Executive chef jobs in Newark, New Jersey (NJ) State - Page 4

All line cooks support and report to the Sous Chef and Executive Chef. We're big on team mentality and creating a family atmosphere within both BOH and FOH. Applicants must have attention to detail ...

You will work closely with the executive chef and corporate pastry chef to develop and execute all dessert offerings. You work quickly, precisely, and manage time effectively. You have a strong ...

Ensure that all given tasks are completed daily before you leave for the day and that you communicate your departure with the Sous Chef or Executive Sous Chef on duty. * Ensure that all food products ...

Perform additional tasks as assigned by the line supervisor, sous-chef, or executive chef * Sets up and stocks food items and other necessary supplies. * Performs inventory checks and completes food ...

This position will assist the Executive Pastry Chef to manage this faced paced, seasonal, quality focused operation. He/She will also be in direct contact with Chef Laurent Tourondel and LTH ...

Work with Executive Chef to ensure all Cafe staff are properly trained and are following all food safety and sanitation guidelines * Ensure Café and Simulcast bar operations run smoothly and ...

Chef de Cuisine Cocktail Kingdom Hospitality Group Cocktail Kingdom Hospitality Group is seeking a talented and experienced Chef de Cuisine to join our team at one of our premier properties. As a ...

Oases is seeking for a passionate Sous Chef to join our team. The ideal candidate should be able to adapt to the brand, values and culture of the company while evoking passion, positivity and ...

As Chef de Cuisine, you will report directly to the Director of Culinary Operations. You will be responsible for overseeing all aspects of kitchen operations, including menu development, food ...

Chef de Cuisine Direct Reports: BOH Hourly Team Members Key Relationships: Owners, Chef de Cuisine, Managers Position Summary The Sous Chef is responsible for supporting the Chef de Cuisine in the ...

The Sous Chef needs to possess excellent communication and time management skills. They are responsible for leading a kitchen team, running shifts, and maintaining standards. In this role, one cooks ...

As a sous chef with Constellation, you will have the opportunity to teach others about your craft as you supervise and participate in the preparation, seasoning, and cooking of salads, soups, fish ...

We are looking for an experienced, dedicated sous chef to join this unique project who will become an integral part of its success. The ideal candidate will have 3 years experience in a Michelin ...

Must have Executive Chef or Executive Sous Chef taste and sign off on every item that is prepped. * Prepare meats for cooking, which may involve cutting or slicing them into appropriate portions

Bar Valentina is hiring a Kitchen Manager/Sous Chef whose responsibilities include but aren't limited to those listed below. -cooking on the line during service -kitchen organization -prep and prep ...

Report to the executive chef and follow instructions. Make sure food preparation and storage areas meet health and safety standards. Clean prep areas and take care of leftovers. Stock inventory and ...

Featuring an American menu with Italian influences, L'Amico honors the food of both Executive Chef Laurent Tourondel's past and present - inspired by both his upbringing in the European countryside ...

EXECUTIVE CHEF/ PURCHASING MANAGER POSITION PURPOSE: The receiving agent will receive & reconcile against POs/Invoices/Pick Lists for all incoming orders to the property including food, beverage, and ...

We are looking for an experienced Sous Chef to join our team and help contribute to our continued growth. Must have a passion for service, mentoring & managing the day to day flow of operations

Provide leadership to kitchen team in Executive Chef and Sous Chefs absence. * Maintain a reasonable schedule with flexible availability. * Maintain complete knowledge of products and specifications

Follow instructions provided by the executive chef. * Ensure that food preparation and storage areas meet health and safety standards. * Clean the prep areas and handle leftovers appropriately

You will work closely with the Executive Chef and Director of Operations. This is a sales-driven position. Tasks of this role will include: * Negotiating all aspects of the catering sales contract ...

Chef De Cuisine FLSA Designation: Exempt Reports To: BOH Management Date Revised: 2024 Position Description: The Chef de Cuisine is responsible for all aspects of BOH Operations. The Chef de Cuisine ...

- We are now hiring for a full-time Sous Chef * Location : Genesis House; 40 10th Avenue, Manhattan, NY 10014 Note: online applications accepted only. * Schedule : Must have open availability. Details ...