Chef & Cook jobs in Charlotte, NC - Page 5Create job alerts

Essential Duties and Responsibilities.Support the agency mission by providing hope and healing to those impacted by domestic violence, sexual assault, and child maltreatment by:.Using a trauma-informed, client-centered approach to:.Act with client in mind and work to meet client's needs and expec...

Hot burgers, cold shakes, and little moments of magic right in the neighborhood.Start with a Job, Spark a Career.Through your continuous communication with your fellow crew members and your ability to be proactive, y.Moments of Magic You Bring to the Crew.Not sure if your experience aligns? We en...

Company Description We are North Carolina multi-brand restaurant & bar group with expansion plans in place. Strong focus on a delivering an emphatic guest experience with great culinary and cocktail innovations. Locally owned and operated since 2004 with anything from a family friendly sports bar...

You are the Head Chef’s right hand in. Assist Head Chef in preparing all. ...

Prepares food items for the cold case, fresh pack, salad, and hot bars according to production sheets. Good understanding of food production and fundamental cooking techniques. ...

Position Title: EXECUTIVE CHEF -CHARLOTTE, NC. The company is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. ...

The Jimmy is looking for a Line Chef who is:. Main Responsibilities of a Line Chef:. Are you ready to join a team that rewards you individually, celebrates your team, & pours into your growth and development? Becoming a Line Chef at The Jimmy might be the perfect fit! We look forward to receiving...

The "New" Doubletree by Hilton Charlotte Center City is hiring a Sous Chef. Previous sous chef experience is required - a minimum of two years. ...

We are hiring a Sushi Sous Chef for our new modern Asian restaurant located in the Charlotte, NC area, that will feature a sushi and an Oyster bar, A5 Miyazaki Wagyu, Hyper Fresh Seafood, and an extensive menu of Modern Asian Cuisine. Supervises the entire kitchen staff in the absence of the Exec...

Elevate Your Career: Seeking Visionary Executive Chef. Charlotte, NC, as an Executive Chef. We are seeking a confident and experienced Executive Chef with a passion for food and community engagement. As the Executive Chef, you will be responsible for procuring the highest quality products to crea...

You are the Head Chef’s right hand in. Assist Head Chef in preparing all. ...

The Chef de Partie role is an ATL level leadership role in Prepared Foods focused on driving culinary excellence and hospitality experience on the Retail Floor. The CDP is a Retail Floor Venue Lead responsible for expediting and executing operational SOPs, merchandising standards, in stock levels...

Sous Chef Position - Join A Passionate Culinary Team. We are seeking a talented and experienced Sous Chef to join our dynamic kitchen team. As a Sous Chef, you will play a pivotal role in maintaining high standards of kitchen operations, food quality, and guest satisfaction. Oversee and lead the ...

You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. The company is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. Assists the Ex...

Summary of Key Responsibilities.Responsibilities and essential job functions include but are not limited to the following:.Accurately and efficiently prepare the highest quality of sushi for our guests; compiling consistently with our standard portion sizes, cooking methods, quality standards and...

Experience as an executive chef or a high-performing sous chef is required. Are you a dynamic and energetic culinary professional capable of leading a team and providing our guests with an exceptional dining experience? Our popular restaurant seeks a skilled executive chef who can create innovati...

Proven experience as a Sous Chef or Executive Sous Chef in a high-volume culinary environment. Conway Restaurant Group operates the independently owned, chef-driven NAPA restaurant concept in the greater Charlotte area. We are seeking a highly skilled and creative Executive Sous Chef to join our ...

If there are occasions when the Executive Chef is unable to work, the Sous Chef assumes all duties normally designated to the Executive Chef. The Sous Chef is the Executive Chef’s right-hand person, making sure all menu items are executed with excellence 100% of the time. The Sous Chef will ass.....

RH is seeking an Executive Chef to lead all programs, systems, routines and day-to-day Culinary operations. The Executive Chef empowers their team to provide world-class customer service to guests while taking great care of our equipment and facilities. ...

Plan and cost menus for special events, chef choice menus. ...

Tommy Bahama is more than just an island inspired brand, it’s a lifestyle! Live the Island Life as an ambassador of our brand, all while providing 5-star food and service! We look for those who are passionate about growth as we offer a variety of rewarding positions from culinary, front of house ...

Corporate Executive Chef & Executive Sous Chef. Collaborate with the Executive Chef and Executive Sous Chef to prepare and communicate daily line-ups to all BrauHaus staff. Perform additional responsibilities as requested by the Executive Chef. ...

Join Our Team Are you passionate about food and looking to learn and enhance your fine dining skills? We are looking for dedicated culinary professionals to join the Charlotte City Club culinary team.We are looking for teamwork-oriented professionals with a passion for customer service and hospit...

As the Executive Chef, you are excited to encourage staff development and promote a positive experience for staff and guests to achieve P&L goals. Executive Chef (5+ years), background in Japanese cuisine, a-la-carte, elevated yet approachable environment. Hands-on, passion for cooking and not a ...