Chef de partie jobs in HytheCreate job alerts

As a Chef de Partie, you will be required to work in a clean and efficient manner, demonstrating strong leadership skills and the ability to work under pressure without losing your cool. We are seeking a talented and experienced Chef de Partie, someone who thrives in the heat of the kitchen?. As our

We're recruiting for Casual CDP'S (£16.

Ideally, you will have experience as an Sous Chef, or Chef de Partie within a contract catering environment, preferably in independent education, or a high-profile business and industry setting. In order to be considered for this role you must be able to demonstrate that you have the Right to Work i

Pastry Chef de Partie (Maternity Cover) - Relocation Opportunity - Braemar, Scotland. Working alongside our Pastry Head Chef, you'll help deliver exceptional desserts, cakes, pastries, and other sweet and savoury creations across the hotel - from Afternoon Tea and Dinner in the Clunie Dining Room to

Shortlisted applicants will be asked to provide information about relevant criminal offences and will be subject to an online search of publicly available information.

Job Description OVG has taken the reins at the St Marys Stadium and we're building something special.We need talented chefs who are ready to deliver exceptional food on the biggest matchdays in football.Casual Matchday Contracts We're recruiting for Casual CDP'S (£16.Why Join Our Team? You'll ha

As our Sous Chef, you’ll be a driving force in the kitchen, supporting the Head Chef in leading the brigade and delivering exceptional food. Previous experience in a similar Sous Chef or Senior Chef de Partie role. Assisting the Head Chef with menu design and development, bringing fresh ideas to t

The Sous Chef is the second-in-command in the kitchen and supports the Executive Chef in all aspects of kitchen operations. Proven experience as a Sous Chef or Senior Chef de Partie in a hotel or high-volume kitchen. The Sous Chef plays a vital role in maintaining efficiency and consistency in a bus

The Sous Chef is the second-in-command in the kitchen and supports the Executive Chef in all aspects of kitchen operations. Proven experience as a Sous Chef or Senior Chef de Partie in a hotel or high-volume kitchen. The Sous Chef plays a vital role in maintaining efficiency and consistency in a bus

We need talented chefs who are ready to deliver exceptional food on the biggest matchdays in football.

We need talented chefs who are ready to deliver exceptional food on the biggest matchdays in football.

Platinum Recruitment is working with a popular restaurant their search for a Chef de partie to join their team.This contemporary, seasonal restaurant showcases the finest British ingredients in a relaxed yet sophisticated atmosphere.Their menu features freshly prepared dishes, ranging from light bit

Breakfast Chef de Partie - Relocation Opportunity - Braemar, Scotland. Job Title: Breakfast Chef de Partie. Your Role as Breakfast Chef de Partie.

Experienced CDP / Chef de Partie. The Horseshoe is a busy, characterful pub with large beer garden, patio, outside dining and full table service restaurant. Barons Pubs are an independent, fresh food Pub/Restaurant group with 11 sites across Surrey, Sussex and Berkshire.

As a member of Jamie's Chef De Partie team, youll be expected to hit the ground running in our busy restaurants. Deputise for the Junior Sous Chef at times, leading by example and ensuring the smooth and safe running of kitchen at all times. Demonstrate efficient time keeping, presentation and workf

Be a keen team player and have a determination to grow and develop as a chef. We are looking for an experienced level-headed snr CDP to join are fantastic team on the sauce section in a modern British restaurant serving the very best of seasonal British produce.

We are looking for a talented Chef de Partie Pastry to join our team at Nora, Canary Wharf. This is an exciting opportunity for a pastry chef who wants to develop their skills, innovate, and be part of creating something truly special. Running your pastry section with pride, consistency, and attent

Chef de Partie Add Resource and Labour – Scunthorpe, North Lincolnshire £33,000 - £35,000 Base (depending on experience) Monday to Friday 25 days holiday + Bank holidays + Pension + Life Assurance The Company…. This well renowned Company is looking to recruit a Chef de

Effectively manage your section during service, including the effective direction of any Demi Chef de Parties or Commis Chefs who are assisting. Home House, the epitome of elegance and prestige, is seeking a dynamic individual to join our Kitchen team as a Chef De Partie. Join our family: Become par

Join Our Team as a Brasserie Chef de PartieLocation:HertfordshireContract Type:Full-Time (40 hours)Salary:Up to £29k per annum plus service chargeAbout:Welcome to your country home away from home! Nestled within 12 acres of picturesque Hertfordshire countryside, this hotel is a luxurious, family-ow

Effectively manage your section during service, including the effective direction of any Demi Chef de Parties or Commis Chefs who are assisting. Home House, the epitome of elegance and prestige, is seeking a dynamic individual to join our Kitchen team as a Chef De Partie. Join our family: Become par

Join Our Team as a Chef de Partie at The Knot Inn!Why Join Us: Competitive Salary: From£28,000 to £33,000 plus TroncWork-Life Balance: Enjoy a schedule of 4 days on with 3 days off.

Stableyard Catering, based at the award-winning Heaton House Farm on the Cheshire/Staffordshire border, is expanding our exceptional kitchen team.

Join Our Team as a Banqueting Chef de PartieLocation:HertfordshireContract Type:Full-Time (40 hours)Salary:Up to £29k per annum plus service chargeAbout :This is luxurious, family-owned Georgian country house hotel, nestled within 12 acres of picturesque Hertfordshire countryside. We pride ourselve

Once you apply to this job one of the dedicated Recruiter Will be in touch with you asap to provide you the more information.

Interaction Recruitment is looking for a Chef De Partie to work on agency basis in schools within Cambridge area. School holidays offOpportunity for overtime if neededWhat do we require:Current Enhanced DBSCurrent Food Hygiene Level 2 & All.

Are you a creative and passionate Pastry Chef looking to elevate your career in a luxurious 4-star countryside hotel? Quest Employment is proud to be recruiting on behalf of one of Hertfordshires premier hotels, set in the scenic surroundings of St Albans.

We are currently seeking a talented and motivated Chef / Senior Chef de Partie to join the team and play a key role in bringing this exciting new venture to life. Global Highland are delighted to be supporting a brand-new Noodle Bar opening in the Muir of Ord area. Whats in it for you?Permanent role

Join Our Team as a Banqueting Chef de Partie. We pride ourselves on providing a place where exceptional service is delivered with warmth, pride, and purpose. This is luxurious, family-owned Georgian country house hotel, nestled within 12 acres of picturesque Hertfordshire countryside.

Chef de Partie - Independent School £28k39 weeks per yearMonday to Friday + occasional weekendsLeatherheadWe are looking for an experienced Chef de Partie for a prestigious independent school based in Leatherhead. This role will require an enthusiastic chef willing to work a variety of hours and po

Join Our Team as a Brasserie Chef de Partie. Welcome to your country home away from home! Nestled within 12 acres of picturesque Hertfordshire countryside, this hotel is a luxurious, family-owned Georgian country house hotel offering timeless elegance and modern comfort.

We're looking for a passionateChef de Partieto help deliver incredible food for weddings, private dining, and high-end events. About the Role:As Chef de Partie. Stableyard Catering, based at the award-winning Heaton House Farm on the Cheshire/Staffordshire border, is expanding our exceptional kitche

Are you an ambitious Chef with experience of working in a fast-paced environment? Join our talented kitchen team and you’ll be working alongside passionate people, cooking with locally sourced produce to provide quality food that delights our guests. What we offer … - Live in accommodation - 30

PASTRY CHEFFULL TIME POSITION AVAILABLESALARY up to £30,000 dependent on experienceThe Role:As the Pastry Chef you will be part of a fresh food led kitchen environment achieving high standards of culinary expectation for our members. Once you apply to this job one of the dedicated Recruiter Will be

What You’ll Do Run your station with passion, precision and consistency Own starters, sides or larder prep, service and close down Keep food safety, sustainability and waste-minimisation

We are recruiting for an experienced Hotel Chef de Partie on behalf of our 4* Hotel client in Central London. As aChef de Partieyou will participate in and supervise the preparation and cooking of all food cooked on their section in accordance with agreed recipes and processes.

Effectively manage your section during service, including the effective direction of any Demi Chef de Parties or Commis Chefs who are assisting. Home House, the epitome of elegance and prestige, is seeking a dynamic individual to join our Kitchen team as a Chef De Partie. Join our family: Become par

Chef de Partie - Giggling Squid - Kent. With our sites throughout the UK, we are looking for people with a burning desire to excel and propel their career forward with us. Full training will be provided as we offer an individually tailored L&D plan for each employee, wherein your skills will be nurt

Effectively manage your section during service, including the effective direction of any Demi Chef de Parties or Commis Chefs who are assisting. Home House, the epitome of elegance and prestige, is seeking a dynamic individual to join our Kitchen team as a Chef De Partie. Join our family: Become par

Working alongside our Pastry Head Chef, you'll help deliver exceptional desserts, cakes, pastries, and other sweet and savoury creations across the hotel - from Afternoon Tea and Dinner in the Clunie Dining Room to the Flying Stag Pub and our elegant event spaces. Pastry Chef de Partie (Maternity Co

Are you an experienced and creative Chef de Partie with a passion for delivering exceptional dining experiences and ready to take the next step in their career? If so, we have an exciting opportunity for you to play a key role in the culinary team at The Downs, part of Malvern College, a prestigious

Chef de Partie - Giggling Squid - Kent. The ideal candidates will have working knowledge in similar style of cuisine or experience in any other Southeast Asian kitchens. With our sites throughout the UK, we are looking for people with a burning desire to excel and propel their career forward with us

Chef de Partie - UNITED KINGDOM. Want to work for a company where Togetherness, Nurture, Pride and Planet are at the heart of everything they do? Then look no further, Holroyd Howe produces fresh food and meals to go using locally sourced ingredients from all over the west country. You should be con

Chef de Partie - Giggling Squid - Kent. The ideal candidates will have working knowledge in similar style of cuisine or experience in any other Southeast Asian kitchens. With our sites throughout the UK, we are looking for people with a burning desire to excel and propel their career forward with us

Experienced CDP / Chef de Partie. The Horseshoe is a busy, characterful pub with large beer garden, patio, outside dining and full table service restaurant. Barons Pubs are an independent, fresh food Pub/Restaurant group with 11 sites across Surrey, Sussex and Berkshire.

Chef de Partie - Giggling Squid - Kent. The ideal candidates will have working knowledge in similar style of cuisine or experience in any other Southeast Asian kitchens. With our sites throughout the UK, we are looking for people with a burning desire to excel and propel their career forward with us