Baker

Chef & Cook

29 May 2024382 views

Expires in 7 days

Overview:
We are seeking a skilled Baker to join our team. As a Baker, you will be responsible for preparing a variety of baked goods, pastries, and desserts in a fast-paced kitchen environment.
Duties:
  • Prepare and bake a wide range of baked goods such cakes, cookies, and pastries
  • Follow recipes and production schedules to ensure consistent quality
  • Decorate and present baked goods in an appealing manner
  • Monitor inventory levels and order supplies as needed
  • Maintain cleanliness and organization in the kitchen and work areas
  • Collaborate with the culinary team to develop new recipes and menu items

Requirements:
  • Proven experience as a Baker or similar role in the food industry
  • Knowledge of baking techniques and pastry-making
  • Ability to operate bakery equipment such as mixers, ovens, and dough sheeters
  • Strong attention to detail for food presentation
  • Excellent time management skills to meet production deadlines
  • Physical ability to stand for extended periods and lift heavy bags of flour or sugar

Skills:
  • Customer service
  • Cooking skills
  • Culinary knowledge
  • Experience in the food industry
  • Packaging expertise
  • Catering experience
  • Pastry techniques
  • Kitchen operations familiarity
  • Knife handling skills
  • Food preparation proficiency
  • Experience
    Required
  • Employment
    Full-time
  • Salary
    $16 – $20 hourly
  • Benefits

pin icon204 Ross Street, Williamsburg, Brooklyn, 11211, New York

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BakerNew York

Hiring on JOB TODAY since March, 2024

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