Food city jobs in Yonkers, New York (NY) State

This newly created role is responsible to ensure accurate, efficient, and effective food distribution and all products and will serve on the operations leadership team. Develop training curricula and utilize a best practice curriculum leveraging best practices from Feeding America, other Food Ban...

Community Food Connection (CFC), formerly known as the Emergency Food Assistance Program (EFAP), provides funding to more than community kitchens and food pantries citywide. Community Food Connection (CFC) seeks to address food insecurity and improve the nutritional status of New Yorkers in need....

An associate degree from an accredited college with a major in nutrition, foods, dietetics, health and nutrition sciences with a concentration in foods and nutrition, home economics, culinary arts, baking and pastry arts, hotel/restaurant institutional management, food service entrepreneurship, f...

The Emergency Food & Nutrition Assistance Program (EFNAP) seeks to improve the nutritional status of New Yorkers that experience food insecurity by administering the Emergency Food Assistance Program (EFAP) that provides food, funding, and technical assistance to approximately food pantries and c...

Office of Food and Nutrition Services. The Citywide Coordinators will manage the administrative functions in preparation for the overall program during the Summer as well as pre and post summer activities. Active full-time service as a licensed New York City Department of Education teacher or ret...

New York City is home to a vibrant and dynamic food industry, and the Bureau has oversight of approximately 30, food service establishments including restaurants; food carts and trucks; temporary food service establishments; non-retail food commissaries; and institutional food service provided in...

As an Expeditor, you will be responsible for coordination and consolidation of all outgoing food items from the kitchen assuring high standards of plate presentation and food quality. ...

We serve as the population health strategist, and policy, and planning authority for the City of New York, while also having a vast impact on national and international public policy, including programs and services focused on food and nutrition, anti-tobacco support, chronic disease prevention, ...

Office of Food and Nutrition Services. This position involves working in the lunchrooms across the city, ensuring compliance with local and federal regulations regarding the Summer Breakfast and Lunch Program. Selected candidates must be active full-time service as a licensed New York City Depart...

Making periodic inspections of commercial and social service establishments, to include but not limited to restaurants, bars, nightclubs, adult entertainment establishments, hookah bars, mobile food vending carts, commissaries, bakeries, homeless shelters, senior centers, correctional facilities,...

Staff "Cooling Centers" or other necessary responses for older adult center members when ordered by City funders; may require working. DOH Food Protection Certificate. An understanding and appreciation of the roles of race, religion, ethnicity, sexual preference, and individual values as they rel...

The Emergency Food and Nutrition Assistance Program (EFNAP) seeks to improve the nutritional status of low-income New Yorkers by providing food and funding to approximately emergency food programs (food pantries and community kitchens; and facilitating and monitoring SNAP outreach services throug...

Office of Food and Nutrition Services. Applicants must be actively employed as School Aides by the New York City Department of Education. ...

The Food Service Worker will assist the manager with food/meal preparation; maintain cash receipts and meal records. Adhere to all food safety regulations for sanitation, food handling, and storage. Maintain high standards of quality in food production, sanitation, and kitchen safety practices. P...

The Emergency Food Assistance Program (EFAP) has consistently received increased funding by the City Council. Yearly purchases and distributions total over eleven million pounds of food to soup kitchens and assistance recipients, working poor, elderly, people with AIDS, unemployed and others who ...

This team leads Food & Beverage and Food Service, providing a fresh and food safe experience. The General Merchandise and Food Sales team leads inbound, outbound, replenishment, inventory accuracy, presentation, pricing and promotional signing processes for all General Merchandise (GM) areas of t...

We serve as the population health strategist, and policy, and planning authority for the City of New York, while also having a vast impact on national and international public policy, including programs and services focused on food and nutrition, anti-tobacco support, chronic disease prevention, ...

The Food Service Worker will assist the manager with food/meal preparation; maintain cash receipts and meal records. Adhere to all food safety regulations for sanitation, food handling, and storage. Maintain high standards of quality in food production, sanitation, and kitchen safety practices. P...

Making periodic inspections of commercial and social service establishments, to include but not limited to restaurants, bars, nightclubs, adult entertainment establishments, hookah bars, mobile food vending carts, commissaries, bakeries, homeless shelters, senior centers, correctional facilities,...

The primary purpose of this position is to develop and manage established as well as new customers, by selling food and non-food items to achieve sales and profitability goals. Join Our Community of Food People!. US Foods has a comprehensive training program for the Territory Manager position. Fo...

We serve as the population health strategist, and policy, and planning authority for the City of New York, while also having a vast impact on national and international public policy, including programs and services focused on food and nutrition, anti-tobacco support, chronic disease prevention, ...

The role will work closely with the Quality Manager and the Director of Food Safety & Quality Assurance Unit to ensure that the contractual specifications of food and food related items meets or exceeds the standards set forth within the Department of Education (DOE). The Office of Food & Nutriti...

Making periodic inspections of commercial and social service establishments, to include but not limited to restaurants, bars, nightclubs, adult entertainment establishments, hookah bars, mobile food vending carts, commissaries, bakeries, homeless shelters, senior centers, correctional facilities,...

New York City Department of Education, various locations citywide. TITLE: Food Education Professional Learning. To participate in Food Education professional learning and other related work. Food and Climate Education, Division of Curriculum and Instruction. ...