Chef de partie jobs in HytheCreate job alerts

Prepare daily electronic food requisitions needed for his section production and countercheck deliveries for its accuracy; Report any discrepancies to his immediate supervisor. Possess a good understanding of basic accounting principles such as numbering flow, “Debits/Credits”, adjusting entries

Chef de Partie - Bursledon Chef, Premium Pub - Live in available + Tips + 60% off meals + Sunday Times Best Places to Work .... Perfect Plough - Close to Southampton Part of the Hall & Woodhouse family of exceptional pubs at the heart of the community, the Plough is situated on the edge of...

Overtime paid Work life balance – no split shifts Competitive salary Company pension scheme, with a 5% company contribution 28 days holiday (inclusive bank holidays) 50% discount on food and drinks at all of our fine dining restaurants nationwide Guest suites at staff rates at all of our lux

Job Description Chef de partie - Southampton - Work life balance role - £13. Recruiting for an experienced Chef de partie to join a contract catering unit located 7 miles from central Southampton.

Job Description Chef de partie - Southampton - Work life balance role - £13. Recruiting for an experienced Chef de partie to join a contract catering unit located 7 miles from central Southampton.

Job Description Chef de Partie - Marchwood, McMullen Barracks We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Defence on a full time basis contracted to 37. As a Chef, you will be responsible for preparing and serving the kind of food that truly bri...

Job Description We are looking for a pastry chef de partie, ideally with solid experience gained producing cakes, tray bakes, scones, patisserie and pastries in high numbers.Or you might be a chef with some pastry experience and a real passion to learn and do more pastry work.The company operates...

Job Description Chef de partie - Southampton - Work life balance role - £13. Recruiting for an experienced Chef de partie to join a contract catering unit located 7 miles from central Southampton.

Job Description Chef de partie - Southampton - Work life balance role - £13. Recruiting for an experienced Chef de partie to join a contract catering unit located 7 miles from central Southampton.

Job Description Chef de Partie - Marchwood, McMullen Barracks We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Defence on a full time basis contracted to 37. As a Chef, you will be responsible for preparing and serving the kind of food that truly bri...

Job Description Chef de Partie - Marchwood, McMullen Barracks We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Defence on a full time basis contracted to 37. As a Chef, you will be responsible for preparing and serving the kind of food that truly bri...

Job Description We are looking for a pastry chef de partie, ideally with solid experience gained producing cakes, tray bakes, scones, patisserie and pastries in high numbers. Or you might be a chef with some pastry experience and a real passion to learn and do more pastry work.

Job Description Chef de Partie - Marchwood, McMullen Barracks We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Defence on a full time basis contracted to 37. As a Chef, you will be responsible for preparing and serving the kind of food that truly bri...

Job Description We are looking for a pastry chef de partie, ideally with solid experience gained producing cakes, tray bakes, scones, patisserie and pastries in high numbers.Or you might be a chef with some pastry experience and a real passion to learn and do more pastry work.The company operates...

Or you might be a chef with some pastry experience and a real passion to learn and do more pastry work. Job Description We are looking for a pastry chef de partie, ideally with solid experience gained producing cakes, tray bakes, scones, patisserie and pastries in high numbers.

A passion for delivering excellence and a desire to learn within a team focused on achieving accolades such as AA Rosettes. Situated in the vibrant Ocean Village Marina our kitchen team have a reputation for culinary excellence with fresh, local seafood for almost a decade, Lead by Alex Aitken wh...

Chef De Partie, The Jetty Restaurant, Southampton Harbour Hotel Location:The Jetty, Ocean Village About Us:The Jetty is THE leading seafood restaurant brand in the region. Job Description Job Title: Sr.

Job Description We are looking for a chef de partie to join a local established high volume day time only restaurant serving predominantly fresh food menus.You will need your own transport to get here.Benefits - Straight daytime shifts only - no late evenings ever! - Alternate weekends off - Dis

Chef De Partie, The Jetty Restaurant, Southampton Harbour Hotel Location:The Jetty, Ocean Village About Us:The Jetty is THE leading seafood restaurant brand in the region.

Designed to create a casual dining concept which not only provides delicious, fresh cooked food but also a regular spot for the community to come together for celebrations and fun, but we know the secret to our success is the teams we build to bring joy to our customers every day and as a result ...

What we look for in a Chef de Partie:. Someone who will take pride in preparing fresh food made from seasonal, local ingredients. Support and work alongside talented chefs.

Fast progression and endless opportunities – from Chef de Partie to Junior Sous Chef, Sous Chef upwards!. We’re looking for a Chef de Partie to join our Turtle Bay Family. Our Chef de Parties are at the heart of our kitchens and work with amazing flavours and fresh ingredients to bring the heat

Overtime paid ~ Work life balance – no split shifts ~ Competitive salary ~ Company pension scheme, with a 5% company contribution ~28 days holiday (inclusive bank holidays)~50% discount on food and drinks at all of our fine dining restaurants nationwide ~ Guest suites at staff rates at all of our...

A minimum of 8 years in an upscale hotel, resort, cruise ship or convention banqueting service and at least 2 years as Chef de Partie (shipboard experience preferred). Completion of at least two contracts as Chef Tournant with a performance rating of satisfactory or above, along with demonstrated...

Overtime paid ~ Work life balance – no split shifts ~ Competitive salary ~ Company pension scheme, with a 5% company contribution ~28 days holiday (inclusive bank holidays)~50% discount on food and drinks at all of our fine dining restaurants nationwide ~ Guest suites at staff rates at all of our...

You must be a driver due to the remote location of the village.The Role: Whether you’re helping to create a traditional Sunday lunch, presenting our popular afternoon tea or helping to create a menu for one of our themed events taking part in creating a five-course tasting menu to accompany the f...

Overtime paid ~ Work life balance – no split shifts ~ Competitive salary ~ Company pension scheme, with a 5% company contribution ~28 days holiday (inclusive bank holidays)~50% discount on food and drinks at all of our fine dining restaurants nationwide ~ Guest suites at staff rates at all of our...

Overtime paid ~ Work life balance – no split shifts ~ Competitive salary ~ Company pension scheme, with a 5% company contribution ~28 days holiday (inclusive bank holidays)~50% discount on food and drinks at all of our fine dining restaurants nationwide ~ Guest suites at staff rates at all of our...

Overtime paid Work life balance – no split shifts Competitive salary Company pension scheme, with a 5% company contribution 28 days holiday (inclusive bank holidays)50% discount on food and drinks at all of our fine dining restaurants nationwide Guest suites at staff rates at all of our luxury

Fast progression and endless opportunities – from Chef de Partie to Junior Sous Chef, Sous Chef upwards!. Flexible working hours & student-friendly roles. Team socials and events – think HUGE company-wide parties! You’ll be invited to our annual Bay Rocks festival with lots of free cocktails,

Preparing delicious, high-quality food that delights our clients and customers. Here's an idea of what your shift patterns will be: 5 out of 7 days. Your key responsibilities will include:.

A minimum of 8 years in an upscale hotel, resort, cruise ship or convention banqueting service and at least 2 years as Chef de Partie (shipboard experience preferred). Prepare daily electronic food requisitions needed for his section production and countercheck deliveries for its accuracy; Report...

As a Chef de Partie, you will ensure the smooth running of a section of the kitchen whilst working together with all team members and the Executive / Head Chef to ensure that all food that leaves the kitchen is up to the Warner Hotel specification. We have a fantastic opportunity for a Chef de Pa...

A minimum of 8 years in an upscale hotel, resort, cruise ship or convention banqueting service and at least 2 years as Chef de Partie (shipboard experience preferred). Possess a good understanding of basic accounting principles such as numbering flow, “Debits/Credits”, adjusting entries, and cor

A fantastic opportunity for career development through externally recognised qualifications in addition to in-house training and development (Degree and Apprenticeship level) ~20% discount for you, your family & friends across our Bourne Leisure brands; Warner Leisure Hotels and Haven Holidays (i...

We are looking for a skilled and passionate Chef de Partie to join our kitchen team. Proven experience as a Chef de Partie or in a similar role. Manage inventory and order supplies as needed.

As a Chef de Partie, you will ensure the smooth running of a section of the kitchen whilst working together with all team members and the Executive / Head Chef to ensure that all food that leaves the kitchen is up to the Warner Hotel specification. We have a fantastic opportunity for a Chef de Pa...

As a Chef de Partie, you will ensure the smooth running of a section of the kitchen whilst working together with all team members and the Executive / Head Chef to ensure that all food that leaves the kitchen is up to the Warner Hotel specification. A fantastic opportunity for career development t...

A fantastic opportunity for career development through externally recognised qualifications in addition to in-house training and development (Degree and Apprenticeship level) ~20% discount for you, your family & friends across our Bourne Leisure brands; Warner Leisure Hotels and Haven Holidays (i...

Our client is looking for an exceptional Chef De Partie to join their team to deliver outstanding dishes for a true culinary experience. Enthusiam to delvelop your own skills and knowledge. High level of attention to detail.

A fantastic opportunity for career development through externally recognised qualifications in addition to in-house training and development (Degree and Apprenticeship level) ~20% discount for you, your family & friends across our Bourne Leisure brands; Warner Leisure Hotels and Haven Holidays (i...

As a Chef de Partie, you will ensure the smooth running of a section of the kitchen whilst working together with all team members and the Executive / Head Chef to ensure that all food that leaves the kitchen is up to the Warner Hotel specification. A fantastic opportunity for career development t...

A fantastic opportunity for career development through externally recognised qualifications in addition to in-house training and development (Degree and Apprenticeship level) ~20% discount for you, your family & friends across our Bourne Leisure brands; Warner Leisure Hotels and Haven Holidays (i...

As a Chef de Partie, you will ensure the smooth running of a section of the kitchen whilst working together with all team members and the Executive / Head Chef to ensure that all food that leaves the kitchen is up to the Warner Hotel specification. We have a fantastic opportunity for a Chef de Pa...

A fantastic opportunity for career development through externally recognised qualifications in addition to in-house training and development (Degree and Apprenticeship level) ~20% discount for you, your family & friends across our Bourne Leisure brands; Warner Leisure Hotels and Haven Holidays (i...

As a Chef de Partie, you will ensure the smooth running of a section of the kitchen whilst working together with all team members and the Executive / Head Chef to ensure that all food that leaves the kitchen is up to the Warner Hotel specification. A fantastic opportunity for career development t...

As a Chef de Partie, you will ensure the smooth running of a section of the kitchen whilst working together with all team members and the Executive / Head Chef to ensure that all food that leaves the kitchen is up to the Warner Hotel specification. A fantastic opportunity for career development t...

The Role: Chef de Partie The Restaurant: Butlers Wharf Chophouse The Location: 36e Shad Thames, London SE1 2YE The Salary: up to £17. Why work for us: Our industry leading benefits have you covered! - Industry leading pay : We value your expertise and dedication.