Chef de partie jobs in AmershamCreate job alerts

Chef de Partie Buckinghamshire Luxury Boutique Hotel. We are recruiting a Chef de Partie to join a unique and highly regarded boutique hotel in Buckinghamshire, offering an exciting opportunity within a bold and quality-driven kitchen.

Chef De Partie - Gerrards Cross, Buckinghamshire | £27,500 + Tronc. We're recruiting a Chef De Partie for a beautiful 4-star hotel in Gerrards Cross, Buckinghamshire, offering a fantastic opportunity to work in a professional kitchen producing fresh, high-quality food. This role is ideal for a pass

With a focus on Cold and Pastry.At Heartwood Collection, were on the lookout for passionate and vibrant individuals to join our kitchen team as a.Were an award-winning group of cosy pubs and atmospheric brasseries that truly feel like home.

Chef de Partie Beaconsfield Do you have a passion for creating seasonal dishes and a drive to achieve excellence? Join the Crazy Bear Hotel in Beaconsfield as our Chef de Partie. Youll play a pivotal role in crafting exceptional, seasonally inspired dishes that elevate our guests dining experience. This is an exciting opportunity to lead in a high-quality kitchen with premium ingredients. Why Join Us? • Competitive Salary: On Target Earnings up to £34,000 per annum., • Career Development: Access to industry-leading training programs and opportunities to advance within the Crazy Bear., • 50% off food & drink for up to 4 people., • 50% off drinks., • 50% off an overnight stay., • 50% off Crazy Bear ticketed events., • Free Yearly overnight stay at any of our hotels., • A £300 referral bonus for successful new hires., • Financial recognition reward for going above and beyond., • Bear of the month reward for employees., • 28 days of annual leave, inclusive of Bank Holidays., • A workplace pension scheme for your peace of mind., • Perks and Benefits from Hospitality Rewards., • Additional day off for your Birthday, not taken out of annual leave., • Additional holiday for length of service, one day per year up to maximum of 33 days inclusive of bank holidays. Our Chef de Partie Requirements: • ...

Chef de Partie Basic Rate up to £13.10 per hour PLUS TRONC On Target Earnings £15.50 - £16.00 *(Including TRONC) At Heartwood Collection, were on the lookout for passionate and vibrant individuals to join our kitchen team as a Chef de Partie Were an award-winning group of cosy pubs and atmospheric brasseries that truly feel like home. From the elegance of Brasserie Blanc to the charm of Heartwood Inns, we pride ourselves on serving fresh, seasonal dishes to our local communities. What we offer: • Package and hourly rate includes basic + TRONC*, • Bespoke training and development through our Stepping Stones programme, • Access to the Employee Assistance Program with Hospitality Action, • Instant pay access through EarlyPay, • Enhanced Maternity & Paternity leave, • Up to £1,500 Referral Bonus, • 50% off food at any Heartwood Inns or Brasserie Blanc, plus a 20% discount for family and friends, • A birthday gift and Long Service Recognition, • Discounts on hundreds of retailers and experiences via Reward Gateway, • Cycle to Work Scheme About You: • Have a pass...

Chef de Partie - Beaconsfield We are currently looking to recruit an experienced Chef de Partie for a stunning boutique hotel and restaurant in Beaconsfield. We are seeking a Chef de Partie with a passion for excellence, creativity, and a commitment to delivering unforgettable dining experiences. As part of an award-winning team, you will be working with seasonal menus that showcase exceptional ingredients, including sustainably sourced fish, rare-breed meats, and the very best local produce. The Perks As Chef de Partie, you can look forward to the following: • Salary package of £34,000, • Career development with access to industry-leading training and progression opportunities, • 50% discount on food and drink (up to 4 people), • 50% discount on overnight stays and events, • Complimentary annual overnight stay, • £300 referral bonus for successful new hires, • Financial recognition rewards and "Employee of the Month" incentives, • Extra day off for your birthday, • Workplace pension scheme, • Additional perks and benefits through Hospitality RewardsThe Place A luxury boutique hotel in the heart of Beaconsfield, renowned for its attention to detail and unique guest experience. The property features 35 individually designed bedrooms, award-winning English and Thai restaurants, and a vibrant cock...

With a focus on Cold and Pastry.At Heartwood Collection, we're on the lookout for passionate and vibrant individuals to join our kitchen team as a.We're an award-winning group of cosy pubs and atmospheric brasseries that truly feel like home.From the elegance of Brasserie Blanc to the charm of Heart

Job Description Chef de Partie Buckinghamshire Luxury Boutique Hotel We are recruiting a Chef de Partie to join a unique and highly regarded boutique hotel in Buckinghamshire, offering an exciting opportunity within a bold and quality-driven kitchen.

This role offers a competitive hourly rate including TRONC, bespoke training, and various employee benefits including discounts and bonuses. An award-winning hospitality group in the UK is seeking a passionate Chef de Partie to join their vibrant kitchen team. Responsibilities include preparing and

As a Part Time Chef De Partie at the Apple Tree, you will have a passion for serving great food, training great people and leaving a smile on our guests faces. Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year. What will I be doing? As a Chef De Partie you'll.

Live-in available, paid birthday off & overtime paid over 40 hours. Overtime paid if you work over 40 hours. A paid day off for your birthday.

Apple Tree - 200182 is seeking a Part Time Chef De Partie in Gerrards Cross.

As a Part Time Chef De Partie at the Apple Tree, you will have a passion for serving great food, training great people and leaving a smile on our guests faces. On top of this, as part of Mitchells & Butlers you will receive a pension; 28 days paid holiday; high‑street shopping discounts; and we ev

Have a passion and a proven track record in delivering great quality and fresh food. The hourly rate/ package includes TRONC, calculated from the expected 6 months’ average. From the elegance of Brasserie Blanc to the charm of Heartwood Inns, we pride ourselves on serving fresh, seasonal dishes to

Chef de Partie – With a focus on Cold and Pastry.At Heartwood Collection, we’re on the lookout for passionate and vibrant individuals to join our kitchen team as a Chef de Partie with a focus on Cold and Pastry.We’re an award‑winning group of cosy pubs and atmospheric brasseries that truly f

As a Part Time Chef De Partie at the Apple Tree, you will have a passion for serving great food, training great people and leaving a smile on our guests faces.

As a Part Time Chef De Partie at the Apple Tree, you will have a passion for serving great food, training great people and leaving a smile on our guests faces. Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year. What will I be doing? As a Chef De Partie you’ll �

A Chef de Partie Apprenticeship at Fuller's is ideal for those already at Commis Chef level who want to advance their skills and responsibilities to the next level. Chef de Partie Apprentice - Portchester. Determination - a 'get up and go' attitude.

You may have experience in catering as a chef, line cook, breakfast chef, section chef or chef de partie in a restaurant, gastro pub or the wider hospitality sector. Earn while you learn - we partner with national training provider HIT to support our work-based Level 3 Chef de Partie apprenticeships

Previous experience as a Chef de Partie or strong experience as a Demi Chef ready to step up. As a Chef de Partie, you will be responsible for running your own section of the kitchen, delivering consistently high standards, and supporting the team to create memorable dining experiences for our guest

A Chef de Partie Apprenticeship at Fuller's is ideal for those already at Commis Chef level who want to advance their skills and responsibilities to the next level. Chef de Partie Apprentice - Eversley Cross. Determination - a 'get up and go' attitude.

Experience as a Chef de Partie, or strong experience as a Commis Chef ready to take the next step. As a Chef de Partie in our catering team, you’ll take ownership of a key kitchen section, consistently delivering high-quality food that colleagues and customers can be proud of, while supporting a p

What are we looking for in our ideal Chef De Partie. What are we looking for in our ideal Chef De Partie. If you have the passion and drive to be the best and would like to join our team as our new Chef De Partie, please click ‘apply’ today.

As a Chef de Partie, you will ensure the smooth running of a section of the kitchen whilst working together with all team members and the Executive / Head Chef to ensure that all food that leaves the kitchen is up to the Warner Hotel specification. A fantastic opportunity for career development thro

We also operate Mikro Nisi, our modern Greek fish taverna, and host weekly events including our Food Festival, family feasts, weddings and the renowned Guest Chef Series - where acclaimed chefs join our team to create memorable dining experiences for guests. Comfortable working independently when ne

We are recruiting a Pastry Chef de Partie to join the brigade at a stunning historic hotel in Suffolk, offering a fantastic opportunity to work within a highly regarded kitchen while enjoying the benefits of live-in accommodation. Pastry Chef de Partie Suffolk 2AA Rosettes Live In.

We are searching for a Chef de Partie with proven experience working in both high volume kitchens as well as high end plating services with a focus on seasonal menu changes, adaptation to recipe adjustments, a.

Previous experience as a Chef de Partie or strong Demi Chef de Partie Passion for fresh food and high standards Calm and organised during busy service Positive attitude and willingness to learn Reliable chef looking for a long-term opportunity. This is a fantastic opportunity for a Chef de Parti

The extensive a la carte menu will be divided into nibbles and flatbreads, skewers, and grilled options, with larger plates and sides. Named after native deer of the British Isles, Roe will follow the same nose-to-tail and root-to-stem ethos as its critically acclaimed sister restaurant, Fallow St J

As Chef de Partie you will be responsible for ensuring that all aspects of the section are managed in an effective, efficient, and productive manner, being creative, passionate and safe in your way of working.

As a Chef de Partie, your role is to make sure that our members have an amazing dining experience every time.

Previous experience as a Multiple Rosette Standard Chef de Partie or strong Demi Chef de Partie ready to step up. As a Chef de Partie, you will be responsible for running your own section and supporting the senior chefs in delivering outstanding dishes that delight the guests. Chef de Partie Join m

Dental Plan (option to add up to 2 additional dependents). As a Chef de Partie, your role is to make sure that our members have an amazing dining experience every time. Health Cash Plan (option to up to 2 additional dependents).

As Chef de Partie, your key responsibilities will include:. If youre an experiencedChef de Partieor a strong Commis Chef ready to take the next step wed love to hear from you!. Were looking for a Chef de Partie to join Lincoln Plaza London, part of the Curio Collection by Hilton.

Evolve are the leading chef agency and we are currently looking for Chef de Partie, to join our team. See belowatwhy you should join us and learn about all the benefits of being an Chef de Partie with Evolve!. Leading pay rates for Agency Chef de Partie roles.

Set in gorgeous surroundings in a beautiful part of the country, this excellent restaurant is beautifully decorated and modern in design, and allows diners to take in the breath-taking scenery as they dine in luxury and indulge in the sumptuous dishes lovingly created by the Michelin Star winning He

Executive Chefs and a highly skilled brigade. This is a rare opportunity to deliver. Working within luxury client and conference centres, you will support the delivery of exceptional hospitality experiences – from refined meeting catering through to.

Dental Plan (option to add up to 2 additional dependents). Y our main responsibility is to demonstrate technical expertise , a strong understanding of kitchen operations, and a proactive attitude towards training, hygiene, and consistency. You will contribute to menu development, ensure compliance w

Were a Disability Confident Leader employer. Our new Head Chef has a clear focus on creating a kitchen and wider team environment people are proud to be part of. As the island leader in guest experience and services that improve the Quality of Life, we operate with our unique combination of a fun cu

As well as championing modest, British ingredients, Roes dishes will showcase underused and underappreciated produce. The extensive a la carte menu will be divided into nibbles and flatbreads, skewers, and grilled options, with larger plates and sides also available. Assist in stock rotation and ing

We are currently recruiting for a passionate Pastry Chef De Partie to support the Head Pastry chef creating amazing desserts and afternoon teas for one of the estates restaurants. The ideal Pastry Chef De Partie will have the following:. As the Pastry Chef De Partie you can expect the following:.

Are you a passionate and skilled Pastry chef looking to take the next step? ROVI is seeking a talented and ambitious Pastry Chef de Partie to join our dynamic kitchen team. Working alongside our talented pastry team to prepare and execute a diverse range of pastries, desserts, and baked goods. Contr

We are now opening later so we need more chefs to deliver our incredible food and hospitality to our hungry guests. Great opportunity for personal development and career progression in a fast-growing company. Do you want to work in a modern Aegean-Mediterranean restaurant in Cockfosters North London

Hoppers are seeking a Senior Chef de Partie to join their team. This is a fantastic opportunity for an experienced Senior Chef de Partie looking for a new role in an award winning, critically acclaimed group. Marking ten years since the launch of its much loved Soho original, Hoppers Shoreditch is a