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Breakfast Chef de Partie - Relocation Opportunity - Braemar, Scotland. Your Role as Breakfast Chef de Partie.

Work with the Head Chef and Sous Chefs to develop pizza specials and refine the offering. Experience as a Pizza Chef or Chef de Partie specialising in pizza. You’ll also play a key role in training and upskilling other chefs in pizza preparation, helping build confidence and consistency across the

Providing feedback to the Head Pastry Chef and Executive Chef when relevant. Led by our Head Pastry Chef Craig Jacobs, as a Pastry Chef de Partie, you will play a key role in supporting the pastry team with the preparation of desserts, cakes and pastries, as well as other sweet and savoury treats fo

kitchen manager is required for an establishment in Middlesbrough that is looking to grow this upbeat brand. They are looking for candidates who will work in this modern company, a bubbly team, fun team to work in. It is fast-paced and very upbeat. kitchen manager £36-37k, able to create specials for the menu. The menu is alot of finger style dishes like burgers etc. You will be part of something at the early stages. The role As a kitchen manager, you will be able to manage the team, manage the kitchen, ensure everything runs smoothly in the kitchen, and ensure that all the various paperwork is done. This role is for a kitchen manager and will include all the standard kitchen manager / head chef duties. Expeirence We are looking for a head chef / kitchen manager who can manage a team, create food spec's for the line chefs to follow, ensure the kitchen runs smoothly and create specials. You will have food hygiene and food knowledge of allergens. kitchen manager middlesbrough modern and growing brand be part of something at the early stages £36-37k Next Step: HtE Recruitment are one of the UK's Hospitality and Catering Recruitment Agencies, established in 2007. If you are looking for your next permanent chef role or looking to recruit a permanent chef, our HtE Recruitment chef recruiters are here to help you. Our Chef positions include Head Chef, Sous Chef, Chef De Partie and Pastry Chefs role. By applying, we’ll s...

Since 2007, weve placed hundreds of chefs into positions like Chef de Partie, Pastry Chef, Sous Chef, and Head Chef across the UK. As a commis chef / line chef you will manage a section in the kitchen, cook in service and prep the section. HtE Recruitmentacts as a Recruitment Agency & only handles p

What we look for in a Chef de Partie:. Someone who will take pride in preparing fresh food made from seasonal, local ingredients. Support and work alongside talented chefs.

Senior Chef de Partie Location: Hamble, SO31Contract: Full-time, PermanentHours: 48 hours per weekSalary: From £32,500 (Plus

As a Chef de Partie at De Vere, you'll be a vital member of our kitchen brigade, playing a key role in delivering exceptional food experiences to our guests. As a Chef de Partie, you will: - Work in a team environment, where you'll continually learn. Join our Kitchen brigade at De Vere Cotswold Wat

Job Description JOIN US At RBH we believe our people are our biggest assets and understand the value in putting them first.

Job Description About The Albion Hotel A new chapter at The Albion The Albion is currently entering an exciting new phase, with refreshed leadership, a renewed focus on standards, and a clear commitment to both team culture and guest experience. Our new Head Chef has a clear focus.

POSITION 1: Chef de partie - Ambleside - 4 DAY WEEK Chef de partie required for a fresh food kitchen, this is. Job Description Various chef de partie roles across the Lake district, all the roles are full time permanent roles with many being live in. We have full time chef de partie roles in Penrith

Job Description Hospitality Starts Here Build Your Future with Cairn Group Are you ready to grow your career in hospitality? At Cairn Group, we believe work should be rewarding, exciting, and full of opportunities to learn and develop.

Job Description : We are seeking a talented and passionate Chef de Partie to join our kitchen team at The Red Lion Restaurant. As a Chef de Partie, you will play a vital role in ensuring the smooth operation of our culinary department and maintaining the highest standards of food quality and present

Job Description About Us The Club Company is a premium collection of 18 golf and country clubs across the UK.

Candidates should have at least 3 years of experience in a similar role, hold a technical or vocational degree, and possess strong communication skills.

Coast and Vale Learning Trust is seeking a Chef de Partie to join their team at Harrow School in Greater London. The role focuses on producing high-quality meals for a diverse group of students and staff, with opportunities for professional development in kitchen management.

San Carlo Restaurant Group is hiring a Chef de Partie in Greater London. Candidates should have 2 years of experience, excellent communication skills, and a proactive attitude.

Experienced as a Chef de Partie working with fresh food. Work closely with the wider kitchen team to deliver seamless service. Support and guide Commis Chefs on your section.

Have previous experience as a Demi-Chef de Partie or Commis Chef. We now have an exciting opportunity for a skilled Demi-Chef de Partie with a passion for delivering consistent, high‑quality food in a fast‑paced kitchen. Demi Chef De Partie (Room Service)- Park Plaza Riverbank.

Good management, training and delegation skills as you will be responsible for your section while managing and training your Demi Chef de Parties and Commis Chefs. Previous experience as a Chef de Partie in a similar establishment, catering for 80 to 100 covers during each service. Training & develo

Arcade is looking for a talented Chef de Partie for Zylia, its new Greek Cypriot Taverna in Covent Garden. Ideal candidates will have at least 2 years of experience in a busy kitchen and a passion for Mediterranean culture. Benefits include discounts on meals, internal wage advances, and a commitmen

The ideal candidate will be creative, able to follow recipes, and work well under pressure. Comprehensive benefits include flexible options, discounts across the venue, and uniform provision. Responsibilities include managing M.

Join our dynamic kitchen team and take your culinary career to new heights as a Chef de- Partie. Work alongside the head chef to manage daily kitchen activities including customer menu creation and presentation, overseeing staff and aiding with produce preparation, ensuring food quality and freshnes

Elior UK is looking for a Chef de Partie to join their team in London. The position offers free meals, flexible working, and career development opportunities.

Are you a culinary connoisseur and gastronomic genius? Do you have an insatiable passion for the culinary arts and a burning desire to create masterful dishes that delight the senses? Yes? Then this is the role for you. We encourage applications from people of all ages, abilities, gender identities,

We build career paths around the individual, develop training modules both in-house and out, and design incentives and recognition programmes to ensure that good work always pays off. As a team incredibly passionate about the potential our industry has in shaping a city, we take great pride in groom

A leading hospitality organization in London is searching for a Demi Chef de Partie to join their prestigious team at Fenchurch Restaurant. This role offers a fantastic opportunity to work in a dynamic kitchen environment with a focus on modern cuisine under the guidance of a renowned Head Chef. The

A leading catering firm is looking for a Chef De Partie to join their team in London. The ideal candidate will be a brilliant communicator, possess excellent timekeeping skills, and thrive under pressure. The position offers a salary of £35,000 per annum, a 40-hour work week, and numerous benefits

A leading hospitality company is seeking an experienced chef to join their culinary team. The role involves producing high-quality dishes, assisting in menu development, and leading kitchen operations.

Novotel Hotels is seeking a Chef De Partie to join our kitchen team in London. The ideal candidate should thrive under pressure, work well in a team, and have previous kitchen experience. You will actively contribute ideas to enhance our menus and be responsible for maintaining consistency in food q

PRS is seeking talented Chef de Parties for a renowned French fine dining restaurant in Central London. This is an exceptional opportunity to work under an inspiring Head Chef, known for fostering culinary talent. The position offers an annual salary of £39,000 – £42,000, clear career developmen

Chef de Partie – New Forest Pub. We’re looking for a talented Chef de Partie to join our busy New Forest pub kitchen. Experience at Chef de Partie level or very driven Commis looking for advancement.

JW Lees is seeking a passionate Chef de Partie to join their team in England. Opportunities for career growth through development programs and apprenticeships are also available.

Education: Technical, Trade, or Vocational School Degree. Communicate assistance needed during busy periods. Stand, sit, or walk for an extended period of time.

A leading catering company in Canary Wharf is seeking an experienced Chef de Partie to join a high-end corporate hospitality operation. The role involves delivering exceptional food standards across diverse dining services including fine dining and buffets.

Previous experience as a Chef de Partie or strong Demi Chef de Partie in a hotel or quality kitchen environment. Guide, train, and motivate Demi Chefs de Partie and Commis Chefs. Banqueting Kitchen, supervising and supporting Demi Chefs de Partie and Commis Chefs while ensuring consistent quality, o

MOI Restaurant in Greater London is seeking a Demi Chef de Partie to join the ALTA Team. The position provides various perks including staff dining discounts and opportunities for professional development within a vibrant kitchen environment. Ideal candidates will possess strong culinary skills and

A premier dining establishment in King's Cross is looking for a passionate Pastry Chef de Partie. The role requires a keen attention to detail and the ability to work across different kitchen sections.

We are looking for an existing Chef de Partie or an excellent Commis Chef looking for their next step, who considers themselves to have a passion and flare for producing quality fresh food in an environment that makes people feel welcome. Working alongside your Head Chef, you will be able to demonst

Raaz London, a modern Indian Restaurant located in Greater London, is looking for a talented Tandoor Chef to join their team. Responsibilities include preparing and cooking food according to high standards, ensuring compliance with food safety guidelines, and maintaining a clean work area. The ideal

The Ritz London in Greater London is seeking a dynamic Chef de Partie to join their Kitchen Brigade. Ideal candidates possess relevant experience in fine dining and a passion for food. Benefits include a competitive salary, 28 holidays, learning opportunities, and complimentary meals on duty.

A leading fine dining establishment in Greater London is seeking a Demi Chef de Partie to support the culinary team. Ideal candidates have experience in high-end dining and a passion for modern cuisine. The role involves working closely with senior chefs in a refined kitchen setting, ensuring food q

As Senior Chef de Partie, you will play a key role in delivering exceptional dishes and maintaining the highest standards in a fast-paced, detail-driven kitchen. Are you a passionate and highly skilled chef ready to take the next step in your culinary career? We are seeking a Senior Chef de Partie t

As a Chef de Partie, your role is to make sure that our members have an amazing dining experience every time. Dental Plan (option to add up to 2 additional dependents). Passion for food, attention to detail, and a strong desire to learn and grow.

Pastry Chef de Partie – Higher Education Contract Catering – Up to £36,000. Experience as a Pastry Chef De Partie. Paid overtime / time off in lieu (site dependent).

The Pheasant Hotel, Holt is seeking a talented Chef de Partie to join their team. With a focus on culinary excellence and fresh food trends, you'll help deliver exceptional dining experiences in a vibrant environment. Award-winning training and career development opportunities are offered to help yo

A renowned gastropub just outside Maidenhead is seeking an early-rising Breakfast Chef de Partie to join their talented kitchen team. Ideal candidates will have previous experience in a similar role or as a strong Commis Chef ready to step up.

As our Chef de Partie, you will deliver excellent food standards, seasonal menus and daily specials in a friendly and supportive environment. As a key member of the brigade, you will ensure all dishes are prepared to spec, produce a range of starters, mains and desserts across all stations, support