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As a Chef your passion for all things food and the desire to make the perfect dish every time is what sets you apart. With a keen eye for maintaining the highest standards and thriving during a fastpaced service youll soon become an invaluable member of the kitchen team. Qualifications : A...

We’re on the lookout for a Commis Chef to join our team! Prep, create and bring our pub menu to life.Got a passion for food? You’ll fit right in. From learning new prepping skills, bringing a meal to life for the first time, to owning a section of the kitchen. As Commis Chef:There’s plenty to ...

4 days ago Be among the first 25 applicants We're currently hiring at Barry Island Brewers Fayre. Working 28 hours per week, paying up to £13.66 per hour Grill Chef – Barry Island Brewers Fayre - Restaurant Come and be a Chef at Barry Island Brewers Fayre. Help our kitchen team to prepare, co...

Are you a creative, hands-on chef who loves motivating a team and delivering amazing food? We’re looking for a Sous Chef to join our vibrant kitchen team at Parkdean Resorts. In this role, you’ll work closely with the Head Chef, helping run a smooth and efficient kitchen that serves up delicious

Joining our team as a weekend daytime Chef at Lisvane and Llanishen Visitor Centre will give you the opportunity to develop important skills, such as:. Even though we're not looking for Al-a-Carte chefs, we are looking to develop a team of colleagues who have a shared passion for all things food ...

Senior Wintel Engineer (x2) (Chef Automation) Remote 6M.

Uphold the Chef Works core values and represent the Chef Works and Bragard brands appropriately at all times. As chefs continue to travel our Chef Works and Bragard brand reputations for quality design and consistency, alongside great customer service, travel with them. Where Chef Works signs a G...

We have opportunities for Commis/ Trainee Chefs to join us. Working as a chef at Butlin’s gives you the opportunity to provide an amazing experience to our guests, wherever they choose to dine on our resorts.

Uphold the Chef Works core values and represent the Chef Works and Bragard brands appropriately at all times. As chefs continue to travel our Chef Works and Bragard brand reputations for quality design and consistency, alongside great customer service, travel with them. Chef Works is an Equal Opp...

We have opportunities for Commis/ Trainee Chefs to join us. Working as a chef at Butlin’s gives you the opportunity to provide an amazing experience to our guests, wherever they choose to dine on our resorts.

Joining our team as a weekend daytime Chef at Lisvane and Llanishen Visitor Centre will give you the opportunity to develop important skills, such as:. Even though we're not looking for Al-a-Carte chefs, we are looking to develop a team of colleagues who have a shared passion for all things food ...

Proficient in all things Mediterranean, cooking from Fressh As a Sous Chef Right hand Senior Sous Chef to the Head Chef - £38k Sous Chef £34k Junior Sous Chef £30k <li

Head Pastry Chef – £50,000 to £60,000 + Service & Benefits. This is a hands-on leadership role within a large, fast-paced kitchen, working closely with the Executive Head Pastry Chef to deliver exceptional quality across multiple dining outlets and event spaces. Train, inspire and mentor a team

If you are a customer focused individual and want to join a fun and family orientated food and facilities management company, which can offer unrivalled opportunities for career progression, then we have a role for you! Do the right thing, Have fun & grow together, Take pride in what you do! We

Head Chef - Stunning Gastro Pub - London - £70,000 +. This stunning gastro pub, is seeking the talents of an experienced Head Chef to oversee its operation. As Head Chef, you will be heavily involved in planning and designing new seasonal menus as well as be involved in visiting suppliers to sour...

Were delighted to share a unique opportunity for a passionate Senior Sous Chef to join the flagship steakhouse of a prestigious 5-star hotel in Newport. Youll be wondering whats in it for you as the Senior Sous Chef £39,800 per annum plus £2,00.

As Senior Sous Chef, you will be working on all sections and be responsible for supervising the junior chefs. Senior Sous Chef – £65,000 – Stunning Fine Dining Restaurant – 7 Shifts + Overtime – Central London. This stunning fine dining restaurant is seeking an experienced Senior Sous Chef

Location: Various Locations Across Cardiff Drivers with access to own car an advantage Rates starting at £16.Role Overview: We

As a 2nd Chef you will have plenty of responsibility and opportunity to grow in your role, becoming a critical member of our team.

This role based at Llys Isan sits within our award-winning brand, Caterplus , one of the UKs leading catering services specialising in the care sector.Making a difference to local people, we pride ourselves on crafting superb environments fo

What a Sous Chef does at JW Lees:. Lead the kitchen team in the Head Chef's absence.

Head Chef Catering and Hospitality - Campania ARBD Care Home Contract: Full Time Salary: £14. Are you a culinary leader with a passion for creating exceptional meals and managing a kitchen with precision and care? We’re seeking a dynamic Head Chef to take charge of our care home’s kitchen, wher

Mentoring junior chefs, fostering a collaborative and skill-focused atmosphere. If youre a talented Senior Sous Chef who thrives in a high-quality, dynamic setting and has a passion for delivering exceptional steakhouse dining, this is an outstanding chance to join a luxury hospitality team with ...

Start an exciting new chapter in your hospitality career at Hickorys Smokehouse - We are thrilled to have been recently crowned the ‘Best Pub Employer for 2025 at The Publican Awards! Join us as a Head Chef and we can offer you a generous package o

Head Banqueting Chef – £67,000 5-Star Luxury Hotel | North West London (Outskirts) Presented by Smyth & Co – Hospitality Recruitment Specialists Smyth & Co is proud to represent one of the UK’s most prestigious 5-star hotels in the search for a talented Head Banqueting Chef to lead th

Were on the lookout for a chef ready to make some noise (the good kind).

SummaryJoining our team as a weekend daytime Chef at Lisvane and Llanishen Visitor Centre will give you the opportunity to develop important skills, such as:<

We are looking for a Breakfast Chef to join our fabulous team. What we offer our Breakfast Chefs:. What a Breakfast Chef does at JW Lees:.

Key Responsibilities: Lead the day-to-day pastry operations across restaurants, afternoon tea, events, and banqueting Develop and execute seasonal menus, desserts, and showpieces using the finest ingredients Train, inspire and mentor a team of pastry chefs and junior team members Maintain high st...

I am currently recruiting for a rapidly growing, highly ambitious and expanding, nationally award-winning pub & hotel group looking for a talented and experienced Head Chef to head up their brigade for their quality restaurant with rooms with 60cv dining inside and 80cv garden area in the stunnin...

We are currently recruiting for a.This role involves preparing nutritious meals, maintaining hygiene standards, and supporting the catering team to deliver excellent service in an educational environment.Preparing high-quality, nutritious meals for students and staff.Ensuring cleanliness and hygi...

Referral Bonus:Get £50 when you refer another chef, and they join!.

Our chefs use seasonal produce, adding creativity to highlight quality ingredients. This is a fantastic opportunity for an enthusiastic Head Chef to make a mark in the contract catering industry.

As a Chef Manager you will proactively manage teams on site as well as be accountable for recruiting, inducting, training, and supporting colleagues to deliver an efficient, high-quality service to Elior UK, our customer and clients.

Reviews timesheets and forwards them to the Executive Chef for approval. A minimum of 8 years in an upscale hotel, resort, cruise ship or convention banqueting service and at least 2 years as Chef de Partie (shipboard experience preferred). Completion of at least two contracts as Chef Tournant wi...

If you have the skills and confidence to deliver exceptional dishes throughout the day, then you have what it takes to be a Chef at Bills. Well give you an industry-leading pay package, flexible hours to suit your lifestyle, and in-role support from our Area Chefs to ensure your wellbeing.

This is a fantastic opportunity for a skilled and driven chef looking to take the next step in their career within a high-performing kitchen team. Junior Sous Chef needed for an Award-Winning Gastro Pub in the Cotswolds.

From Executive Head Chefs to Chef de Parties, General Managers and Supervisors. Some of the benefits of this Relief Chef position:. What we require for this Relief Chef position:.

We are currently looking for a _*Kosher*_ _*Chef*_ at _*Kids Planet *_*Higher Broughton*. Why become a Kosher Chef with Kids Planet Higher Broughton?*. A Kosher Chef at Kids Planet Higher Broughton gets:*.

We're recruiting a Chef de Partie for Silures Roath and Penarth locations.

A Kosher Chef at Kids Planet Higher Broughton gets:* * Competitive salary. What a Kosher Chef needs:* * Catering experience, preferably in a similar environment. Apply today to be a Kosher Chef with Kids Planet *Higher Broughton*! Please note, if you are successful in this role, background checks...

Right hand Senior Sous Chef to the Head Chef - £38k. I have a brand new concept Restaurant & Bar, looking for highly experienced Sous Chefs. Able to run service / assist in Head Chef absence.

HEAD CHEF – ELITE DINING DESTINATION. Proven Head Chef experience in high-volume, premium restaurants (200+ covers). For chefs who want to be at the forefront of the UK dining scene – this is your moment.

Team meal whilst on shift prepared by our chefs. What we are looking for in a Commis Chef. Expected working hours for a Commis Chef:.

To work with the Commis Chef and Senior Chef as appropriate to prepare foods to be cooked. We are currently recruiting for a Chef de Partie to join our Airport Hospitality Team. NVQ Level 2 Commis Chef or C&G Food production or equivalent is desirable.

Join us as a Head Chef and we can offer you a generous package of up to £45,000 per year including. We're looking for a Head Chef to lead our passionate brigade of BBQ enthusiasts, you will be responsible for running our bespoke kitchen, and delivering the very best food that our Smokehouse can o...

To work with the Commis Chef and Senior Chef as appropriate to prepare foods to be cooked. Chef de Partie * Is your CV ready If so, and you are confident this is the role for you, make sure to apply asap. We are currently recruiting for a Chef de Partie to join our Airport Hospitality Team.

As a Chef de Partie, you will ensure the smooth running of a section of the kitchen whilst working together with all team members and the Executive / Head Chef to ensure that all food that leaves the kitchen is up to the Warner Hotel specification. We have a fantastic opportunity for a Chef de Pa...