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Breakfast Chef Fable Store, Loughton, Essex Eat, Meet and Shop Located in Loughton Fable Store Loughton is a stylish and welcoming retail boutique offering a carefully curated selection of high-quality products. Known for its modern design and inviting atmosphere, the store provides customers with a relaxed and enjoyable shopping experience. Every item is selected with attention to quality, aesthetics, and practicality, making Fable a popular destination for both local residents and visitors. Our team is committed to delivering warm, personalised service and ensuring every customer feels valued. Role Overview As Breakfast Chef, you will work in a creative and inspiring environment. This is your opportunity to sharpen your skills with great career development opportunities. You will work alongside an already impressive team delivering great brekfast for our guests. Key Responsibilities A Breakfast Chef is responsible for: Preparing and executing all breakfast dishes to brand standards Managing morning mise en place, stock levels, and allergen compliance Coordinating with retail store team for smooth early-service flow Maintaining cleanliness, HSE standards, and kitchen organisation Training junior staff on breakfast items and morning routine Care deeply about presentation and detail Love delivering not just food, but a memorable experience Design and develop creative, high-quality breakfast menus Deliver consistent and exceptional morning service Elevate presentation and guest experience Stay on top of food trends and bring fresh ideas to the table Qualifications & Experience Proven experience in retail management and kitchen, coffee shop, deli/ bakery food operations, Strong leadership and communication skills. UK right to work Excellent problem-solving abilities and attention to detail. Flexible availability during peak periods, including evenings, weekends, and holidays. Strong understanding of food safety, hygiene, and HACCP regulations. Passion for quality food and exceptional presentation. Calm, professional, and efficient under pressure. A team player with excellent time management and organisational skills. TPBN1_UKCT

Chef - Part Time (30 Hours) Lodestone House | Monday to Friday We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Lodestone House , contracted to 30 hours per week . As a Chef, you'll be responsible for preparing and serving fresh, high-quality food that truly brightens our customers' day. Working within one of the UK's leading food service companies , you'll be supported to grow your career in a business that invests in its people, celebrates individuality, and rewards those who go the extra mile . What you'll be doing Preparing delicious, high-quality meals for customers Supporting with menu development and new food concepts Monitoring stock levels and managing kitchen inventories Listening and responding to customer feedback to improve service Maintaining high standards of food safety, hygiene, and cleanliness Ensuring all Food Safety and Health & Safety regulations are followed Representing Chartwells and maintaining a positive brand image What we're looking for Passion for great food and excellent customer service City & Guilds 706/1 & 2, NVQ, or equivalent qualification Experience in a similar Chef role Previous team supervision experience Food Hygiene certificate A flexible and positive approach to working Why join us? At Lodestone House, we believe our people are the heart of everything we do. In return for your passion and commitment, we offer: Monday to Friday working pattern (great work-life balance) Opportunities for career progression and training A supportive and friendly team environment The chance to work for a market-leading food service company As part of Compass you'll help to feed people, fuel progress and forge connections in around 6,000 venues. Join us to grow your career with the industry leader, and get competitive pay, great perks and unrivalled opportunities for learning and development, at one of the UK's biggest businesses. Job Reference: com/0503/C16301/52794424/BU #Lodestone House Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength! TPBN1_UKCT

AGENCY SCHOOL CHEFS - TEMPORORY ONGOING SHIFTS Hourly Rate: £16-£24 per hour ( PAYE/UMBRELLA ) Location: All across London Job Type: Full-time/Part-time ( 30-50 hours a week ) Shift Times: Early morning starts 7/8/9/10am - 2/3/4pm Finish Join our team as a School Chef and contribute to the well-being of students across schools in London postcodes & be able to confidently showcase your skills/experience within the workplace. Day-to-day of the role: Assist in the preparation and serving of meals within the school kitchen. Ensure the cleanliness and hygiene of the kitchen and dining areas. Help with the receipt and storage of food supplies. Operate kitchen equipment safely and efficiently. Support the kitchen staff in adhering to health and safety regulations. Assist in the monitoring of inventory and report any shortages to kitchen management. Help maintain a safe and sanitary food preparation environment. Required Skills & Qualifications: Previous experience in a kitchen or catering role is preferred but not essential. Good understanding of hygiene and safety regulations in a kitchen setting. Ability to work efficiently in a fast-paced environment. Strong teamwork skills and the ability to work harmoniously with colleagues. Reliable and punctual with a commitment to providing excellent service. Enhanced DBS certificate Is essential, but one can be processed for you. Benefits: Competitive hourly wage. Flexible working hours to suit personal commitments. Opportunities for training and development within the catering field. Supportive and inclusive work environment. Permanent roles could be offered for the right candidates. To apply for the Chef position, please submit your CV and a cover letter detailing your relevant experience and why you are interested in this role. TPBN1_UKCT

Chef Manager Lodestone House | 40 Hours Per Week • Excellent Work/Life Balance We're currently recruiting an experienced and passionate Chef Manager to lead our catering operations for Lodestone House on a full-time basis (40 hours per week) . As Chef Manager, you'll oversee the day-to-day running of the kitchen and service operations, ensuring we consistently deliver exceptional food and outstanding customer service . You'll lead, motivate and develop your team while maintaining the highest standards across food quality, service delivery and operational performance. This is a fantastic opportunity to develop your career within a company that invests in its people, celebrates individuality and rewards those who go above and beyond . What We Offer We believe in rewarding the incredible work our teams do. Our benefits include: Excellent work/life balance Contributory pension scheme Career development through training and development programmes Digital GP access and wider healthcare benefits for you and your immediate family Exclusive travel discounts with TUI, Expedia, Booking.com and many more Supermarket savings at Tesco, Sainsbury's, Morrisons and more Up to 44% off cinema tickets Cashback rewards when you spend with selected brands Free wellness, mindfulness and exercise classes The ability to share discounts with friends and family Key Responsibilities Prepare and deliver high-quality food to the highest standards Lead and supervise culinary and catering teams Manage the day-to-day catering operation , including stock, ordering and budgets Monitor KPIs and financial performance with your line manager Represent Lodestone House and maintain a positive brand image Identify opportunities for new food concepts and sales growth Build strong relationships with customers and stakeholders Train, support and develop team members Ensure Health & Safety and Food Safety compliance across the operation About You Our ideal Chef Manager will: Be passionate about food and delivering exceptional service Have at least two years' catering experience Have experience leading and managing teams Hold NVQ Level 1 & 2 or City & Guilds 706/1 & 2 Hold a Basic Food Hygiene Certificate Demonstrate strong financial and commercial awareness Possess excellent communication and organisational skills Be motivated, ambitious and keen to develop their career If you're a driven Chef Manager looking for a role with fantastic work-life balance and real career progression , we'd love to hear from you. About Us As part of Compass you'll help to feed people, fuel progress and forge connections in around 6,000 venues. Join us to grow your career with the industry leader, and get competitive pay, great perks and unrivalled opportunities for learning and development, at one of the UK's biggest businesses. Job Reference: com/0503/C16301/52794425/SU #Lodestone House Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength! TPBN1_UKCT

Join Our NPD Team at The Compleat Food Group!Were excited to offer an excellent opportunity for a Senior Development Chef to join our dedicated NPD team in Nottingham!About The Compleat Food GroupAt The Compleat Food Group, were proud to be a food business built on purpose and passion.

Advertised by Nobul on behalf of Etherington's Meat**Cooked Meats and Development ChefLocation:Scorrier, CornwallContract:PermanentSalary:£25,000£27,000At Etheringtons, nestled in the picturesque surroundings of Cornwall, we pride ourselves on crafting high-quality cooked meat products that bring

Are you passionate about food and love to innovate with flavours? Are you bursting with creative ideas and eager to learn? If so, we've got a fantastic opportunity for you at The Compleat Food Group, based in Crewe to join our brilliant Culinary Innovation Team.About The Compleat Food GroupAt The Co

A front runner in their sector, they are now seeking a Development Chef to join them. We are looking for a highly creative and organised Development Chef who is passionate about their food. In this fast-paced and creative role you will be given the chance to apply your culinary skills supporting the

Uphold the Chef Works core values and represent the Chef Works and Bragard brands appropriately at all times. As chefs travel the world, the reputations of Chef Works and Bragard travel with them — built on quality design, consistency, and outstanding customer service. A well-developed network of

A popular dining establishment in Greater London is seeking an experienced Sous Chef to lead a dynamic kitchen team. This opportunity offers a great development program, discounts at all venues, and a supportive working environment.

We’re looking for a Development Chef or an ambitious culinary professional ready to step up. Experience as a chef or in product development within food manufacturing (Bakery experience essential). If you’re a chef who thrives on creativity, innovation and seeing your ideas make it to supermarket

A UK-based culinary firm is seeking a Junior Development Chef to create seasonal menu propositions while collaborating with production teams.

A renowned bakery company in the UK is looking for a Development Chef who thrives on creativity and innovation. Responsibilities include driving new product development, creating and refining recipes, and preparing product demonstrations.

Responsibilities include collaborating with the Head Chef on new dishes, ensuring quality service, and being an active team member. This role offers opportunities for development through training programs and various perks, including discounts and holiday benefits. A traditional pub in Greater Londo

We’re looking for a Development Chef or an ambitious culinary professional ready to step up. Experience as a chef or in product development within food manufacturing (Bakery experience essential). If you’re a chef who thrives on creativity, innovation and seeing your ideas make it to supermarket

A fast-growing food business in the UK is seeking a passionate Development Chef to join their culinary team. This position offers a unique opportunity to understand the product development process from concept to launch in an innovative environment.

Working with our NPD Head Chef to create new, seasonal menu propositions for our travel clients, considering production, regeneration of the food and shelf life restrictions. Maintaining the ongoing development of new and existing quality products – working closely with existing and new customers.

A leading food manufacturing company in the UK seeks a Development Chef/Baker who thrives on creativity and innovation.

Are you a passionate chef ready to step out of the kitchen and into product development?. We are working with an innovative, fast-growing food business looking for aDevelopment Chefto join their culinary team. Keeping the development kitchen running smoothly day-to-day.

Become a Local Delivery Driver with Evri: Join One of the UK’s Biggest Courier Networks.Download the Evri Courier Community App on the App Store or Google Play for a quicker, easier application process or click the apply now button to start your application.Looking for a fresh start

Head Chef - Kildare. Could you bring your spark to Compass Group Ireland? Here's what you need to know before applying for a Head Chef position with Compass Group UK&I. Have experience in a similar Head Chef role.

Head Chef (restaurants) - Dublin. Restaurant Head Chef - Royal Dublin Society (RDS), Dublin | Full-Time / Permanent. We're looking for an innovative and passionate Head Chef to lead the culinary vision and day-to-day food operations across all restaurants in the RDS - one of Ire

Head Chef - Limerick. Have experience in a similar Head Chef role.

Cleaner - Honington.We're currently recruiting a permanent casual Cleaner - Zero Hours to join our cleaning and facilities teams for Defence, contracted to 0 hours per week.As one of our dedicated Cleaner - Zero Hourss, you will help to deliver on our promise to always create th

Night Head Chef - Kildare. Could you bring your spark to Compass Group Ireland? Here's what you need to know before applying for a Head Chef position with Compass Group UK&I. Have experience in a similar Head Chef role.

We’re recruiting four dedicated and experienced Head Chefs to lead our restaurant kitchens for the 2026 season - one for each outlet: The Terraces, Tasi, Mikro Nisi and The Deli Kitchen. As a Head Chef, you’ll take full responsibility for delivering exceptional food within your kitchen and leadi

Career & Personal Development training.

Career development opportunities, including fully funded qualifications.

As Head Chef of the Deli Kitchen, you’ll lead an evolving restaurant concept in a stunning Greek island setting. Deli Kitchen Head Chef - Luxury Beach Club in Greece - Summer 2026. You’ll take ownership of the Deli Kitchen’s food offering - from menu development and daily service to managing a

Career development opportunities, including fully funded qualifications.

You’ll manage and mentor a diverse team, uphold high culinary standards, and work closely with the Executive Chef and Guest Chefs to bring exciting, high-quality food to life in a beautiful Mediterranean setting. As Events Head Chef, you’ll lead some of the most exciting culinary moments of the

Job Description for a Permanent Part Time or Casual Cleaner.BACKGROUND, COMPANY INFORMATION AND JOB DESCRIPTION.Casual + Permanent Part term contracts available*.Pay scale; Depending on experience, starting from £12.Parkwood Outdoors Dolygaer is a multi activity centre that aims to deliver fun, edu

You will have demonstrated successful delivery of training and recruitment for kitchen teams including Apprentices, KPs, Chefs, Junior Sous Chefs and Sous Chefs. You are probably an existing Head Chef, Kitchen Manager or Sous Chef looking for your first step into a Head Chef role. You will have expe

Career development opportunities, including fully funded qualifications.