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It'll be your responsibility to make each dish to spec, in a clean and safe kitchen, and to follow the lead of your Head Chef to make sure all prep and par is completed for each shift. You may already have some kitchen experience as either a Kitchen Porter/Kitchen Assistant/Commis Chef, or this migh

Role: Head Chef Location: Jersey, Channel Islands Salary / Rate of pay: £51000 Platinum Recruitment is working in partnership with a popular hotel chain who are looking for an experienced Head Chef to join their team at the flagship property in Jersey, Channel Islands What's in it for you? Live-in accommodation Recognition Schemes On site laundry facilities Bonus opportunities Free Uniform Meals on duty Employee well-being scheme Discount gym rates Training & development opportunities Great career progression Why choose our Client? This client is based in the Channel Islands and has reputation as one of the go to places for all sections of the holiday market. The hotel group is very big on ensuring that you have everything you need to make working with them as rewarding as possible as they know that excellent staff and management mean happy guests! As a family owned business they really care about who they have in the team, many of whom have been with the company for several years so you will be joining a stable management team. What's involved? As Head Chef you will have a wide range of autonomy on all things kitchen related and be passionate about excellent culinary standards and practices. You will, as Head Chef, have flair and imagination to develop exciting, innovative and creative menus to captivate the hotel guests from breakfast through to dinner. Naturally you will be coming with your own ideas on how to develop and improve the way the food operation functions and have the background to show you are able to do this to completion. A big part of the hotel groups ethos is their green credentials and a Head Chef with this in mind will be at a distinct advantage. Please do not apply if you are an office dwelling chef (although the paperwork side is an essential part of the role) as this is a very hands on role and you will motivate and guide the kitchen brigade by setting the example and standards they can follow. Be a passionate cook and be able to show a background in delivering delicious dishes and dining experiences that are memorable for all the right reasons. You will have experience as Head Chef in a multi outlet 4 star hotel and hold level 3 food hygiene or equivalent as a prerequisite. Sound like the role for you? Then we would love to hear from you! Click Apply Now and one of the team will be in touch to discuss this Head Chef role in Jersey Don't forget to speak to your consultant about our "Recommend a Friend" referral scheme and find out how you could earn up to £250 per recommendation. Consultant: Rob Cotton Job Number: (phone number removed) / INDCHEFS Job Role: Head Chef Location: Jersey Platinum Recruitment is acting as an Employment Agency in relation to this vacancy

Role: Sous Chef Location: Jersey Salary / Rate of pay: £50000 Platinum Recruitment is working in partnership with a popular, privately owned restaurant in Jersey who are looking for an experienced Sous Chef to join their team in sunny Jersey What's in it for you? Live-in accommodation - £634 pcm for an ensuite room Staff discounts Great hours Everything is seasonal and fresh Be part of a new direction for the restaurant Great place to live and work Why choose our Client? More to the point - why wouldn't you choose our client! This beach side restaurant has steadily built a fantastic reputation for quality food and excellent service that now needs you to take it forward The bistro style restaurant has a relaxed menu that reflects how busy they are with over 200 covers lunch and dinner services and now they want to take things to the next level with a new seasonal offering using the freshest local ingredients The restaurant is family owned and this is something that only adds to the welcoming atmosphere Salary/Package - £50000 inclusive of service charge What's involved? Don't be fooled into thinking that just because the restaurant is on a beach it is anything other than a very professionally run operation. They are aiming to be so much more and become a culinary focal point on the island. Because of this they are looking for a Senior Sous to come and work closely with the new Head Chef and use your excellent organisation and management skills to get the very best out of the 12-person team. The Sous Chef will assist the Head Chef and will be responsible for innovative menus that are done using the fresh seasonal produce the Channel Islands are renowned for. In order to accommodate the high volume of diners they will be serving the Sous Chef needs to be able to cook a wide variety of dishes from the eclectic menu concentrating on BOTH quality and quantity The ideal candidate will have experience in a similar setting, be cool under pressure and be an excellent communicator. Sound like the role for you? Then we would love to hear from you! Click Apply Now and one of the team will be in touch to discuss this Sous Chef role in Jersey Don't forget to speak to your consultant about our "Recommend a Friend" referral scheme and find out how you could earn up to £250 per recommendation. Consultant: Rob Cotton Job Number: (phone number removed) / INDCHEFS Job Role: Sous Chef Location: Jersey Platinum Recruitment is acting as an Employment Agency in relation to this vacancy

You are probably an existing Head Chef, Kitchen Manager or Sous Chef looking for your first step into a Head Chef role. You will have demonstrated successful delivery of training and recruitment for kitchen teams including Apprentices, KPs, Chefs, Junior Sous Chefs and Sous Chefs. Head Chef - New Op

An experienced Head Chef with strong all-round kitchen leadership skills. Proven experience as a Head Chef. As Head Chef of the Deli Kitchen, you’ll lead an evolving restaurant concept in a stunning Greek island setting.

As a Head Chef at The Peligoni Club, you’ll lead one of four distinctive outlets, shape unforgettable dining experiences and work in one of the most unique coastal settings in the Mediterranean. Head Chef - Luxury Beach Club in Greece - Summer 2026. A proven Head Chef with strong leadership and ki

Be one of the first applicants, read the complete overview of the role below, then send your application for consideration.

A vibrant hotel in the Lake District is searching for a reliable and hardworking Head Chef and Sous Chef to join their team.

We wholeheartedly believe that the best food comes from nurturing talent, and empowering our chefs to continuously evolve and refine their craft, that’s why invest in you to develop your professional growth. You understand that being a great chef is not just about cooking but the ability to work w

A leading hotel group is seeking a Head Chef for its picturesque hotel in the United Kingdom. In this role, you will lead a team of up to 50 chefs, ensuring compliance with health standards while fostering a supportive team environment.

A leading independent contract caterer in the UK is seeking a talented Head Chef to join their team in Farnham.

A prominent hotel in North Wales is searching for a motivated and skilled Head Chef.

A head chef who understands the importance of working in a branded environment. We have a fantastic opportunity for a Head Chef to join us at. As the Head Chef you will work closely with the kitchen team to ensure all kitchens adhere to company Health and Safety standards.

A luxury hotel and restaurant in Cumbria is seeking an exceptional Head Chef to lead their Michelin-recommended kitchen.

A family-run dining establishment in the United Kingdom is seeking an experienced Head Chef to lead the kitchen team and deliver high-quality dishes.

A lively walker’s hotel in the Lake District seeks a reliable Head Chef and Sous Chef to oversee kitchen operations.

A reputable country house hotel in North Wales is seeking a Head Chef to oversee the kitchen operations.

You’ll have experience in a similar Kitchen Manager/ Head Chef role or be ready to step up from a Sous/ Second Chef position. We’re on the lookout for a Head Chef to lead our kitchen team! What makes this opportunity even better? You’ll enjoy the security and peace of mind that comes with a pe

A family-run BBQ restaurant in the UK is looking for a Head Chef Designate to prepare high-quality grilled and smoked dishes. The ideal candidate will have proven experience as a chef, especially on the main line, with strong grill and smoked meat skills.

Reporting to the Head of Culinary & Hospitality, the Bank Head Chef will work closely with the Head Chefs and wider kitchen teams to support the delivery of an exceptional dining service to our residents. As a Bank Head Chef at Athena Care Homes, you will be responsible for supporting the kitchen te

A local award-winning pub company is looking for a Head Chef to lead the kitchen team. The successful candidate will have experience in a similar role or be ready to step up from a Sous Chef position.

A leading local pub company in the United Kingdom is seeking a passionate Head Chef to lead their kitchen team. The ideal candidate will have experience as a Kitchen Manager or be ready to step up from a Sous Chef position.

A leading care home provider in the UK is seeking an experienced Head Chef to lead the kitchen team and prepare high-quality, nutritious meals for residents.

An award-winning events venue in the United Kingdom is seeking a Head Chef to lead kitchen operations.

You’ll have experience in a similar Kitchen Manager/ Head Chef role or be ready to step up from a Sous/ Second Chef position. We’re on the lookout for a Head Chef to lead our kitchen team!. Whether you’d like to progress your skills further in the Head Chef role or explore wider opportunities

A hospitality group nestled in the heart of Pembrokeshire is seeking a Head Chef to lead their kitchen team. The Head Chef will oversee menu creation, manage kitchen operations, and maintain high culinary standards while ensuring compliance with food safety regulations.

Ideal candidates should have prior experience as Head Chef or Senior Sous Chef, strong leadership skills, and the ability to thrive under pressure. A leading hospitality agency in St Ives is seeking an experienced Head Chef to lead a kitchen team at a dynamic hotel.

A leading hospitality provider in the United Kingdom seeks an experienced Head Chef to lead culinary operations at the Albion Hotel.

Head Chef bonus scheme, earn up to 20% of annual salary. You must have at least 2 years experience in a senior kitchen management position, know how to lead and motivate a team of highly skilled chefs and have the desire to further build and exceed expectations of our guests.

As a 2nd Head Chef, you will be a vital part of the kitchen leadership team, supporting your Head Chef and stepping up when needed. Running the kitchen in the Head Chef’s absence. Mentoring, developing and motivating chefs at every level.

Proven experience as a Head Chef or Sous Chef in a high-volume hotel or restaurant. As Head Chef, you will be responsible for menu creation, food preparation, kitchen management, and ensuring high culinary standards. This is an ideal role for someone with previous Senior Chef or Kitchen Manager expe

A lively walker’s hotel is seeking a reliable and hardworking Head Chef and Sous Chef to join their team in a beautiful Lake District location.

The Head Chef is responsible for leading all culinary operations within the International Convention Centre, delivering world‑class food experiences across conferences, exhibitions, banquets, VIP events, and live cooking stations.

A leading care home provider in the United Kingdom is seeking a Bank Head Chef to oversee kitchen operations across multiple locations. The role requires an experienced chef with a valid right to work in the UK, and the ability to travel to various homes as needed.

As we gear up for our food truck launch and amp up deliveries, we’re hiring a Head Chef Designate to work alongside the Pit Boss/Owner and our current Head Chef (who’ll be leaving late 2027). This is a serious role with growth opportunities for a seasoned BBQ/smokehouse professional or a junior

A leading event venue in the United Kingdom seeks a Head Chef to oversee culinary operations.

Heading up a very enthusiastic friendly team of four, cooking great Gastropub FRESH food.

The wait is well and truly over, Cosy Club is coming to London! We're opening a stunning new site in Westfield Stratford this Summer and are on the hunt for a passionate Head Chef to make this new opening our best one yet. Our Head Chefs deliver nothing but the best when it comes to cooking, coachin

Head Chef – Premium French restaurant | Central London | £60,000–£70,000. This is a fantastic opportunity for a highly experienced Head Chef with a strong background in. Head Chef in high-end London restaurants.

We’re now on the hunt for a talented Head Pizza Chef. As our Head Pizza Chef, you’ll be at the heart of the operation: leading the kitchen, setting standards, developing menus, and building a team that delivers consistently excellent food at pace. Proven experience as a Chef in a fast-paced rest

Head Chef & Sous Chef Opportunities – UK & International Relocation Packages Available. We are looking for chefs with proven backgrounds in.

We are recruiting a Head Pastry chef for our client in London. Assist the Head Chef with menu planning, costing, and contributing to the overall financial and creative goals of the kitchen. Supervise, train, and mentor junior pastry chefs and other kitchen staff, ensuring they meet quality standards

We are seeking an exceptional Head Chef to lead the kitchen and define its Japanese culinary identity from day one. Proven track record at Head Chef level in a high-end, high-volume environment.

We are seeking a creative, commercially aware Head Chef to take the helm of a modern British kitchen with a strong focus on seasonality and local produce. Brigade of 20 chefs, great kitchens.

We are seeking an exceptional Head Chef to lead the culinary operation of an ambitious, high-volume, multi-outlet venue. As Head Chef, you will be responsible for overseeing all culinary operations across the building. Head Chef – Premium Multi-Outlet Venue.

Previous Head Chef or Executive Chef experience in a high-volume kitchen. Executive Head Chef – Workplace Dining. We’re looking for a chef who enjoys leading a team, takes real pride in standards, and wants the freedom to create food people genuinely enjoy eating at work.

We are seeking a talented and experienced.This role requires a strong balance of creativity and operational excellence, ensuring the delivery of high-quality products while continuously elevating our dessert offerings.Lead and manage all daily operations of the pastry kitchen.Develop innovative and