Chef & Cook jobs in TX - Page 11

Drai’s Supper Club is seeking an Executive Chef to lead our high-performing, fine dining kitchen in the heart of Chelsea, NYC. This is a hands-on leadership role for a chef who is confident, calm under pressure, and passionate about building systems, training staff, and maintaining consistency

Benefits: Health Insurance, 401k, Vacation Pay, Bonus Structure, Signing Bonus, Corporate Gym membership.Seeking a culinary professional to join our Michelin Starred kitchen + luxury raw bar/lounge.This individual must be dynamic, self motivated and willing to push the boundaries to achieve the u...

Frenchette Bakery at the Whitney museum is looking for a passionate pizze maker to join our growing company.We are seeking energetic, enthusiastic line cooks with a passion for food, strong work ethic and ability to work in a team environment.Applicants will have great attention to detail and

LE VEAU D'OR, the newly re-opened French Bistro from chefs Lee Hanson and Riad Nasr, is seeking a Pastry Cook to join our team with Pastry Chef Michelle Palazzo. COME JOIN THE PASTRY TEAM AT Le Veau d'Or!. Working knowledge and passion for classic French pastry techniques.

Borgo is the newest addition to the Marlow Collective (Diner, Marlow & Sons, Romans, Achilles Heel) from restaurateur Andrew Tarlow.The group’s first restaurant in Manhattan features an expansive formal dining room separated by a fireplace, an open kitchen with a wood-fired oven, and an ambiti

Maxime’s, the newest private member’s club creation by renowned British entrepreneur Robin Birley—also the visionary behind London's esteemed .Opened in March 2025 in the historic former Westbury Hotel on Madison Avenue, Maxime’s is a private members club home to four di

Nowon offers a dynamic and memorable dining experience that blends the bold flavors of Korean cuisine with the diverse culinary influences of New York City.Chef Jae is celebrated for his creative, crowd-pleasing dishes, such as the renowned ‘Legendary’ Cheeseburger and ‘Chopped Che

With formative experience under legends like Jean-Georges Vongerichten and Todd English, Chef Ladner brings a rare level of craft and vision.

Join a young, ambitious, team of chefs and FOH professionals in a intimate setting, striving to be the best!.

We are hiring immediately for full time and part time.North Avenue, New Rochelle, NY 10801.Note: online applications accepted only.Full time and part time schedules are available.Monday through Friday shifts and weekend-only shifts are available.AM – 4:00 PM & 3:00 PM – 7:30 PM.Previous culinary

We are seeking an experienced pastry cook to join our pastry kitchen. The brasserie has long been known as the heartbeat of its neighborhood, and as such Marseilles is beloved by it's neighbors. Knowledge & a passion for cooking French Cuisine.

Nami Nori is looking for highly personable and energetic candidates with a passion for Japanese food.No previous Japanese culinary experience required.We will train the ideal candidates who are eager to learn more about Japanese ingredients and cooking techniques.Nami Nori is the first to special...

We are seeking a talented and driven Sous Chef / Kitchen Manager to help build, launch, and run the culinary program of a highly anticipated new concept opening in Ridgewood, Queens, one of New York City’s most exciting and rapidly emerging neighborhoods for food, cult

We are hiring immediately for full time and part time.North Avenue, New Rochelle, NY 10801.Note: online applications accepted only.Full time and part time schedules are available.AM – 3:30 PM & 3:00 PM – 10:00 PM.Previous culinary experience is preferred.Perks: Free meal and uniforms!.Want to ap

Supports the Bakery Team Leader and Associate Team Leader(s) to ensure smooth operation of the Bakery Team. Works with Bakery Trainer to train Team Members in a manner that builds and sustains a high-performance team and minimizes turnover. Extensive knowledge of Bakery team procedures and polici...

Union Square Cafe’s seasonal cuisine draws inspiration from the kitchens and tables of Italy, France, and Northern California.Union Square Cafe—the flagship business that launched Union Square Hospitality Group—has been one of the country’s most beloved restaurants for more t

Perched sixty stories above Lower Manhattan, Manhatta serves seasonal, inspired cooking, and offers stunning views of New York City, its bridges, and waterways. As a Line Cook, you have a strong passion for food, technique, and an eagerness to learn more, which comes with the opportunity to build...

At the helm of Babbo is Chef Mark Ladner, a James Beard Award winning chef who earned two Michelin stars and a four-star New York Times review as Executive Chef of Del Posto. With formative experience under legends like Jean-Georges Vongerichten and Todd English, Chef Ladner brings a rare level o...

The Sous Chef will work alongside the Executive Sous Chef to provide a safe and constructive work environment for the students, teach the students all aspects of production and service in restaurant and catering environments, maintain a high standard of cleanliness, organization, & f

We are looking for talented and passionate Junior Sous Chefs to support our Executive Head Chef . Chefs here have the opportunity to work at the highest level across a range of cuisines:. Successful candidates will assist in creating new seasonal dishes for the menus, working with the

Located in the West Village, Barbuto is a bustling restaurant serving California-inspired Italian dishes to a neighborhood clientele as well as visitors from around the world.Opened in 2004 by Chef Jonathan Waxman, the easy going atmosphere and technical approach to cooking have made Barbuto a st...

Italian restaurant from the team behind Michelin Starred Rezdora in the Flatiron District of New York City.The focus is on the cuisine of Campania, wood fired cooking and pastas of the region.We have a great team but are currently looking for a Pastry cook whom loves Italian food and wants to coo...

Minimum 2 years of experience in a Sous Chef or similar leadership role.

The role of Pastry Junior Sous Chef. As the Pastry Junior Sous Chef, you will work closely with the.

Riverpark is seeking a skilled Pastry Chef de Partie to join our team of culinary professionals. Under the direction of the Chef de Cuisine this individual will provide support in the execution of all desert offerings for Riverpark restaurant as well as Little River, our casual grab and go concep...

We are hiring immediately for full time .Union Square Events - 147 41st 4th Floor, Brooklyn, NY 11232.Note: online applications accepted .Full time schedule; open availability is preferred.Internal Employee Referral Bonus Available.Want to apply to this job via text messaging? Text.The advertised...

Completion of certain milestones such as obtaining an advanced degree or certification, time in current position, or developing skills to perform at the higher-level role do not guarantee a promotion. Whole Benefits may include health insurance, retirement plan benefits, eligibility for a store d...

Passion for natural foods and the mission of Whole Foods Market. That means improving how people eat, funding grants for school gardens, providing access to fresh and healthy food to people living within food deserts, alleviating poverty in developing countries, and so much more. Whole Foods Mark...

We do not discriminate on the basis race, color, creed, religion, gender (including gender identity and expression), sexual orientation, marital status, pregnancy, childbirth or related condition, sexual and reproductive health decisions, ancestry, national origin, citizenship, age, disability, m...

Work in conjunction with the dining room and kitchen expeditor to ensure proper timing of all courses leaving the kitchen. Assist in interviewing potential kitchen employees when needed. Actively seek out new members for our kitchen team to ensure a proper foundation as the restaurant grows and d...

Executive Head Chef on our Mediterranean offering. Lead, mentor, and motivate the kitchen brigade, including sous chefs, line cooks, and prep staff. The Head Chef will be responsible for ensuring the daily pars are met and at the highest standard.

As our menu focuses on contemporary Eastern Mediterranean cuisine, we are looking for a chef with a deep knowledge of and passion for this type of food. The Executive Chef position will be eligible for the following benefits:. Executive Chef” in the subject line, and include the foll

Chef Ryan Bartlow is the owner and chef with a deep passion for our craft. Please email our Corporate Chef . We are currently looking for a passionate Sous Chef to join our team.

Lilia adheres to the idea of “simplicity at it’s finest.Our Italian-focused menus emphasize high-quality, simple ingredients.We are seeking an experienced Lead Pastry Cook to join our culinary team and help lead our well-established pastry program.This skilled culinary professional

Job Description We are looking for a live-in housekeeper. We are looking for longterm help. We need cleaning (laundry, beds, floors, etc) in the morning, will have time off during the day, and then cook and serve dinner. Will need help prepping lunch sometimes. We have 3 kids and 2 dogs (no shedd...

That means improving how people eat, funding grants for school gardens, providing access to fresh and healthy food to people living within food deserts, alleviating poverty in developing countries, and so much more. Passion for natural foods and the mission of Whole Foods Market. Whole Foods Mark...

Assist in receiving and inspecting fish and produce deliveries, reporting quality issues to the Sous Chef/Chef de Cuisine. Sushi Chef – Maki Station. We are seeking a skilled and detail-oriented Sushi Chef to join our culinary team, specializing in the Maki (rolls) station.

Inspecting the quality of ingredients used to prepare sushi dishes and informing the Chef de Cuisine when the quality is sub-standard. Masa NY is looking for a proactive individual to join our dynamic team! At Masa NY, you will be able to display your culinary skills as well as gain additional kn...

We’re searching for a talented Bread Baker to join our team!.Minimum 2 years experience required.You’ll be baking fresh bread daily in a traditional taboon oven, so experience with artisanal or Middle Eastern breads is a plus.At least 5 years of professional bread baking experience.Skill

This position will support the Executive Chef, Chef de Cuisine, and the kitchen team by organizing, planning, and directing all aspects of kitchen operations. The Executive Sous Chef - Events is responsible for ensuring a superior guest experience through excellent food and hospitality. The Execu...

We’re a women-owned, Aussie-inspired bakery café bringing a taste of down under to the heart of Hoboken.Our specialty? Boldly flavored, bite-sized desserts based on traditional Australian "slice" recipes — all made with real ingredients, no shortcuts, and a whole lot of heart.We&r

Collaborate with Chef de Cuisine and Executive Chef to meet financial and operational goals. If you're passionate about leading a team, collaborating with talented chefs, and upholding the highest culinary standards, we'd love to have you join us. Chef's team to create and execute an innovative, ...

We are looking for a dedicated baker to manage all baking operations at the shop, starting from 4:00 AM daily. Experience baking in a bakery or pastry shop. Birley Bakery is proud to be an Equal Opportunity Employer.

Proven experience as Executive Chef or CDC in fine dining Italian cuisine. Executive Chef – Fine Dining Italian Restaurant | Miami, FL. Are you a passionate and driven chef ready to lead one of Miami’s most authentic and beloved fine dining Italian restaurants? This is your chance to tak

As a Head Baker at Somedays Bakery, you will produce artisan laminated dough products. We are looking for a baking professional to lead our team of artisan bakers. The ideal candidate must be enthusiastic about laminated dough and enjoy leading a hardworking and passionate team of bakers.

Are you captivated by the intricate science of baking, the delicate art of mixing, and the enchanting magic of taste? Do you enjoy pastries? If so, you're in for a treat! The esteemed Il Buco Alimenteria & Vineria Bakery Department, a unique establishment that takes pride in its naturally

Job Description Come see what all the talk is about! Fuel America Travel Center is open in Encinal, Texas We want to hire YOU! We are currently hiring new, smiling faces for Full-Time Cashiers, Stockers and Cooks/Kitchen/Restaurant Staff. I am in search of service focused, friendly, customer ...

Job DescriptionJob Description Domino’s Customer Service Reps perform customer service duties and pizza making duties. They are responsible for providing quality customer service as well as making our delicious food with pride. Why work for us: • Schedule - We offer flexible scheduling & opp...