirements, • Stand and walk continuously throughout your shift., • Frequently lift and carry trays, dishes, bus tubs, and supplies weighing up to 50 pounds., • Bend, squat, reach, and move quickly throughout the restaurant., • Work efficiently in a high-volume environment.Why Join The Clydesdale?, • Competitive hourly pay, • Learn every aspect of restaurant operations, • Career advancement opportunities into Server, Bartender, or Leadership positions, • Work alongside an award-winning culinary team, • Employee dining discounts, • Positive, team-focused culture, • Fast-paced, energetic work environment, • Opportunity to join one of St. Louis' most anticipated restaurant openingsAbout The Clydesdale The Clydesdale is a chef-driven American tavern located in Ballpark Village in downtown St. Louis. Led by James Beard Award-winning Chef Kevin Nashan, we deliver elevated American cuisine, handcrafted cocktails, and exceptional hospitality in a vibrant atmosphere. Our Food Runners and Bussers play a vital role in creating a smooth, memorable dining experience by ensuring every guest receives prompt service and every table is ready for the next great experience.

Job Description We are looking for a friendly, dependable, and hardworking Host/ Busser to join our team. Responsibilities include: • Greet and seat guests in a friendly and professional manner, • manage the waitlist and help organize table seating, • Answer phone calls and assist guests with basic question, • Bus, clean, and rest tables quickly, • Keep the dining room, entrance, and host area clean and organized, • Restock supplies as needed, • Assist servers and other team member during busy periods, • Compete assigned opening, running, and closing sidewalk What we're looking for: • Dependable and punctual, • Friendly with good customer-service skills, • Able to work in a fast-paced environment, • Willing to help wherever needed, • Able to stand and walk for extended periods, • Evening and weekend availability preferred, • Restaurant experience is preferred but not required; training is available By applying to this job, you agree to receive periodic text messages from this employer and Homebase about your pending job application. Opt out anytime. Msg & data rates may apply. Powered by Homebase. Free employee scheduling, time clock and hiring tools.

Job Description Jekyll & Hyde is seeking dependable, energetic, and detail-oriented Bussers to join our hospitality team. Our venue features two concepts under one roof: Jekyll, an elevated Mexican-Latin restaurant, and Hyde, an underground USDA Prime steakhouse. Bussers are responsible for maintaining clean, organized, and properly prepared tables while supporting Servers and other team members throughout service. The ideal candidate works with urgency, anticipates the needs of guests and teammates, and takes pride in maintaining a polished dining environment. Key Responsibilities • Clear dishes, glassware, utensils, napkins, and other items from tables promptly and discreetly., • Clean, sanitize, and reset tables according to restaurant standards., • Ensure each table is properly set with the correct glassware, silverware, napkins, and other required items., • Maintain table cleanliness throughout each guest’s dining experience., • Refill water and assist with other guest needs as directed by the Server., • Communicate guest requests and service concerns promptly to the appropriate team member., • Assist Servers and Food Runners with delivering food, beverages, utensils, condiments, and share plates., • Remove used service items between courses while avoiding disruption to guests., • Maintain clean, organized, and fully stocked service stations., • Restock glassware, silverware, napkins, plates, and other service supplies., • Transport dirty dishes and glassware safely to the appropriate cleaning areas., • Handle dishes and glassware carefully to minimize damage and breakage., • Sweep floors, clean spills, and keep dining rooms, hallways, and service areas safe and presentable., • Help prepare dining areas before service and restore them after closing., • Support quick and efficient table turnover without making guests feel rushed., • Assist with large parties, private events, and special setups as directed., • Complete all assigned opening, running, and closing duties., • Follow all company policies, sanitation standards, and workplace-safety procedures.Qualifications, • Previous restaurant or bussing experience is preferred but not required., • Ability to work quickly and efficiently while maintaining attention to detail., • Strong teamwork and communication skills., • Professional appearance, positive attitude, and guest-focused mindset., • Ability to anticipate the needs of Servers, guests, and other team members., • Ability to remain calm, organized, and productive during busy service periods., • Dependable, punctual, and willing to assist wherever needed., • Availability to work evenings, weekends, holidays, and special events as scheduled., • Food-handler certification may be required under local regulations.What We’re Looking For We are looking for a team-oriented hospitality professional who works with urgency, notices the details, and understands the importance of a clean and well-maintained dining room. The ideal Busser is dependable, proactive, and committed to supporting a smooth and memorable guest experience.

Job Description We are looking for professional and kind bussers to join our team. Weekend availability required. Good attitude and the ability to work well with others is key. BUSSER JOB DESCRIPTION Reports directly to: Restaurant Manager Job Overview The busser assists all aspects of guest service, including greeting and seating guests; bussing tables and maintaining dining room cleanliness; facilitating carry-out orders; maintaining supplies needed for all service areas. The busser delivers exceptional hospitality both in direct guest interactions and indirectly by maintaining clean and safe facilities. We are a group of St. Louis restaurants with respect for people, food, drink, and our beloved city. We depend on character and creativity to make nearly everything we serve by hand, from scratch, and always in a memorable setting. Our restaurants are not just great places to eat and drink, they are great places for individuals to work and thrive in diverse, challenging, and open-minded environments. We believe that we can only do well by being good to each other and by looking outside of ourselves.

Job Description Busser - Full Time Napoli Kirkwood | 416 N Kirkwood Rd Join our vibrant team at Napoli Kirkwood, a bustling full-service restaurant known for its inviting atmosphere and exceptional Italian cuisine. As a Busser, you'll play a vital role in ensuring our guests enjoy a seamless dining experience. This position is perfect for individuals who thrive in a fast-paced environment and are passionate about providing outstanding hospitality. Key Responsibilities • Guest Service: Assist servers with table settings and provide attentive service to enhance the dining experience., • Dining Area Maintenance: Keep tables, chairs, and dining areas clean and organized., • Food Preparation: Assist in serving and delivering food to tables promptly., • Team Support: Collaborate with front-of-house and kitchen staff to ensure efficient restaurant operations., • Inventory Management: Help manage supplies and restock items as needed. Requirements • Previous experience as a busser or in a similar role in a restaurant setting is preferred., • Strong communication and teamwork skills., • Ability to work in a fast-paced kitchen and restaurant environment., • Availability to work evenings, weekends, and holidays as needed. Schedule Full-time positions available, with flexible scheduling to accommodate peak dining hours. Why You'll Love Working Here At Napoli Kirkwood, we promote a supportive and dynamic work culture where every team member is valued. Enjoy competitive pay, opportunities for advancement, and a chance to work with a passionate hospitality team dedicated to creating memorable dining experiences. Join the Team If you are ready to take on a rewarding role in our restaurant and contribute to our success, we encourage you to apply today!

Job Description As a Busser, you’ll be the glue of the restaurant, assisting service staff, making sure guests are seated in a timely manner, and keeping the restaurant clean and organized. Responsibilities: • General customer interactions, • Cleaning and resetting tables and bar, • Assisting service needs as they arise, • General restaurant maintenance and upkeepRequirements:, • Strong communication and organization skills., • Friendly and professional demeanor., • Ability to work busy shifts with ease.

Job Description If you love saying YES and enjoy engaging with the community by leading with ART, 21c Museum Hotels is one of the pioneering examples of bridging the worlds of art and hospitality. We combine a multi-venue contemporary art museum, a boutique hotel, and a chef-driven restaurant to create a unique and welcoming opportunity. Join our Flock! Reports To: Restaurant Manager, Food & Beverage Director General Purpose: The Busser clears used and dirty plates, glasses, etc., from the restaurant and ensures the cleanliness of tables in a timely manner. The Busser performs other duties as assigned by managers, servers, and kitchen staff. Specific Responsibilities: • Clears all dirty glasses, waste paper, napkins, plates, silverware, and bowls from the customer during the meal., • Keeps all silverware stocked in each station., • Retrieves clean glasses and plates from the dishwashing area and stores and restocks in the appropriate places., • Wipes all tables (when appropriate) and seats after clearing the table and checks the floor for crumbs., • Assists the servers/runners in any task that they ask., • Cleans and resets all tables after the guest leaves ONE AT A TIME. Qualifications: • Able to work flexible hours (nights, weekends)., • Attention to detail/the ability to anticipate problems and create solutions., • Responsible, dependable, punctual., • Clean and professional appearance., • Demonstrates enthusiasm for all things 21c. Education/Formal Training: • High school diploma or equivalent required. Physical Requirements: • Must be able to stand for long periods of time., • Must be able to lift at least 50 pounds., • Understands role within the steps of service., • Polishes silverware., • Completes all side work as outlined in the manual., • Reports to work on time and ready to work scheduled shifts., • Maintains a positive, friendly attitude with co-workers & guests., • Maintains a clean, orderly appearance in the restaurant service area., • Assists with/executes any tasks as assigned by the supervisor., • Follows all proper sanitation guidelines. 21c Museum Hotels is an equal opportunity employer. We evaluate qualified applicants without regard to race, color, religion, sex, national origin, disability, veteran status, and other legally protected characteristic. The EEO is the Law poster is available here: http://www1.eeoc.gov/employers/poster.cfm

Job Description What We’re Looking For: We need a busser who understands that the little things make a big difference. Our ideal candidate is someone who: • Loves working behind the scenes to support the team and ensure guests have a great experience, • Is quick, efficient, and detail-oriented, • Thrives in a fast-paced environment and enjoys staying busy, • Works well with others and communicates effectively, • Brings a positive attitude and a willingness to help wherever needed What You’ll Be Doing: • Clearing and resetting tables quickly and efficiently to keep the flow going, • Keeping the dining room clean, organized, and stocked, • Assisting servers and bartenders with refilling water, running food, and other guest needs, • Supporting the team by keeping side stations and supplies stocked, • Maintaining a clean and welcoming environment for guests and team members What We Offer: • A supportive, team-oriented atmosphere, • Competitive pay, • An opportunity to grow your skills in the restaurant industry, • A chance to be part of a locally loved restaurant and lounge No prior experience? No problem! If you’re hardworking, dependable, and eager to learn, we’ll teach you everything you need to know.

Job Description Cleaning and resetting tables and bar, assisting service needs as they arise. Ensure that the bar is set and maintained so that the bar staff has everything it needs to run an effective operation, as well as maintaining the cleanliness of the outlet, running food, and set-up and breakdown of the bar.

Job Description Since 1987, Chris’ Pancake & Dining has been a St. Louis favorite, known for our hearty breakfasts, homestyle meals, and friendly atmosphere. We take pride in making every guest feel welcome, whether they’re here for a quick bite or a long, relaxed meal with family and friends. As a busser, you’ll play a key role in keeping our dining room clean, organized, and ready to provide the best guest experience possible. What You’ll Do: Clear and reset tables quickly and efficiently between guests Refill water glasses and assist servers with delivering food and beverages Keep service stations stocked and organized Maintain cleanliness in the dining area and ensure floors are free of hazards Assist with setting up and breaking down the dining room before and after service Work closely with servers and hosts to keep service running smoothly What We’re Looking For: Positive, team-oriented attitude Ability to work in a fast-paced environment while staying attentive to details Strong work ethic and reliability Weekend and holiday availability is a plus Able to stand for extended periods and lift up to 40 lbs No experience required – we’ll train the right person Why You’ll Love Working Here: Be part of a friendly, family-oriented restaurant with deep roots in the St. Louis community Work in a supportive, team-focused environment Flexible scheduling options to fit your needs Employee discounts on our delicious menu items Opportunities to learn and grow in the hospitality industry

Job Description Busser - Part Time John D. McGurk's Irish Pub and Garden | 1200 Russell Blvd Join the vibrant team at John D. McGurk's Irish Pub and Garden, where we pride ourselves on delivering an authentic Irish dining experience. As a Busser, you'll play a crucial role in supporting our front-of-house team in a fast-paced restaurant environment. This part-time position is perfect for those who enjoy working in hospitality and want to be part of a friendly and lively atmosphere. Key Responsibilities • Guest Service: Engage with customers and ensure a welcoming atmosphere., • Table Maintenance: Clean and reset tables and bar areas promptly to maintain a tidy environment., • Assistance: Support servers and staff with service needs as they arise., • Restaurant Upkeep: Perform general maintenance and upkeep of the restaurant to ensure a pleasant dining experience. Requirements • Previous experience in a restaurant setting is a plus., • Strong communication and interpersonal skills., • Ability to work efficiently in a fast-paced environment., • Availability to work flexible hours, including weekends and evenings. Why You'll Love Working Here • Enjoy a fun and dynamic work environment in a beloved local pub., • Be part of a dedicated hospitality team that values teamwork and camaraderie., • Opportunities for growth and advancement within the restaurant., • Competitive pay and flexible schedules to fit your lifestyle. Join the Team If you're ready to contribute to an energetic and passionate team, we encourage you to apply today!

Job Description As a Busser/Dish/Foodrunner, you will play a vital role in ensuring our dining experience is seamless and enjoyable. Your day-to-day responsibilities will include clearing and setting tables, assisting servers with food delivery, and maintaining cleanliness in the dining area. You will also help with washing dishes and managing kitchen supplies to support our culinary team. We are looking for candidates who are team-oriented, possess strong communication skills, and have a keen attention to detail. Previous experience in a fast-paced restaurant environment is preferred but not required. If you are enthusiastic about providing excellent service and want to grow with us, we invite you to apply and join our team!

Job DescriptionCompany Description If you love saying YES and enjoy engaging with the community by leading with ART, 21c Museum Hotels is one of the pioneering examples of bridging the worlds of art and hospitality. We combine a multi-venue contemporary art museum, boutique hotel and a chef driven restaurant to create a unique and welcoming opportunity. Come join our Flock! Job Description Reports To: Restaurant Manager General Purpose: The Runner’s primary responsibility is to deliver food to restaurant patrons. Food Runners are the last of the staff to see the meal before it reaches the customer, so it's important for them to know what each dish is supposed to look like so nothing is missed. The Food Runner may also perform other essential duties as required. Specific Responsibilities: Understands role within the steps of service. Reports to work on time and ready to work scheduled shift. Delivers food from kitchen to dining room tables in a timely, accurate manner. Assists server with preparation of tables, service station, and coffee station. Assists servers and busser with table clearing and side work. Communicates between kitchen and servers regarding the status of each table and delivery of food. Assists supervisor and executes any and all tasks as assigned. When possible, assists chef and executes any and all tasks as assigned. Polishes silverware. Completes all sidework as outlined in manual. Maintains a positive, friendly attitude with co-workers and guests. Maintains a clean, orderly appearance of the restaurant service area. Follow all proper sanitation guidelines. Exhibits strong food knowledge: knows menu descriptions for bar and dining room. Other duties as assigned by supervisor or manager. 21c Museum Hotels is an equal opportunity employer. We evaluate qualified applicants without regard to race, color, religion, sex, national origin, disability, veteran status, and other legally protected characteristic. The EEO is the Law poster is available here: http://www1.eeoc.gov/employers/poster.cfm Qualifications Able to work flexible hours (nights, weekends). Responsible, dependable, punctual. Strong communication skills; must be able to speak, read and understand English. Clean and professional appearance. Demonstrates enthusiasm for all things 21c. Must pass a background check. Physical Requirements: Must be able to carry full service tray comfortably. Must be able to stand and walk for long periods of time. Must be able to lift at least 50 pounds. Additional Information All your information will be kept confidential according to EEO guidelines. 21c Museum Hotels is an equal opportunity employer. We evaluate qualified applicants without regard to race, color, religion, sex, national origin, disability, veteran status, and other legally protected characteristic. The EEO is the Law poster is available here: http://www1.eeoc.gov/employers/poster.cfm

Job DescriptionBenefits: • 401(k) matching, • Employee discounts, • Flexible schedule, • Paid time off 801 Chophouse St. Louis is hiring for a Food Runner/ Busser. This is a part-time, non-exempt (hourly) front of the house (FOH) position working in a team-oriented, high-volume / fast-paced, guest-centric environment with the highest quality food & drink. This position is crucial in maintaining the flow between the kitchen and the dining room to ensure guests receive their meals as promptly and accurately as possible. Position Requirements/Qualifications: • Ability to deliver food promptly and accurately to the correct guests by table and position numbers., • Must be able to relay any food-related concerns or guest requests to the appropriate restaurant staff, ensuring clear communication., • Experience working in a fast-paced, high-end / fine dining establishment is desired., • Must be at least 18 years of age or older., • Must be available to work any day of the week, including evenings, weekends & some holidays., • The ideal candidate is a high-energy, detail-oriented professional who enjoys interacting with the public while maintaining a strong sense of hospitality, and excellent communication and interpersonal skills., • Must have the ability to multi-task and work effectively as part of a team., • Ability to communicate clearly while demonstrating warmth & professionalism to guests in a busy, fast-paced / high-stress environment., • Ability to maintain regular, reliable and predictable attendance. Physical requirements include, but are not limited to:, • Ability to work in areas with variable noise levels and temperature conditions., • Physical ability to work on your feet, alertly, for extended periods of time., • Physical ability to frequently lift bus pans and trays weighing up to 50lbs while maintaining balance, including navigating through potentially challenging areas, • Ability to bend, reach, squat, kneel, climb and twist

Job Description Busser - Part Time Ray's SportsHouse | 1732 South 9th Street Join our dynamic team at Ray's SportsHouse, a vibrant sports bar known for its lively atmosphere and exceptional service. As a Busser, you will play a crucial role in ensuring a clean and welcoming environment for our guests. If you thrive in a fast-paced setting and enjoy working as part of a hospitality team, this is the perfect opportunity for you! Key Responsibilities • Guest Service: Engage with customers to provide a friendly and welcoming experience., • Table Maintenance: Clean and reset tables and the bar area promptly to ensure a seamless dining experience., • Assistance: Support servers and bartenders with their service needs as they arise., • Restaurant Upkeep: Maintain cleanliness and organization of the restaurant to enhance guest satisfaction. Requirements • Previous experience in a restaurant or hospitality role is a plus., • Strong communication and interpersonal skills., • Ability to work in a fast-paced environment., • Availability to work evenings and weekends. Schedule Part-time hours with a flexible schedule, including evenings and weekends. Why You'll Love Working Here At Ray's SportsHouse, we offer a fun and energetic work environment where teamwork is encouraged. Enjoy competitive pay, opportunities for growth, and the chance to be part of a passionate hospitality team dedicated to providing excellent service. Join the Team If you are ready to take your career in the hospitality industry to the next level, apply now to become a valued member of our team!

Job Description Busser - Part Time Blood & Sand | 1500 St Charles St Key Responsibilities • Guest Service, • Cleaning and resetting tables and bar seats to maintain a welcoming atmosphere., • Assisting service needs as they arise to ensure smooth operations. Requirements • Previous experience in a restaurant or hospitality setting is a plus., • Strong communication and teamwork skills., • Ability to work in a fast-paced environment., • Flexible availability, including weekends and evenings.

Job Description Busser - Full Time Cafe Napoli | 7754 Forsyth Blvd Join the vibrant team at Cafe Napoli, where we pride ourselves on providing exceptional service in a fast-paced, welcoming environment. As a Busser, you will play a crucial role in maintaining our dining area, ensuring that guests have an enjoyable experience from the moment they arrive. If you are passionate about hospitality and thrive in a dynamic restaurant setting, we want to hear from you! Key Responsibilities • Guest Service: Engage with customers to enhance their dining experience., • Table Management: Clean and reset tables and the bar promptly to prepare for new guests., • Service Support: Assist with service needs as they arise, ensuring smooth operations., • Maintenance: Contribute to the general upkeep and cleanliness of the restaurant. Requirements • Previous experience in a restaurant or hospitality setting is preferred but not required., • Strong communication and interpersonal skills., • Ability to work in a fast-paced environment and adapt to changing needs., • Availability to work flexible hours, including weekends and holidays. Schedule Full-time availability required, including evenings and weekends. Why You'll Love Working Here • Join a passionate hospitality team dedicated to providing top-notch service., • Enjoy a supportive work environment that values teamwork and collaboration., • Opportunities for growth and advancement within the restaurant., • Competitive pay and employee benefits. Join the Team If you're ready to take the next step in your hospitality career and be part of our dynamic team at Cafe Napoli, we encourage you to apply today!

Job Description Our Front of House positions may include a few different positions. Those included are: The Busser duties include: Prepares dining room for guests by cleaning tables and chairs; Maintains table setting by removing plates as completed and being alert to guest spills or other special needs; Maintains dining room by cleaning chairs and tables, sweeping floors and removing trash, and cleaning up spills; Protects establishment and guests by adhering to sanitation and safety policies; other duties as requested by management. The Food Runner duties include: Delivers orders to guests in the dining room and ensures they have what they need; Refill drinks and respond to guest requests after the food has been delivered; Protects establishment and guests by adhering to sanitation and safety policies; Other duties as requested by management. This is for a position at a franchised McAlister’s Deli location

Job DescriptionBusser - Part Time Molly's in Soulard | 816 Geyer Ave Join our vibrant team at Molly's in Soulard, a lively and welcoming restaurant located in the heart of Soulard. As a Busser, you will play a crucial role in enhancing the dining experience for our guests by ensuring a clean and inviting atmosphere. This part-time position is perfect for individuals who thrive in a fast-paced restaurant environment and enjoy working as part of a dedicated hospitality team. Key Responsibilities • Engage in general customer interactions to enhance guest satisfaction, • Clean and reset tables and bar areas promptly, • Assist with service needs as they arise to support the front-of-house team, • Maintain overall restaurant cleanliness and upkeep for a welcoming environmentRequirements, • Previous experience in a restaurant or hospitality setting is preferred, • Strong communication and interpersonal skills, • Ability to work effectively in a team-oriented environment, • Flexibility to work various shifts, including evenings and weekendsSchedule Part-time hours with flexible scheduling to accommodate your availability. Why You'll Love Working Here • Join a fun and energetic team in a popular sports bar atmosphere, • Opportunities for growth and advancement within the restaurant, • Enjoy a supportive work environment focused on teamwork and collaboration, • Competitive pay and employee discountsJoin the Team If you're passionate about providing excellent service and want to be a part of our dynamic hospitality team, we encourage you to apply today!

Job DescriptionTHE HUSTLER (Busser) - Full Time The Frisco | 8110 Big Bend Blvd Join our vibrant team at The Frisco as a Hustler! In this essential role, you'll support our front-of-house team in a fast-paced, full-service restaurant environment. If you’re looking for a position that emphasizes teamwork, respect, and exceptional service, this is the perfect opportunity for you! Key Responsibilities • Assist in cleaning and resetting tables and the bar area to provide a welcoming atmosphere., • Support servers by catching service needs before they arise, ensuring a seamless dining experience for guests., • Maintain cleanliness and organization in the dining area and kitchen operations., • Collaborate with team members to enhance overall efficiency and guest satisfaction.Requirements, • Previous experience in a restaurant or hospitality role is preferred., • Strong teamwork and communication skills., • Ability to work in a fast-paced kitchen and restaurant environment., • Must demonstrate humility, respect, and goodwill in all interactions.Schedule, • Full-time availability required, including weekends and holidays.Why You'll Love Working Here, • Join a supportive and respectful team that values your contributions., • Opportunities for growth and development within our hospitality team., • Be part of a dynamic work environment in a popular sports bar setting., • Enjoy a fun and engaging workplace culture.Join the Team If you’re ready to be a part of our dedicated team at The Frisco, we encourage you to apply today!

Job Description Busser - Full Time Joey B's Food & Drink | Concord, NC Join our vibrant team at Joey B's Food & Drink, where we pride ourselves on delivering exceptional service in a lively atmosphere. As a Busser, you will play a crucial role in maintaining the cleanliness and efficiency of our restaurant, ensuring that our guests enjoy a pleasant dining experience. If you thrive in a fast-paced environment and are passionate about hospitality, this is the perfect opportunity for you! Key Responsibilities • Guest Service: Engage with customers to enhance their dining experience through general interactions., • Table Maintenance: Clean and reset tables and the bar area promptly to prepare for new guests., • Assistance: Support service staff by assisting with needs as they arise during service., • Restaurant Upkeep: Maintain overall restaurant cleanliness and organization to create a welcoming environment. Requirements • Previous experience in a restaurant or hospitality environment preferred., • Strong communication and interpersonal skills., • Ability to work effectively in a fast-paced kitchen and front-of-house team., • Availability to work flexible hours, including nights and weekends. Schedule This is a full-time position with flexible scheduling to accommodate restaurant operations. Why You'll Love Working Here • Dynamic and supportive work environment., • Opportunities for growth within our hospitality team., • Employee discounts and benefits., • Engaging atmosphere in a popular sports bar setting. Join the Team If you're ready to take the next step in your hospitality career and be part of our dedicated team, we encourage you to apply today!

Job Description Front of House Opportunities Missouri Athletic Club - Clayton Join an amazing team of individuals at the Missouri Athletic Club in Saint Louis, one of the top private clubs in the United States. The MAC has been thriving since 1903 and remains committed to the vision of the original founders: "to be the foremost private club in St. Louis known for attracting exceptional people and enriching lives for generations." At Missouri Athletic Club – Clayton, we are always seeking hospitality-driven individuals to join our front of house team. Our careers page is always open for those who take pride in their craft, value discipline, and strive for excellence in a refined kitchen environment. Explore opportunities and express your interest anytime through our website. We regularly consider candidates for roles including: • Server, • Host/Hostess, • Food Runner/Busser, • Server Assistant

Restaurant Steward - Busser/Server.

We are hiring immediately for a full time .North Jefferson Avenue, Saint Louis, MO 63103.Note: online applications accepted only.Monday - Friday, 11:00 am - 7:00 pm.

We are hiring immediately for full time.Maryville University - 650 Maryville University Drive, Saint Louis, MO 63141.Note: online applications accepted only.Full time schedule; days and hours may vary.

Unidine is hiring immediately for a full time and part time.Bethesda Terrace - 2535 Oakmont Terrace, Saint Louis, MO 63129.Full time and part time schedules.Further details upon interview.Prior batch cooking experience preferred.A fun work environment, robust benefits package, great team members, an

Unidine is hiring immediately for a full time .Bethesda Southgate - 5943 Telegraph Road, Saint Louis, MO 63129.Further details upon interview.Prior cooking experience preferred.A fun work environment, robust benefits package, great team members, and a career with one of the top hospitality comp

A career at Whole Foods Market is more than just the work you do- it's about your personal growth and creating meaningful change.Our purpose is to nourish people and the planet.That means improving how people eat, funding grants for school gardens, providing access to fresh and healthy food to peopl