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Scott's Richmond, nestled in the picturesque Richmond-Upon-Thames, is an exquisite dining destination celebrated for its exceptional cuisine, warm ambiance, and commitment to providing an outstanding dining experience. As a beacon of culinary excellence, Scott's Richmond offers a menu featuring the finest dishes, set within an inviting atmosphere. Scotts Richmond captures the splendour of the original concept in Mayfair and brings it to the stunning banks of the Thames in Richmond, just outside central London. We are currently seeking an experienced and creative Sous Chef to join our esteemed kitchen team. As a Sous Chef, you will play a key role in supporting the Head Chef in overseeing kitchen operations, maintaining culinary standards, and contributing to menu development. If you have a passion for culinary arts, leadership skills, and are committed to maintaining high standards in the kitchen, we invite you to take on a leadership role at our restaurant. Key Responsibilities: • Assist the Head Chef in planning and directing food preparation., • Oversee and participate in the cooking and presentation of dishes., • Ensure the highest standards of food quality, taste, and presentation., • Supervise and train kitchen staff, promoting a culture of collaboration and excellence., • Collaborate with the culinary team in developing and updating menu offerings., • Manage inventory, orderi...

Job Title: Maintenance Engineer (Electrical Bias – Nights) Term: Permanent, Full-Time Shift Pattern: 4 on / 4 off – Nights only Hours: 18:00–06:00 Salary: Up to £48,000 Location: Hayes Maintenance Engineer Role Overview We are partnering with a well-known food manufacturing business producing popular healthy snack products, and we’re looking to recruit an Electrical-biased Maintenance Engineer to join their night shift engineering team. This role is based in a high-volume manufacturing environment (not facilities maintenance) and focuses on the planned and reactive maintenance of automated production and packaging lines. You’ll be supporting site operations overnight, ensuring machinery reliability, minimising downtime, and driving continuous improvement across the factory. The successful Maintenance Engineer will have strong electrical fault-finding skills, experience working with automated machinery, and confidence working independently during night shifts. Maintenance Engineer Key Responsibilities Deliver planned and reactive maintenance across multiple production and packaging lines Electrical fault-finding on automated machinery, PLC-controlled equipment, and control panels Diagnose breakdowns on conveyors, mechanical handling systems, and packaging equipment Work safely and hygienically in line with food manufacturing standards (GMP) Support production teams to achieve site...

We have an exciting opportunity for an ambitious Commis Chef to help us create exceptional food experiences for Chartwells on a part time basis, contracted to 30 hours per week. As a Commis Chef, you will be working in a passionate and hard-working team to create an outstanding culinary experience f

Experienced General Manager - Modern British Restaurant We are currently recruiting for an experienced General Manager to join the team at this fantastic, independently owned group of brasseries & larders serving modern British food with a real focus seasonal produce from around the UK. As The General Manager you would will be based in West London, you will lead the Restaurant team in the daily running of the restaurant, ensuring that the highest standards are always maintained. The Perks As General Manager you can expect the following: • Extremely competitive base salary, • Monthly bonus and reward schemes, • Casual dress, • Gym membership, • Generous discounts across the group in both the stores & restaurants, • Referral Bonus Scheme, • Complimentary Anniversary Meal: Every 12 months, for 2 people, • Contributory pension scheme, • Cycle to work scheme, • Two free meals on shift, • Career development, training, and support to progress your career, • Opportunities to move between pubs, • Monthly performance bonus & rewards The Place Our client is an independently owned rapidly growing company with several restaurants, pantries & stores with a reputation of culinary excellence. You have the opportunity to work in a company voted highly in the top best hospitality place to work by Caterer & a modern British ...

We're recruiting an experienced Catering Supervisor who is passionate about exceptional food and world-class customer service, and who can confidently oversee all Compass Group UK&I catering and service operations for CH&CO on a permanent casual basis, contracted to 0 hours per week. As a Catering Supervisor, you will be responsible for ensuring our kitchens and service counters run smoothly and helping to deliver truly incredible food experiences. In return, you'll have the opportunity to progress your catering career with a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate. Working with us has its perks! People are at the heart of everything we do, so we've developed a range of benefits and development opportunities: • Great operational training and development, • Life assurance scheme, • Personal Development and Training opportunities - We are passionate about our growing team, • A great wellbeing strategy - including access to our Employee Assistance Programme, • Regular social events and communication with our leaders, • A holiday purchase scheme, • Access to some great high street discount vouchers Here's an idea of what your shift patterns will be: Other Could you shine as CH&CO's next Catering Supervisor? Here's what you need to know before applying: Your key responsibilities will in...

We're recruiting an experienced Catering Supervisor who is passionate about exceptional food and world-class customer service, and who can confidently oversee all Compass Group UK&I catering and service operations for Eurest on a full time basis, contracted to 40 hours per week. As a Catering Supervisor, you will be responsible for ensuring our kitchens and service counters run smoothly and helping to deliver truly incredible food experiences. In return, you'll have the opportunity to progress your catering career with a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate. Here's an idea of what your shift pattern will be: • Mon: Full-time (Days), • Tues: Full-time (Days), • Weds: Full-time (Days), • Thurs: Full-time (Days), • Fri: Full-time (Days), • Sat: Your key responsibilities will include: • Preparing delicious food to the highest standards, • Supervising our culinary and catering teams to ensure we continue to deliver impeccable food and customer service, • Communicating regularly with your line manager to monitor KPIs and targets, • Representing Compass Group UK&I and maintaining a positive brand image, • Liaising between customers and our culinary and se...

Food & Beverage team at Richmond Hill Hotelan independent Georgian gem overlooking Londons greenest borough.

A fantastic opportunity has arisen for Lead Maintenance engineer to work for an internationally renowned food manufacturing business based locally to the Uxbridge area. Skills required for the job of Lead Maintenance Engineer. Lead a small team of automation engineers.

We bring places to life through food, service and creativity and we're looking for a Head Chef to join our team at.

We're looking for an early-career Category Insight Analyst to join our central Insights team at Pilgrim's Europe. This is an excellent opportunity to start or develop a career in consumer insight, category analysis and commercial decision-making within a fast-moving food business. You'll work closel

We're looking for a Hospitality Assistant who will be the face of our business, delivering exceptional customer service for CH&CO on a permanent casual basis, contracted to 0 hours per week. You'll join a team that takes real pride in what they do - pride in our food, pride in our brand but most of all pride in our people. Working with us has its perks! People are at the heart of everything we do, so we've developed a range of benefits and development opportunities: • Great operational training and development, • Life assurance scheme, • Personal Development and Training opportunities - We are passionate about our growing team, • A great wellbeing strategy - including access to our Employee Assistance Programme, • Regular social events and communication with our leaders, • A holiday purchase scheme, • Access to some great high street discount vouchers Here's an idea of what your shift patterns will be: Other As a Hospitality Assistant, you will contribute to a passionate and friendly team working in a fast-paced environment. In return, you will have the chance to progress with a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate. Your key responsibilities will include: • Greeting and looking after our guests so they go home delighted, • Serving customers, ensuring they receive an easy ...

Salary Competitive Holiday 28 days holiday, enhanced after 5 years of service. But theres more... * Free meals on duty. * Access to golf Facilities (Monday to Thursday) * Uniform offered and dry cleaned. * Complimentary on-site parking is available whilst on duty. * Discounted employee friends & family rates at Arora Hotels. * Food and beverage discounts. * Christmas gifts and employee parties * Introduce a friend scheme * Cycle 2 work scheme. * UK attraction discounts @ Merlin Entertainments. * Taste card. * Life assurance scheme. * Wage stream. * Employee assistanceprogramme. * Arora star employee recognition. * Long service recognition award.

Community Connexsupport people with a learning disability, autistic people, those experiencing disadvantages, and their families to help them live healthier, happier and inclusive lives. We're here to support those experiencing loneliness and social isolation. We feel everyone should be valued equally, listened to and included. We actively engage with communities and we work with and support people to have fulfilled lives. We ensure peoples experiences are at the heart of all we do. We have a flexible, responsive and inclusive service. We offer a wide variety of volunteering opportunities. What You'll Do • Prepare simple hot and cold meals (e.g., soups, pasta dishes, jacket potatoes, stews)., • Set up the dining area so it feels welcoming and accessible to all., • Follow basic food hygiene and safety guidance (training provided)., • Work alongside staff and volunteers to create a friendly, inclusive atmosphere., • Training in food hygiene and infection control., • Training and experience supporting autistic people and people with ...

England's fastest-growing school food providers,.We are dedicated to delivering high-quality, nutritious meals that support student wellbeing and enjoyment.Innovate, Cucina, Chapter One (Independent Schools), Hutchison, and Dolce,.School Location: St Catherine's School , Twickenham, Richmond upon Th

Key Responsibilities: Prepare, cook, and serve meals Maintain kitchen cleanliness and organisation Follow food hygiene and safety procedures Monitor stock levels Requirements: Previous experience as a Chef or Cook Knowledge of food hygiene standards Ability to work independently If you are interes

We're recruiting an experienced Catering Supervisor who is passionate about exceptional food and world-class customer service, and who can confidently oversee all Compass Group UK&I catering and service operations for Medirest.As a Catering Supervisor, you will be responsible for ensuring our kitche

The role : As a Production Supervisor in one of our manufacturing or packing areas you will be directly responsible for and will deliver day to day performance.

Van Driver - Grocery deliveries to customers homes. A leading food delivery company is seeking experienced van drivers to deliver groceries to customers on behalf of a high end supermarket chain. Must have held a UK Drivers License for a minimum of 12 months.

Head Chef - Hounslow Salary: £16.80 per hour Hours: 40 hours per week We are seeking an experienced and driven Head Chef to lead a busy, high-volume kitchen in Hounslow. This is an exciting opportunity for a passionate culinary professional to oversee a dynamic food operation serving up to 400 covers per day, alongside delivering exceptional hospitality services for on-site events and meetings. Please note: This role requires security clearance and a 5-year continuous work history with no gaps. Key Responsibilities • Lead, motivate, and manage the kitchen team to deliver exceptional food standards, • Oversee high-volume food production and ensure smooth daily service, • Deliver high-quality hospitality catering for client events and meetings, • Build strong client relationships and ensure service excellence, • Manage stock control, food safety, and compliance standards, • Drive innovation and menu development within a contract catering environmentAbout You, • Proven experience as a Head Chef in a high-volume environment, • Previous contract catering experience is essential, • Strong leadership and team management skills, • Ability to deliver both bulk catering and high-end hos...

Drive and support Hospitality and Delivered catering business on campus. Leads the catering operations to ensure all food production, labour & GP targets are achieved across the contract/site. Compass Group UK&I is committed to fostering an environment where every individual can truly be the

Same love for proper Thai food.

Chef de Partie / Senior Chef de Partie - Members' Club (Richmond Park Area) We are currently recruiting for a talented and motivated Chef de Partie or Senior Chef de Partie to join a prestigious private members' club located in the beautiful Richmond Park area. This is an excellent opportunity to become part of a professional, supportive, and friendly kitchen team within a high-quality environment, catering to members who expect consistently excellent food and service. The Role: • Working across all sections of a busy, high-standard kitchen, • Supporting senior chefs in delivering refined, seasonal dishes, • Maintaining excellent food presentation, hygiene, and consistency, • Contributing to menu execution and daily service operations, • Supporting junior team members where required About You: • Strong experience as Chef de Partie or Senior CDP in a quality restaurant, hotel, or private members' club, • Passionate about food and delivering high standards, • Calm, reliable, and able to perform well in a professional kitchen environment, • Strong team player with a positive and friendly attitude, • Solid understanding of food safety and kitchen procedures Working Hours: • 45 hours per week, • Flexible rota including evenings and weekends Salary & Benefits: • £37,000 - £41,000 per annum, depending on experience, • ...

Step Up. Shine Bright. (Assistant Manager) £30,000 - £32,000 per year + Tronc, Bonus & Perks Ready to take the next big step in your career? At Prezzo, were looking for a high-energyAssistant Managerto help lead our incredible, like-minded team. This is your chance to bring your personality to the floor, have fun, and inspire a crew that lives for "Hospitality Magic." Why Join Prezzo Italian? • The Rewards:High-earning potential with Tronc & Bonus, • Big Discounts:50% off food for you and your crew + free meals on shift., • Your Future:Structured training to fast-track you to General Manager and beyond. What Youll Bring: • Leadership Experience:Youve already nailed a Supervisor or Team Leader role in a fast-paced environment., • High Energy:You thriv...

Food Technology Teacher – Hounslow – £37,870 to £56,154 – September Start – Permanent *Food Technology Teacher – Hounslow *Food Technology Teacher – Permanent *Food Technology Teacher – September Start *Food Technology Teacher – KS

Liaise with Engineering Team Leaders and Coordinators to manage workload and priorities. Multi-skilled engineer with proven experience in a manufacturing environment (FMCG preferred, food desirable).

We Make Morrisons… From a Bradford market stall to the UK’s fifth largest supermarket we are proud to be the Yorkshire food retailer serving customers across the UK over almost 500 stores and an online home delivery service. Our business is mainly food & grocery and, uniquely, we source & process most of the fresh food that we sell through our own manufacturing facilities. We’re recruiting for a high performing Fresh Food Manager to help our business to continue to grow and succeed. Market street is what makes us different, our close relationships with farmers and growers means we know exactly where our food comes from - so we’re able to deliver good quality and great value on Market Street every single day. Our Fresh Food Managers take pride in the availability of our products, putting the customer at the heart of everything we do whilst delivering exceptional customer service by listening and responding to our customers. Reporting into the Store Manager, you will also: * Lead and empower colleagues to always put the customer first and deliver outstanding customer service * Listen and respond to our customers feedback and react accordingly * Ensure market leading availability across the store. * Work with the other Managers in store to lead a supportive and performance driven department * Efficiently manage all people routines, taking accountability of department(s) scheduling, absence, performance and ...

Start Date: June 2026 Salary: £36,412 - £53,994 Are you an enthusiastic and dedicated Food Technology Teacher looking for a new challenge in a forward-thinking and supportive school environment? We are seeking an inspiring Food Technology Teacher to join our team from June 2026 to cove

Job Description Description Chef de Partie, Tower House Richmond,. We are known for our simple, seasonal menu, Tower House serves modern Mediterranean food with old world Italian roots reminiscent of home in a spirit of relaxed care and warmt.

Job Description Chef de Partie 35- 40 hours a week £13. All applicants must have a High-quality Fresh Food Background DL11 Area near Richmond Shifts patterns to include some Breakfasts & lunch and Dinner service Closed Monday and Tuesday A great opportunity, for a Chef de Partie to join this qua

Job Description Change Hospitality are delighted to be partnering with an iconic sporting venues in the search for a talented and driven Sous Chef. This is a fantastic opportunity to join a market-leading sports and events hospitality operation, delivering exceptional food experiences across matchda

Job Description: HGV Class 2 - Multi-Drop Well-Known Food Chain Distributor - Battersea, London Take the next step in your career with an exciting opportunity for passionate HGV Class 2 multidrop drivers at a leading food chain! Help us deliver high-quality food products from our cutting-edge distri

Roles & Responsibilities: Driving HGV Class 2 (Category C) vehicles airside Operating catering and high-loader vehicles in restricted airport zones Loading and unloading catering equipment in line with aircraft specifications Delivering food, beverages, and equipment directly to aircraft Completing

Job Description: HGV Class 2 Well-Known Food Chain Distributor - Battersea, London Take the next step in your career with an exciting opportunity for passionate HGV Class 2 drivers at a leading food chain! Help us deliver high-quality food products from our cutting-edge distribution centre in Batter

Would you like to join Europe's leading premium health and wellness group? Please ensure you read the below overview and requirements for this employment opportunity completely. Our team members are the ambassadors of our business and the heart of what we do. W e are on the look out for a passionate Chef to join our team! You'll learn new skills, work with great people and be an integral part of our food development journey . We use quality ingredients from approved suppliers and locally sourced where possible. We'll also listen to you and let you share ideas for menu additions which you feel would work in our clubs through our Chef Forums. We create an environment where our teams feel a sense of belonging, an environment where they can thrive, both physically and mentally whilst fulfilling their full potential. Some of our perks : • Free Club Membership for you and your family!, • Discount on food and drinks., • Discounts on Swimming, Tennis Lessons, and Personal Training., • Opportunities for Career Advancement through internal training and development., • Wagestream App : Get paid on demand !, • Has strong knowledge of food safety and h ealth and s afety regulations ., • A"self-motivated individual who takes pride in producing great quality food. xoofyoe, • Happy to work individually as well as part of a team., • Passionate about customer service Join us and help us create a thriving and inclusive culture . Together, we're m ore than a C lub!

Exciting general farm worker opportunity. An exciting opportunity has arisen for a forward thinking, ambitious team player to join our expanding mixed livestock & arable family farm. The successful candidate will be responsible for undertaking all day-to-day duties with beef and sheep. The herd of cattle, and progeny from our ewes supply the family-run farm's unique food-hall and restaurant, with its own onsite butchery and extensive butchery counter. All forage is produced from our own farm to ensure quality feed to quality animals. The job will include a mixture of both stock work and tractor work, using all modern machinery. You will need to be a self-motivated and well-organised team player, liaising with the family and working with the rest of the farming team. Experience with livestock is essential For further details or to send over your CV please pop us an email to Based near Richmond, North Yorkshire. Fantastic package for the right candidate. You can also apply for this role by clicking the Apply Button.

A fantastic opportunity has arisen for Maintenance engineer to work for an internationally renowned food manufacturing business based locally to the Uxbridge area. Skills required for the job of Maintenance Engineer. Maintenance and repairs on a range of automated production and packaging equipment.

Suntory is a fast moving, agile and entrepreneurial business that is home to some of the nations most loved brands.The Suntory Group is one of the largest soft drinks companies and among the world’s leading consumer products companies.We offer a uniquely diverse portfolio of beverages enjoyed by m

Job Description We are looking for a talented HeadChefDesignate to join our team and support our Head Chef at The Kings Head in Richmond, North Yorkshire as we go into the summer season. This is a great opportunity to work with an experienced Head Chef in a fresh food kitchen which delivers great s

Job Description Were currently recruiting a passionate Cook to bring the flavour to Eurest on a full time basis, contracted to 35 hours per week. As a Cook, you will support our talented culinary teams in preparing and serving the delicious food were known for! Youll help to keep our clients and cus

This role is all about co-ordinating all aspects of kitchen production so that food is prepared to the agreed standard and that time deadlines are met Key Responsibilities * To implement and supervise all aspects of kitchen control e.To identify and recruit all grades of staff under your control wit

What You need to be successfulSkills & CapabilitiesProven experience owning and growing eCommerce accounts, delivering sales, profit and share targetsStrong commercia

Your responsibilities will include: * Supporting the planning and delivery of accessible lessons * Leading and supervising small groups and occasionally whole classes * Delivering cooking / food technology sessions, including preparation, organisation, and health & safety * Providing targeted interv

Pilgrim's Europe is seeking an Innovation Manager to lead the innovation agenda for the Richmond brand. The position emphasizes collaboration and strategic thinking to drive sustainable growth in one of the UK's most iconic food brands.

Elix Sourcing Solutions is looking for a Quality Technician to support key quality functions within food production in Southall, London. Candidates should have knowledge of HACCP Level 2 or 3 and previous experience in food manufacturing.

Recruit4Mum is seeking a reliable Cook to join their on-site catering team in Hounslow.In this full-time role, you'll prepare and cook food according to menu requirements, serve customers professionally, and maintain high hygiene standards.Key skills include food safety knowledge and the ability to

As a Chef, your passion for all things food, and the desire to make the perfect dish every time, is what sets you apart.

A leading food company in Uxbridge is seeking a skilled engineer to join their SAP Global Basis team.

A leading food company in the UK is seeking a skilled SAP Basis Administrator to join their Global Basis team.