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Chef de Partie - Gibraltar Barracks, Minley.We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Defence on a full time basis contracted to 40 hours per week.As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens

Whilst it's great if you've worked in a similar fresh food kitchen environment, we think attitude is more important than experience, so as long as you're a CDP, Line Chef or Cook who wants to create delicious dishes then we want to hear from you!. If you're ready to be part of our amazing team then

Are you passionate about creating exceptional food experiences? Do you thrive in a fast-paced kitchen where quality and care come first? We're looking for a skilled.

As a Chef De Partie you will take pride. Our Chef De Parties' are responsible for the junior roles in the kitchen - giving you a great chance to develop the leadership tendencies you need to advance your career.

Ideally you'll have previous experience as a Senior Chef de Partie or Junior Sous Chef in a similar premium branded fresh food kitchen environment, but if you've got a different background then don't let that stop you from hitting that apply button!. If you're ready to be part of our amazing team th

We are looking for a Junior Sous Chef or a Chef de Partie looking to step up to join a successful company owned high volume day time only restaurant serving predominantly fresh food menus.

Job Description Chef de Partie - Gibraltar Barracks, Minley - £32,000 Per Annum - 40 Hours Per Week - 5 Days over 7 - Excellent Compass benefits We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Defence on a full time basis contracted to 40 hours

Job Description We are looking for a Junior Sous Chef or a Chef de Partie looking to step up to join a successful company owned high volume day time only restaurant serving predominantly fresh food menus. Benefits - Straight daytime shifts only working 8am-4:30pm - no evenings at all! - Free park

Job Description Chef de Partie - Gibraltar Barracks, Minley - £32,000 Per Annum - 40 Hours Per Week - 5 Days over 7 - Excellent Compass benefits We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Defence on a full time basis contracted to 40 hours

Hours: 40 hours per week (flexible and reduced hours considered) Are you passionate about creating exceptional food experiences? Do you thrive in a fast-paced kitchen where quality and care come first? We're looking for a skilled Chef de Partie to join our culinary team and help deliver outstanding

A day in the life of a Chef de Partie:. A day in the life of a Chef de Partie:. Aramark UK are currently recruiting a Chef de Partie to join our team working at Hutchesons' Grammar School.

Job Description We are looking for a Junior Sous Chef or a Chef de Partie looking to step up to join a successful company owned high volume day time only restaurant serving predominantly fresh food menus. Benefits - Straight daytime shifts only working 8am-4:30pm - no evenings at all! - Free park

Aramark UK are currently recruiting a Chef de Partie to join our team working at Hutchesons’ Grammar School. A day in the life of a Chef de Partie:. A day in the life of a Chef de Partie:.

Our Chef De Parties’ are responsible. As a Chef De Partie you will take pride in.

Job Description We are looking for a Junior Sous Chef or a Chef de Partie looking to step up to join a successful company owned high volume day time only restaurant serving predominantly fresh food menus. Benefits - Straight daytime shifts only working 8am-4:30pm - no evenings at all! - Free park

Do you have a passion for culinary excellence and a desire to contribute to the happiness of others? We are seeking a skilled Chef de Partie to join our team and ensure the delivery of top-quality catering services in line with health, safety, and hygiene standards. As a Chef de Partie, you will pla

The Chef de Partie will work closely with the Sous Chef to ensure smooth operation of the kitchen and the satisfaction of guests. Proven experience as a Chef de Partie or similar role in a fast-paced kitchen. The Chef de Partie is responsible for managing a specific section within the kitchen, ensur

Job Description We are looking for a Junior Sous Chef or a Chef de Partie looking to step up to join a successful company owned high volume day time only restaurant serving predominantly fresh food menus. Benefits - Straight daytime shifts only working 8am-4:30pm - no evenings at all! - Free park

Job Description We are looking for a Junior Sous Chef or a Chef de Partie looking to step up to join a successful company owned high volume day time only restaurant serving predominantly fresh food menus.You will need your own transport to get here.Benefits - Straight daytime shifts only working 8

As Chef de Partie, you'll take charge of a section of the kitchen, working alongside our Sous Chef and Head Chef to prepare a diverse and delicious menu. We offer more than just a job - we provide a. Ongoing training and development programmes.

This is a great opportunity for any Pastry Chef de Partie looking to progress and further their career in an award-winning establishment with a fantastic team. Pastry Chef de Partie Benefits include:. This luxury, multi-award-winning property in the heart of the countryside is looking to recruit an

As a Chef De Partie you will take pride. Our Chef De Parties' are responsible for the junior roles in the kitchen - giving you a great chance to develop the leadership tendencies you need to advance your career.

As a Chef de Partie, you will be responsible for running your section, delivering high-quality dishes, and maintaining exceptional standards. About the Role:We are seeking a skilled and passionate Chef de Partie to join our dynamic catering team on a freelance, self-employed basis.

Chef de Parties for our new opening, The Ragged Robin in Godalming. Chef de Partie - The Ragged Robin, Godalming. Eager to develop themselves and their dishes with guidance from our Chefs.

Job Description We are seeking a dedicated and skilled chef to join our culinary team at The Falcon in Rotherwick. As a chef de partie you will play a crucial role in ensuring that our dishes are prepared to the highest standards of quality and presentation. The ideal candidate will have a passion

Previous experience as a Chef de Partie or Demi Chef de Partie. We're currently working with a highly regarded hospitality venue to recruit a Chef de Partie who will play a key role in delivering outstanding dining experiences. Chef de Partie - Exciting Career Opportunity.

Job Description Chef de Partie - Peach Pubs Location: The Chequers - Hook, Hampshire A Peachy Place to Work, Learn and Grow If you are looking to join an award-winning Gastro Pub Company, then look no further. We are on the hunt for a talented and enthusiastic Chef De Partie to join our Team. Wo

Proven experience working as a Chef de partie or similar role. We wholeheartedly believe that the best food comes from nurturing talent, and empowering our chefs to continuously evolve and refine their craft, that’s why invest in you to develop your professional growth. We encourage applications f

You may have experience in catering as a chef, line cook, breakfast chef, section chef or chef de partie in a restaurant, gastro pub or the wider hospitality sector. Earn while you learn - we partner with national training provider HIT to support our work-based Level 3 Chef de Partie apprenticeships

Are you passionate about creating exceptional food experiences? Do you thrive in a fast-paced kitchen where quality and care come first? We're looking for a skilled Chef de Partie to join our culinary team and help deliver outstanding meals that bring joy to our cust. Hours: 40 hours per week (flexi

We are actively recruiting Chefs of all levels for a variety of clients across the Thames Valley. Our clients include governmental sites, schools, care homes, and B&I sites. Chef whites, knives, and safety shoes are required.

We actively encourage applications from candidates from diverse backgrounds and continue to develop a culture of growth and inclusion and would like to invite applications from groups who are currently under-represented, because we believe greater diversity leads to exceptional results and provides

With accolades such as 3AA Rosettes, this restaurant is now looking for a passionate and talented Chef de Partie to join their team under the guidance of their esteemed Chef Director. Experience in a 3 AA Rosette or 1 Michelin Star environment as a Demi/Chef de Partie. About the job Chef De Partie 3

OF CONSCIOUSLY MINDED LIFESTYLE BRANDS COMMITTED TO NOURISHING. Ideally, you’ll have worked in similar fresh food, and restaurant environments or you’ll simply have a passion for good food so that the basics come easily to you. Your natural confidence will enable you to give calm and clear instr

A fantastic opportunity has arisen for a Pastry Demi Chef de Partie at The Lowry Hotel - Manchester’s Iconic Hotel. You will also be responsible for the smooth running of your section in the absence of the Chef de Partie. In return for your commitment to delivering five star service and standards,

We’re seeking Senior Chef de Parties with confidence and ability to support a dynamic team. Our Senior Chef de parties can experience what we offer at more than one of our properties, as well as stepping up into a Junior Sous or Sous Chef roles. As Senior Chef de Partie you will manage one of the

We’re a specialist catering company dedicated to providing delicious, healthy and exciting food for Independent Schools. As a Chef de Partie you will support, organise, mentor and train members of the kitchen team in line with company procedures. At Lexington, we strive to ensure that our colleagu

Proven experience as a Chef de Partie or strong Commis Chef ready to step up. This is a kitchen where everything is made from scratch and presented to rosette standard, no shortcuts, just honest, beautifully crafted food. The role offers a great opportunity for a skilled and motivated chef looking t

An enthusiastic, hands on chef that is creative, confident and a good team player. If you are interested in this position, please send your CV to info@chefresults. Documented evidence of the eligibility will be required from candidates as part of the recruitment process.

Experience as a Chef de Partie or Commis Chef in a fast-paced kitchen. Chef de Partie Opportunity at The Punchbowl, Lapworth. Support the Sous Chef and Head Chef with food preparation and service.

Are you an ambitious Chef with experience working in a fast-paced environment? Join our talented kitchen team and work alongside passionate people, cooking with locally sourced produce to provide quality food that delights our guests. Meal provided for shifts over 6 hours (up to the value of £10).

We are recruiting for a Chef de Partie to join the talented brigade at a destination-led fine dining restaurant set within a renowned English country estate. This is an exciting opportunity for a dedicated Chef de Partie to join a strong brigade in a great kitchen. Be an eager Chef de Partie who is

Previous experience as Chef De Partie is preferred. Excellent communicator with well-developed stakeholder management skills (internal and external). By working at Novotel London Greenwich you will be part of the Accor network, a worldwide hospitality leader.

Talented Chef De Partie required for a popular and extremely busy English country pub located on the South Downs close to Goodwood. We are looking for an experienced, reliable , talented & ambitious Chef to join our friendly and professional kitchen team, who can start on an immediate basis. This po

Your focus as Chef de Partie will be to support the Head Chef and Sous Chef to lead a culinary team that provides a nutritionally balanced, comprehensive and high-quality culinary service, which contributes to the overall wellbeing of the residents. We’re now looking for a warm, enthusiastic, and

Sign in to set job alerts for “Chef De Partie” roles. You’ll be able to build on any commercial kitchen experience you might have, working under the supervision of a Sous Chef or Head Chef and will be assigned a particular place on the line. Originally founded over 50 years ago by Dr Thomas Fr

We are looking for a Demi Chef De Partie and a Chef De Partie to join our kitchen team, led by our Head Chef Adam Maddock and Tommy Banks our Consultant Chef. A place where we embrace the passing of time, and let the wild tide lead the way. Following our successful opening, and with the business exp

We offer a wide range of Chef de Partie, Pastry Chef, Sous Chef, and Head Chef roles across the UK. Additionally, we have a pastry chef de partie position available in the same kitchen. As a chef de partie, you will manage a section in the main kitchen, ensuring smooth operations.

Chef Private Healthcare Setting. Join a respected private healthcare provider as a. You'll work closely with the Head Chef and Estates team to ensure food hygiene, safety standards, and service excellence are maintained at all times.

Proven experience as a Chef de Partie or strong experience as a Demi Chef ready to step up. Support the Head Chef and Sous Chef in delivering event menus efficiently and consistently. We are currently seeking a passionate and skilled Chef de Partie to join our growing kitchen team.

Be able to demonstrate experience in a similar level position, as well as an aptitude for leadership. Chef de Partie Responsibilities:. If you are Chef de Partie with a passion for preparing quality, fresh food with flair and have a great team spirit, then we want to hear from you!.

We are recruiting for a Chef de Partie to join and develop with our kitchen team. RedCat Independent Pubs provided pay range. Having a good level of culinary skills, we will help develop your management skills to progress you to Sous and even Head Chef levels through our in-house training and develo

A Chef de Partie role at THE PIG is like no other. As Chef de Partie you will oversee one of the 4 sections of the kitchen. We run an award-winning apprenticeship programme, as a Chef de Partie you will take an active role in leading, teaching and inspiring the apprentices.

An outstanding opportunity has arisen for a Chef de Partie to join the culinary team at a highly regarded English Retreat nestled in the picturesque South Downs. As Chef de Partie, you'll play a key part in delivering high-quality dishes across various service offerings. This includes preparing seas

A Chef de Partie is required for this 2AA Rosettes awarded gastro pub in beautiful Cumbria. You must have experience as a Chef de Partie in a fresh food kitchen to be considered. The kitchen is led by a passionate Head Chef seeking a talented Chef de Partie to join the team.

We are looking for a talented Chef de Partie to join the fine dining brigade in Hélène Darroze at The Connaught – the outstanding three-Michelin star and 5AA-Rosette restaurant by Cuisinière Hélène Darroze. As Chef de Partie, you will work closely with the Sous and Junior Sous chefs and hold

Previous experience as a Chef de Partie or Demi Chef de Partie. We're currently working with a highly regarded hospitality venue to recruit a Chef de Partie who will play a key role in delivering outstanding dining experiences. Whether you're already an experienced Chef de Partie looking to take the

We're actively seeking a Pastry Chef de Partie to join the team here at Pennyhill Park who will have knowledge of all aspects of patisserie. The Chef de Partie will be responsible for:. Your main focus will be to assist the Head Chef and Sous Chef in the preparation and service of food, ensuring tha

We are seeking a talented Pastry Chef de Partie to join the Pastry Brigade at the award-winning 5-Star Deluxe Connaught Hotel. As a Pastry Chef de Partie, you will collaborate closely with the Pastry team and play a vital role in daily operations. The ideal candidate will be a team player with a pas

Work closely with the team and assist the Chef de Partie and other senior chefs as needed. Proven experience as a Demi Chef de Partie or similar role. As a Demi Chef de Partie at The Cadogan.

As a Chef de Partie at Cairn Group, you’ll take pride in delivering high-quality dishes that leave a lasting impression. A Natural Leader – You share knowledge, help develop junior chefs and support the kitchen leadership team in daily operations. Cool Under Pressure – You stay calm and in con

We are recruiting for a personable and dedicated Chef de Partie looking for training and career progression in a high-volume, fresh food kitchen. Shifts will vary from week to week depending on the needs of the business but will include a mix of weekends/evenings/lunchtimes. Working with the Head Ch

If you're ready to bring your talent to our kitchen, apply now to be our Chef de Partie!. This range is provided by Brunning and Price Pubs Ltd. Confidential legal and support helpline.

As a Chef de Partie, you will be working in a passionate and hard-working team to create an outstanding culinary experience for our customers in the market-leading food service company in the UK. We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food exper

A talented Chef de Partie who can work well under pressure and has a good work attitude is required for this role. As Chef de Partie you will be expected to be capable of working across all sections in the kitchen and will be trained to a good standard. The daily changing menus focus on modern Briti

From the elegance of Brasserie Blanc to the charm of Heartwood Inns, we pride ourselves on serving fresh, seasonal dishes to our local communities. Package and hourly rate includes basic + TRONC*. Bespoke training and development through our.

Job title: Chef de Partie, Malmaison. Malmaison is looking for Chef de Parties with. This could be your next step into a Sous Chef role – we actively encourage internal development and progression.

Working in a fresh food kitchen, cooking awesome food with a chef team that will help springboard your career to new heights and be the best Chef de Partie in your area. If you’re a Chef de Partie who wants to Make Life Peachy for your team, guests, the planet and suppliers, then we’d love to he

Ability to work independently, make decisions, and adapt in a fast-paced environment. Kitchen Manager - Creative and Independent Role at a friendly, local, popular popular pub close to Royston. If you are passionate about food, enjoy taking control of the kitchen, and have a flair for creating delic

The restaurant prides itself on attention to detail, so you will need to be able to work to a high standard. If you are interested in this position, please send your CV to info@chefresults. Documented evidence of the eligibility will be required from candidates as part of the recruitment process.

We are looking for a passionate and skilled Chef de Partie to join our dynamic kitchen team at the Forest Lodge Hotel. Previous experience as a Chef de Partie or similar role. Chef de Partie - Part-Time,2 days per week.

They deliver person-centred care, supporting independence and honouring choice to help our residents live their best lives. They deliver person-centred care, supporting independence and honouring choice to help our residents live their best lives. Chef De Partie Richmond Villages - Bank.

Experience as a Chef de Partie. This is the perfect opportunity for a skilled chef looking to develop their craft, take ownership of a section, and play a key role in an ambitious culinary team. Prepare and plate consistently delicious dishes that showcase quality ingredients and attention to detail

We are looking for a Chef de Partie who is highly self-motivated, has a great attitude to learning and is committed to delivering exceptional standards of food, cleanliness and hygiene. Input to menu development as required. A methodical, calm and organised approach to work whilst working under pres

The ideal candidate for this role will have recently been working at Chef de Partie level and have experience of fresh food volume pubs or restaurants. A Chef that is a good team player, a forward thinker, able to work to deadlines and remain calm under pressure is essential for this role. If you ar

As Chef De Partie, you will be responsible for running your section efficiently, supporting the Head Chef in delivering high-quality food during breakfast, lunch, dinner, and events. Previous experience as a Chef De Partie or a strong Commis Chef ready to step up. Strong understanding of food safety

We are currently seeking an enthusiastic and reliable Chef de Partie to join our friendly kitchen team. A well-established residential outdoor education setting nestled in the heart of East Sussex. If you're passionate about developing your culinary skills in a supportive environment and want to be

It will include 144 spacious suites designed by Joseph Dirand, along with a variety of dining and entertainment spaces, providing a stage for progressive ideas, voices, and expression. We are seeking an exceptional Chef de Partie to ensure the smooth and efficient running of the kitchen operation in

Head Pastry Chef with menu planning and other tasks as required. AND RESPONSIBILITIES GENERAL TO THE KITCHEN DEPARTMENT.

As a Chef de Partie, you will ensure the smooth running of a section of the kitchen whilst working together with all team members and the Executive / Head Chef to ensure that all food that leaves the kitchen is up to the Warner Hotel specification. Sign in to set job alerts for “Chef De Partie”

Morgans Originals is rooted in iconic cultural legacy, with a collection of independent hotels all sharing the same free spirit. Ride to work scheme, a loan of up to £5000 to help with the cost of a bike and equipment if you want to ride to work. Employee Assistance Programme - We've got your back,

As Chef de Partie, you’ll be at the heart of our kitchen, ensuring presentation and attention to detail are paramount. Located in the heart of Ambleside, the Lake District's walking capital, The Temperance Inn offers a lively atmosphere surrounded by stunning mountain views and charming winding st

As a Chef de Partie, you will ensure the smooth running of a section of the kitchen whilst working together with all team members and the Executive / Head Chef to ensure that all food that leaves the kitchen is up to the Warner Hotel specification. Chef de Partie @ Warner Hotels. We have a fantastic

It is essential that you are hardworking, have a good attitude, and want to work in a kitchen where you will learn valuable skills and experience. If you are interested in this position, please send your CV to info@chefresults. Documented evidence of eligibility will be required from candidates as p

The Ideal Chef de Partie will:. As a Chef de Partie at Ottolenghi Richmond, you will take charge of your section in the kitchen, ensuring every dish is prepared and presented to the highest standard. You’ll be working with fresh, seasonal ingredients and supporting the Head Chef and Sous Chef in t

You may have experience in catering as a chef, line cook, breakfast chef, section chef or chef de partie in a restaurant, gastro pub or the wider hospitality sector. As our Chef de Partie you'll be working across all areas of the kitchen, supporting our Sous Chefs and Head Chef. Earn while you learn

Our Chef de Partie’s enjoy being part of a team and love the fact that no day is the same. We are currently recruiting for a Chef de Partie at Nutfield Priory Hotel & Spa, part of Hand Picked Hotels. It is essential you can demonstrate how you would be able to deliver our guest experience standard

The pub has a great reputation in the area and as Snr Chef de Partie, you will be expected to ensure that this reputation is maintained whilst also helping to build new business. The ability to work well under pressure when leading a team, knowledge of all sections in the kitchen, able to complete k

A desire to grow and develop in a supportive culinary environment. Supporting the Sous and Head Chef with service, menu delivery, and day-to-day operations. Assisting with training and mentoring junior chefs and kitchen assistants.

Experience as a Chef de Partie or Demi Chef de Partie. As a Chef de Partie, you will oversee a designated kitchen section, preparing and presenting dishes to the highest standards while embracing our commitment to sustainability and locally sourced ingredients. Recognition & Growth:Be part of an awa

This is an exciting opportunity for a dedicated Chef de Partie to join a strong brigade in a great kitchen. Be an eager Chef de Partie looking to develop culinary techniques and progress within the kitchen. You must have Chef de Partie experience within an à la carte kitchen; without this experienc

Your focus as Chef de Partie will be to support the Head Chef and Sous Chef to lead a culinary team that provides a nutritionally balanced, comprehensive and high-quality culinary service, which contributes to the overall wellbeing of the residents. We are now seeking a talented, enthusiastic and de

This role would suit an experienced Commis chef seeking their first Chef de Partie position or a Chef de Partie looking for a new challenge in their career. The kitchen is a good size and as Chef de Partie, you will be working across the kitchen sections and receive excellent training to progress yo

Working with Vacherin has its perks! People are at the heart of everything we do, so we've developed a range of benefits to keep you happy. Personal Development and Training opportunities. Regular social events and communication with our leaders.

Work alongside the Head Chef and team to create and develop daily specials, presenting ideas for new dishes on a regular basis, along with recipes and specification for each dish. Assist in the training and development of junior chefs. Ensure stock rotation carried out correctly and wastage recorded

Job Advertisement: Chef de Partie - Country House Hotel, New Forest. You’ll be responsible for delivering traditional, hearty country pub food for our guests, alongside an elevated menu for our larger events and functions. Previous experience in a similar role or environment is desirable.

Working as part of a brigade of chefs, your main duties will be to assist the Chef de Partie and Sous Chefs in the preparation and service of food, ensuring that the highest standards are maintained at all times and ensuring that the designated Kitchen areas, equipment and utensils are always kept c

We actively encourage applications from candidates from diverse backgrounds and continue to develop a culture of growth and inclusion and would like to invite applications from groups who are currently under-represented, because we believe greater diversity leads to exceptional results and provides

The Head Chef is seeking a passionate Chef de Partie with a quality background including a minimum of 1 year in a fine dining kitchen. In this role of Chef de Partie, you will be assisting with the preparation of a variety of bar snacks throughout the day and also dishes for the bistro, all of which

Head Chef in the development and smooth running of the kitchen. Good attention to detail around food specification, cooking methods and of course the invoicing of food we receive. We welcome applications from a diverse range of individuals and will consider any reasonable adjustments to enable candi

As Chef de Partie, you’ll play a key part in delivering high-quality dishes across various service offerings. This includes preparing seasonal menus, running your own section, and contributing to the evolving food programme alongside senior chefs. Previous experience in a busy kitchen at Chef de P

A Chef de Partie is required for this luxury hotel set in a stunning location with beautiful views of the sea. If you are a Chef de Partie wanting to work within a professional environment where you can learn the best kitchen techniques and skills, then apply now!. The kitchen is modern and excellen

As part of the wider Devonshire Group, owned by the Duke of Devonshire, which includes Chatsworth, Bolton Abbey, Lismore and the Devonshire Hotels & Restaurants Group, we pride ourselves on our commitment to building friendly and efficient teams who are focused on delivering exceptional customer ser

If you have previous experience as a Chef, including roles such as Cook, Cook Supervisor, Commis Chef, Chef de Partie, Sous Chef, Junior Sous Chef, 2nd Chef, Head Chef, or Executive Chef, Development Chef, we want to hear from you!. Berkeley Scott Leeds is currently looking for Chefs of all levels t

The ideal Chef de Partie will have previous experience with food ordering, costings, and health & safety. This role suits a chef with previous breakfast experience or a main kitchen chef who is looking for a better work-life balance. A reliable chef who is able to work within a small team.

Have previous experience as a Chef de Partie or be a strong Commis Chef ready to step up. This week’s round-up, Rooms, Recognition and Revelry: A dreamy new Cumbrian addition for a boutique hotel group Chef stardom at the 2025 Cateys @chefbriant @markbirchall The Winter Chefs’ Dinner is back (an

As Chef de Partie you will receive training and gain experience under the guidance of a renowned head chef and a committed brigade. This role would suit a Chef de Partie looking for a new challenge in their career. Documented evidence of the eligibility will be required from candidates as part of th

The property is a popular wedding venue and during the peak season is very busy, it needs a Commis Chef who is capable of working under pressure in a busy kitchen. If you are interested in this position, please send your CV to info@chefresults. Documented evidence of the eligibility will be required

Experienced Chef De Partie with a strong background. Job Reference: com/2907/41296001/52581663/SU #Independent. Processing food orders and receiving deliveries.

Previous experience as a Chef de Partie or Senior CDP, ideally within a hotel or high-volume restaurant setting. If you thrive in a fast-paced, professional kitchen and take pride in delivering exceptional dining experiences, we want to hear from you. We pride ourselves on delivering an extraordinar

You may have experience in catering as a chef, line cook, breakfast chef, section chef or chef de partie in a restaurant, gastro pub or the wider hospitality sector. Earn while you learn - we partner with national training provider HIT to support our work-based Level 3 Chef de Partie apprenticeships

We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Defence on a full time basis contracted to 37. Preparing delicious, high-quality food that delights our clients and customers. Part of Compass Group UK&I, ESS is the Defence, Government, and Energy servic

As Demi Chef de Partie, you will work closely with the Sous Chefs, Junior Sous Chefs and Chefs de Partie and hold a key role in day to day operation of the fine dining kitchen. We are looking for a talented Demi Chef de Partie to join the fine dining brigade in Hélène Darroze at The Connaught –

Deputise for the sous chef when needed. Chef de Partie & Housekeeper (Couple). Workplace description: Set in 2 acres of tranquil wooded gardens, this privately owned family-run hotel with panoramic views of Borrowdale Valley serves traditional British cuisine and local Lakeland produce, including la

Be able to demonstrate experience in a similar level position, as well as an aptitude for leadership. Are you a passionate, creative chef with a love for bold flavours and fresh ingredients? The Running Horse Pub in charming Littleton is galloping ahead and looking for a chef to work in our bustling

The role reports to the head chef and involves typical pastry chef de partie duties. Pastry Chef de Partie position available in Bury St Edmunds, offering GBP30,000-GBP34,000 plus service and tips. We seek a pastry chef de partie with a rosette background or solid culinary experience to manage the p

You’re confident in training and developing junior team members. Serve as support to Sous Chefs during high-volume service periods, providing backup and troubleshooting as required. Ensure a strong understanding of food safety standards and legislative requirements to uphold a 5-star EHO rating.

Working within a brigade under the guidance of our Executive Chef, you will be part of a professional team with a focus on service delivery and execution. We are looking for a talented and passionate Demi Chef de Partie to join a fantastic team within our Classic British restaurant, Wild Carrot. Sup

We're looking for a passionate and reliable Chef de Partie to join our culinary team. You'll work closely with the Sous Chef and Head Chef to prepare and deliver exceptional food for a variety of events. Contribute to menu development with seasonal and innovative ideas.