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maman is a french bakery, café and leading lifestyle brand founded in 2014 by owners elisa marshall benjamin sormonte, with locations across north america and canada. inspired by family traditions, and the highest quality ingredients, maman offers a selection of delicious baked goods {including their famous nutty chocolate chip cookie}, coffee, fresh breakfast, and lunch options spanning from hearty salads sandwiches to savory quiches. in addition to hosting intimate events, maman has partnered with leading brands for partnerships and activations. from baby showers and birthday parties to engagements, they're able to help celebrate customers make new beautiful memories. in september 2021, maman founders elisa marshall benjamin sormonte released the highly anticipated maman: the cookbook. We're looking for a porter to join our team! Our ideal candidate is passionate about food, beverages, and excellent customers service. You love cookies, are always ready to lend a helping hand to a colleague you don't take yourself too seriously. When you join our team, you'll be responsible for providing a friendly, helpful, and responsive level collaboration with the full BOH team. You will be based at any of the mamans. Is one particularly close to home? Let us know when you come in for an interview and we will do our best to accommodate! What you'll do: • Keep the kitchen/BOH space in pristine clean and organized shape, • Proactively anticipate rushes and wash the dishes accordingly, • Help replenish the cutlery and glass stations, • Help clear the bus-bins when full, • Occasionally assist the prep team during slow times, • Maintain safety standards while adhering to maman's policies and procedures, • Great communication with the BOH team What we're looking for: • Hospitality is your passion, you make a point of keeping up with the latest industry trends, • You make people feel good---your team and guests alike, • You work positively and collaboratively to achieve the highest standards of delivery, • You learn quickly, multi-tasking comes naturally to you, and you are able to adapt to maman's unique culture, • Work a flexible schedule that will include weekends, holidays, and special events, • If we get stuck in an elevator together, you'll crack a joke and we'll laugh along the way What's in it for you: • Training to get you settled into your role, learning opportunities to broaden your skill set that help you thrive at work, • Great opportunity to progress with maman, internal mobility and growth will be encouraged when possible Keep in mind that maman is growing and developing everyday. We all do a little bit of everything like to roll our sleeves up and get our hands dirty to help a colleague out. We are looking for awesome, hard-working people now that are all about creating the most memorable experience for every single maman customer. Thank you for your interest in maman and look forward to chatting with all of you cookie monsters!

Full-Time Barista – Urgently Hiring ($20/hour) We are seeking a reliable and experienced full-time barista to join our team. This position requires someone who is skilled in coffee preparation, including latte art, and can consistently deliver high-quality beverages in a fast-paced environment. Key Responsibilities: • Prepare and serve coffee, espresso drinks, and other beverages, • Create consistent and visually appealing latte art, • Provide excellent customer service and maintain a welcoming atmosphere, • Maintain cleanliness and organization of the workspace, • Previous barista experience required, • Strong latte art skills, • Ability to work efficiently and stay on schedule, • Punctual and dependable, with a strong work ethic, • Must live nearby or have reliable transportation, • Competitive pay at $20 per hour, • Full-time hours

Majestic Paintbrush Plus is a Residential painting company serving Westchester/Fairfield County, and surrounding areas who is seeking is a Painter. We are a professional, hard-working team that produces quality work at an efficient pace. 1- 2 years Painting Experience preferred. Willing to train. Preferrably located in the Bronx, Yonkers or Vallhalla, NY areas. Responsibilities: Properly prepair walls, trim, mouldings,etc to receive primers and finish coats of paint/stain. Ensure that work areas are kept clean and safe at all times. Work effectively as part of a team, communicating with other painters, supervisors, and clients as needed. Paint areas within the expected time frame while providing a quality finished product. Qualifications 1 -2 years experience preferred. Valid and current driver's license required Ability to work and communicate with others in a professional manner. Ability to meet attendance schedule with dependability and consistency. Successfully complete assigned tasks within the allotted time. Strong attention to detail and ability to learn and then produce high-quality work. Solid communication skills, time management and organization skills, with the ability to prioritize tasks effectively. Job Type: Full-time - 35 Hours per week Pay: $20.00 - $25.00 per hour depending on experience. Monday to Friday - 8 hour shift/day

JOB SUMMARY Hillside Provisions is a family-owned café and restaurant opening in Summer 2026 in Harrison, NY. We will offer exceptional craft coffee alongside morning, daytime, and evening services, aiming to create a new level of dining experience in Westchester County. We are seeking an Executive Sous Chef to work closely with the BOH team, ensuring the seamless execution of all restaurant and café food operations with a specific focus on the in-person dining experience. The primary responsibility of this role is to support, execute, and refine all culinary operations while serving as a steward of food quality, systems, and team culture. This is a foundational leadership position requiring a sophisticated balance of high-level culinary execution, rigorous kitchen management, and staff mentorship. The Executive Sous Chef will ensure that every dish meets our established standards for quality, consistency, and profitability, while overseeing the daily flow of a dedicated kitchen team. • Our culinary core values are quality, consistency, and integrity., • Our internal emphasis is preparedness & process, teamwork, and accountability., • We intend to deliver food that is thoughtful, intentional, and refined, while maintaining a kitchen environment that is focused, respectful, collaborative, and calm. RESPONSIBILITIES • Coordinating with the Executive Chef to oversee all kitchen operations, including prep, production, and execution of cafe and in-person dining., • Support leading the BOH team through service on the line and/or expediting., • Ensuring all food meets established standards for taste, presentation, portioning, and timing., • Managing daily prep lists, production schedules, and pars to ensure readiness for service and smooth transitions through services., • Close collaboration with Executive Chef regarding training, mentoring, and developing kitchen staff, with a focus on skill-building, consistency, and accountability., • Maintaining organization, cleanliness, and food safety standards in accordance with DOH and internal SOPs., • Collaborating with the Chef-Owner and Executive Chef on menu execution, seasonal changes, and recipe refinement., • Monitoring product usage, minimizing waste, and communicating ordering needs or shortages., • Supporting inventory, receiving, and proper storage of products., • Assisting in documentation, systems refinement, and continuous improvement of kitchen processes., • Embracing the entrepreneurial mindset needed for a new restaurant, willing to take on new and different tasks as challenges arise. QUALIFICATIONS Experience & Skills • 5+ years of professional kitchen experience required, with at least 2 years in a Sous Chef role in a high-volume, scratch-cooking environment., • Advanced culinary technique, including mastery of diverse cooking methods, preservation, and high-level plating., • Strong understanding of culinary math including food cost percentages, labor management, and inventory turnover., • Ability to quickly learn and adapt to new digital management tools and internal communication platforms., • Exceptional verbal and written communication skills, with the ability to provide clear directives and feedback., • Current Food Protection Certificate (ServeSafe or equivalent) is required., • Experience in a restaurant opening is a huge plus! Personal Attributes • Pride in one’s own work, • Passion for excellent food & hospitality, • Enjoys leading team through high-volume, service while contributing meaningfully to the long-term success of the kitchen., • Detail-oriented with commitment to precision and consistency, • Pride in craftsmanship and dedication to quality execution, • Ability to maintain composure and professional demeanor under pressure, • Self-aware and able to regulate your energy and communication effectively, • Strong work ethic and reliability, • Team-oriented mindset with clear communication skills, • Openness to feedback and commitment to continuous improvement, • Ability to focus fully on work during service periods, • Thrives in environments where standards are high and details matter PHYSICAL REQUIREMENTS & WORK ENVIRONMENT Physical Requirements • Ability to lift 50 pounds, • Ability to stand up to 8+ hours, 5+ days a week, • Able to work in small spaces in close proximity to others in a fast-paced environment, • Occasionally write by hand, twist/bend/stop/squat, reach/work above shoulders, grasp lightly/fine manipulation, grasp forcefully, lift/carry/push/pull objects that weigh up to 15 pounds, • Ability to traverse all parts of the kitchen & restaurant quickly. Environment • Fast-paced, detail-oriented atmosphere, • Collaborative team environment focused on excellence, • Dynamic service periods requiring flexibility and adaptability Schedule • Full-time, • Available weekends & non-major holidays, • Flexible, understanding we are a new enterprise and have evolving needs This position description outlines the general nature and scope of work for this role but is not exhaustive. Responsibilities may evolve as our operations grow and improve. Hillside Provisions is an Equal Opportunity employer committed to building an inclusive workforce that reflects the diversity of our community. We do not discriminate on the basis of race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, veteran status, or any other characteristic protected by law. All qualified applicants will receive consideration for employment.

Maria Aiello Salon is a luxury, detail-driven salon located in the heart of Mamaroneck, NY. We are expanding our team and looking for talented Hair Stylists and Colorists who are passionate about their craft and committed to delivering an elevated client experience. What We’re Looking For Hair Stylist: • Licensed cosmetologist in New York, • Strong skills in haircutting and styling (men’s & women’s), • Detail-oriented with a focus on precision and consistency, • Excellent communication and consultation skills, • Professional, reliable, and team-oriented, • Passion for growth and continued education Colorist: • Licensed cosmetologist in New York, • Strong expertise in blonding, balayage, highlights, and lived-in color, • Advanced knowledge of color theory, toning, and formulation, • Clean, precise application and attention to detail, • Ability to deliver natural, seamless results, • Strong consultation skills and client management Responsibilities • Provide high-quality, personalized services to each client, • Maintain a clean, organized workstation, • Deliver a luxury-level client experience from start to finish, • Stay up to date with current trends and techniques, • Contribute to a positive and professional team environment What We Offer • Upscale, newly designed salon environment, • Strong brand presence and growing clientele, • High-quality products and tools, • Growth opportunities within the salon, • Supportive, motivated team culture

Join Our Award-Winning Bakery Team! By the Way Bakery is a high-end specialty bakery offering exceptional gluten-free, dairy-free, and kosher pareve treats that taste as good as – if not better than – traditional baked goods. With four successful locations and partnerships with Whole Foods and other high-end retailers, we're looking for a passionate Sales Associate. We're specifically seeking candidates with retail team supervision. No restaurant experience required. As a Sales Associate, you’ll be an essential part of our team, working hands-on with customers and teammates to ensure smooth daily operations. You’ll help deliver the outstanding service and premium quality we’re known for, all while contributing to a positive and professional store environment. We're looking for enthusiastic and engaging Counter Associates to join our team at our Greenwich CT Location (19 E Putnam Ave). Key Responsibilities Customer Experience Excellence • Provide friendly, knowledgeable service that reflects our premium brand, • Support teammates in learning customer service best practices, • Answer customer questions with enthusiasm and product knowledge Daily Operations • Follow all opening and closing procedures with care, • Help maintain health, safety, and company standards, • Keep the store clean, organized, and visually appealing Team Collaboration • Work closely with your team to create a positive, supportive environment, • Take pride in your role and contribute to a strong team culture, • Set a positive example through great service and attention to detail Inventory & Merchandising • Assist with receiving and restocking products from our kitchen and distributors, • Ensure products are fresh, well-stocked, and properly rotated, • Help create attractive displays that showcase our quality and drive sales What We're Looking For Experience & Skills • Prior experience in retail or customer-facing roles, • Comfortable multitasking in a fast-paced environment, • Strong communication and customer service skills, • Able to lift up to 50 lbs and stand for extended periods, • A driver's license and a car are a plus Personal Qualities • Positive attitude and genuine care for customer satisfaction, • Team player who enjoys coaching and developing others, • Detail-oriented with high standards for cleanliness and quality, • Professional demeanor with pride in representing our brand Schedule & Commitment • Flexible position: 3- 5 shifts per week, including weekends, • This is not a seasonal position - we're seeking long-term team members (6+ months minimum) Training & Certifications • Food Allergens Course certification (completed within the first 30 days if not already obtained), • Comprehensive paid training provided on all procedures and products Availability to work weekends and holidays. Job Type: Part-time Salary: $17.00 per hour plus tips Shifts vary between morning (7 AM – 1 PM, sometimes earlier) and evening (1 PM – 7 PM). Sundays are required: 7 AM – 4 PM. Weekend availability is mandatory. Benefits: • 401(k), • Employee discount, • Flexible schedule, • Health insurance Ability to Commute: • Greenwich, CT 06830 (Required) Work Location: In-person

Daycare Assistant Job Description We are looking for a caring, reliable, and energetic Daycare Assistant to join our team. The ideal candidate will enjoy working with children, be patient, and able to support daily routines in a safe and nurturing environment. Key Responsibilities: Supervise and engage with children in daily activities (playtime, arts & crafts, learning exercises). Assist with feeding, diapering, potty training, and hygiene needs. Maintain a clean and organized daycare space. Support the lead caregiver with lesson plans and age-appropriate activities. Ensure the safety and well-being of all children at all times. Communicate with parents in a friendly and professional manner. Qualifications: Experience working with young children (preferred but not required). CPR and First Aid certification (or willing to obtain). Patience, creativity, and a genuine love for children. Ability to work as part of a team and follow Schedule: full time $16.50 an hour Must be flexible with hours as needed.

Join Our Award-Winning Bakery Team! By the Way Bakery is a high-end specialty bakery offering exceptional gluten-free, dairy-free, and kosher pareve treats that taste as good as – if not better than – traditional baked goods. With four successful locations and partnerships with Whole Foods and other high-end retailers, we're looking for a passionate Sales Associate. We're specifically seeking candidates with retail team supervision. No restaurant experience required. As a Sales Associate, you’ll be an essential part of our team, working hands-on with customers and teammates to ensure smooth daily operations. You’ll help deliver the outstanding service and premium quality we’re known for, all while contributing to a positive and professional store environment. We're looking for enthusiastic and engaging Counter Associates to join our team at our Greenwich CT Location (19 E Putnam Ave). Key Responsibilities Customer Experience Excellence • Provide friendly, knowledgeable service that reflects our premium brand, • Support teammates in learning customer service best practices, • Answer customer questions with enthusiasm and product knowledge Daily Operations • Follow all opening and closing procedures with care, • Help maintain health, safety, and company standards, • Keep the store clean, organized, and visually appealing Team Collaboration • Work closely with your team to create a positive, supportive environment, • Take pride in your role and contribute to a strong team culture, • Set a positive example through great service and attention to detail Inventory & Merchandising • Assist with receiving and restocking products from our kitchen and distributors, • Ensure products are fresh, well-stocked, and properly rotated, • Help create attractive displays that showcase our quality and drive sales What We're Looking For Experience & Skills • Prior experience in retail or customer-facing roles, • Comfortable multitasking in a fast-paced environment, • Strong communication and customer service skills, • Able to lift up to 50 lbs and stand for extended periods, • A driver's license and a car are a plus Personal Qualities • Positive attitude and genuine care for customer satisfaction, • Team player who enjoys coaching and developing others, • Detail-oriented with high standards for cleanliness and quality, • Professional demeanor with pride in representing our brand Schedule & Commitment • Flexible position: 3- 5 shifts per week, including weekends, • This is not a seasonal position - we're seeking long-term team members (6+ months minimum) Training & Certifications • Food Allergens Course certification (completed within the first 30 days if not already obtained), • Comprehensive paid training provided on all procedures and products Availability to work weekends and holidays. Job Type: Part-time Salary: $17.00 per hour plus tips Shifts vary between morning (7 AM – 1 PM, sometimes earlier) and evening (1 PM – 7 PM). Sundays are required: 7 AM – 4 PM. Weekend availability is mandatory. Benefits: • 401(k), • Employee discount, • Flexible schedule, • Health insurance Ability to Commute: • Greenwich, CT 06830 (Required) Work Location: In-person