Head chef jobs in RugeleyCreate job alerts

The Company • Busy, 2 AA Rosette awarded restaurant, • Full-service, 4 * hotel with outstanding facilities, • Hotel is part of a superb portfolio across the UK The Package, • £48,000 per annum, • No split shifts, hours 1.30pm-11.30pm, • Discounted hotel stays and access to leisure facilities, • Healthcare and pension plan, • Meals on duty, • Free ParkingThe Job Role, • A Head Chef to lead the kitchen brigade from the frontand on the pass, • Responsibility to train and develop the kitchen team, • A Head Chef that ensures every dish meets high standards, • Support menu development using seasonal, local ingredients, • Head Chef to motivate the team to perform well, • Maintain food safety and hygiene standards, • Follow all health & safety regulationsThe Requirements, • A Head Chef or Senior Sous Chef with a background in a high-volume kitchen, • Strong leadership skills and a hands-on approach, • A Head Chef that has the ability to train, manage, and develop a team, • Solid knowledge of menu development, food trends,...