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Looking for an experienced bricklayer to assist in building and extension. Must be punctual and reliable. you will be working with a small team 8-4pm

We are looking for an experienced and dedicated individual for a long-term position in a café. The ideal candidate should have: - Waitressing experience - Barista skills (making coffee and other beverages) - Excellent customer service skills - Ability to work in a fast-paced environment - A passion for coffee and café culture If you are interested in joining a dynamic and welcoming team, apply now!

Hi, we are Pizza Brixton Brixton SW2 1AA. We are an artisan pizza restaurant born by passion for good food and pizza Napoletana. Born in Brixton (2017) and since then expanded to Clapham and Bow. We are always looking to grow as a business and present our staff with opportunities to grow and develop professionally. We offer competitive pay rates, equally shared service charge and tips, staff discounts and team activities. Why work with us: • 40+ hours per week • Service charge and tips shared equally among staff • Paid training and 28 days paid holiday • Career opportunity to build your skills and grow professionally from Front of house team member to Restaurant manager. • Free pizza during shift • 25% off staff discount when dining in • Staff nights out • Work clothes + laundry service We are looking for: • Friendly professional individual who will warmly welcome our guests. • Team player who will work closely with the Restaurant Manager and Assistant manager to maintain and deliver high quality service and pleasant experience for our guests. • Perfect knowledge of our menu • Capable of maintaining the strictest health & safety and hygiene standards. • Maintain good relationship with rest of the staff with respect of job roles. • Previous experience is encouraged but not essential If you think you are right for the job please do not hesitate to get in touch. Looking forward to hearing from you

We are looking for ambitious, capable and driven Italian Speaking Restaurant Manager to join our team. Ci Tua in Notting Hill is a small size restaurant that offers authentic Roman cuisine. You will be responsible for delivering consistent high quality friendly & organised service, great team management & welfare, daily health & safety due diligence, stock controls, health & safety, reservations & communication. You’ll working to the direction of Operation Manager to help create a brilliant experience for our customers and importantly maintaining and building on a great working environment for everyone in the business Job Types: Full-time, Permanent salary up ti 40k/ year Requirements: Proven experience Experience in planning and budgeting Knowledge of business process and functions (finance, HR, procurement, operations etc.) Good knowledge and understanding of P&L Strong analytical ability Excellent communication skills Outstanding organizational and leadership skills Problem-solving aptitude Job Types: Full-time, Permanent Pay: Up to £40,000.00 per year Benefits: Discounted or free food Schedule: 12 hour shift 8 hour shift Work Location: In person

Part time bar back (weekend only ) position available from today full training given to the right person potentially in 1-2 months to be a fully qualified bar tender must leave locally or around south west of london late shifts from 6:30 pm till 2:30 am apply today or come alone for interview at bar social thank you

We're on the lookout for a Bakery Assistant to join our team! You'll assist in preparing and baking a variety of delicious goods, help maintain a clean workspace, and support our team in delivering excellent customer service.

We’re looking for talented individuals to join our team at 101 West in Notting Hill. We are a family run and owned bakery&deli on the search for a keen front of house member to join our team. We’re happy to receive applications from individuals with experience as well as those with little experience as we can provide training. Perks - you will be joining a great team, amazing coffee, food available and taste testing optional 🤤 If you’re interested / know someone who may be suitable for any of these roles, please reach out *all applicants must have visa to work in the UK

We are looking for bread baker and also a confectioner that is available to work full time sunday to friday in a bakery in stamford hill

To make sandwiches, smoothies. This job is short term job (one month), in an industrial kitchen. but eligible candidates will be considered for long-term. I’m looking for a self employed chef. To assist in cooking a menu for new business and help with launching it successfully. I need support with cooking the menu that aligns with the brand and appeals to the target audience, along with guidance on effective launch strategies to attract customers.” thank you

We are looking for a friendly and enthusiastic Sales Assistant to join our bakery team. The ideal candidate will have a passion for baked goods and excellent customer service skills. As a Sales Assistant, you will be responsible for providing a warm and welcoming atmosphere for our customers while assisting them with their purchases.

Here at the Harringay for looking for staff to get involved with our new pub launch. We have a passion for great food, great cocktails and creating pubs that are truly for the locals. were looking for an experienced hands on general manager

We are looking for a cocktail bartender to manage our bar on Thursday, Friday and Saturday nights in our nightclub in Notting Hill. The hours are 9.30pm - 3am. Pay is £13 an hour plus tips, plus incentivised bonuses and holiday pay etc. Fluent english and cocktail experience is required.

Here at the Harringay for looking for staff to get involved with our new pub launch.

Yard Sale Pizza is on the search for a Second Pizza Chef to join our amazing team! Who are we? Yard Sale Pizza fired up the oven in 2014, starting with weekly supper clubs from our backyard in Hackney. We now offer delivery, dine-in and takeaway in 11 of our favourite neighbourhoods. Known for our collaborations, we’ve teamed up with illustrators, musicians, international chefs & local eateries- all on the quest for the perfect pie! We’ve won London’s most-loved restaurant in Time Out’s 2016 Love London awards, were awarded Best Cheap Eats in the Observer Food Monthly Awards in 2017, and were voted London’s favourite pizza in Time Out’s inaugural Clash of the Slices in 2022. We’re a young and fast-growing company who offer plenty of career progression for hard working and talented individuals. What will I be doing? - Ensuring the kitchen service is running smoothly. - Leading shifts and taking ownership in the absence of the Head Chef. - Adhering to the highest standards, including cleanliness and organising deep cleans. - Training the team alongside the Head Chef. - Completing all prep as required and taking responsibility for your workstation. - Work collaboratively in a team alongside the wider team. What are we looking for? - Someone with previous experience stretching, baking and making dough in a fast-paced environment. - Someone with a good command of English. - An excellent communicator who enjoys being part of a team! - Someone who is willing to work weekends. What’s on offer: - Working with a fantastic team in a fun environment - A brilliant work/life balance so you won't be working super-late! - There's loads of opportunities to progress to a Head Chef role as we have really ambitious expansion plans! - A competitive hourly rate including bonuses. - Full time hours - around 40 hours per week with all overtime paid for. - Holiday paid in days off or in cash. - Training & career progression - we have excellent learning and development opportunities! - Free pizza on shift and brilliant discounts to enjoy with family and friends. - Fun staff parties - we close the shops so we are all able to join together! - Hospitality Action’s Employee Assistance Programme (EAP) offers free independent, expert, support and advice 24/7 to all YSP staff. If this sounds good, then we can’t wait to hear from you! Pizza & Love, YSP

We are looking for full time and part time pizza chefs to come and work with us for the 2 months of winter, November and December. This is Windsor Great Park Illuminations is for 2 months only, free entry for all members of staff. Payment by bank transfer every 2 weeks. If you live in London Made of Dough pay train for Windsor Great Park Illuminations Payment by invoice 2 days a week off

Sugar Cane Bar is a well-established independent Tiki cocktail bar located in Clapham Junction, looking for a talented Part time Bartender. Salary: £12 to £15per Hour+service Charge (depending on Experience) Part time Saturdays only We are looking for enthusiastic, positive people.Someone with experience and passion for delivering a high standard of service. Aloha and welcome to the team. - Preferably to live locally or at least within 1 hour distance from Clapham Junction area.

description: As a booking Administrator you will be dealing with all the enquiries online, also dealing with costumer service with making deposit payments for big groups. making calls, emailing dealing with payments

Our client operates a new, very exciting Bao Bun business based in South East London. Selling through online platforms, pop ups and events, this is a varied role based across a number of locations in and around the Forest Hill area. The are looking for a full time Chef to complete the team. The Offer: - Starting pay £12.00p/h plus tips. Pay is monthly. - Travel expenses to events are paid by the company. - Full uniform provided. - Training and opportunities of career progression. - Free meals whilst on shift. - 28 days holiday (including Bank Holidays). The Role: - Prepare ingredients & meals to company specifications. - Take pride in keeping the premises organised & clean. - Enjoy being part of a friendly & cooperative team. - Work across a range of locations including production kitchens, food trucks, private events and established food markets.

A multi task role initially limited to cleaning and basic prepping. Competent candidates will then progress to learn more advanced prepping skills and become more active in the cooking and preparing of food during service.

Full time Breakfast Chef - Established Kitchen 1000 covers per week, Winchmore Hill N21 About Us: Limes, a beloved establishment with a rich history of over 88 years, has been under fresh management for the last three years. Our young and innovative team has been serving up extraordinary culinary experiences, with weekly specials that delight our loyal clientele. With an average of 1000 covers per week, we pride ourselves on offering well-priced, generously portioned dishes made with fresh ingredients. We believe in making as much as we can from scratch, and our commitment to quality has earned us a reputation for serving the best food in the area. Family-run with an unwavering focus on the community, we're now expanding with a second location and looking to grow our solid kitchen team for our original site! Position Description: We are seeking a passionate Breakfast Chef to join our dynamic team at our original Winchmore Hill Branch!. The ideal candidate is someone who thrives in a fast-paced environment, has a keen eye for detail. Responsibilities: 1. Preparing, cooking and presenting high-quality dishes within the specialty section. 2. Assisting the Team in creating menu items, recipes and developing dishes. 3. Monitoring portion and waste control to maintain profit margins. 4. Maintaining high standards of hygiene and adhering to health and safety regulations. 5. Working collaboratively with the rest of the kitchen staff. Qualifications: 1. Proven experience as a Breakfast Chef. 2. Excellent understanding of various cooking methods, ingredients, equipment and procedures. 3. Ability to work under pressure and multitask in a fast-paced environment. 4. Strong communication and teamworking skills. 5. Literate, being able to clearly communicate, read and write in English with no challenges being able to read tickets and converse with the team. At Limes Cafe, we value a positive attitude, dedication to the craft, and a love for food. If you are looking to grow your culinary career in an exciting, community-focused business, we would love to hear from you. Please apply with your current CV and a brief cover letter explaining why you're the perfect fit for our team.

Job Title: Kitchen Assistant Job Description: As a Kitchen Assistant, you will play a key role in supporting the day-to-day operations of the kitchen. Your responsibilities will include assisting chefs and kitchen staff with food preparation, ensuring that the kitchen remains clean, organized, and compliant with health and safety regulations, and handling basic tasks such as washing dishes, cleaning surfaces, and managing food storage. Key Responsibilities: • Assisting in the preparation of ingredients (e.g., chopping vegetables, measuring ingredients). • Maintaining cleanliness and hygiene in the kitchen, including washing dishes and sanitizing workstations. • Organizing kitchen supplies and ingredients, ensuring proper storage. • Supporting the chefs and cooks during busy meal service times. • Adhering to health, safety, and hygiene standards. Skills and Requirements: • Ability to work in a fast-paced environment. • Good communication and teamwork skills. • Basic knowledge of food hygiene practices (training may be provided). • Willingness to learn and take on new tasks as needed. This role is ideal for someone with a passion for food, who is looking to gain experience in a kitchen environment and grow within the hospitality industry.

Job description: In this role you would greet customers and create a welcoming atmosphere. use a till to take orders and payments. handle cash. serve drinks at the bar or at the table. keep the bar clean and well stocked. give advice on drinks to suit customers' tastes. collect glasses and wash up. maintain the bar clean at all times We are busy company during weekends and also at times quite during weekday we got two venues the other one is in elephant and castle. Your schedule every week may vary incase we need you in the other site we need someone who is flexible payments is done every month we do not do service charge in none of the venues

Full time sous chef required for Gastro pub in Primrose Hill 48 hours per week, 3 days off. This is a great opportunity for someone to join our team, and be nurtured by our exquisite team, to develop their culinary career.

Chef required for a friendly and lively gastro pub in Winchmore Hill Progression offered for the right candidate Part/Full time flexible hours, will need to be available weekends and evenings Company perks and benefits, apply today, immediate start available