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Job Summary Ready Job Ltd is recruiting experienced Chefs for our client, specialising in Indian Curries, Indian Breads, and South Indian cuisine. The role involves preparing high‑quality dishes, supporting menu development, and maintaining kitchen standards. Key Responsibilities • Preparing and cooking Indian curries, sauces, gravies, and Indian breads, • Maintaining portion control and reducing kitchen waste, • Supporting menu planning and developing new dishes, • Presenting dishes with strong visual and creative skills, • Training and supervising junior chefs, • Carrying out instructions from the Head Chef, • Preparing kitchen reports and schedules Requirements • Experience in Indian curry preparation and sauce bases, • Knowledge of South Indian cuisine is an advantage, • Ability to work in a fast‑paced kitchen, • Strong hygiene and food safety awareness ##