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Job Description • We are hiring immediately for an on call WAITER/WAITRESS position., • Location:Park School Baltimore - 2425 Old Court Road, Baltimore, MD 21209. Note: online applications accepted only., • Schedule: On call schedule. Days and hours may vary, based on business needs. Further details upon interview., • Requirement: Previous 3 years of serving experience required. *Internal Employee Referral Bonus Available • Pay Range: $19.00 per hour to $25.00 per hour. We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1535469. The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today! Founded in 1969, CulinArt manages more than 250 dining facilities for corporations, law and financial services firms, independent schools, colleges and universities, graduate schools, long-term care facilities and a variety of events & entertainment destinations across the country. Our mission is to be the industry leader in providing the highest quality dining service to our clients and guests while striving to provide maximum career opportunities for all of our team members. Our success lies in our ability not merely to adapt but to revitalize and transform our services continually, pioneering the cutting-edge and unconventional. CulinArt’s extremely diverse clientele, that includes many Fortune 500 businesses and esteemed educational institutions, affords great opportunities for career-advancing within the company across multiple industry segments and geographic regions. Job Summary Summary: Takes food and beverage orders and efficiently delivers items to dining room guests. Essential Duties and Responsibilities: • Promptly and warmly greet guests in the dining room; takes food and beverages in an efficient manner, following established steps of service., • Delivers food promptly and professionally; maintains safe food handling and sanitation standards. Follows up periodically to assist with any additional needs or requests., • Demonstrates complete understanding of menu items and ingredients. Advises guests on appropriate combinations of food and drinks when requested; accommodates reasonable requests and notes preferences. As needed, demonstrates knowledge of specialized diets and allergens., • Communicates directly with back-of-the-house staff to ensure that orders are delivered correctly and special requests are accommodated., • Exhibits exceptional communications skills and demonstrates ability to get along well with others. Remains flexible and patient when communicating with guests and staff., • Collects tickets and follow proper cash-handling procedures., • Promotes a clean, safe and neat environment for guests., • Maintains a high level of sensitivity and confidentiality regarding personal or medical information that is shared., • Promptly addresses complaints or issues; relays relevant information or complaints directly to supervisor., • Ensures that the dining room is properly set up prior to and after the service period; keeps area clean and neat while meeting established sanitation standards., • Operates a variety of equipment, including fire extinguishers, telephones, iced tea/soda machines, soup wells and coffee machines., • Works with staff of other departments to perform job duties during special events and functions., • Performs other duties as assigned. Associates at CulinArt are offered many fantastic benefits. Both full-time and part-time positions offer the following benefits to associates: • Retirement Plan, • Associate Shopping Program, • Health and Wellness Programs, • Discount Marketplace, • Identity Theft Protection, • Pet Insurance, • Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program In addition, full-time positions also offer the following benefits to associates: • Medical, • Dental, • Vision, • Life Insurance/AD, • Disability Insurance, • Commuter Benefits, • Employee Assistance Program, • Flexible Spending Accounts (FSAs) Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information. https://www.compass-usa.com/wp-content/uploads/2023/08/2023WageTransparencyCulinart.pdf About Compass Group: Achieving leadership in the foodservice industry Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/ CulinArt maintains a drug-free workplace. Req ID:1535469 CulinArt Sector

Job Description We are seeking a Delivery Driver/Warehouse Associate to become an integral part of our team in Houston! You will help coordinate incoming and outgoing shipment activities. Responsibilities: • Stocking, Pulling orders, picking/packing orders for customers, • Preparing shipment for out of state and local orders, • Assemble, address, stamp, and ship merchandise or material, • Unpack, verify, and record incoming merchandise or material, • Arrange appropriate transportation of products, • Assist customers with shipping inquiries, • Assist inventory management, • Office labor works and warehouse housekeeping, • Perform route delivery when needed Qualifications: • Detail oriented, • Valid Driver's License, clean driving record required, • Ability to handle physical workload and work in the warehouse environment, • Ability to multitask and prioritize, • Ability to thrive in fast-paced environment, • Good working independently and in a team, • Basic math skill, can communicate in English (verbally/reading/writing), • Strong organizational skills, • Can follow instruction to do work safely, • Can operate a forklift or willing to learn required, • Previous experience in shipping, logistics, or other related fields is highly preferred\nCompany Description GBT Foods, Inc., founded in 2015, is an supplier of bubble tea, frozen yogurt and snow shaved ice products. Whether you have an existing restaurant business, or just start to having an idea of opening a store, we offer a complete product line of Asian style products you will need. We sell Bossen products which provide the ingredients you need for drinks or toppings for bubble tea, shaved snow ice and frozen yogurt. Located in Houston Texas, Edison New Jersey, Rosedale Maryland and Woodridge Illinois, GBT Foods also serves as a business consultant to restaurant owners and entrepreneurs in the area and nationwide. Browse through GBTFoods.com and BossenStore.com for more information! GBT Foods, Inc., founded in 2015, is an supplier of bubble tea, frozen yogurt and snow shaved ice products. Whether you have an existing restaurant business, or just start to having an idea of opening a store, we offer a complete product line of Asian style products you will need. We sell Bossen products which provide the ingredients you need for drinks or toppings for bubble tea, shaved snow ice and frozen yogurt.\r\n\r\nLocated in Houston Texas, Edison New Jersey, Rosedale Maryland and Woodridge Illinois, GBT Foods also serves as a business consultant to restaurant owners and entrepreneurs in the area and nationwide.\r\n\r\nBrowse through GBTFoods.com and BossenStore.com for more information!

Job Description Culinary Services Group is hiring immediately for a part time WAITER/WAITRESS position. • Location: Homestead Independent Living - 2209 West Rogers Avenue, Baltimore, MD 21209., • Schedule: Part time schedule. Hours and days may vary, including rotating weekends. Further details upon interview., • Requirement: Prior serving experience preferred., • Perks: Willing to train! Uniform provided! Training and growth opportunities! Free parking! No late nights!, • Fixed Pay Rate:$15.00 per hour to $18.00 per hour Culinary Services Group (CSG) is a top 50, fast-growing food service management company serving senior care, hospital, and behavioral health communities. We’re rooted in the belief that empowering our teams leads to exceptional service and better outcomes for those we serve. At CSG, you’ll be part of a collaborative culture built on integrity, where your contributions are valued and growth, development, and impact are part of every role. Job Summary Summary: Takes food and beverage orders and efficiently delivers items to dining room guests. Essential Duties and Responsibilities: • Promptly and warmly greet guests in the dining room; takes food and beverages in an efficient manner, following established steps of service., • Delivers food promptly and professionally; maintains safe food handling and sanitation standards. Follows up periodically to assist with any additional needs or requests., • Demonstrates complete understanding of menu items and ingredients. Advises guests on appropriate combinations of food and drinks when requested; accommodates reasonable requests and notes preferences. As needed, demonstrates knowledge of specialized diets and allergens., • Communicates directly with back-of-the-house staff to ensure that orders are delivered correctly and special requests are accommodated., • Exhibits exceptional communications skills and demonstrates ability to get along well with others. Remains flexible and patient when communicating with guests and staff., • Collects tickets and follow proper cash-handling procedures., • Promotes a clean, safe and neat environment for guests., • Maintains a high level of sensitivity and confidentiality regarding personal or medical information that is shared., • Promptly addresses complaints or issues; relays relevant information or complaints directly to supervisor., • Ensures that the dining room is properly set up prior to and after the service period; keeps area clean and neat while meeting established sanitation standards., • Operates a variety of equipment, including fire extinguishers, telephones, iced tea/soda machines, soup wells and coffee machines., • Works with staff of other departments to perform job duties during special events and functions., • Performs other duties as assigned. BENEFITS FOR OUR TEAM MEMBERS • Full-time and part-time positions offer the following benefits to team members: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program, • Full-time positions also offer the following benefits to team members: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs Team Members may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information. https://www.compass-usa.com/wp-content/uploads/2023/08/2023WageTransparencyCCL.pdf Culinary Services Group (CSG) is an equal opportunity employer. At CSG, we are committed to treating all Applicants and Team Members fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. Applications are accepted on an ongoing basis. Application Deadline: applications are accepted ongoing until all openings are filled for this position. If an applicant is declined due to the position being filled, they may still be considered for future opportunities and are always welcome to reapply.

Job DescriptionCompany Description The Ivy Hotel is Baltimore’s premier luxury boutique hotel and a proud member of Relais & Châteaux, offering 17 guest rooms and suites, a luxury spa, and Restaurant Magdalena in the heart of historic Mount Vernon. Job Description We are seeking an polished, and service-minded AM Food & Beverage Server to execute morning food & beverage service across breakfast, in-room dining, guest common areas, meetings and events, and afternoon tea . This role is highly guest-facing and ideal for someone who enjoys hospitality at a personal level, thrives in a refined but hands-on environment, and takes pride in creating thoughtful, seamless experiences. At The Ivy, service is warm, intuitive, and highly personalized. The right candidate will lead by example, support the team, maintain high standards, and ensure mornings run smoothly and graciously for both hotel guests and restaurant patrons. Qualifications The role requires: Strong service instincts and a genuine passion for hospitality. Experience with or the ability to learn coffee and tea products and services. Calm, organized, and solutions-oriented under pressure. Professional appearance and polished communication skills. Comfortable working in a highly personalized, guest-focused setting where flexibility and teamwork are essential. Ability to multitask and maintain a positive, steady presence during busy service periods. Early morning, weekend, and holiday availability required. Additional Information We Offer: Support for ongoing learning and development Comprehensive health and dental coverage Disability and life insurance options Retail and hospitality perks A high-quality daily staff meal Paid vacation and holidays Retirement savings plan A collaborative, supportive team environment At The Ivy, we believe exceptional hospitality is built through care, attention, and teamwork. We are looking for someone who takes pride in creating memorable experiences and enjoys being part of a close-knit team committed to excellence.

Job Description We’re looking for an enthusiastic food prep worker who can deliver outstanding results in the kitchen, prepping meals for our chef/cook. Your main responsibilities will be to stock, prepare, and measure condiments and slice and dice foods. You’ll keep your workstation and equipment clean and follow all required safety protocols. Good organization skills, the ability to take directions well, and to read recipe instructions and labels in English, as well as handle a variety of kitchen equipment, sharp knives, and measuring tools, are required. Some experience and an associate's degree are preferred but not required. If you are a positive self-starter who can work with minimal supervision, we want to meet you! Apply today for immediate consideration. Compensation: $18.10 per hour Responsibilities: • Observe all company-required food safety guidelines and protocols in the areas where food is prepared and kitchen equipment is utilized, • Read recipe measurements, meal charts, label instructions in English, and use the correct measuring tools, • Handle simple cooking tasks such as brewing coffee or tea, preparing soups and reducing sauces, and assisting others in the kitchen when necessary, • Keep all prep and workstation areas organized and equipment hygienic and sanitized at closing, • Use the correct amounts of condiments, wash all fruits and vegetables to be peeled, diced, and sliced, slice meats, and mix a variety of sauces, • Food Preparation & Cooking: Prepares ingredients (chopping, portioning), cooks dishes per recipes and BEOs, operates kitchen equipment (ovens, grills)., • Quality & Presentation: Ensures food meets quality standards, follows plating guidelines, garnishes, and creates attractive displays for buffets or plated meals., • Event Execution: Sets up and breaks down cooking stations, manages food flow, assists with plating, carves meats, and ensures timely service for events., • Sanitation & Safety: Maintains clean workstations, adheres to all food safety regulations, and handles food storage properly (labeling, dating)., • Inventory & Stock: Monitors stock levels, requisitions supplies, inspects incoming food, and manages portion control to minimize waste., • Team Collaboration: Communicates with chefs and servers, assists junior staff, and adapts to changes during busy periods. Qualifications: • Experienced in the proper handling of kitchen equipment, sharp knives, and other kitchen tools, • Have some experience prepping food and the ability to work under the head chef/cook with minor supervision, • Must be able to lift up to 50 pounds, as well as bend, pull heavy items, and stand on your feet for your entire shift, • We’d like you to have some kitchen experience and associate’s degree (AA) or equivalent, but it’s not necessary, • Understanding of how to read recipes, meal charts, measuring tools, and labels in English Essential Skills: • Ability to work under pressure in high-volume settings., • Strong time management and organizational skills., • Excellent communication and teamwork., • Knowledge of food safety and sanitation. Typical Work Environment: • Busy hotel kitchens, conference centers, and event venues., • High-pressure, deadline-driven., • Collaborate with culinary and banquet teams. About Company Discover Renaissance Baltimore Harborplace Hotel, located on Baltimore’s famed Inner Harbor. The hotel offers 31,000 square feet of event space, 21 breakout spaces, 622 guest rooms, an on-site business center, fitness center, restaurant, coffee shop, and lounge. We value our team and are committed to supporting their professional growth, well-being, and work-life balance. We offer a competitive benefits package that may include: • Competitive salary, • Health, dental, and vision insurance, • Paid time off, holidays, and sick leave, • Professional development and training opportunities, • Career advancement and internal growth opportunities, • Employee recognition and reward programs, • A collaborative, inclusive, and supportive work environment

Job Description We are seeking a Warehouse Associate to become an integral part of our team in Rosedale, MD! You will help coordinate incoming and outgoing shipment activities. Responsibilities: • Stocking, Pulling orders, picking/packing orders for customers, • Preparing shipment for out of state and local orders, • Assemble, address, stamp, and ship merchandise or material, • Unpack, verify, and record incoming merchandise or material, • Arrange appropriate transportation of products, • Assist customers with shipping inquiries, • Assist inventory management, • Office labor works and warehouse housekeeping, • Run company errands when needed, • Perform other administrative duties as assigned Qualifications: • Detail oriented, • Ability to handle physical workload and work in the warehouse environment, • Ability to multitask and prioritize, • Ability to thrive in fast-paced environment, • With DL and clean driving record is highly desirable, • Strong organizational skills, • Can follow instruction, • Can operate a forklift or willing to learn, • Previous experience in shipping, logistics, or other related fields is highly preferred\nCompany Description GBT Foods, Inc., founded in 2015, is an supplier of bubble tea, frozen yogurt and snow shaved ice products. Whether you have an existing restaurant business, or just start to having an idea of opening a store, we offer a complete product line of Asian style products you will need. We sell Bossen products which provide the ingredients you need for drinks or toppings for bubble tea, shaved snow ice and frozen yogurt. Located in Houston Texas, Edison New Jersey, Rosedale Maryland and Woodridge Illinois, GBT Foods also serves as a business consultant to restaurant owners and entrepreneurs in the area and nationwide. Browse through GBTFoods.com and BossenStore.com for more information! GBT Foods, Inc., founded in 2015, is an supplier of bubble tea, frozen yogurt and snow shaved ice products. Whether you have an existing restaurant business, or just start to having an idea of opening a store, we offer a complete product line of Asian style products you will need. We sell Bossen products which provide the ingredients you need for drinks or toppings for bubble tea, shaved snow ice and frozen yogurt.\r\n\r\nLocated in Houston Texas, Edison New Jersey, Rosedale Maryland and Woodridge Illinois, GBT Foods also serves as a business consultant to restaurant owners and entrepreneurs in the area and nationwide.\r\n\r\nBrowse through GBTFoods.com and BossenStore.com for more information!

Job Description HSS is looking for energetic and dedicated Food & Beverage Staff to join our team! We are currently hiring for several positions. Please see below. Candidates must have a friendly and professional demeanor, work well in a team, and be comfortable on their feet for several hours at a time. Positions Available: • Banquet ServerCompensation: The pay range for this position is $18.50-$19.29/hr. This range represents the minimum and maximum pay that Hospitality Staffing Solutions reasonably and in good faith believes it will pay for this role at the time of posting. Additional Compensation: This position may also be eligible for:, • Tips, • Discretionary incentivesBenefits:, • Hospitality Staffing Solutions offers a comprehensive benefits package, including:, • Medical, Dental, and Vision insurance, • Short-Term and Long-Term Disability coverage, • Supplemental Life and Accident Insurance, • Sick time in accordance with state lawRequirements:, • Must have the legal authorization to work in the United StatesJob Responsibilities: Event Setup, • Room Preparation: Arrange tables, chairs, staging, and dance floors according to the event diagram., • Table Settings: Drape tablecloths, place centerpieces, fold napkins, and arrange silverware and glassware., • Station Setup: Prepare coffee/tea stations, water stations, and buffet lines., • Menu Review: Attend team briefings (roll call) to understand the menu, dietary restrictions, and event timeline. Food & Beverage Service, • Guest Assistance: Welcome guests, show them to their tables, and answer menu-related questions., • Serving: Deliver pre-determined plated courses or maintain and replenish buffet trays., • Beverages: Pour and refill water, coffee, wine, and other beverages throughout the event., • Table Maintenance: Promptly clear dirty dishes, glassware, and flatware between courses., • Dietary Needs: Communicate and cater to special requests and guest food allergies. Event Breakdown & Cleanup, • Clearing: Remove all remaining dinnerware, linens, and centerpieces., • Resetting: Fold tables and pack away equipment to restore the room to its standard layout or prepare it for the next event., • Sanitation: Assist in cleaning the dining space, organizing the back-of-house storeroom, and taking dishes to the stewarding/dishwashing area. For more information, you may call us at: (443) 453-5108 You may also email us at: CRS_MarylandMD@hssstaffing.com Hospitality Staffing Solutions (HSS) is an Equal Opportunity Employer. We are committed to creating a workplace where all individuals are treated with respect and dignity. Employment decisions are based on business needs, job requirements, and individual qualifications—without regard to race, color, religion, sex, national origin, age, marital status, sexual orientation, gender identity, genetic information, disability, veteran status, or any other status protected by federal, state, or local laws.

Job Description Reports To: Vice President of Pre-Construction Build Landmark Projects with Synergi At Synergi, we design, engineer, fabricate, and deliver some of the most visually impactful and technically complex architectural solutions of turnkey monumental stairs in North America and beyond. From large-scale commercial projects to highly customized architectural systems, our team combines innovation, craftsmanship, and execution to bring ambitious ideas to life. As a fast-growing company, we are looking for driven individuals who want to collaborate, solve complex challenges, and grow alongside a company with strong national and international momentum. If you thrive in a fast-paced environment and enjoy turning drawings, specifications, and ideas into actionable project plans, we encourage you to apply and grow with Synergi. Why People Choose Synergi Meaningful Projects Work on high-profile and technically challenging projects that leave a lasting impact. Career Growth Join a company with strong momentum and opportunities for advancement as we continue to expand. Collaborative Culture We believe great projects are built by great teams. Our environment is supportive, entrepreneurial, and team-oriented. Innovation & Craftsmanship Be part of a company that blends advanced fabrication, engineering, and design to create exceptional architectural solutions. Your Work Matters At Synergi, your ideas, contributions, and growth are valued. We believe our people are the foundation of our success. Benefits & Perks • Generous PTO & 9 Paid Holidays, • 100% Employer-Paid Health Insurance, • HSA with Company Contribution, • 401(k) with Generous Match, • Dental, Vision & Additional Buy-Up Plans, • Wellness Program, • Continuing Education Program, • Company-Provided Life Insurance, • Employee Assistance Program (EAP), • Worldwide Travel Assistance Program, • Flexible Work Accommodations, • Pro Work-Life Balance Culture, • Employee Recognition Programs, • Company Celebrations, Holiday Parties & Team Events, • Complimentary Coffee, Tea & Snacks in Our Café The Best Part? The People. We believe what truly sets Synergi apart is our team. Our diverse and passionate employees collaborate every day to bring both function and beauty to projects for some of the world’s most recognized companies and institutions — including Google, Microsoft, General Motors, The Four Seasons, leading universities, museums, and national landmarks. You’ll be surrounded by people who care about quality, innovation, and supporting one another. The Opportunity Synergi is seeking a motivated and detail-oriented Estimator to join our growing pre-construction team. In this role, you will work closely with clients, vendors, subcontractors, engineering teams, and operations to develop accurate project budgets, scopes, and proposals. You will play a critical role in helping secure and launch exciting architectural and construction projects by combining technical knowledge, commercial awareness, and strong communication skills. This is more than just an estimating role — it’s an opportunity to contribute to meaningful projects while building a long-term career with a collaborative and forward-thinking company. What You’ll Be Doing • Reviewing architectural drawings, specifications, and bid documents, • Performing quantity take-offs and detailed cost analysis, • Developing scopes of work and preparing competitive bid proposals, • Preparing RFIs and communicating with clients and project stakeholders, • Soliciting and evaluating subcontractor and vendor pricing, • Analyzing labor, material, fabrication, and installation costs, • Building budgets, bid leveling sheets, and project estimates, • Identifying project risks, opportunities, and value engineering ideas, • Maintaining estimating databases and pricing tools, • Collaborating cross-functionally with engineering, operations, and project management teams, • Supporting process improvements within the pre-construction department What We’re Looking For Skills & Attributes • Strong organizational and time-management skills, • Excellent communication and interpersonal abilities, • Problem-solving mindset with strong attention to detail, • Experience with estimating and take-off software (Bluebeam is a plus), • Proficiency in Microsoft Office Suite, • Strong Excel and financial modeling/template skills, • Ability to manage multiple priorities and deadlines in a fast-paced environment Experience • Proven experience as an Estimator or in a similar construction/pre-construction role, • Experience estimating curtainwall, railing systems, architectural metals, or related scopes is a strong plus Education & Certifications (Preferred) • Bachelor’s degree in engineering, Construction Science, or related field, • Certified Professional Estimator (CPE) designation is an asset Success in This Role Successful candidates will demonstrate: • Accurate and timely project estimates, • Strong vendor and subcontractor coordination, • Thorough scope development and specification review, • High-quality bid documentation and analysis, • Strong collaboration across departments and project teams Work Environment This role primarily operates in a professional office environment, with occasional visits to manufacturing facilities, warehouses, and active construction sites. This role may require occasional travel to local and national job sites. Physical Requirements This position may require prolonged periods of sitting, computer work, and occasional lifting of up to 15 pounds. Employees may occasionally walk through shops, warehouses, or construction environments with varying noise levels and conditions. Ready to Build Something Great? If you’re looking for more than just another estimating position — and want to be part of a company building exciting projects with ambitious people — we’d love to hear from you. Apply today and help us build what’s next.

American Cruise Lines, the largest U.S. cruise company, offers unique experiences exploring America's rivers and coasts. We're hiring Housekeepers for the 2026 season. You'll work in our shipboard hotel providing outstanding hospitality and serving as a proud representative of our brand. This is a temporary position where we challenge you to work onboard for 28 weeks. At American Cruise Lines, we are driven by our valuesOptimism, Commitment, Patriotism, and Merit. These values shape our culture, our service, and our people, guiding us as we work together to Share America's Story on the Finest American Ships. Responsibilities: • Responsible for creating and maintaining an environment that is clean, safe, and attractive for our guests., • Prioritizing comfort and cleanliness of staterooms, facilities, and common areas around the ship., • Acknowledging guests by name and kindly taking action for all housekeeping-related inquiries and service requests according to American Cruise Lines' service standards., • Vacuuming, sweeping, and mopping floors., • Organizing inventory and stocking linen and supplies., • Carefully cleaning up spills with appropriate equipment and notifying managers of necessary maintenance requests., • Collecting and disposing of trash., • Properly cleaning upholstered furniture and lounge spaces., • Creating genuine relationships with our guests and catering to all housekeeping requests in an efficient manner., • In addition to the routine housekeeping duties, Housekeepers may be required to perform other functions, such as greeting guests upon embarkation, and helping during special events including but not limited to afternoon tea and snacks and participate in evening cocktail parties. Highlights: • Pay: Wages range from $1,000 to $1,400 per week with additional bonuses. With all major living expenses covered aboard, you have an extraordinary chance to save your earnings., • Hospitality Experience: This is an introductory position to the cruise industry and a strong foundation for a career in hospitality., • Covered Expenses: American Cruise Lines provides travel, room and board, uniforms, and training., • Travel the Country: We have over 50 itineraries, spanning over 35 states in America., • Crew Connections: Create lifelong memories and relationships with fellow crew members and guests from all over the country. Qualifications: • You must be at least eighteen (18) years of age and an American citizen or Green Card holder., • You must be able to perform the essential functions of the job with or without accommodation., • Under Federal Law and the Department of Transportation, we are required to pre-employment drug test all shipboard employees which includes testing for Marijuana and other controlled substances. To provide safe and conscientious service to our guests, the consumption of alcohol is strictly prohibited., • All shipboard employees also have emergency and safety functions essential to the safe operation of the ship that are included in your training. American Cruise Lines has grooming standards that include limitations on visible tattoos and piercings. Work Schedule: • 7 days per week while onboard the ship, for up to 28 weeks., • This is a temporary position with no guarantee of future employment., • This is a full-time, nonexempt position. Essential Functions: • Ships experience forces from wind, waves, and currents, prompting them to exhibit six distinct motions known as ship motions. The six motions are surge, sway, heave, roll, pitch, and yaw. This position requires the ability to live and satisfactorily perform job duties in an environment that is subject to constant motion., • Ability to work around 12 hours per day., • Ability to assist in the event of an on-board emergency by quickly climbing up a ladder, opening, and passing through a 20" diameter hatch., • Ability to stand for your entire shift., • Ability to frequently lift up to 20 lbs. and occasionally lift up to 50 lbs., • Ability to frequently bend, squat and reach., • Ability to live and work on board a vessel for extended periods of time., • Ability to use stairs frequently. Equal Opportunity Employer American Cruise Lines is committed to providing equal employment opportunities for all employees and applicants. This policy applies to all aspects of employment and employment decisions, including, but not limited to, hiring, selection, job assignment, training, compensation, promotion, discipline, termination, and access to benefits.

Job Description The barista is responsible for preparing and serving hot and cold coffee beverages, welcoming customers, operating the POS system, and keeping the workspace clean, organized, and well-stocked. This role requires strong knowledge of coffee brewing techniques, including the use of espresso machines, along with excellent customer service skills to ensure a positive and enjoyable guest experience. Compensation: $16.22 - $16.84 hourly Responsibilities: • Customer Service: Greeting customers warmly, answering questions about the menu, and making recommendations., • Beverage Preparation: Brewing coffee, espresso, and tea beverages according to recipes and techniques., • Cleanliness & Maintenance: Cleaning and sanitizing work areas, equipment, and seating areas., • Operations: Handling payments through POS systems, restocking inventory (beans, cups, pastries), and following food safety regulations., • Equipment Care: Operating and performing maintenance on espresso machines, grinders, and brewing equipment. Qualifications: Experience: Previous experience as a barista or in food service is often preferred but not required. Skills: Ability to handle and work in a fast-paced environment and learn quickly. Physical Demands: Ability to stand for long periods, lift, and carry heavy items (e.g., milk crates, coffee bags). Education: A high school diploma or GED is often preferred. About Company Discover Renaissance Baltimore Harborplace Hotel, located on Baltimore’s famed Inner Harbor. The hotel offers 31,000 square feet of event space, 21 breakout spaces, 622 guest rooms, an on-site business center, fitness center, restaurant, coffee shop, and lounge. We value our team and are committed to supporting their professional growth, well-being, and work-life balance. We offer a competitive benefits package that may include: • Competitive salary, • Health, dental, and vision insurance, • Paid time off, holidays, and sick leave, • Professional development and training opportunities, • Career advancement and internal growth opportunities, • Employee recognition and reward programs, • A collaborative, inclusive, and supportive work environment

The client invites applications, nominations, and expressions of interest for the role of Chief Financial Officer and Vice President for Finance and Administration. The Chief Financial Officer will oversee the finance and administration unit and serve as a pivotal member of the senior leadership tea

The client invites applications, nominations, and expressions of interest for the role of Chief Financial Officer and Vice President for Finance and Administration. The Chief Financial Officer will oversee the finance and administration unit and serve as a pivotal member of the senior leadership tea

Job DescriptionCompany Description The Ivy Hotel is Baltimore’s premier luxury boutique hotel and a proud member of Relais & Châteaux, offering 17 guest rooms and suites, a luxury spa, and Restaurant Magdalena in the heart of historic Mount Vernon. Job Description We are seeking an experienced, polished, and service-minded AM Food & Beverage Supervisor to oversee morning food & beverage operations across breakfast, in-room dining, guest common areas, meetings and events, and afternoon tea preparation. This role is highly guest-facing and ideal for someone who enjoys hospitality at a personal level, thrives in a refined but hands-on environment, and takes pride in creating thoughtful, seamless experiences. At The Ivy, service is warm, intuitive, and highly personalized. The right candidate will lead by example, support the team, maintain high standards, and ensure mornings run smoothly and graciously for both hotel guests and restaurant patrons. Qualifications The role requires: Prior supervisory experience in luxury hospitality, boutique hotels, fine dining, or elevated food & beverage environments preferred. Ability to set, run and organize meetings and events places including AV and buffets. Experience with or the ability to learn coffee and tea products and services. Strong service instincts and a genuine passion for hospitality. Calm, organized, and solutions-oriented under pressure. Professional appearance and polished communication skills. Comfortable working in a highly personalized, guest-focused setting where flexibility and teamwork are essential. Ability to multitask and maintain a positive, steady presence during busy service periods. Early morning, weekend, and holiday availability required. Additional Information We Offer: Support for ongoing learning and development Comprehensive health and dental coverage Disability and life insurance options Retail and hospitality perks A high-quality daily staff meal Paid vacation and holidays Retirement savings plan A collaborative, supportive team environment At The Ivy, we believe exceptional hospitality is built through care, attention, and teamwork. We are looking for someone who takes pride in creating memorable experiences and enjoys being part of a close-knit team committed to excellence.

Job Description At a Glance: Job Title: Little Friends Teacher Location: Friends School of Baltimore – Baltimore, MD 21210 Reports To: Director of Childcare Position Type: Part-Time Pay range: $18-$19 Hourly Friends School is a Quaker, co-educational, college preparatory school, Pre-K through Grade 12, in Baltimore City, enrolling 835 students, 41% of whom identify as children of color. We are guided by the Quaker ideals of simplicity, peace, integrity, community, equality, and stewardship. We strive to be a purposefully inclusive community that reflects the racial, ethnic, cultural, socioeconomic, and religious diversity of our city and our region. Position Overview Little Friends child care program, located on the campus of Friends School of Baltimore, has an opening for a part-time teacher. If you are a professional, enthusiastic, passionate, nurturing, caring, and kind individual, this is the place for you. We are looking for individuals who can provide quality care for children ages 6 weeks to 2 years of age, all while making education fun and creative. Primary Responsibilities • Assist Co-Teacher with all aspects of daily classroom activities, including age-appropriate curriculum planning, health, and safety, actively supervise children at all times, and open communication with a team of teachers and with families., • Encourages children's emotional, social, and physical development and positive self-concept. Create a nurturing, enriching, age-appropriate learning environment for the classroom., • Work collaboratively with the teaching team, administrators, and specialists., • Assist with observing and documenting the children's progress and development., • Learn, understand, and embrace the Quaker aspect of the school and use it daily through Morning Meetings, curriculum, classroom management, and all parent/child/employee interactions, • Greet the parents and build rapport; communicate with them about their child's day daily., • Participate in staff meetings, professional development days, and teacher training., • Cleans and sanitizes toys, furniture, and play equipment., • Adhere to all school rules and policies., • Maintain a neat and professional image at all times., • Performs other related duties as assigned. Required Skills/Abilities • Excellent communication skills with parents, teachers, and other childcare workers., • Ability to be patient and understanding when working with children and interacting with parents., • Knowledge of childcare principles and procedures, • Ability to relate to children and make the childcare facility an enjoyable atmosphere., • Knowledge of early childhood teaching strategies, • Comfortable using workplace technology, including computers, tablets, communication apps, and classroom devices Required Licensing/Certifications • CPR Certification; must be maintained by obtaining recertification as necessary., • 90 Hour Preschool Certificate, • 45-hour infant/toddler certificate or equivalent (preferred), • Americans with Disabilities Act (have or complete within the first 30 days), • Basic Health and Safety (have or complete within the first 30 days) Required Education and Experience • Must be 19 years of age, • High school Diploma or GED required, • A minimum of 2 years of experience working with infants and toddlers or a degree in Early Childhood Education or a relevant field Physical Requirements • Prolonged periods of standing and frequent bending, • Must be able to lift up to 35 pounds, • Walking long distances on both elevated and flat surfaces Review of resumes will begin immediately and continue until the position is filled. Interested candidates should apply with their resume, cover letter, and supporting documents to the link on the School website. A search committee will review candidate information and will contact those candidates with whom they are interested in speaking. Friends School of Baltimore actively promotes equity, diversity, and inclusion in all programs and operations, including admissions, financial aid, and hiring. To form a community which strives to reflect the world's diversity, we do not discriminate on the basis of race or color, religion, nationality, ethnicity, economic background, physical ability, sex, gender identity or expression, or sexual orientation. Friends School of Baltimore is an equal opportunity employer. Candidates of color and members of other underrepresented groups who might enrich and diversify the school community are strongly encouraged to apply.