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Ideally, you will have experience as an Sous Chef, or Chef de Partie within a contract catering environment, preferably in independent education, or a high-profile business and industry setting. In order to be considered for this role you must be able to demonstrate that you have the Right to Work i

A fantastic opportunity to join our friendly kitchen brigade as Chef de Partie. Have previous experience as a Chef de Partie, working in varied sections in a hotel or volume restaurant environment. Chef de Partie - Accommodation Available - Eastbourne, East Sussex.

From tasting tables, theme days and food theatre, to chef demonstrations and supplier showcases, we create engaging and fun dining experiences for our students. To provide our teams with the right skills to succeed in their jobs, we invest in their training and development. We take nutrition serious

Experienced CDP / Chef de Partie. Barons Pubs are an independent, fresh food Pub/Restaurant group with 11 sites across Surrey, Sussex and Berkshire. The Horseshoe is a busy, characterful pub with large beer garden, patio, outside dining and full table service restaurant.

As a Kitchen Team Leader you will work alongside and deptuise in the absence of the Head Chef & Sous Chef you will also work alongside the other chefs during prep & service times and play a part in the smooth running of a close -knit team, you will also play a part in the kitchen department deliveri

What are we looking for in our ideal Chef De Partie. What are we looking for in our ideal Chef De Partie. If you have the passion and drive to be the best and would like to join our team as our new Chef De Partie, please click ‘apply’ today.

Are you an ambitious Chef with experience of working in a fast-paced environment? Join our talented kitchen team and you’ll be working alongside passionate people, cooking with locally sourced produce to provide quality food that delights our guests. The Hope & Anchor is a vibran

Development Opportunities through our Dalata Academy- support your career journey. Assist the Head Chef & Sous Chef with the overall running of the kitchen. Follow the talented Head Chefs example of excellence and efficiency.

As a Roka Chef de Partie, you'll be at the heart of our guest experience. Chef de Partie - Roka Canary Wharf. We are looking for a talented and passionateChef de Partieto join our team here at Roka Canary Wharf.

Pastry Chef de Partie - Hospitality & Fine Dining. Support and guide junior pastry staff as needed. You will be responsible for running the pastry section, preparing high-quality desserts, breads, and other baked goods to a professional standard.

Chef de Partie - Prestigious London Hotel. Are you a passionate and experienced Chef de Partie looking to take the next step in your culinary career? Join one of London's most prestigious hotels, renowned for its refined dining experiences, world-class service, and commitment to culinary excellence.

Chef De Partie | Enfield | £31,000 Basic & Daytime Hours!. Why You'll Love This Chef De Partie Role. Contributing your ideas to new dishes and menus alongside senior.

Seeking an accomplished Senior Chef de Partie to proficiently manage the sauce or grill section in a fast-paced kitchen environment. Job Title: Senior Chef de Partie. Senior Chef de Partie benefits:.

Chef de Partie Michelin Star Buckinghamshire. Ongoing development from a Head Chef passionate about mentoring chefs. Expect butchery, fish prep, delicate garnish work and modern techniques alongside classic craftsmanship.

Proven experience as a Chef de Partie in a professional kitchen. Ability to work under pressure. As one of London's premier sporting and events venues, we host a diverse range of activities from major sporting events to concerts and exhibitions, delivering high-quality food service to thousands of g

Support the Head Chef and Sous Chef in day-to-day operations, including stock management, ordering, and prep. Working closely with the Head Chef and Sous Chef, youll take ownership of your section, deliver consistently high standards, and help bring our menu to life. Amazing Grace Canary Wharf is a

From the founders of the Michelin-starred Sabor, Chef Nieves Barragn Mohacho, in partnership with JKS Restaurants, is seeking a passionate and talented Pastry Chef de Partie to be part of Legadoa brand-new Spanish restaurant located in Shoreditch. We're looking for an experienced Pastry Chef de Part

The ideal Pastry Chef de Partie will be:. Our beautiful venue in Spitalfields is seeking a talented Pastry Chef de Partie to join our warm and welcoming back of house team. As a Pastry Chef de Partie at Ottolenghi Spitalfields, you will:.

We're looking for a dedicated Chef de Partie to join our talented culinary team. Chef de Partie - Elvis Evolution - Excel London | Full-Time / Permanent. We are a leading global hospitality partner, designing and delivering unforgettable guest moments that prioritise people and the planet.

We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for CH&CO on a full time basis, contracted to 40 hours per week. As a Chef de Partie, you will be working in a passionate and hard-working team to create an outstanding culinary experience

Pastry Chef de Partie - Hospitality & Fine Dining. Support and guide junior pastry staff as needed. Working closely with the culinary team, you'll help maintain the high standards of our fine dining establishment while developing your pastry skills further.

To develop and plan menus that are in line with client and customer needs. Pride yourself on food quality and hygiene standard. People are at the heart of everything we do, so we've developed a range of benefits to keep you happ.

We are recruiting an experienced and motivated Chef de Partie to join our team at a high-profile site in Canary Wharf. This is a great opportunity for a driven Chef de Partie who wants to build their skills in a respected environment, without compromising on work-life balance. Chef de Partie - Monda

We are looking for a motivated Chef de Partie that is ready for a new challenge and wants the opportunity to learn, develop new skills and progress within the business. A Chef de Partie passionate about food and cooking with great produce. Much more than a hotel in the heart of Hackney, The Old Ship

Chef de Partie 3AA Rosettes West Sussex up to 44k package. Chef de Partie required in West Sussex for a gorgeous country house hotel. The Head Chef also has a fantastic reputation and leads their brigade from the front, while instilling in them their high standards and passion for excellent cuisi

This allows us to offer our guests outstanding wines from small, independent producers, perfectly paired with the seasonal Italian dishes created by our talented team of chefs. We are looking for a Chef de Partie who is:. Bottles is an Italian restaurant and wine bar in the heart of Spitalfields, sp

As a Chef de Partie, you’ll confidently run your section, prepare high-quality dishes using the best seasonal and locally sourced ingredients, and play an important role in smooth, professional service. Burgh Island is home to two celebrated dining destinations: the legendary Art Deco. While y

We are looking for a driven, eager to learn Demi Chef de Partie to join the kitchen brigade of a new independent opening in Farnham. This stunning premium gastro pub is like no other, the menu reimagines classic dishes using the finest locally sourced produce, spanning punchy small plates to share-s

From the founders of the Michelin-starred Sabor, Chef Nieves Barragn Mohacho, in partnership with JKS Restaurants, is seeking Chef de Parties to be part of Legadoa brand new Spanish restaurant in Shoreditch. Were looking for experienced Chef de Parties who share the same enthusiasm, dedication and p

A minimum of 8 years in an upscale hotel, resort, cruise ship or convention banqueting service and at least 2 years as Chef de Partie (shipboard experience preferred). Must be able to read, understand, follow, and prepare company recipes by maintaining the quality and consistency in taste according

As a Chef de Partie, you will report to the Sous Chef, Operations, and work closely with them to fulfill orders promptly and maintain high quality. All applicants will be considered for employment without attention to race, colour, religion, sex, sexual orientation, gender identity, national origin,

As a Chef de Partie, you’ll confidently run your section, prepare high-quality dishes using the best seasonal and locally sourced ingredients, and play an important role in smooth, professional service. Burgh Island is home to two celebrated dining destinations: the legendary Art Deco. A desire to

As a Chef de Partie within the Banqueting kitchen, your day will be focused on the preparation of menus items for conferences and events, numbers based on hotel occupancy for the resort and you will prepare food in advance for the coming week. We inspire and develop our team through on-the-job coach

We are currently seeking a talented and motivated Chef / Senior Chef de Partie to join the team and play a key role in bringing this exciting new venture to life. Global Highland are delighted to be supporting a brand-new Noodle Bar opening in the Muir of Ord area. Whats in it for you?Permanent role

KPI Recruiting are currently looking for experienced Chef de Parties (CDPs) to join a busy kitchen operation in Rosyth. This role offers full-time hours on a rotating shift basis and is ideal for chefs who thrive in a fast-paced, high-volume catering environment.

Job descriptionTITLE: Chef De Partie / Pastry ChefBASED: Stowmarket, SuffolkMy client is a luxury retreat and boutique hotel, comprising of individual barns for guest accommodation, restaurant, spa and events. As Chef De Partie/Pastry Chef, you would be part of a passionate and ambitious team, produ

Are you passionate about creating delicious, wholesome food from fresh ingredients? Do you take pride in cooking with care and attention to detail? Were looking for a talented Chef de Partie to join our kitchen team and help deliver nutritious, beautifully presented meals to our residents every day.

We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:Free mealsContributory pension schemeGrow your career with our Career Pathways and MyLearning programmesQuick access for you and your immediate family to a Di

You will ideally have two years experience in a similar role with a real passion for food and the desire to take your career to the next level!Shifts are 11am - 9pm, 43 hours p/w, working 5 out of 7 daysSalary £30k, plus TRONC on top of this. You will be running a section in a busy kitchen working

Position:Pastry ChefDepartment:HospitalityResponsible To:Head Chef and Senior Pastry ChefHours of Work:Average of 37. The kitchen operates on a rota system, which includes evening and weekend shifts. As aPastry Chef, you will be responsib.

Recruit4staff are representing a well-established gastropub operator in their search for a Chef de Partie to work at their well established pub in DeesideWhat are client is offering the successful Chef De Partie: Pay: £13. PHHours of Work: 45 hour contract - hours will vary on a rota basisDuration:

Craft, Creativity and Community! These are our values, and they go far beyond corporate waffle.In fact, they set the tone for everything we do.We are excited to be recruiting for our casual workforce, across some of our venues exclusive venues! By joining our casual workforce you will get the chance

We’re looking for an ambitious Chef de Partie – ideally you’ll have worked with fresh ingredients in a premium branded kitchen and be calm under pressure. Package includes membership of an independently managed tronc arrangement through which service charge is allocated outside of and in addit

As a Chef de Partie you will participate in and supervise the preparation and cooking of all food cooked on their section in accordance with agreed recipes and processes. With access to the best seasonal ingredients and fresh produce Chef de Partie will be creating breath-taking hospitality and me

The ideal candidate will have a minimum of 2 years’ of experience as a demi chef de partie or higher. Working alongside a great team of chefs, you will work together to deliver a variety of hand crafted desserts to all of our food and beverage outlets. As a Chef de Partie within the Pastry kitchen

We ensure youre rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:Check out the role overview below If you are confident you have got the right skills and experience, apply today. Please click on the apply

Demonstrated experience as a Pastry Chef de Partie with proficiency in managing multiple sections within a high-volume kitchen environment. All applicants will be considered for employment without attention to race, colour, religion, sex, sexual orientation, gender identity, national origin, veteran

QUALIFICATIONS AND EDUCATION A minimum of 8 years in an upscale hotel, resort, cruise ship or convention banqueting service and at least 2 years as Chef de Partie (shipboard experience preferred). Possess a good understanding of basic accou