Trabajos Kitchen Porter en Oregon - Page 3

Job Description The Market Central Kitchen is hiring for a Full Time Dishwasher (Sanitation), starting at $16.10/hour to $17/hour depending on experience, with growth opportunity up to $17.75/hour. DESCRIPTION Market of Choice is a growing, local company with excellent benefits and opportunity for growth. Our company offers a benefits package that includes health, dental, and vision insurance, competitive wages, and a matching 401(k) retirement plan. DUTIES Market of Choice employees create a pleasant in-store atmosphere and provide knowledgeable and friendly customer service. As a Dishwasher, you should prepare yourself for a high-energy, team-oriented environment. Some of your duties will include: • Loading and unloading dishwasher, • Scrub, dry, and store pots and pans, • Clean counters, food preparation equipment, and floors, • Maintain Health and Safety sanitation requirements Applicants should be 18 years of age or older and available any shift including weekends. COMMITMENT TO DIVERSITY A diverse community and workplace benefits us all. Market of Choice is committed to recruiting, hiring and promoting qualified applicants as well as giving people of all backgrounds an opportunity to work and contribute to our company and community. We uphold our tradition of valuing our employees by providing equal opportunities to all applicants.

Job DescriptionAre you ready to make a splash at Bandon Dunes Golf Resort We’re looking for a Dishwasher to help keep our kitchen running smoothly by ensuring dishes, utensils, and equipment are clean and ready for use. About Bandon Dunes Golf Resort:Bandon Dunes is a world-class golf resort located on the Oregon Coast near the charming community of Bandon. Guests come to experience golf as it was meant to be at Bandon Dunes' six distinct golf courses. That includes five 18-hole courses, which all rank among the top 16 public courses in the United States, according to Golf Digest. The resort is also home to two 'Courses with a Mission': Bandon Preserve, an award-winning par-3 course, and Shorty's, which opened in 2024. All net proceeds from both courses fund the Bandon Dunes Charitable Foundation, supporting communities along the South Coast of Oregon. Beyond premier golf, guests delight in a variety of dining options at Bandon Dunes’ collection of restaurants. Whether you're looking to enjoy locally-sourced, Pacific-Northwest cuisine accompanied by an award-winning wine list or prefer kicking back in a Scottish-style setting with traditional pub fare and local microbrews, there is something for everyone. Working at Bandon Dunes is a dream for golf fans, outdoor enthusiasts, and hospitality professionals alike. The Bandon Dunes team works together to create trips of a lifetime for our guests. We are passionate stewards of our resort, community, and environment. As an endlessly curious group, we ask questions, share ideas, and always look for a better way. With a hard-working attitude, we help guide our guests through their pure golf experience, immersed in Oregon’s natural beauty and away from the demands of daily life.What You'll Do: • Wash dishes, utensils, and cooking tools using a dishwashing machine or hand wash., • Clean and polish stainless steel surfaces, shelves, and kitchen equipment., • Sweep, mop, and keep kitchen and storage areas tidy., • Empty and clean trash bins, ensuring no utensils or dishes get tossed out., • Help with food prep, storing deliveries, and organizing storage areas., • Maintain a safe and clean work environment.What You'll Bring:, • A willingness to learn and follow instructions., • Restaurant experience is helpful but not required—we’ll train the right person., • The ability to stay organized and focused in a busy environment., • A professional attitude and respect for workplace safety.Working Conditions:, • You’ll spend your shifts in a fast-paced kitchen environment. The work includes standing, bending, and lifting (up to 100 lbs occasionally). You’ll handle hot items, sharp tools, and cleaning materials while following safety procedures.Perks and Benefits For Full Time Employees:, • Comprehensive Benefits Package: Enjoy a well-rounded benefits package that covers your health, wellness, and financial future., • Paid Time Off: Take the time you need to relax and recharge with our PTO plan., • Free Golf Privileges: Tee off at some of the most iconic courses in the world with complimentary golf access., • Quarterly Incentives: When our team meets resort-wide performance goals, we get rewarded., • Complimentary Lunch: Stay energized with a complimentary lunch in our Staff Cafe during your shift., • Resort Discounts: Save on dining and merchandise throughout the resort., • Supportive Work Environment: Be part of a team that supports your growth and success, with opportunities to thrive in a collaborative atmosphere.

Job Description Sandy Family Restaurant in Sandy, OR has a fun, fast-paced opportunity for an enthusiastic person to join us as a part-time or full-time Entry-Level Dishwasher! If you're looking for a dynamic dishwashing role that keeps you busy and lets you work with a great team, you've just found it. You can gain valuable experience in a bustling food service environment while earning $14.70/hour. Our team members participate in a tip-share program and receive a discount of 50% off meals. Interested? Keep reading to learn how you can become an invaluable member of our kitchen! WHAT MAKES US SHINE At Sandy Family Restaurant, we're not just about serving delicious meals – we're about building a family. As the premier dining destination in Sandy, Oregon, we pride ourselves on offering delicious dishes from breakfast to dessert. Our restaurant is not only a culinary gem but also a fantastic place to work. We prioritize creating a warm and welcoming atmosphere where our team members feel valued and appreciated. Come be a part of the fun, where every day is filled with great food, friendly faces, and opportunities to grow. Join us! AVAILABLE SCHEDULES: Full‑Time Dishwasher: Monday–Friday, 10:00 AM–3:00 PM, averaging approximately 25–30 hours per week. Part‑Time Dishwasher: Available approximately three days per week.DO YOU HAVE WHAT IT TAKES? As an Entry-Level Dishwasher, you spend your days cleaning around our kitchen, washing our dishes, and keeping our restaurant running smoothly. You're a critical part of our food service team, and your efforts ensure we can properly serve our guests. This position keeps you on your toes, and you can also assist with prep cook tasks as needed. Here's what we're looking for: • Must be 18 years of age or older, • Must be available mornings, nights, and weekends, • Must have a food handlers card, • Ability to use knives Job Posted by ApplicantPro

Job DescriptionCome join the Black Butte Ranch culinary team! We have openings for a seasonal, full time or part time Dishwasher at The Lodge restaurant and event venue. If you have a positive attitude, a willingness to learn, and like being part of a team, we want to hear from you! ServSafe certification will set you apart. Dishwashers are responsible for the cleanliness and sanitation of their workstation, equipment and tools, china/silver/glassware, and the general facility including guest-facing areas of the restaurant. Pay is from $19.00/hr based on skills and experience, there is opportunity for overtime, and you’ll receive tips! Must be able to work those hours, have reliable transportation and holiday availability. This position is eligible for paid time off, 401(k) with company match, and access to all Ranch amenities (including fitness centers, sport courts, pools and hot tubs), free golf, and discounts at our restaurants, retail outlets and at our spa. All job offers are contingent upon successful completion of a background check.

Job Description General kitchen help, no experience required, must be available days, nights and weekends. Looking for individuals who are self-motivated, efficient, and take pride in working hard and helping others! DUTIES General kitchen, customer service, & cleaning. We are a very fast paced restaurant and require employees that work with a sense of urgency and a smile. QUALIFICATIONS Good attitude and professional appearance.

Job Description Overview Join Healthcare Services Group (HCSG) as a Food Service Worker/Kitchen Helper/Dietary Aide, where you will assist in preparing and serving meals for residents in a long-term care facility. At HCSG, we are passionate about positively impacting the communities we serve. If you share our commitment to excellence and enhancing customer and resident experiences, join us and make a difference! Responsibilities • Assist with food preparation, including chopping vegetables and preparing salads., • Serve meals to residents according to dietary needs and portion sizes., • Clean and sanitize kitchen equipment, utensils, and dining areas., • Follow food safety and sanitation guidelines., • Interact positively with residents, staff, and guests, providing excellent customer service., • All other duties as assigned. Qualifications • High school diploma or equivalent preferred., • Previous experience in food service or kitchen environment is preferred but not required., • Ability to follow instructions and work as part of a team., • Maintain a positive attitude and effectively communicate with building occupants, administration, and HCSG leadership to perform daily tasks., • Compliance with COVID-19 vaccination policies, • Must be able to lift/carry a maximum of 30 pounds, push/pull a maximum of 50 pounds, stand, sit, bend and walk for extended periods., • Must be able to perform routine, repetitive tasks continuously., • Must be able to work around food and cleaning products., • Current ServSafe or Food Handler certification is required based on State / County law., • Residency within the service area required Ready to Join Us? If you're looking for a role where you can contribute to providing nutritious meals and be part of a supportive and dedicated team, apply now and start making a difference at HCSG!

Job Description Mary's Woods is looking for a Nutrition Aide with exceptional communication and customer service skills to join our team. As a Nutrition Aide at Mary's Woods, you will be helping to prepare and serve meals while creating a clean and beautiful table for residents and guests to enjoy. You must be able to relate positively and favorably to staff, residents and families, and enjoy working on a team while continuing to promote our mission and vision. No experience required - we will provide all necessary training! Mary's Woods is a non-profit senior living community founded in 2001. We offer independent living, assisted living, memory care and residential care in a park-like setting on 40 acres in Lake Oswego. We pride ourselves on our rich heritage, spirit of caring and welcoming culture. We are seeking passionate team members to join us in fulfilling our mission and values. Below are some of the core responsibilities, experience and skills needed to be successful: • Assist in the set-up of tables and the seating of residents, • Assist in the preparation and serving of food in all areas of the Health Services department, • Demonstrate knowledge of residents’ dietary preferences and honor their requests, • Ensure clean and sanitary conditions in the kitchen and dining area, • Maintain a genuine interest in geriatric care and believe in and uphold the spirit and mission of the organization, • Must obtain a Food Handler Permit within a month of employment, • Must obtain a CPR/First Aid and AED certification within a month of employment, • Free Employee TriMet Pass, • Medical, Dental, Vision, Life, Disability and Flexible Spending Account first of the month after hire (working 30+ hours per week), • Employee Assistance Program, • 403b with match, • Paid Time Off & Holidays, • Tuition Assistance Program, • Access to Fitness Center & Pool If you experience any challenges with the application process, please contact Mary’s Woods HR Department at

Job DescriptionLaughing Planet is a locally owned and operated quick-service restaurant company with 11 locations in Oregon. We offer fresh, quality, nutritious food that is affordable and strive to provide a great experience for our customers and staff. We are currently hiring for Kitchen/Counter/Cross-Trained positions, at our Bend, OR location. The ideal candidate: • Be positive and team driven, • Have a minimum of 1 year kitchen prep and food production experience, • Have basic knife skills, • Ability to work evenings and weekends, • Has a sense of urgency, • Will read and follow recipes, • Knows how to portion ingredients, • Can perform basic kitchen math, • Have the ability to lift 50 lbs. and perform physical maneuvers such as kneeling, squatting and using step stools, • Will communicate clearly with team members and management

Job Description Now Hiring Dietary Aide/Dishwasher Type: Full-Time Shift: Various schedule, Weekend availability needed Location: Arete at Desert Sage Retirement - 1010 NE Purcell Blvd, Bend, OR 97701 Apply now at The primary responsibility of a Dietary Aide is to provide assistance in all food functions for our residents as directed by the Dietary Manager. Duties and Responsibilities: • Set up, deliver and serve food as directed., • Serve meals that are palatable, appetizing in appearance and in accordance with established portion control procedures, on a timely basis., • Assist Cook in preparing meals and checking diet trays after distribution., • Prepare kitchen, food and supplies for the next meal., • Return clean utensils to proper storage areas and maintain a clean, dry work environment free of hazardous conditions or equipment., • Dietary aide or food handling experience preferred, but not required., • Create and uphold an atmosphere of warmth, patience, enthusiasm, and a calm and cheerful environment., • Must obtain Food Handler’s Card within 30 days of employment., • Must be fully vaccinated against Covid-19

Job Description Thursday / Friday / Saturday 6a-7p Cook As a Kitchen Aide, you will support the kitchen team in various tasks. You will help prepare nutritious meals daily, maintain kitchen cleanliness, and assist in meal preparation. A Kitchen Aide will also assist in food deliveries, clean and organize the kitchen, and wash dishes. You will ensure that food is handled safely and that health and safety standards are maintained. Compensation: $16 hourly Responsibilities: • Loads, operates, and unloads the dishwashing machine, • Stores clean dishes and utensils in the proper storage area, • Cleans the kitchen area, tables, and equipment, • Disposes of garbage, • Brings food deliveries to storage areas, • Assists in food preparation and loading food trays on the cart, • Maintains a clean storage area, • Assists in moving/lifting bulk food items, • Maintains a clean dining area by wiping down tables, sweeping, and mopping up any spills, • Must be 17+, • Walking, bending, reading, written and verbal communication, and lifting up to 35 poundsAbout Company We are a small memory care community in Molalla, Oregon, designed to care exclusively for those experiencing Alzheimer's disease and other forms of dementia. Our community consists of up to a maximum of 68 residents. We provide individualized care plans, which means each person will receive attentive and detailed care specific to their needs. Our Bear Creek family has a full-time nurse as well as a care team able to assist with activities of daily living 24 hours a day, 7 days a week. In these challenging times, we want to bring families peace of mind that their loved ones will be treated with respect, kindness, and compassion in a safe and secure environment while strictly adhering to all state rules and regulations.

Job Description • We are hiring immediately for on call FOOD SERVICE WORKER positions., • Location: Hermiston School District - 305 South West 11th Street, Hermiston, OR 97838. Note: online applications accepted only., • Schedule: On call schedule. 8:00 am to 1:00 pm, days may vary. More details upon interview., • Requirement: Previous food service experience is preferred but not required., • Perks: Uniform allowance, free shift meals, paid holidays off, sick time, and willing to train! We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1513832. The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today! Chartwells K12's goal is to make sure students leave the cafeteria happier and healthier than they came in, by serving food kids love to eat and creating custom dining programs. With more than 16,000 associates in 4,300 schools, ranging from large public institutions to small charter and private schools, Chartwells K12 is built on decades of food, education and operational experience driven by top culinary, nutrition, wellness, and sustainability talent. For more information, visit . Job Summary Summary: Prepares, presents and serves food as needed. Essential Duties and Responsibilities: • Performs prep work such as washing, peeling, cutting and seeding fruits and vegetables., • Weighs and measures designated ingredients., • Carries pans, kettles and trays of food to and from work stations, stove and refrigerator in accordance with safety standards., • Stores food in designated areas following wrapping, dating, food safety and rotation procedures., • Cleans work areas, equipment and utensils., • Distributes supplies, utensils and portable equipment., • Utilizes approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control., • Serves customers in a friendly, efficient manner following outlined steps of service., • Resolves customer concerns and relays relevant information to supervisor., • Ensures compliance with company service standards and inventory and cash control procedures., • Assures compliance with all sanitation and safety requirements. Both full-time and part-time positions offer the following benefits to associates: • Retirement Plan, • Associate Shopping Program, • Health and Wellness Programs, • Discount Marketplace, • Identity Theft Protection, • Pet Insurance, • Medical, • Dental, • Vision, • Life Insurance/AD, • Disability Insurance, • Commuter Benefits, • Employee Assistance Program About Compass Group: Achieving leadership in the foodservice industry Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. Certain positions may require Florida Level 2 background screening. Details: Applications are accepted on an ongoing basis. Chartwells K-12 maintains a drug-free workplace.

Job DescriptionDescription: Full-Time | Onsite | 4-Day Workweek (32 Hours) $21.50 – $24.73 per hour (approximately $35,776 – $41,142 annually) Work that nourishes recovery—on a schedule that respects your life. At Addictions Recovery Center (ARC), we believe healing happens best when people feel supported, respected, and valued—clients and staff alike. Food is a vital part of recovery, and our Food Services team plays an essential role in creating comfort, stability, and care through nutritious, thoughtfully prepared meals. Why You’ll Love Working at ARC • A real four-day, 32-hour workweek, • Collaborative, supportive team culture, • Clear communication and supportive leadership, • Values-driven workplace rooted in respect and equity, • Work that feels meaningful – your meals directly support comfort, stability, and recovery. About the Role Food Services Cooks prepare and serve nutritious meals for clients receiving inpatient substance use disorder treatment. You’ll work as part of a team to provide reliable, nourishing meals clients can count on, while following dietary needs and safe kitchen practices in a supportive, fast-paced environment. What You'll Do As a Food Services Cook, your day-to-day work focuses on preparing and serving meals according to set menus, keeping the kitchen clean and organized, and working with other staff to support daily operations. Weekend availability is required to support Saturday and Sunday coverage as part of a collaborative team schedule. On a typical shift, you will: • Prepare and cook meals based on set menus and dietary guidelines, • Make sure meals are ready on time and served consistently, • Adjust meals as needed for special diets, allergies, or restrictions, • Keep the kitchen clean, organized, and up to food safety standards, • Store food properly to keep it fresh and safe, • Help track food inventory and assist with grocery shopping, • Clean kitchen equipment and work areas and report any issues, • Complete basic paperwork related to food prep, inventory, or sanitation, • Communicate with residential and treatment staff about meals or dietary needs, • Interact with clients in a calm, respectful, and professional way Requirements: What We’re Looking For We’re seeking someone who brings both skill and heart to their work, someone who understands that consistency, kindness, and accountability matter just as much as technical ability. Required Qualifications • High School Diploma or GED required, • Food Handler’s Card (required within 30 days of hire), • At least one year of experience in large-scale food preparation, • Ability to lift and maneuver up to 50 pounds safely, • Ability to stand and walk in a small work area for up to two hours at a time, • Reliable— you understand how much structure and predictability matter, • Calm under pressure — able to stay steady and focused in a fast-paced environment, • Collaborative — you communicate clearly and work well with teammates across departments, • Respectful and compassionate— you treat clients and coworkers with dignity and positive regard, • Accountable — you take ownership of your work and are open to feedback

Job DescriptionJob Title: Porters TA Travel Center is looking for enthusiastic and dedicated Porters to join our team! In this role, you will be essential in ensuring that our facilities are clean, organized, and safe for both customers and staff. Your primary responsibilities will include performing a variety of cleaning and maintenance tasks to maintain the high standards that our company is known for. Key Responsibilities: • Clean and sanitize public restrooms, break rooms, and other common areas regularly., • Perform daily cleaning duties such as sweeping, mopping, vacuuming, and dusting., • Assist with the setup and breakdown of events and meetings held at our facilities., • Monitor and maintain inventory of cleaning supplies, alerting management when reordering is necessary., • Support minor maintenance tasks and promptly report any significant issues to the maintenance team., • Engage with guests and staff positively, providing assistance when needed to ensure a welcoming atmosphere. Requirements • High school diploma or equivalent preferred., • Prior experience in custodial or cleaning roles is an advantage, though not required., • Ability to perform physical tasks, including lifting and moving items weighing up to 50 lbs., • Strong attention to detail and a proactive approach to maintaining cleanliness., • Excellent communication and interpersonal skills., • Ability to work independently and as part of a team in a fast-paced environment., • Flexible availability, including willingness to work evenings, weekends, and holidays if needed.

Job Description Location: Bend, Oregon - In Person Status: Full-Time Benefits: Competitive Salary, 401(k), Health Insurance, Generous Paid Time Off At the Lighthouse our mission is to create safe, healing environments where all individuals feel valued, respected, and empowered to pursue personal growth and stability. We strive to feed the hungry, shelter the homeless, and walk alongside those facing life-controlling challenges such as trauma, addiction, and homelessness. Through emergency shelter, case management, and supportive services, we seek not only to address immediate needs but to foster lasting, positive change. Our vision is to help individuals break cycles of hardship and achieve meaningful transformation, ensuring that everyone in Central Oregon has the opportunity to find hope, stability, and healing. We are seeking a passionate and mission-driven Kitchen Team Member to help expand the impact of Shepherd’s House Ministries across all sites and advance this life-changing work. Our Kitchen team members work under the supervision of the Director of Food Services and are responsible for supporting daily operations in the kitchen and food service department. This role includes meal preparation, serving, and ensuring the safe handling of food for 200-500 guests per day across various Shepherd's House Ministries locations. The kitchen team members also play a role in community engagement, supporting the educational needs of guests in nutrition, and overseeing staff, volunteers, and kitchen compliance. Essential Duties and Responsibilities: • Assist in daily kitchen operations serving 200–500 guests per day across Shepherd’s House Ministries locations., • Support menu planning, meal preparation, and service to ensure three nutritious meals are provided daily., • Prepare and distribute boxed meals and coordinate food delivery as needed., • Ensure compliance with all federal, state, and local food safety regulations, including proper storage, labeling, rotation (FIFO), and temperature monitoring., • Maintain accurate records, including temperature logs, cleaning schedules, receiving documentation, and donation tracking., • Monitor inventory, assist with ordering, receive deliveries, and ensure proper inspection and storage of purchased and donated food., • Maintain cleanliness, organization, and safety of kitchen equipment, prep areas, storage spaces, and dining areas., • Supervise and support cooks, kitchen assistants, and volunteers to ensure quality, safety, and mission alignment., • Build and maintain relationships with community food donors and support special events and cross-department initiatives. Education & Experience: • Valid Food Handler’s Card (Oregon required)., • Current ServSafe Food Protection Manager Certification., • Minimum 1–2 years of experience in a commercial, institutional, or high-volume kitchen (200+ meals per service preferred)., • Knowledge of food safety standards, sanitation procedures, and health department compliance requirements., • Ability to safely lift up to 40 lbs and stand for extended periods., • Ability to work effectively in a fast-paced, high-volume environment., • Strong organizational skills and attention to detail (temperature logs, donation tracking, compliance documentation)., • Ability to supervise and coordinate volunteers., • Commitment to the mission, values, and faith-based culture of Shepherd’s House Ministries., • Valid driver’s license, acceptable to inclusion on our insurance. Willing to drive personal or company vehicle., • Work is performed in a high-volume commercial kitchen and dining environment serving 200–500 guests daily, with exposure to heat, steam, sharp tools, commercial equipment, cleaning chemicals, and moderate to high noise levels., • Schedule may include early mornings, evenings, weekends, and holidays, with occasional travel between Shepherd’s House Ministries sites for meal delivery or donation pick-up., • Regular interaction with individuals experiencing homelessness, trauma, mental health challenges, and substance use in a low-barrier setting; environment may include behavioral disruptions or crisis situations requiring professionalism and emotional resilience., • Ability to stand and walk for extended periods (6–8 hours per shift) and perform frequent bending, kneeling, reaching, twisting, pushing, and pulling during food preparation and cleaning tasks., • Ability to lift and carry up to 40 pounds regularly and heavier items with assistance; repetitive hand and wrist movements required for food preparation and equipment operation. In compliance with federal law, all persons hired will be required to verify identity and eligibility to work in the United States and to complete the required employment eligibility verification form upon hire. Shepherd’s House Ministries provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state, or local laws.

Job Description ELIGIBLE FOR CMH EMPLOYEE REFERRAL BONUS: NON-PRIORITY RECRUITMENT Full Time position available Performs a variety of routine duties related to preparation and serving of food and preparation of/serving Espresso and other beverages. Keeps kitchen, work areas, and cooking utensils/equipment clean. Job Requirements Knowledge of /Skill/Ability to: Follow oral and written instructions and established procedures. Knowledge of food and beverage preparation, including Barista techniques and procedures. Must be able to follow recipes and preparation instructions. Must be able to perform simple computations and record keeping. Must be able to adequately and proficiently run a cash register. License/Certification: Current Food Handlers Certificate or able to obtain within thirty (30) days of hire Education and/or Experience Minimum Education: Less than High School; Minimum Experience: On-the-job training; previous barista or food service experience preferred Physical Demands and Work Environment Conditions / ADA Compliance Subject to burns and cuts. Position involves frequent prolonged standing, walking, sitting, stooping, and occasional carrying and lifting of lightweight materials (up to 25 pounds). Requires visual acuity and depth perception to recognize words and numbers; and hand and finger dexterity and hand/eye coordination to use a computer keyboard and common office Benefits: CMH offers 100% employer-paid health care benefits with very affordable dependent premiums, including: Vision insurance, Prescription coverage, Dental and orthodontics insurance. Some of the other great benefits of being a CMH caregiver include: • 70% discount on hospital services for employee and insured dependents (you pay only 30% after insurance)., • Up to 28 days paid time off for full-time employees to cover vacation, sick time and holidays., • Retirement savings plans, including generous matching and profit share contributions., • Shift differentials for evenings, weekends and nights., • Tuition reimbursement., • Complimentary access to our hospital gym., • Employer-paid life insurance, with optional life insurance for dependents., • Pharmacy, central supply, gift shop, coffee stand and cafe discounts., • Employee Assistance (EAP) counseling on a variety of topics., • Paid compassionate leave (bereavement leave)., • Paid jury duty service., • Optional pet, home and auto insurance., • Discounts with local business community partners., • Childcare subsidies for those that qualify CMH is a hub for health care in the region. The main hospital includes private, in-patient suites for patients needing medical and surgical care, critical care, and labor and delivery. Our emergency department is centrally located to all needed services and is staffed by board-certified emergency medicine physicians. We have a state-of-the-art surgical program, full-service lab, advanced radiology services and more. CMH offers many specialty services right here in our small town that you might otherwise need to travel to a larger metropolitan area for. We are able to provide this high-quality care through our unique academic/rural partnership with OHSU. CMH also continues to expand its reach and services through satellite clinics in Warrenton and Seaside, Oregon.CMH is the fastest growing rural hospital in the state of Oregon. We are a full-service, not-for-profit, Level III Trauma and Critical Access Hospital located on the north coast of Oregon, and we are one of only five remaining independent hospitals in the state.\r\n\r\nCMH is a hub for health care in the region. The main hospital includes private, in-patient suites for patients needing medical and surgical care, critical care, and labor and delivery. Our emergency department is centrally located to all needed services and is staffed by board-certified emergency medicine physicians. We have a state-of-the-art surgical program, full-service lab, advanced radiology services and more.\r\n\r\nCMH offers many specialty services right here in our small town that you might otherwise need to travel to a larger metropolitan area for. We are able to provide this high-quality care through our unique academic/rural partnership with OHSU. CMH also continues to expand its reach and services through satellite clinics in Warrenton and Seaside, Oregon.

Job DescriptionDescription: Riverplace Apartment Homes | Visit Riverplace! Join our dynamic team at Stratum as a Porter and play a key role in maintaining and enhancing the appearance of Riverplace Apartment Homes, a 204-unit community in Independence, Oregon. Riverplace offers spacious one-, two-, and three-bedroom apartment homes and a variety of amenities designed to support a high-quality living experience. Residents enjoy a refreshing outdoor pool, fitness center, clubhouse, business center, BBQ/picnic areas, and a small commercial laundromat, all nestled in beautifully landscaped surroundings that promote a sense of comfort and community. We’re seeking a reliable and hardworking Porter who enjoys hands-on work and takes pride in maintaining clean, safe, and welcoming environments. Driving a golf cart is an essential function of the Porter position, as is caring for shared-use spaces such as the property’s small laundromat. Position Details Position: Porter Location: Riverplace Apartment Homes, Independence, OR Schedule: Full-time; Sunday through Thursday, 8:00 AM – 5:00 PM with a 60-minute unpaid lunch break; must be occasionally available for after-hours calls, emergencies, and holidays. Pay Range: $17.00 – $20.00 per hour, DOE Classification: Non-exempt, eligible for overtime pay Bonuses: Eligible for the Stabilized Bonus Program Business Travel: Mileage reimbursed for approved business-related travel Cell Phone Stipend: $50/month or $600/year Housing Opportunity: Includes the option to live onsite with a 25% rental discount. Water, sewer, garbage, internet, and parking included. About Us At Stratum, we are a future-focused property management company dedicated to fostering environments where both communities and employees thrive. Guided by the core meaning of “Stratum”—a foundation for growth and stability—we provide opportunities for personal and professional development while maintaining a strong commitment to integrity and excellence. You won’t just fill a role—you’ll become part of a collaborative and inclusive team that is redefining what it means to build thriving communities. As a Porter, you will be part of that mission. Key Responsibilities As a Porter at Riverplace Apartment Homes, your responsibilities will include: • Maintaining cleanliness of all common areas including walkways, stairwells, parking lots, poolside, and trash enclosures, • Conducting daily property walks to pick up debris and ensure a well-kept appearance, • Assisting with light maintenance such as pressure washing, painting, and basic landscaping tasks, • Preparing vacant units for new residents by supporting cleaning and turnover activities, • Maintaining the small commercial laundry room and ensuring all equipment is clean and functional, • Operating and maintaining the property golf cart safely, • Communicating promptly with the maintenance team and Property Manager regarding repairs, hazards, and supply needs, • Safely using and storing all cleaning equipment and materials, • Attending required safety meetings and completing all assigned training Job Requirements To be successful as a Porter, you should meet the following requirements: • High school diploma or equivalent preferred, • Six (6) months of prior janitorial, groundskeeping, or similar experience preferred, • Ability to perform physical labor in a variety of weather conditions, • Valid driver's license, reliable transportation, and proof of insurance required, • Ability to safely operate a golf cart and basic maintenance tools, • Strong attention to detail and ability to work independently, • Must be able to lift up to 50 pounds, use ladders, and complete repetitive physical tasks, • Must be occasionally available for after-hours emergencies, • Willingness to work occasional weekends or evenings if needed Physical Requirements This position requires regular physical activity, including standing, walking, stooping, bending, twisting, crouching, and climbing stairs or ladders up to six feet. Employees must be able to lift and carry up to 50 pounds, move heavy equipment, and use hand and power tools. The role involves repetitive motions of the hands, fingers, and wrists, and requires sufficient hearing, motor skills, and coordination to safely operate equipment and perform job tasks. Work may be performed in confined spaces, outdoors in all weather conditions, and may involve exposure to chemicals, machinery, and electrical components. Benefits • Health, Dental and Vision insurance, Life and AD&D Life Insurance, Employee-paid voluntary insurance options, • 401(k): Stratum offers a 100% match on employee contributions, up to 4% of your annual salary, • Employee Assistance Program: Available on your first day of employment, including your immediate family, • Paid holidays including your birthday!, • Paid sick time, • Monthly Stipend: $50 cell phone stipend, • Mileage reimbursement for approved business-related travel Why Stratum? Stratum is committed to investing in our employees’ growth and success. We offer a supportive, team-oriented work culture where your contributions are recognized and your development is prioritized. The Porter role at Riverplace Apartment Homes is a vital part of ensuring our residents enjoy a clean, safe, and attractive environment every day. As a Porter, your work directly contributes to the satisfaction of our residents and the success of our community. If you’re ready to take pride in your work and build a meaningful career, the Porter position at Stratum may be your perfect fit. Additional Information • Background Check: Employment is contingent upon a successful background check after signing a conditional offer of employment, • E-Verify: Stratum is an E-Verify employer, • EEO Employer: Stratum is proud to be an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive and equitable workplace. We do not tolerate discrimination or harassment of any kind based on race, color, religion, sex (including pregnancy, sexual orientation, or gender identity), national origin, age (40 or older), disability, genetic information, veteran status, marital status, familial status, source of income, expunged juvenile record, or any other characteristic protected under federal, state, or local laws. This policy applies to all aspects of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation, and training. How to Apply If you’re ready to take the next step in your career and meet the qualifications listed above, we encourage you to apply. Please submit your resume and a brief cover letter describing your qualifications and interest in the Porter position. Requirements: