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Job Description Travel Registered Nurse – Medical-Surgical (Nights) Location: Birmingham, Alabama Contract Length: 13 Weeks Shift: Nights, 6:30 PM – 7:00 AM Schedule: Alternating weekends required Position Summary We are seeking an experienced and adaptable Medical-Surgical Registered Nurse for a travel assignment in Birmingham, AL. This role is ideal for nurses with strong clinical skills and a passion for providing high-quality, patient-centered care in a fast-paced hospital setting. Requirements * Active RN license valid in the state of Alabama or compact license * BLS certification (American Heart Association) * At least 50 miles permanent residence from the facility * Recent experience in a Med-Surg unit * Proficiency with Cerner electronic medical record system Additional Details * This is a full-time contract position with night shifts and alternating weekends * Candidates must be prepared to meet all requirements prior to start date Why Birmingham? Birmingham offers the perfect blend of Southern charm, modern city living, and natural beauty. Enjoy a thriving food scene, historical landmarks, scenic parks, and a strong sense of community—all at a reasonable cost of living. It’s a great place to work, live, and explore during your assignment. Ready to take your nursing career on the road? Apply today to join a compassionate and committed team in Birmingham, AL.

Job Description Salary: $60,000.00 - $70,000.00 Morrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving more than 600 hospitals and healthcare systems. Morrison's hospital kitchens, restaurants, and cafés feature socially responsible practices and exceptional guest experiences. The company's comprehensive Mindful Choices® wellness and sustainability platform includes the latest in healthful eating and an understanding of behavioral change in food consumption. Morrison's alignment with Partnership for a Healthier America's (PHA) Hospital Healthy Food Initiative positively impacts up to 41 million patients and 500 million hospital meals annually. Morrison has been named one of Modern Healthcare's "Top 100 Best Places to Work in Healthcare" for the past five years, and Training Magazine's Top 125 organizations for the past six consecutive years. The company is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. Job Summary Job Summary: Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department for a facility. You will assist in the supervision, preparation, and cooking of various food items, developing daily menu items and their preparation and garnishment. You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. This is an exciting opportunity for an energetic, entrepreneurial Culinary professional. Key Responsibilities: • Assists the Executive Chef with managing cost controls and control expenditures for the account, • Assists the Executive Chef with planning and creating menus, • Produces and execute catering events, • A.S. or equivalent experience, • Some progressive culinary/kitchen management experience, depending upon formal degree or training, • Catering experience a plus, • High volume, complex foodservice operations experience - highly desirable, • Institutional and batch cooking experiences helpful, • Comprehensive knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentation, • Must be experienced with computers; to include Microsoft Office (Word, Excel and Power Point), Outlook, E-mail and the Internet, • Must be willing to participate in client satisfaction programs/activities, • ServSafe certified - highly desirable Apply to Morrison Healthcare today! Morrison Healthcare is a member of Compass Group USA Click here to Learn More about the Compass Story Associates at Morrison Healthcare are offered many fantastic benefits. • Medical, • Dental, • Vision, • Life Insurance/ AD, • Disability Insurance, • Retirement Plan, • Flexible Time Off, • Paid Parental Leave, • Holiday Time Off (varies by site/state), • Personal Leave, • Associate Shopping Program, • Health and Wellness Programs, • Discount Marketplace, • Identity Theft Protection, • Pet Insurance, • Commuter Benefits, • Employee Assistance Program, • Flexible Spending Accounts (FSAs) Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here for paid time off benefits information. Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. We encourage applicants with a criminal history (and driving history) to apply. Applications are accepted on an ongoing basis. Morrison Healthcare maintains a drug-free workplace. Req ID: 1462484 Morrison Healthcare Joshua Ryan Keith [[req_classification]]

Job DescriptionEmmy Squared BIRMINGHAM is seeking experienced LINE COOKS to be part of our growing team! Part of the Pizza Loves Emily Restaurant Group, Emmy Squared Pizza is a growing full service, upscale casual restaurant company, serving a variety of menu items including pizza, burgers, and sandwiches with over 20 locations including New York City, Westport, Philadelphia, Washington DC, Alexandria, Charlotte, Atlanta, Athens, Durham, Louisville, Ft. Lauderdale, Coral Gables and nearby Nashville. Emmy Squared Pizza is a growing restaurant company that not only offer advancement opportunities, but a fun work environment, supportive leadership, competitive pay, health benefits for full time employees and delectable menu items you will be proud to serve our guests. Line Cook Job Duties: • To prepare all food items on the menu; ensuring consistency, quality and accuracy of recipes., • Expertly prepare Detroit-style pizzas, ensuring each pie is cooked to perfection with the perfect blend of toppings., • Grasp the art of burger cooking, delivering juicy and flavorful burgers that meet the highest standards of quality and taste., • Prepare other Emmy sandwiches, utilizing a diverse range of ingredients to create innovative and delicious options., • Ensure the preparation of appetizers meets the restaurant's high standards, including Emmy’s Big Mozz Sticks and Crispy Chicken Crunchers., • Create beautiful and flavorful salads, presenting a mix of fresh greens, vegetables, and toppings., • Maintain smooth kitchen operations by effectively communicating with the team and executing tasks efficiently., • Strive to provide a unique and exceptional dining experience for guests., • Adhere to strict food safety regulations and health department guidelines, maintaining the highest level of cleanliness and safety in the kitchen., • Set up and break down stations as required, ensuring all equipment, ingredients, and tools are readily available., • Plans food production to coordinate with service hours so that excellence, quality, temperature and appearance of food are preserved., • Responsible for appropriate use of facility supplies and equipment to minimize loss, waste and fraud., • Maintain safe food handling procedures at all times., • Stores food properly and safely, marking the date and item., • Reports necessary equipment repair and maintenance to management., • Keeps work area neat and clean at all times; perform light cleaning duties, including sanitizing surfaces, washing dishes, and maintaining a clean and organized kitchen environment., • Minimum 1 year experience as a line cook in a full-service restaurant. Experience working with pizza is preferred., • Strong understanding of cooking techniques and ingredient usage., • Ability to follow recipes and procedures accurately., • Knowledge of kitchen equipment and its proper usage., • Ability to work effectively in a fast-paced environment with the ability to prioritize responsibilities., • Ability to handle stressful situations, while working as part of a team., • Ability to produce high volumes of work while maintaining quality per Emmy Squared standards., • Must be able to lift / carry items up to 40 lbs. and push / pull items up to 75 lbs., • Must be able to walk/stand for extended periods of time, with frequent bending, twisting, squatting and reaching overhead., • Must be able to utilize culinary tools (knives, commercial equipment, etc) and taste/smell., • ServSafe or equivalent food safety certification is a plus. Emmy Squared/Pizza Loves Emily is an Equal Opportunity Employer and treats all applicants for employment equally based upon job-related qualifications and without regard to race, sex, color, age, sexual orientation, gender identification, marital status, military or veteran status, national origin, disability, religion, political activity, or any other characteristic protected by law.

Job Description Salary: $45,000.00 - $50,000.00 Morrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving more than 600 hospitals and healthcare systems. Morrison's hospital kitchens, restaurants, and cafés feature socially responsible practices and exceptional guest experiences. The company's comprehensive Mindful Choices® wellness and sustainability platform includes the latest in healthful eating and an understanding of behavioral change in food consumption. Morrison's alignment with Partnership for a Healthier America's (PHA) Hospital Healthy Food Initiative positively impacts up to 41 million patients and 500 million hospital meals annually. Morrison has been named one of Modern Healthcare's "Top 100 Best Places to Work in Healthcare" for the past five years, and Training Magazine's Top 125 organizations for the past six consecutive years. The company is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. Job Summary Summary: As an Office Manager, you will perform a variety of duties including coordination of all business unit accounting activities, maintaining cash control, payroll, including Living Wage Ordinance compliance, accounts payable, accounts receivable, profit and loss reconciliations, and human resources administration/benefits for personnel. You will coordinate routine office duties to include data entry, associate files, record retention, and support documentation. Other duties include coordinating associate events, monthly and annual business reports as well as handling the POS system, camera system and digital signage. Essential Duties and Responsibilities: • Analyzes and organizes office operations and procedures such as bookkeeping, preparation of payrolls, personnel, information management, filing systems, requisition of supplies, and other clerical services., • Maximizes office productivity through proficient use of appropriate software applications., • Researches and develops resources that create timely and efficient workflow., • Establishes uniform correspondence procedures and style practices., • Formulates procedures for systematic retention, protection, retrieval, transfer, and disposal of records., • Plans office layout, develops office budget, and initiates cost reduction programs., • Reviews clerical and personnel records to ensure completeness, accuracy, and timeliness., • Prepares activities reports for guidance of management., • Coordinates activities of various clerical departments or workers within department., • Performs other duties as assigned. Qualifications: • 3 years of administrative and clerical experience in an office, hotel, corporate and/or related work environment., • Thorough knowledge of contract administration and office procedures., • Working knowledge of processes and systems including financial reporting. Morrison Healthcare is a member of Compass Group USA Click here to Learn More about the Compass Story Associates at Morrison Healthcare are offered many fantastic benefits. • Medical, • Dental, • Vision, • Life Insurance/ AD, • Disability Insurance, • Retirement Plan, • Flexible Time Off, • Paid Parental Leave, • Holiday Time Off (varies by site/state), • Personal Leave, • Associate Shopping Program, • Health and Wellness Programs, • Discount Marketplace, • Identity Theft Protection, • Pet Insurance, • Commuter Benefits, • Employee Assistance Program, • Flexible Spending Accounts (FSAs) Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here for paid time off benefits information. Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. We encourage applicants with a criminal history (and driving history) to apply. Applications are accepted on an ongoing basis. Morrison Healthcare maintains a drug-free workplace. Req ID: 1462186 Morrison Healthcare Joshua Ryan Keith [[req_classification]]

Job Description Position Title: DIETITIAN Reports To: CNM Salary: $51,500-$75,500 (based on years of experience) Position Details: Adult inpatient acute care with critical care ICUs Schedule: Weekend coverage: remote, with rotating weekends Morrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving more than 600 hospitals and healthcare systems. Morrison's hospital kitchens, restaurants, and cafés feature socially responsible practices and exceptional guest experiences. The company's comprehensive Mindful Choices® wellness and sustainability platform includes the latest in healthful eating and an understanding of behavioral change in food consumption. Morrison's alignment with Partnership for a Healthier America's (PHA) Hospital Healthy Food Initiative positively impacts up to 41 million patients and 500 million hospital meals annually. Morrison has been named one of Modern Healthcare's "Top 100 Best Places to Work in Healthcare" for the past five years, and Training Magazine's Top 125 organizations for the past six consecutive years. The company is a division of Compass Group and has more thn 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. Job Summary We are seeking a Clinical Dietitian (FT hours) to join our Nutrition Team in an acute care medical center in Birmingham, AL. RD eligible encouraged to apply! Key Responsibilities: • Provides medical nutrition therapy including nutrition assessment, diet modification, nutrition education, and intervention for the patient population, • Follows all guidelines as outlined within the Company Diet Manual and the Clinical Nutrition Policies & Procedures Manual, • Complies with all regulatory standards to include federal, state, and accrediting agencies while adhering to facility confidentiality, HIPAA regulations, and patient rights policies, • Trains and mentors patient services staff and interns as applicable, • Participates in patient satisfaction programs, departmental meetings, and facility wide Quality Assurance/Performance Improvement programs Qualifications: • Credentialed as a Registered Dietitian by the Commission on Dietetic Registration (CDR), • Licensed by the State Dietetics Licensing/Credentialing Board, in states where required, • One (1) year of hospital experience, preferred Morrison Healthcare is a member of Compass Group USA Click here to Learn More about the Compass Story Associates at Morrison Healthcare are offered many fantastic benefits. • Medical, • Dental, • Vision, • Life Insurance/ AD, • Disability Insurance, • Retirement Plan, • Flexible Time Off, • Paid Parental Leave, • Holiday Time Off (varies by site/state), • Personal Leave, • Associate Shopping Program, • Health and Wellness Programs, • Discount Marketplace, • Identity Theft Protection, • Pet Insurance, • Commuter Benefits, • Employee Assistance Program, • Flexible Spending Accounts (FSAs) Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here for paid time off benefits information. Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. We encourage applicants with a criminal history (and driving history) to apply. Applications are accepted on an ongoing basis. Morrison Healthcare maintains a drug-free workplace. Req ID: 1430303 Morrison Healthcare SHERRY LUSE [[req_classification]]

Job Description Salary: $75,000.00 - $85,000.00 Morrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving more than 600 hospitals and healthcare systems. Morrison's hospital kitchens, restaurants, and cafés feature socially responsible practices and exceptional guest experiences. The company's comprehensive Mindful Choices® wellness and sustainability platform includes the latest in healthful eating and an understanding of behavioral change in food consumption. Morrison's alignment with Partnership for a Healthier America's (PHA) Hospital Healthy Food Initiative positively impacts up to 41 million patients and 500 million hospital meals annually. Morrison has been named one of Modern Healthcare's "Top 100 Best Places to Work in Healthcare" for the past five years, and Training Magazine's Top 125 organizations for the past six consecutive years. The company is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. Job Summary Job Summary: This leadership position assists the successful operation of Food & Nutrition Services in an Acute Care Hospital. The Associate Director of Food and Nutritional Services will assist in the responsibility for all foodservice-related activities; including patient care, non-patient care (retail, cafeteria, catering etc), quality improvement, sanitation, infection control and all hospital-related activities. This is an exciting opportunity for an energetic entrepreneurial manager who is constantly seeking a better way to conduct business. Key Responsibilities: The Associate Director assists to ensure client, customer satisfaction and efficient cost effective management. You will direct and conduct safety, sanitation, and maintenance programs; while maintaining excellent relationships with patients and the Client, as well as other departments within the Hospital. The Associate Director is also responsible for promoting the professional growth and development of their team. In addition; you will assist in fostering strong inter-departmental relations and integrate the food-service department with the facility plan of operations. Preferred Qualifications: • B.S. Degree in Food Services Technology/Management or related field; or A.A. Degree plus three (3) years of directly related experience, • Certified Dietary Manager certificate or Registered Dietitian, • Minimum of one (1) to three (3) years of hospital or adult home/care experience depending upon formal degree or training, • Three (3) to five (5) years of direct foodservice operational management experience with inventory and purchasing knowledge and control, • Strong knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentation, • Previous P&L accountability or contract-managed service experience is desirable, • Strong supervisory, leadership, management and coaching skills, • Strong communication skills both written and verbal, • Excellent financial, budgetary, accounting and computational skills, • Proficient computer skills required to be successful, • ServSafe® Certified Apply to Morrison Healthcare today! Morrison Healthcare is a member of Compass Group USA Click here to Learn More about the Compass Story Associates at Morrison Healthcare are offered many fantastic benefits. • Medical, • Dental, • Vision, • Life Insurance/ AD, • Disability Insurance, • Retirement Plan, • Flexible Time Off, • Paid Parental Leave, • Holiday Time Off (varies by site/state), • Personal Leave, • Associate Shopping Program, • Health and Wellness Programs, • Discount Marketplace, • Identity Theft Protection, • Pet Insurance, • Commuter Benefits, • Employee Assistance Program, • Flexible Spending Accounts (FSAs) Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here for paid time off benefits information. Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. We encourage applicants with a criminal history (and driving history) to apply. Applications are accepted on an ongoing basis. Morrison Healthcare maintains a drug-free workplace. Req ID: 1467271 Morrison Healthcare Joshua Ryan Keith [[req_classification]]

Job Description Tasty Town seeks highly motivated individuals who excel in fast-paced, structured work environments. The ideal candidate should possess great enthusiasm and dedication toward providing exceptional service while maintaining excellent quality, with a focus on delivering memorable guest experiences. A team player who strives to learn and improve while upholding brand excellence daily would be the perfect fit for the position. As a server, you will be responsible for providing guests with a distinctive dining experience by delivering the highest service levels and guiding them through our menus. You will also be expected to make food and beverage recommendations that meet or exceed guest expectations while taking accurate orders. Providing friendly and attentive service that builds the guest's intent to return is crucial to the role's success. REWARDS • Great Pay, • Flexible Schedule, • Food Discounts, • Benefits, • Paid Training, • Paid Vacation RESPONSIBILITIES Responsibilities include, but are not limited to: • To maximize sales, it is important to have extensive knowledge about all the food and beverage offerings. This will help in recommending and upselling items to the customers. It is crucial to keep menu knowledge up-to-date to communicate effectively with guests regarding ingredients, preparation methods, and allergens. It is important to follow all the Steps of Service and brand standards while creating a hospitable, welcoming, and memorable experience for all guests., • It is necessary to follow all federal, state, and city laws and ordinances concerning handling and responsibly selling alcoholic beverages. Proper handling of cash, credit cards, and end-of-shift reporting is essential. All alcohol should be served in proper containers and adhere to all pricing. Similarly, all food should be served in proper containers and adhere to all pricing., • A clean and organized workspace is crucial, including side stations, floors, shelves, and all storage areas. Ensuring work areas are properly stocked for effective and timely service is also important. Maintaining a well-groomed, professional, and polished appearance is necessary., • Keeping working knowledge of the Company's brand and culture is important. Ensuring all spaces are set according to floor plans is also necessary. Lastly, performing other related duties as assigned by the Leadership team is required. REQUIREMENTS To perform this job successfully, an individual must be able to perform each job responsibility. The requirements below represent the required knowledge, skill, and/or ability. Reasonable accommodations may be made to enable individuals with disabilities to perform essential functions. • Previous experience working as a server in a high-volume, fast-paced restaurant or similar environment is preferred., • The ideal candidate must possess outstanding hospitality skills and deliver exceptional service to guests., • Strong organizational skills, great attention to detail, and a strong work ethic are also essential., • The candidate must work efficiently as part of a team and independently, take direction effectively, and communicate professionally., • Additionally, the candidate must have a flexible schedule, including the ability to work weekends, nights, and holidays. Note: While essential elements of this job are described above, they may be subject to change at any time.

Job Description MAGNOLIA POINT seeks highly motivated individuals who excel in fast-paced, structured work environments. The ideal candidate should possess great enthusiasm and dedication toward providing exceptional service while maintaining excellent quality, with a focus on delivering memorable guest experiences. A team player who strives to learn and improve while upholding brand excellence daily would be the perfect fit for the position. As a server, you will be responsible for providing guests with a distinctive dining experience by delivering the highest service levels and guiding them through our menus. You will also be expected to make food and beverage recommendations that meet or exceed guest expectations while taking accurate orders. Providing friendly and attentive service that builds the guest's intent to return is crucial to the role's success. REWARDS • Great Pay, • Flexible Schedule, • Food Discounts, • Benefits, • Paid Training, • Paid Vacation RESPONSIBILITIES Responsibilities include, but are not limited to: • To maximize sales, it is important to have extensive knowledge about all the food and beverage offerings. This will help in recommending and upselling items to the customers. It is crucial to keep menu knowledge up-to-date to communicate effectively with guests regarding ingredients, preparation methods, and allergens. It is important to follow all the Steps of Service and brand standards while creating a hospitable, welcoming, and memorable experience for all guests., • It is necessary to follow all federal, state, and city laws and ordinances concerning handling and responsibly selling alcoholic beverages. Proper handling of cash, credit cards, and end-of-shift reporting is essential. All alcohol should be served in proper containers and adhere to all pricing. Similarly, all food should be served in proper containers and adhere to all pricing., • A clean and organized workspace is crucial, including side stations, floors, shelves, and all storage areas. Ensuring work areas are properly stocked for effective and timely service is also important. Maintaining a well-groomed, professional, and polished appearance is necessary., • Keeping working knowledge of the Company's brand and culture is important. Ensuring all spaces are set according to floor plans is also necessary. Lastly, performing other related duties as assigned by the Leadership team is required. REQUIREMENTS To perform this job successfully, an individual must be able to perform each job responsibility. The requirements below represent the required knowledge, skill, and/or ability. Reasonable accommodations may be made to enable individuals with disabilities to perform essential functions. • Previous experience working as a server in a high-volume, fast-paced restaurant or similar environment is preferred., • The ideal candidate must possess outstanding hospitality skills and deliver exceptional service to guests., • Strong organizational skills, great attention to detail, and a strong work ethic are also essential., • The candidate must work efficiently as part of a team and independently, take direction effectively, and communicate professionally., • Additionally, the candidate must have a flexible schedule, including the ability to work weekends, nights, and holidays. Note: While essential elements of this job are described above, they may be subject to change at any time.

Job Description Take the next step in your career with TouchPoint as a DIETITIAN in Birmingham, AL! Location: TouchPoint at St. Vincent's East Setting: Acute Care Schedule: M-F with rotating weekends Requirement: Must be a Registered Dietitian with CDR We go the extra mile for our Dietitians with benefits designed to support education, career growth, and professional success! Special perks include: • Education Reimbursement – Financial support for advanced learning, • Career Advancement – Growth programs tailored to RDNs, • Board Certifications – Financial rewards for obtaining specialty certifications, • Relocation Assistance – Support when moving 50+ miles (based on location), • Professional Membership Dues, CDR, & Licensure Coverage – We cover your professional fees, • Free CEUs – Through our nutrition education webinar series Why Choose a Career as a Compass Group Dietitian? Compass Group employs over 3,000 RDNs across the United States, making us one of the nation’s largest employers of Dietitians in a variety of settings: • Hospitals and healthcare systems, • Senior living communities, • Schools and universities, • Corporate wellness programs, • Food service operations We offer unmatched opportunities for professional growth: • Specialization, • Leadership development, • Cross-functional career paths The company has earned significant recognition, including being named one of Modern Healthcare's "Top 100 Best Places to Work in Healthcare" for five consecutive years, and appearing on Training Magazine’s Top 125 Organizations list for six straight years. At Compass Group, we prioritize your well-being, work-life balance, and career growth with a comprehensive benefits package: • Health & Wellness – Medical, dental, and vision plans for you and your family, • Financial Security – Life insurance, AD&D, and disability coverage, • Retirement Ready – 401(k) and retirement plans to invest in your future, • Time Off – Flexible/Paid Time Off and holiday pay (varies by site/state), Paid Parental Leave, Personal Leave, • Exclusive Perks – Shopping discounts, commuter benefits, and more, • Wellness & Support – Employee Assistance Program, FSAs, and health programs Key Responsibilities: • Provides medical nutrition therapy including nutrition assessment, diet modification, nutrition education, and intervention for the patient population, • Follows all guidelines as outlined within the Company Diet Manual and the Clinical Nutrition Policies & Procedures Manual, • Complies with all regulatory standards to include federal, state, and accrediting agencies while adhering to facility confidentiality, HIPAA regulations, and patient rights policies, • Trains and mentors patient services staff and interns as applicable, • Participates in patient satisfaction programs, departmental meetings, and facility wide Quality Assurance/Performance Improvement programs Qualifications: • Credentialed as a Registered Dietitian by the Commission on Dietetic Registration (CDR), • Licensed by the State Dietetics Licensing/Credentialing Board, in states where required, • One (1) year of hospital experience, preferred Click here to Learn More about the Compass Story Associates may be eligible for additional paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here for paid time off benefits information. Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. We encourage applicants with a criminal history (and driving history) to apply. Applications are accepted on an ongoing basis. Compass Group maintains a drug-free workplace.

Job Description Job Title: Server / Waitstaff Location: [Restaurant Name], [City, State] Job Type: [Full-time / Part-time] Responsibilities: * Greet and serve guests promptly and professionally * Take orders and deliver food & drinks accurately * Maintain cleanliness and table setup * Handle customer inquiries and resolve complaints * Work closely with kitchen and bar staff Requirements: * Previous serving experience preferred * Friendly, efficient, and team-oriented * Able to work evenings, weekends, and holidays * Good communication and multitasking skills Pay Ranges below are averaged and include tips How to Apply: Please Apply below. Company DescriptionLocal restaurant/tavern eatery with indoor and outdoor seatingLocal restaurant/tavern eatery with indoor and outdoor seating

Job Description Luca Lagotto Italian Restaurant and Market is a lively new space in the heart of Homewood, AL that is focused on featuring delicious Italian specialties including housemade pasta, pizza, small plates and entree selections. Luca features a full bar with classic and specialty cocktails as well as wines by the glass or bottle. LUCA seeks highly motivated individuals who excel in fast-paced, structured work environments. The ideal candidate should possess great enthusiasm and dedication toward providing exceptional service while maintaining excellent quality, with a focus on delivering memorable guest experiences. A team player who strives to learn and improve while upholding brand excellence daily would be the perfect fit for the position. As a server at LUCA, you will be responsible for providing guests with a distinctive dining experience by delivering the highest service levels and guiding them through our menus. You will also be expected to make food and beverage recommendations that meet or exceed guest expectations while taking accurate orders. Providing friendly and attentive service that builds the guest's intent to return is crucial to the role's success. REWARDS • Great Pay, • Flexible Schedule, • Food Discounts, • Benefits, • Paid Training, • Paid Vacation RESPONSIBILITIES Responsibilities include, but are not limited to: • To maximize sales, it is important to have extensive knowledge about all the food and beverage offerings. This will help in recommending and upselling items to the customers. It is crucial to keep menu knowledge up-to-date to communicate effectively with guests regarding ingredients, preparation methods, and allergens. It is important to follow all the Steps of Service and brand standards while creating a hospitable, welcoming, and memorable experience for all guests., • It is necessary to follow all federal, state, and city laws and ordinances concerning handling and responsibly selling alcoholic beverages. Proper handling of cash, credit cards, and end-of-shift reporting is essential. All alcohol should be served in proper containers and adhere to all pricing. Similarly, all food should be served in proper containers and adhere to all pricing., • A clean and organized workspace is crucial, including side stations, floors, shelves, and all storage areas. Ensuring that work areas are properly stocked for effective and timely service is also important. Maintaining a well-groomed, professional, and polished appearance is necessary., • Keeping working knowledge of LUCA's brand and culture is important. Ensuring all spaces are set according to floor plans is also necessary. Lastly, performing other related duties as assigned by the Leadership team is required. REQUIREMENTS To perform this job successfully, an individual must be able to perform each job responsibility. The requirements below represent the required knowledge, skill, and/or ability. Reasonable accommodations may be made to enable individuals with disabilities to perform essential functions. • Previous experience working as a server in a high-volume, fast-paced restaurant or similar environment is preferred., • The ideal candidate must possess outstanding hospitality skills and deliver exceptional service to guests., • Strong organizational skills, great attention to detail, and a strong work ethic are also essential., • The candidate must work efficiently as part of a team and independently, take direction effectively, and communicate professionally., • Additionally, the candidate must have a flexible schedule, including the ability to work weekends, nights, and holidays. Note: While essential elements of this job are described above, they may be subject to change at any time.

Job Description About the Opportunity We’re seeking an experienced and hospitality-driven General Manager to lead operations at a polished, seasonally inspired restaurant in Moosic, Pennsylvania. This concept emphasizes fresh, locally sourced ingredients, craft cocktails, and an elevated guest experience in a warm, modern setting. The General Manager will play a critical leadership role—driving revenue, managing costs, ensuring exceptional service, and fostering a positive, high-performance culture. This is a hands-on position ideal for a leader who thrives in a busy, chef-driven environment and takes pride in delivering memorable dining experiences. Key Responsibilities • Lead and inspire a team of 60+ front and back-of-house employees to deliver best-in-class hospitality., • Oversee all aspects of daily operations including service execution, labor management, inventory, and financial performance., • Hire, train, and develop team members with a focus on retention and career growth., • Monitor P&L statements, control costs, and ensure profitability targets are met., • Maintain brand standards in service, cleanliness, food quality, and presentation., • Collaborate with culinary leadership on seasonal menu rollouts, events, and promotions., • Ensure compliance with all health, safety, and labor regulations., • Foster strong community relationships and uphold a culture of genuine hospitality and excellence. Qualifications • Minimum 3–5 years of General Manager or multi-unit leadership experience in an upscale casual or full-service restaurant., • Proven ability to manage high-volume operations with strong financial acumen., • Exceptional leadership, communication, and team-building skills., • Passion for food, wine, and guest experience., • Proficiency with restaurant management systems (POS, scheduling, and inventory platforms)., • Flexible schedule including nights, weekends, and holidays. Compensation & Benefits • Base Salary: $65,000 – $75,000 annually (based on experience), • Performance-based bonus opportunities, • Comprehensive benefits package, • Dining discounts and growth potential within a reputable, expanding restaurant group If you’re a motivated leader who thrives in a hospitality-forward culture and enjoys working in a chef-driven environment, we’d love to hear from you. Company DescriptionRestaurantZone is one of the fastest-growing national recruiting agencies in the hospitality/restaurant space. We are a research-based retained recruitment agency & hybrid tech company that focuses on key roles for restaurants and hospitality. RestaurantZone has been featured in National Restaurant News and Total Foods Service Magazine and has worked with reputable brands like Red Lobster, Vapiano's, Chick-fil-a, Sbarro’s, McDonald's, Domino's, Cracker Barrel, Google, and Facebook. We are the cutting edge of recruiting with tech-savvy recruiters with over 100+ collective years of experience working on the team. We have hundreds of jobs to fill and grow! Our recruiters work the entire country and focus on all major locations including Los Angeles, San Diego, New York City, Chicago, Miami, Atlanta, Washington DC, Houston, Las Vegas, Denver, Hawaii, and more!RestaurantZone is one of the fastest-growing national recruiting agencies in the hospitality/restaurant space. We are a research-based retained recruitment agency & hybrid tech company that focuses on key roles for restaurants and hospitality. RestaurantZone has been featured in National Restaurant News and Total Foods Service Magazine and has worked with reputable brands like Red Lobster, Vapiano's, Chick-fil-a, Sbarro’s, McDonald's, Domino's, Cracker Barrel, Google, and Facebook. We are the cutting edge of recruiting with tech-savvy recruiters with over 100+ collective years of experience working on the team. We have hundreds of jobs to fill and grow! Our recruiters work the entire country and focus on all major locations including Los Angeles, San Diego, New York City, Chicago, Miami, Atlanta, Washington DC, Houston, Las Vegas, Denver, Hawaii, and more!

Job Description Job Title: Cook Location: [Restaurant Name], [City, State] Job Type: [Full-time / Part-time] Responsibilities: * Prepare and cook menu items according to recipes * Maintain cleanliness and food safety standards * Set up and stock stations with supplies * Work efficiently with kitchen team during service * Assist with prep and closing duties Requirements: * Cooking experience preferred * Knowledge of food safety and kitchen equipment * Ability to work in a fast-paced environment * Reliable, punctual, and team-oriented To Apply: Please apply below. Company DescriptionLocal restaurant/tavern eatery with indoor and outdoor seatingLocal restaurant/tavern eatery with indoor and outdoor seating

Job Description Salary: Other Forms of Compensation: Reports to: Assistant Director of Environmental Services Schedule: Full time; primarily Monday through Friday, 2pm-11:30p with rotating weekends and holidays. More details are available upon interviewing. TouchPoint, Support Services, provides customer focused support services. As specialists, we perform services including healthcare housekeeping, management in laundry processing, patient transportation, and food service. TouchPoint is a compilation of the most committed and talented individuals working in the industry today. Our dedication to quality, exceptional customer service, and unequivocal results allow us to provide the best outcomes to our clients. Job Summary As an Environmental Services Manager, you will be responsible for directing and overseeing the operational needs of the EVS department at a 409 bed hospital, leading a team of about 20 hourly associates. You will coordinate the tasks of the department associates and assist in training and development. You will serve as a liaison between administration and unit departments and provide the highest possible level of service. Essential Duties and Responsibilities: • Responsible for department’s financial data and statistics., • Monitoring of unit expenditures., • Develops and recommends department operating budget and ensure the department operates within budget., • Coordinates housekeeping activities with other departments., • Plans, organizes, directs, coordinates, and supervises functions and activities of the department., • Establishes work standards and work flow., • Establishes and implements policies and procedures for departmental operations., • Encourages and mentor staff creativity and innovation., • Ensures compliance with all regulatory agencies., • Proactive in the achievement of the facility goals and objectives., • Demonstrates quality leadership in meeting performance plans., • Reads, develops, and administers Total Quality Management process., • Additional duties as assigned. Qualifications: • 1+ years of management or supervisory experience, preferably in housekeeping or environmental services, • EVS experience in a hospital, senior living, or related healthcare operation preferred, • 4 years of support services, military, housekeeping, and/or facilities maintenance experience., • 1 or more years of supervisory/management experience., • Strong work ethic, drive, and initiative for quality and customer service., • Excellent written and oral communication skills., • Excellent problem-solving skills both one-on-one and in group situations., • Ability to utilize a participative approach to managing staff., • Understanding of budgeting processes and awareness of profit and loss concepts., • Excellent administrative and organizational skills and the ability to prioritize., • Ability to function appropriately under stressful conditions., • CRCST or any other applicable sterile processing certification is preferred., • Proficient computer skills and knowledge of MS Office products, including Word, Excel, PowerPoint, Outlook, and internet. TouchPoint is a member of Compass Group USA Click here to Learn More about the Compass Story Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. Associates at Touchpoint are offered many fantastic benefits. • Medical, • Dental, • Vision, • Life Insurance/ AD, • Disability Insurance, • Retirement Plan, • Paid Time Off, • Paid Parental Leave, • Holiday Time Off (varies by site/state), • Personal Leave, • Associate Shopping Program, • Health and Wellness Programs, • Discount Marketplace, • Identity Theft Protection, • Pet Insurance, • Commuter Benefits, • Employee Assistance Program Applications are accepted on an ongoing basis. Touchpoint maintains a drugfree workplace. Req ID: 1467471 TouchPoint PASCHA A BELNAVIS [[req_classification]]

Food City - 1721 Highway 31 N [Retail Associate / Team Member] As a Night Stock Associate at Food City, you'll: Assist in unloading product from the backroom; Organize merchandise to be moved to the sales floor; Label, stock and inventory department merchandise; Check product quality to ensure fresh

Pathologists Assistant Full Time Birmingham, AL Salary: Mid $90k A well-established pathology laboratory in Birmingham, AL is seeking a qualified Pathologists Assistant to join their team. This is a full-time, permanent position offering competitive compensation and the opportunity to work with a supportive, experienced pathology team. A Master s degree in Pathologists' Assistance is required. New graduates are welcome to apply. Position Highlights: Full-time, permanent role in an established lab Competitive salary in the mid $90k range Open to new graduates with a Master's degree in Pathologists' Assistance Work in a fast-paced, dynamic environment with opportunities for mentorship and growth Standard work schedule (no nights or weekends) Key Responsibilities: Assist pathologists with the preparation and examination of autopsy and surgical pathology specimens Conduct gross examinations of surgical specimens, prepare tissue for processing, and assist with the preparation of autopsy reports Maintain accurate and thorough records of all procedures and specimens Ensure compliance with laboratory safety standards and regulatory requirements Collaborate with pathology staff and other healthcare professionals to support patient care Qualifications: Master s degree in Pathologists' Assistance (required no exceptions) Board certification or eligibility through the American Society for Clinical Pathology (ASCP) or equivalent preferred, but new grads are welcome to apply Strong knowledge of human anatomy, pathology procedures, and laboratory safety protocols Ability to work independently and as part of a team Excellent communication, attention to detail, and organizational skills Why Birmingham, AL? Birmingham is a vibrant city offering a rich history, great cultural amenities, and a growing healthcare sector. Known for its food scene, outdoor activities, and affordable cost of living, it s a great place for professionals starting their careers. For more information please send your resume directly to or call/text me at .

Enjoy the southern charm of Birmingham. We have an immediate opening for a nephrologist to join our group. We believe in our physicians having a balance between work and personal life by offering a supportive environment that allows our physicians to provide the highest level of care without the burden of managing the day-to-day operations and staff. Our office is located in close proximity to the hospitals and dialysis centers we cover to keep drive time as minimal as possible. Birmingham is a great up and coming city with diverse neighborhoods, excellent schools, low cost of living, shopping, recreational activities and some really good food. If its warm weather you desire, we have that too. Plus we are a short two-hours from Atlanta and 4 hours from the beautiful white sandy beaches of Pensacola. What you can expect when joining our team: Great colleagues Transparency and fairness Above average salary that includes: oBonuses ?Sign-on ?Retention ?Profitability/performance oAdditional compensation for meeting quality metrics oInvestment opportunities oMedical Directorships oExcellent benefits ?Medical, dental and vision ?Short and long-term disability ?Malpractice ?License, dues and subscription fees ?PTO ?Retirement and savings plan ?Discounted stock purchase plan ?CME allowance and time off ?Relocation allowance This position is not able to support visa candidates at this time. Interested candidates should send their letter of interest and CV to: Tammy Elzy Senior Director, Physician Services 1- , REF: NPS-120

Job Description W2 Delivery Associate - on Door Dash Platform - Delivery Driver Job Description BIRMINGHAM, AL, US This is for a W2 role as a Delivery Associate for Magic City Parcel, a DoorDash partner. This is not an independent contractor 1099 role. Current “Dashers” looking for predictability and stability in the job market – we encourage you to apply. About MagicCity Parcel: MagicCity Parcel provides high-quality logistics services as a partner to DoorDash completing small, lightweight deliveries on the DoorDash platform- typically meal orders from a restaurant to a customer. No heavy lifting or big trucks required! We are looking for motivated individuals who are enthusiastic about serving customers and thrive in fast-paced environments. MagicCity Parcel is a business partner with DoorDash, delivering throughout the Birmingham area – this is a W-2 job so no more worries about competing for order receipts or worry about being in the right “hot-spot”. IMPORTANT NOTE: You must have personal vehicle to complete deliveries, company does not provide transportation. You will receive and hourly wage, all tips, and mileage reimbursement. RESPONSIBILITIES Receive Orders. Use a smartphone application to receive new customer orders from the DoorDash platform. You and your team will be responsible for completing those orders, and you will be paid out an hourly rate plus your tips from customers. Delivering. You deliver the assigned order to the customer via your personal vehicle and wait for your next order. Quality. You will be responsible for ensuring that the order you deliver is complete, accurate, and arrives to the customer on time and without issue. Safety. Safety is our priority. You will be required to obey all traffic laws and drive in accordance with the weather / road conditions QUALIFICATIONS/SKILLS You are self starting, optimistic, and work well with others. You are enthusiastic about providing customer service, and bring integrity and a positive attitude to your work. You have prior success in a retail, delivery & logistics, or restaurant environment. You are able to operate the DoorDash apps and troubleshoot technology when needed. You have a driver’s license, a clean driving record, and you enjoy delivering items to customers You are at least 21 years of age and have at least two (2) years of driving history You have access to an insured vehicle that you can use for delivery You have a high school diploma or GED equivalent. You will be able to pass a background check, drug test, and motor vehicle record check. BENEFITS Set schedules. While we offer flexibility, we also strive to have consistency in scheduling so you can plan the rest of your day! Working hours will be Monday through Sunday between 8:00am and 02:00am. Full-time and part-time opportunities Discounts. Provided on DashPass, fuel, car maintenance, healthcare and more Paid training and performance bonuses. Career Progression. Ability to advance your career and take on a leadership role with a new growing company! Eligibility for pay raises with high performance and teamwork. Compensation Range ( includes salary, tips, and mileage reimbursement): $18 to $22 / hr utilizing your personal vehicle. About the Team Our team at MagicCity Parcel is looking for self-motivated Delivery Associates who are enthusiastic about serving customers while working in the fast growing on-demand food delivery industry. Associates will complete deliveries and other tasks to ensure customers are receiving everything they need at home. If you have all the qualities/skills that we are looking for, APPLY NOW! Job Types: Full-time, Part-time, Temporary, Seasonal Pay: $18.00 - $22.00 per hour Benefits: Mileage reimbursement Paid time off 100% Tips paid to employee Work Location: In person Job Types: Full-time, Part-time, Seasonal Pay: $18.00 - $22.00 per hour Expected hours: 20 – 40 per week (depends upon your selected schedule) Benefits: Flexible schedule Mileage reimbursement Paid time off Paid training Referral program Work Location: In person Job Types: Full-time, Part-time, Seasonal Pay: $18.00 - $22.00 per hour Expected hours: 20 – 40 per week Benefits: Flexible schedule Mileage reimbursement Paid time off Paid training Referral program People with a criminal record are encouraged to apply Application Question(s): Do you have reliable transportation to make deliveries? Do you have current vehicle insurance coverage for the vehicle you will use to make deliveries? Do you have current vehicle registration for the vehicle you will use to make deliveries? Are you willing to complete a background check? Work Location: In person *

Food City - 1721 Highway 31 N [Retail Associate / Team Member] As a Stock Clerk at Food City, you'll: Assist in unloading product from the backroom; Organize merchandise to be moved to the sales floor; Label, stock and inventory department merchandise; Check product quality to ensure freshness; Repo

Food City - 1721 Highway 31 N [Retail Associate / Team Member] As a General Merchandise Stocker at Food City, you'll: Stock all merchandise in its proper location according to shelf allocation established by management; Provide efficient and courteous service to customers at all times; Replace mispl

Food City - 1721 Highway 31 N [Department Supervisor] As a Stock Manager at Food City, you'll: Provide stock associates with training and development; Provide work scheduling for all stock associates; Provide performance reviews on stock associates; Inspect and rotate stock on a daily basis; Delegat

Food City - 1721 Highway 31 N [Department Supervisor] As an Assistant Produce Manager at Food City, you'll: Partner with Produce Manager to manage department and staff, including financial controls, customer service, department conditions, merchandising, food safety, work safety, communication, etc;

Food City - 1721 Highway 31 N [Department Supervisor] As a Produce Manager at Food City, you'll: Manage and merchandise the department for maximum productivity and profit; Control inventory, product quality, and supervision of the team; Effectively coordinate production, merchandising, and sales; Le

Food City - 1721 Highway 31 N [Department Supervisor] As an Assistant Meat Manager at Food City, you'll: Partner with Meat Manager to manage department and staff, including financial controls, customer service, department conditions, merchandising, food safety, work safety, communication, etc; Ensur

Food City - 1721 Highway 31 N [Grocery Associate / Team Member] As a Salad Bar Helper at Food City, you'll: Provide efficient and courteous service to all customers; Assist bakery/deli manager in ordering, receiving and displaying all salad bar product; Set up and maintain salad bar as directed by b

Food City - 1721 Highway 31 N [Department Supervisor] As a Meat Manager at Food City, you'll: Be responsible for overall staffing of Meat Department; Provide Meat Department associates with training and development; Prepare work schedule that adheres to engineered labor standard guidelines; Manage i

Food City - 1721 Highway 31 N [Retail Cashier / Team Member] As a Cashier at Food City, you'll: Provide efficient and courteous service to customers at all times; Scan and ring customer orders; Receive and be accountable for all funds taken for each transaction; Assist the courtesy clerk in bagging

Food City - 1721 Highway 31 N [Retail Cashier / Team Member] As a Cashier at Food City, you'll: Provide efficient and courteous service to customers at all times; Scan and ring customer orders; Receive and be accountable for all funds taken for each transaction; Assist the courtesy clerk in bagging

Food City - 1721 Highway 31 N [Department Supervisor] As a Food Service Manager at Food City, you'll: Be responsible for overall staffing of Food Service Department; Provide Food Service Department associates with training and development; Provide exceptional customer service, lead by example, and d

Food City - 1721 Highway 31 N [Retail Associate / Team Member] As a Day Stock Associate at Food City, you'll: Assist in unloading product from the backroom; Organize merchandise to be moved to the sales floor; Label, stock and inventory department merchandise; Check product quality to ensure freshne

Food City - 1721 Highway 31 N [Department Manager] As a Frozen Food Coordinator at Food City, you'll: Supervise, train, and develop qualified Frozen Foods Department Associates; Manage Frozen Foods Department Associates to maximize sales and profitability; Assist with performance reviews on Frozen F

Food City - 1721 Highway 31 N [Retail Associate / Team Member] As a Receiver at Food City, you'll: Check in all vendors in the receiving area; Secure receiving equipment against unauthorized use; Scan or key in all product brought into the store; Discover and refuse unauthorized items delivered to t

Food City - 1721 Highway 31 N [Department Manager] As a Service Deli Coordinator at Food City, you'll: Supervise, train, and develop qualified Service Deli associates; Manage Service Deli associate to maximize sales and profitability; Assist with work schedules for Service Deli associates; Provide i

Food City - 1721 Highway 31 N [Retail Clerk / Personal Shopper] As a Personal Shopper Coordinator at Food City, you'll: Maintain the accurate and efficient shopping and process all orders received through Food Citys Curbside Pickup service; Acknowledge, greet, and engage customers; Prepare schedule

Food City - 1721 Highway 31 N [Department Supervisor] As a Dairy Manager at Food City, you'll: Manage activities and functions of the Dairy Department to achieve and maximize sales and profits; Give direction to any clerk in the department while overseeing the presentation and sanitation standards;

Food City - 1721 Highway 31 N [Department Manager] As a Service Meat Coordinator at Food City, you'll: Supervise, train, and develop qualified Service Meat Department Associates; Manage Service Meat Department Associates to maximize sales and profitability; Provide work schedules for Service Meat De

Food City - 1721 Highway 31 N [Department Supervisor] As a Floral Manager at Food City, you'll: Manage and merchandise the department for maximum productivity and profit; Control inventory, product quality, and supervision of the team; Effectively coordinate production, merchandising, and sales; Lea

Food City - 1721 Highway 31 N [Department Supervisor] As an Assistant Stock Manager at Food City, you'll: Lead the execution plan-o-grams, organizing promotional and sale price changes and inventory receiving and stocking; Lead a team of Associates to maintain a fully stocked and clean environment f

Food City - 1721 Highway 31 N [Retail Associate / Team Member] As a Customer Service Coordinator at Food City, you'll: Provide customer service; Acknowledge the customer, identify their needs, and assist with purchasing decisions; Locate merchandise, resolve issues and concerns, and promote addition

Food City - 1721 Highway 31 N [Department Supervisor] As a Front-End Manager at Food City, you'll: Supervise, train, evaluate and work alongside cashiers and courtesy clerks; Ensure safe operating procedures are followed; Make recommendations for hiring, firing and promoting of Associates; Prevent l

Food City - 1721 Highway 31 N [Department Manager] As a Salad Bar Coordinator at Food City, you'll: Assist and coordinate training of salad bar associates as directed by the bakery/deli manager; Assist bakery/deli manager in ordering, receiving and displaying all salad bar product; Maintain quality

Food City - 1721 Highway 31 N [Retail Cashier / Team Member] As a Cashier at Food City, you'll: Provide efficient and courteous service to customers at all times; Scan and ring customer orders; Receive and be accountable for all funds taken for each transaction; Assist the courtesy clerk in bagging

Food City - 1721 Highway 31 N [Department Manager] As a GM/HBC Coordinator at Food City, you'll: Provide efficient and courteous service to customers at all times; Make all GM/HBC orders and turn them in on time; Check in all GM/HBC orders according to company policy; Stock GM/HBC merchandise; Rotat

Food City - 1721 Highway 31 N [Department Supervisor] As a Perishable Manager at Food City, you'll: Be responsible for the entire operations of the perishable department; Provide perishable department associates with training and development; Provide work scheduling for all perishable department ass

Food City - 1721 Highway 31 N [Department Manager] As a Food Service Shift Leader at Food City, you'll: Lead by example and set the standard for customer service, associate relations, cleanliness, etc; Interact professionally with management team, associates, supervision, and customers; Assist in or

Food City - 1721 Highway 31 N [Department Supervisor] As an Assistant Food Service Manager at Food City, you'll: Assist the Food Service Manager in running all areas of the Food Service operations; Provide exceptional customer service and lead by example; Drive sales by effectively merchandising fre

Food City - 1721 Highway 31 N [Store Manager] As a Designated Assistant Manager at Food City, you'll: Manage the overall daily operations of the grocery department; Assist Store Manager in managing of entire store location; Supervise, lead, and develop grocery and store personnel; Keep controllable

Food City - 1721 Highway 31 N [Grocery Associate / Team Member] As a Service Deli Helper at Food City, you'll: Provide efficient and courteous service to Food City shoppers; Merchandise Service Deli cases; Assist with ordering and maintaining inventory of Service Deli and Supporting merchandise; Pre