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Italian jobs in AmershamCreate job alerts

  • Nonno's Pizza
    Pizza Chef
    Pizza Chef
    15 days ago
    Part-time
    Chorleywood

    We are seeking a skilled pizza maker specializing in wood-fired Italian pizzas.

    Easy apply
  • ZAZA Restaurants
    Chef de Partie
    Chef de Partie
    28 days ago
    £13–£13.5 hourly
    Full-time
    Amersham

    Due to our continuing success we are looking for a chef de partie at our neighbourhood's favourite Italian Restaurant based in Old Amersham. Previous experience in Italian kitchen is an advantage. For this position we are offering a competitive hourly rate, 28 days paid holidays, a share of service charge, free meals whilst on duty and discounts to dine at our venues with your family and friends. If you think you have what it takes to be part of a vibrant and fun team then please get in touch.

    Easy apply
  • Nonno's Pizza
    Waiter / Waitress
    Waiter / Waitress
    17 days ago
    Part-time
    Chorleywood

    We offer Italian cuisine for both dine-in and takeout services.

    Easy apply
  • Dolce Vita
    Pizza Chef
    Pizza Chef
    2 months ago
    £15–£18 hourly
    Full-time
    Wooburn Green

    We are a vibrant and growing restaurant known for our passion for authentic, high-quality pizzas made with fresh ingredients and traditional techniques. We’re now looking for a skilled and enthusiastic Pizzaiolo to join our kitchen team and bring their flair and commitment to excellence to every pizza served. Key Responsibilities: Prepare fresh pizza dough daily and ensure consistent quality. Assemble and cook pizzas to order using fresh, seasonal ingredients. Operate and maintain a [wood-fired/gas/electric] pizza oven safely and efficiently. Maintain a clean, organised, and hygienic workstation in line with UK food safety standards. Assist with stock rotation, ingredient preparation, and kitchen organisation. Work as part of a team to ensure smooth service during busy periods. Contribute ideas for seasonal specials and new menu items. Requirements: Previous experience as a pizzaiolo or in a fast-paced kitchen environment. Knowledge of traditional pizza dough preparation and cooking techniques. Ability to work efficiently under pressure and during peak hours. A genuine passion for food, especially Italian cuisine. Food hygiene certification (Level 2 minimum) or willingness to obtain. Flexible schedule, including evenings and weekends.

    Easy apply