Job Role - Sous Chef Rate of pay - £30,000- £35,500 Hours - 44.4 Hours a week (Mon-Friday - No Evening or Weekends - Term Time Only) Location - Dulwich Village Role Responsibilities - As a Sous ...
Chef Manager School Location: Harris Invictus Aca... ZIPC1_UKCT
Sous Chef at Foxhills Collection Are you a talented culinary professional with a passion for innovation and leadership in the kitchen? Foxhills Collection is currently seeking a skilled Sous Chef to ...
Then you could you be the exceptional Chef Manager that we are looking for! Chef Manager - Greenwich, London SE18 £36K - £38K per annum 40 hours per week Monday to Friday term-time only - no late ...
Executive Chef Salary - Competitive Schedule - Full Time Experience - Previous experience within a quality, fast paced Restaurant brand Berenjak are seeking a Executive Chef to join their team. The ...
We are seeking a talented, experienced, and creative Sous Chef to join our Client's dynamic culinary team. Working closely with the Executive Chef, the Sous Chef will help manage daily kitchen ...
Sous Chef - French European Brasserie * Central London * Salary to £55k * Gym Membership, Private Medical, Staff Discount scheme * Christmas off, Meals on duty * Excellent development and promotion ...
- An exciting opportunity for a Chef Manager to lead the kitchen of a luxury care home. * You will have full autonomy over the menu and rota. * Potential to work Monday Friday with every weekend off
SOUS CHEF DESTINATION MODERN BRITISH RESTAURANT SOUTH WEST LONDON £45,000 Senior Sous Chef required for a destination Modern Best of British Restaurant with classic cooking at its heart and ...
Wanted - Sous Chefto come rock 'n' roll with our crew! -Earning potential for our Sous Chef, up to £17/hour We opened the first Bone Daddies ramen joint back in 2012 on Peter St in Soho, London
Chef Manager Term Time, 35 Hours per week Monday to Friday, 07:30hrs-14:30hrs Harrison Catering Services are an independent, family-owned company, which has achieved consistent growth year after year ...
An exciting opportunity has arisen for an experienced Senior Sous Chef to join a growing culinary team. This role is pivotal in managing kitchen operations, supporting the Executive Chef, and ...
We are seeking a passionate and talented Chef Manager to join our Lexington catering team, providing quality di... ZIPC1_UKCT
Salary - Up to £45,000 Schedule - Full Time Experience - Prior experience of BOH management BAO Battersea are seeking a Senior Sous Chef to join their team. The successful candidate will be friendly ...
We are seeking experienced and passionate Pizzaiolo to join our team for the launch of our Walton on the hill site Pizzaiolo As a Chef, you will be responsible for overseeing the kitchen operations ...
Sous Chef, £42,000 per annum, Monday - Friday, B&I Contract, London Why you should join our client as Sous Chef; * Food focussed contract caterer * Bespoke training and development opportunities
Are you a creative chef who loves working with the best fresh and seasonal ingredients? We are currently recruiting for a Sous Chef to join the team of a popular restaurant in Chelsea. The venue is ...
We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Defence on a full time basis contracted to 40 hours per week. As a Chef, you will be responsible for ...
The Peninsula London is delighted to announce that we are seeking a Sous Chef for our Colleague Restaurant reporting directly to the Executive Sous Chef. This role is responsible for assisting the ...
Chef Manager - Required for our luxury Care & Nursing Home Camberwell Lodge, in Camberwell, London SE5, Part of the Country Court Family Hours: 40 Hours working weekends as per rota Camberwell Lodge ...
As a Sous Chef, your passion for all things food, and the desire to make the perfect dish every time, is what sets you apart. With a keen eye for maintaining the highest standards and thriving during ...
Junior Sous Chef (Spanish concept Restaurant) Salary: From £40,000 per annum (Basic pay + TRONC) Contract: Full-time (45 hours/week) Location: La GambaUnit 3, Royal Festival Hall, Southbank Centre, ...
Sous Chef As a Bills Sous Chef, youll get the chance to let your leadership qualities shine. Youll know how to create a good atmosphere and keep your teams sections running smoothly, ensuring the ...