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Japanese Fine Dining | Marylebone. We are evolving into a refined yet approachable Japanese dining destination, committed to sharing the depth, seasonality, and craftsmanship of Japanese cuisine with a wider audience. We are seeking passionate chefs — from ambitious professionals to experienced se

Langosteria quickly became a benchmark in Milan's dining scene, distinguished by its relentless pursuit of the highest quality ingredients.

We are seeking a dedicated and skilled Senior Sous Chef for a prestigious modern Italian fine dining restaurant in the heart of East London. Job Description Senior Sous Chef – Modern Italian Fine Dining – East London – 55k A rare opportunity to join a celebrated, high-energy Italia

Job Description Kerry Robert Associatesis looking for aSous Cheffor a fine dining Italian restaurant in West London.

Job Description Hospitality and Fine Dining Assistant ManagerLondon£37,000 per annum plus benefitsMonday–Friday - 40 hours per week. We're seeking an organised, personable, and proactive Hospitality and Fine Dining Assistant Manager on behalf of our client who is one of the UKs leading Food Servi

Previous experience in a Michelin starred or fine dining European kitchen highly desirable.

This small boutique luxury 5 star property operates with very high service levels and we are looking for a Chef who can deliver with the Head Chef on the excellent, small Fine Dining food operation.

This role is ideal for a professional who leads by example, maintains high culinary standards, and thrives in a dynamic fine dining environment. Ability to work under pressure in a fast-paced fine dining environment. Langosteria quickly became a benchmark in Milan's dining scene, distinguished by it

What You'll Get: £6065k (depending on experience) Premium produce and the freedom to create A structured, professional environment built for the long haul Real progression, real stability What We Need From You: Proven Head Chef experience in fine dining A solid foundation in French cuisine The abil

Ability to perform under pressure in a fast-paced fine dining environment.

What You'll Get: £48,000 per annum 48-hour week in a kitchen built on respect and quality Work with exceptional produce and refined French technique Real progressionthis is a place that promotes from within A team that values skill, consistency, and ambition What We Need: Solid experience as a Sous

Fine Dining Chef de Partie to join our team in.

Senior Sous Chef | Fine Dining French Kitchen | London |£50,000-£55,000 | 48 Hours We're looking for a.

This prestigious location requires flexibility and dedication to deliver exceptional dining experiences.

Work closely with the Sous and Head Chef to deliver a menu that celebrates bold flavours, refined technique, and ingredient integrity.

We’re looking for a hands-on, driven Fine Dining Sous Chef to support the Head Chef and help lead a high-performing kitchen team in a fast-paced, premium environment. Good knowledge of food trends, modern presentation styles, and fine dining standards. Every day, our teams of passionate hospitalit

This role requires a strong background in fine dining, particularly with Asian cuisine, and the ability to create memorable guest experiences. A luxury hotel in London is looking for a Restaurant Manager to lead the operation of their Cantonese dining experience.

The ideal candidate will have a strong background in luxury or fine dining and will manage their section with excellence and creativity. Join a prestigious environment where your skills and passion for refined cuisine will thrive.

Ideal candidates will have a strong background in fine dining, be reliable and creative, and thrive in a close-knit team environment.

Ideal candidates should have strong experience in fine dining and a solid understanding of Japanese cuisine.

A premier catering service in Greater London is seeking an experienced Sous Chef to assist in menu planning and oversee kitchen operations.This role involves managing food preparation and ensuring quality across high-volume service.The ideal candidate will have significant experience in high-quality

A prominent restaurant group in West London seeks a Sous Chef to join their fine dining Italian restaurant.

An independent, ingredient-led restaurant is seeking a passionate Sommelier to enhance the dining experience.

The ideal candidate has experience in fine dining, a passion for culinary excellence, and strong organizational skills.

Our client is an award-winning fine dining restaurant in Bedfordshire, known for its elegant modern British cooking, exceptional ingredients and a dining experience that consistently exceeds expectations.

A prestigious restaurant group in London is seeking an experienced Head Chef to lead its fine dining French cuisine kitchen. This full-time role offers long-term stability and progression opportunities, ideal for those with a strong background in fine dining and proven leadership skills.

A prestigious restaurant in Shropshire is looking for an enthusiastic Chef de Rang / Head Waiter or Waitress to ensure the restaurant operates at the highest standard as it aims for more awards.The ideal candidate will be committed to excellence, have a friendly yet professional demeanor, and demons

Candidates must have previous fine dining experience and be knowledgeable about food and wine.

This exceptional role requires proven experience in fine dining and strong skills in grill and larder sections, along with a passion for open-fire cooking.

The ideal candidate will have 2-3 years in a high-end dining environment and excellent food and beverage knowledge.

A prestigious British dining restaurant in the heart of London seeks a Senior Chef de Partie to join their team.

Ideal candidates have strong experience in fine dining and a passion for elevated service. A luxury hotel group is seeking a Restaurant Manager to oversee its Cantonese dining experience.

Experience in hospitality events and fine dining is ideal.

We are seeking a dedicated and skilled Senior Sous Chef for a prestigious modern Italian fine dining restaurant in the heart of East London. Modern fine dining with a focus on open:fire grill and Josper. Proven experience as a Sous Chef in a fine dining setting.

A hospitality organization in the United Kingdom is seeking a passionate individual to join their team as a key player in delivering exceptional dining experiences.

A renowned hospitality company in London is seeking a Senior Sous Chef to join their team.The ideal candidate will prepare and cook dishes, oversee station management, and collaborate on menu development.A passion for food and previous experience in a similar role is essential.This position offers a

A leading hospitality service provider in Greater London is seeking an experienced Hospitality Manager to oversee fine dining and events.

A national hospitality services provider in Greater London seeks an experienced Hospitality Manager to lead fine dining and hospitality services.

This role requires a self-motivated individual with a background in fine dining or British cuisine. A neighbourhood restaurant and cocktail bar is seeking an experienced Floor Manager to oversee dining operations and manage a team of waiters.

A leading hospitality provider in Greater London is seeking an experienced Fine Dining Sous Chef to support the Head Chef in managing a high-performing kitchen team.

Ideal candidates will possess strong organizational skills and a background in fine dining. The Floor Manager will manage waitstaff, ensure a premium dining experience for guests, and oversee daily restaurant operations.

A luxury hotel in London is seeking an experienced Pastry Chef de Partie to support the Executive Pastry Chef in a Michelin-starred restaurant.Responsibilities include preparing high-quality pastries, maintaining hygiene standards, and contributing menu ideas.The ideal candidate possesses strong pas

We are looking for a chef de partie to join our team cooking award winning modern British tasting menus for up to 100 covers plus private dining rooms.

Modern fine dining with a focus on open‑fire grill and Josper. Proven experience as a Sous Chef in a fine dining setting. Senior Sous Chef – Modern Italian Fine Dining – East London – 55k.

A passion for fine wines and a stable employment history are crucial.

A leading hospitality provider in the United Kingdom is seeking a Hospitality and Fine Dining Assistant Manager in London.

A fine dining restaurant in the heart of Marylebone is looking for a Supervisor to manage workflow, support staff, and report to senior management.