Food preparer jobs in Dagenham

To participate in the catering provision as agreed with the Catering Manager, this may include the handling of all foods within the catering section and the preparation of dishes/food items for ...

There are approximately 80 factory staff on site, and you will have ad-hoc responsibility for managing all areas of the factory from time to time, however your core focus will be in food preparation ...

Catering qualification Food Hygiene Certificate Paediatric First Aid (Desirable) Some of the Nursery Cook responsibilities will include: To ensure the prepare healthy meals for children adhering to ...

NVQ Level 2 in Food Preparation. * NVQ Level 2 in Food Service; Intermediate Food Hygiene * Certificate of completion of any training program in cooking, or vocational school * Hold a basic food ...

Food Preparation: Prepare ingredients, maintain cleanliness and hygiene, and ensure smooth operation of your section. Improve food preparation methods based on feedback * Cooking and Presentation

Ensure all food preparation meets the highest standards of quality and consistency * Monitor food costs and assist in inventory management * Train and mentor kitchen staff to maintain high levels of ...

Support Head chef and sous chef with the preparation and cooking of food. * Check, record, and monitor, then act upon temperatures of food items. * To ensure food for dispatch is correctly packaged ...

... food preparation duties. Responsibilities include: * washing of plates, glass, and cutlery * Cleaning of kitchen areas * waste Management * assist in light chef duties * assist other back of house ...

You will ensure the highest standards of food preparation and delivery, as well as * Effective communication across all sections of the kitchen The successful candidate will: * Be passionate about ...

Will support the Head Chef in guiding and mentoring a young and passionate team of Chefs Has a great level of food product knowledge and an understanding of food preparation techniques * Enjoys ...

The ideal Chef should be from a similar environment or from a high-profile hotel/restaurant or high end pub setting with high standards of food preparation. Some of the benefits: * 40 Hour Contract

Maintain a clean and organised work area, following food safety and hygiene standards. * Proactively assess bread inventory and prepare additional batches as needed to meet customer demand. * Provide ...

Supporting the Chef in basic food preparation like cutting ingredients, peeling, and washing food items. If this position as kitchen porters appeals to you, please don't hesitate to click 'apply', or ...

Provide support to junior kitchen employees with various tasks including line cooking, food preparation, and dish plating. * Recruit and train new kitchen employees to meet restaurant and kitchen ...

Lead and motivate a team of engineers to minimise downtime of food preparation machinery * Formulating preventative maintenance schedules for the safe, efficient, and effective operation of ...

Participate in meetings with kitchen department heads to plan events and workloads, effectively communicating relevant information. * Assist in food preparation when necessary to ensure timely ...

In this pivotal role, you will oversee all aspects of kitchen operations, from menu planning and food preparation to budget management and team leadership. Your creativity and culinary expertise will ...

Properly cleaning and sanitizing all food preparation areas according to established standards of hygiene. * Washing and appropriately storing all cooking appliances, instruments, utensils, cutting ...

Basic food preparation * Washing up, cleaning and clearing all kitchen areas * Emptying bins, sweeping and mopping floors * Ensuring all equipment is clean and put away correctly If you have previous ...

To ensure all food prepared meets Food Hygiene Standards and ensure that safe methods of work are always used. Be aware of the legal requirements of Health and Safety legislation, including, but not ...

Oversee day-to-day kitchen operations, including food preparation, cooking, and plating. * Manage inventory, ordering, and kitchen hygiene to meet health and safety standards. * Support the Head Chef ...