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Job Description General Manager Modern British Restaurant, London Were seeking an exceptional General Manager to lead our dynamic, high-profile modern British restaurant in the heart of London.

Job Description Pastry Chef de Partie The Pig and Butcher is a critically acclaimed pub and restaurant where our Michelin trained Head Chef Bobby Brown takes the best British seasonal produce to the next level.

Job Description Our Finance team is looking to recruit a Finance Officer to join our Accounts Payable (AP) team to support the work and transactions that British Heart Foundation (BHF) perform for us to fund lifesaving science.

Job Description We need Service & Repair engineers to join our team of experienced Gas Engineers, to ensure that our customers get the help they need, when they need it.You will play a pivotal part in our British Gas' Service Promise! of same day fix for our customers.Well give you £10,000 to make

Job Description Assistant Restaurant Manager - 17 Bruton Street Schedule - Full Time Previousexperience within a quality restaurant Lilibets is a new seafood-led restaurant set within a beautifully restored Mayfair townhouse once the birthplace of a young British princess.

Job Description We have vacancies available in Watford & Ealing only with immediate starts Join us, be part of more.Were so much more than an energy company.Were a family of brands revolutionising how we power the planet.One team of 21,000 colleagues that's energising a greener, fairer future by c

Job Description High Performance Computing (HPC) Consultant - Flexible Rate - Inside IR35 - Remote with occasional site attendance to Derby or Manchester.Join a cutting-edge British engineering company at the forefront of nuclear innovation, driving the UK's transition to zero carbon energy.As a Hi

Job Description The Quality Chop House is one of London's outstanding British restaurants.

Job Description The Chancery Rosewood - opening in Summer 2025, a Rosewood Hotel Group property - is housed in the iconic former U.Embassy on Grosvenor Square, reimagined by British architect Sir David Chipperfield.It will include 144 spacious suites designed by Joseph Dirand, alongside a variety o

The Pig and Butcher is a critically acclaimed pub and restaurant where our Michelin trained Head Chef Bobby Brown takes the best British seasonal produce to the next level.

We are looking for a Pastry Chef with experience in British, French and European. The successful Pastry Chef candidate:. El Alquimista, a new restaurant in the heart of Greenwich, is recruiting for a Pastry Chef to join our team.

Restaurant Manager / Restaurant General Manager for one of the best restaurants in London.

The role of Head Chef will report to the Executive Chef, supporting the culinary operations of the hotel and will take the lead in the development and launch of the new British bistro concept in the hotels main restaurant. We are seeking a highly skilled and passionate Head Chef to join our culinary

Lilibets is a new seafood-led restaurant set within a beautifully restored Mayfair townhouse.Inspired by elegance, travel, and timeless hospitality, the venue blends classic British charm with Mediterranean flavours, all served in a series of intimate, story-rich dining spaces.With over 160 covers,

Lilibets is a new seafood-led restaurant set within a beautifully restored Mayfair townhouse.Inspired by elegance, travel, and timeless hospitality, the venue blends classic British charm with Mediterranean flavours, all served in a series of intimate, story-rich dining spaces.With over 160 covers,

WELCOME TO A WORLD OF OPPORTUNITIES AT THE UKs #1 GREAT PLACE TO WORK 2025, AS VOTED BY OUR TEAM MEMBERS!.Located within the historic Waldorf Hotel in London, Homage is a restaurant that masterfully blends the elegance of classic British dining with a modern flair.Inspired by the hotels rich heritag

El Alquimista, a new restaurant in the heart of Greenwich, is recruiting for a Restaurant Manager to join our team. About the role of Restaurant Manager. We are looking for a Restaurant Manager with experience in British, French and European Cuisine to manage a team of 6 in the Front of house, with.