Hotel restaurant jobs in United Kingdom - Page 4

F&B discounts at our restaurants and bars (for your whole party). As the friendly face of the 299 guest bedrooms, 17 Meeting and Events spaces and VIC Restaurant and Bar at the stylish Park Plaza London Victoria Hotel, ideally located in the West End within walking distance of the Victoria London tr

This full-time position reports to the Head Chef, offering the chance to make a real impact in delivering unforgettable dining experiences in a fantastic restaurant. The Red Carnation Hotel Collection is proud to be recognised as an industry leader in hospitality and people development. We are espec

Further to this our temporary Pastry Chef roles can usually lead to permanent roles if that is what you are looking for. We are extremely interested to speak to Chefs who have experience working on pastry in a 4/5 Star Hotel, Private Members Club or fine dining restaurant. The ideal candidate will h

Cluster M&E Groups Team Leader.The Royal Horseguards is a beautiful 5 star hotel overlooking the River Thames, close to The Embankment and Trafalgar Square.The hotel has 282 bedrooms, restaurant, bar and terrace area as well as exceptional banqueting facilities at one of London's most prestigious co

TOZI opened its doors back in 2013 and since then Senior Restaurant and Bar Manager Stefano Meloni and Head Chef Maurilio Molteni have been at the helm of the TOZI vision crafting seasonal Venetian Cicchetti, barrel-aged TOZI Negronis and delivering the best service. Heavily discounted hotel room ra

Located within the historic Waldorf Hotel in London, Homage is a restaurant that masterfully blends the elegance of classic British dining with a modern flair.

We are recruiting for an experienced Hotel Chef de Partie on behalf of our 4* Hotel client in Central London. The ideal candidate will have experience in a busy hotel or restaurant kitchen and be in a similar role already.

We are looking for a motivated and committed.Restaurant 1890 by Gordon Ramsay.Inspired by dishes first created by Georges Auguste Escoffier during his time at the Savoy Hotel in 1890 and achieving 1 Michelin Star since 2024.The restaurant offers an intimate dining experience, serving a modern French

You will also need: Prior experience as a Restaurant Manager, Floor Manager, or experienced Assistant Restaurant Manager, ideally gained in a similar ‘Lifestyle’, high-volume and/or high-end destination restaurant, or in the boutique hotel sector Highly motivated and pro-active; act with profess

Restaurant Floor Manager | 5 Luxury Hotel Experience | Hertfordshire Are you a natural leader with a passion for hospitality and creating unforgettable guest experiences? Were on the lookout for a Restaurant Floor Manager to join our clients exceptional restaurant team at a prestigious 5-star hotel

Four Seasons Hotel London at Park Lane is looking for a passionate and driven Event Sales Executive to join our Catering and Events team, with a dedicated focus on managing and selling the Private Dining Room at Pavyllon London, our Michelin-starred restaurant by Chef Yannick Alléno. As Event Sales

Senior Client Accountant – Hospitality Sector. Align financial processes with client business goals. Are you an accountant with a passion for hospitality? Join a leading provider of outsourced accountancy services for the hospitality sector—supporting well-known restaurant groups, boutique hotel

Team Member - North West London. Restaurant Team Member (New Queensway Restaurant!). HOTEL RECEPTIONIST - FRONT OFFICE TEAM MEMBER.

You should uphold the highest standards and ensure the guest experience is always in line with Nobu Hotel London Portman Square standards. Nobu Hotel London Portman Square features 249 guest rooms and suites, together with a Nobu restaurant, ballroom and meeting spaces beautifully conceptualised by

Managers or Chefs to the company. Earn while you learn - we partner with national training provider HIT to support our work-based Level 4 Senior Culinary Chef apprenticeships. Previous experience in catering and hospitality in a restaurant, gastro pub or hotel at sous, head chef or kitchen manager l

As Restaurant & Bar Manager, you will support the Director of Food & Beverage in overseeing all aspects of food and beverage operations, including restaurant breakfast and dinner service, Executive Lounge, room service and bar operations, and events if required. Montcalm Mayfair is a five-star hotel

Job Description We are looking for a motivated and committed CommisChef to join our passionate team at Restaurant 1890 by Gordon Ramsay Inspired by dishes first created by Georges Auguste Escoffier during his time at the Savoy Hotel in 1890 and achieving 1 Michelin Star since 2024.

Job Description We are looking for a motivated and committed CommisChef to join our passionate team at Restaurant 1890 by Gordon Ramsay Inspired by dishes first created by Georges Auguste Escoffier during his time at the Savoy Hotel in 1890 and achieving 1 Michelin Star since 2024.

Shifts will be 8 hours with full flexibility required to work 5 out of 7 days a week Exceptional food is an essential ingredient of the Royal Garden Hotel experience and we are looking to recruit a Supervisor to operate within our newly refurbished restaurant providing the most efficient service an

Job Description We are looking for a Sous Chef to join a passionate and talented kitchen team at the amazing River Restaurant by Gordon Ramsay at the iconic Savoy Hotel.

Job Description We are looking for a motivated and committed CommisChef to join our passionate team at Restaurant 1890 by Gordon Ramsay Inspired by dishes first created by Georges Auguste Escoffier during his time at the Savoy Hotel in 1890 and achieving 1 Michelin Star since 2024.Restaurant 1890h

Job Description Restaurant Supervisor Incredible benefits We are looking for a full time Restaurant Supervisor. We are looking for someone with previous experience as restaurant supervisor with an outgoing and confident personality.

Job Description Our client, a group with about 20 hotels across Europe, is looking for a General Manager for their London hotel. This is a four-star boutique hotel with 26 rooms, 1 meeting room, 1 restaurant (which serves around 200 covers each day) and a garden that is used both for the restaurant

The hotel has 282 bedrooms, restaurant, bar and terrace area as well as exceptional banqueting facilities at one of London's most prestigious conference and banq. The Royal Horseguards is a beautiful 5 star hotel overlooking the River Thames, close to The Embankment and Trafalgar Square.

Job Description Pastry Sous Chef - 5 Star Hotel - £55,000 - London This 5 star deluxe hotel, is seeking an experienced Pastry Sous Chef to join its brigade.You will be creating fine modern British/European Cuisine using fresh seasonal ingredients.There is a fine dining restaurant and conference a

Job Description Salary: Base of £57,000 plus service charge 7-8k and KPI Bonus Job Role: Head Chef Cuisine: Seasonal British Brigade Size: 12 Chefs A busy 5* London hotel is seeking a Head Chef to lead its culinary operations and drive the Restaurant kitchen overseeing multi food outlets from

Job Description We are looking for a motivated and committed CommisChef to join our passionate team at Restaurant 1890 by Gordon Ramsay Inspired by dishes first created by Georges Auguste Escoffier during his time at the Savoy Hotel in 1890 and achieving 1 Michelin Star since 2024.

Job Description Executive Chef Boutique Hotel & Rooftop Restaurant | Central London Salary: £68K + Bonus + Benefits Location: Central London Contract Type: Full-time, Permanent About Us Nestled in the heart of London, our boutique hotel combines understated luxury with contemporary design and

Job Description Four Seasons Hotel London at Tower Bridge islooking for a Chef de Partie to join our Mei Ume team. Are you passionate about authentic Asian cuisine and ready to take your culinary career to the next level? Mei Ume, the acclaimed Asian restaurant at Four Seasons Hotel London at Tower

We are currently looking to recruit a dedicated and experienced Restaurant Supervisor to service in our vibrant Italian restaurant and elegantly designed bar at our growing luxury boutique hotel. Position Overview Reporting to the Restaurant Manager, the Restaurant Supervisor will take charge of da

Experience Required Proven experience as a Senior Chef de Partie or Junior Sous Chef in a high-end hotel or restaurant environment Strong understanding of food safety regulations and HACCP compliance Ability to lead a section and support junior team members Commitment to quality, consistency, and pr

The Cumberland is a 1019-room hotel with bars, a restaurant and meeting facilities located between Oxford Street and Marble Arch. Referrals increase your chances of interviewing at Clermont Hotel Group. Be notified about new Food & Beverage Supervisor roles in London, England, United Kingdom.

London Hilton on Park Lane, located in Mayfair, is a five-star luxury hotel with 453 guest rooms, including 56 suites.The property has undergone refurbishments and redevelopment to enhance the lobby level, restaurant and bar offerings.This role is based in the Front Office reception area of the hote

Job Title: Casual Demi Chef de Partie, Colleague Restaurant: Backstage. Join to apply for the Casual Demi Chef de Partie, Colleague Restaurant: Backstage role at Fairmont Hotels & Resorts. Job Title: Casual Demi Chef de Partie, Colleague Restaurant: Backstage.

Heavily discounted hotel rates (extends to the Radisson Hotel Group and family & friends). Located on the 25th floor of the stunning art’otel London Hoxton, this new restaurant led by Michelin-starred Chef Kenny Atkinson, features a 70-cover dining space and a 110-cover cocktail bar, offering brea

Prior experience as a Restaurant Manager, Floor Manager, or experienced Assistant Restaurant Manager, ideally gained in a similar ‘Lifestyle’, high-volume and/or high-end destination restaurant, or in the boutique hotel sector. Do you have what it takes to be our Assistant Restaurant Manager at

Contract: Full Time; Payment: Hourly; Salary: £16.The Royal Horseguards is a beautiful 5 star hotel overlooking the River Thames, close to The Embankment and Trafalgar Square.The hotel has 282 bedrooms, restaurant, bar and terrace area as well as exceptional banqueting facilities at one of London's

The Restaurant Manager will be a key part of the hotel and will primarily be responsible for leading the restaurant department in close collaboration with the Head Chef and the Bar Manager and reporting to the Food & Beverage Manager. Supervising all points of sale and restaurant activities, serving

Be among the first 25 applicants.Get AI-powered advice on this job and more exclusive features.Mercure & ibis London Earls Court and Barnaby’s Restaurant & Bar provide guests with a warm welcome, spacious and comfortable accommodation with breath-taking views of the London skyline.The hotel is in

Job Description Restaurant and Bar Manager job opening for Park Plaza Victoria London Hotel At Park Plaza, first-class service and delicious food and drink are every bit as important to the hotel experience as a great night's sleep in a stylish location is. That is why your contribution as an Rest

Job Description We are looking for a committed and motivated Chef de Partie to join our passionate team at The River Restaurant by Gordon Ramsay at the iconic Savoy Hotel.

Job Description We are looking for a motivated and committed CommisChef to join our passionate team at Restaurant 1890 by Gordon Ramsay Inspired by dishes first created by Georges Auguste Escoffier during his time at the Savoy Hotel in 1890 and achieving 1 Michelin Star since 2024.

Job Description Chef de Partie Watford Luxury Hotel Restaurant Join our exceptional culinary team at a prestigious 5-star hotel in Watford! We're seeking a passionate Chef de Partie to bring creativity and excellence to our award-winning restaurant kitchen.If you're ready to elevate your culinary

Job Description Join us as a Restaurant Supervisor in The Grill at The Dorchester, recently recognised as one of The Sunday Times Top 10 Best Places to Work for in 2024 and 2025 and Hotel of the year London at the 2024 AA Hospitality Awards.

Job Description Four Seasons Hotel London at Tower Bridge islooking for a Chef de Partie to join our Mei Ume team. Are you passionate about authentic Asian cuisine and ready to take your culinary career to the next level? Mei Ume, the acclaimed Asian restaurant at Four Seasons Hotel London at Tower

Job Description A fantastic opportunity has arisen here at Hotel Xenia, Autograph Collection by Marriott.We are currently looking to recruit a passionate Chef to join our Restaurant team in our growing luxury boutique hotel.Position Overview Reporting to the Head Chef, the Chef is responsible for

As a Chef de Partie, you will support our 190 Queen's Gate restaurant, which combines British culinary tradition with contemporary flavours to offer the ultimate Made-in-UK dining. Job Description An amazing opportunity has arisen for a talented Chef de Partie with experience in 5-star luxury hotel

Job Description Restaurant and Bar Manager job opening for Park Plaza Victoria London Hotel At Park Plaza, first-class service and delicious food and drink are every bit as important to the hotel experience as a great night's sleep in a stylish location is. That is why your contribution as an Rest