Cook jobs in NV - Page 15

Job DescriptionDescription: Are you passionate about food, hospitality, and creating memorable dining experiences? We would love to review your application and resume and would love to have you on board. Whether you're a seasoned food runner, a culinary enthusiast, or looking to get into the h...

Job DescriptionCHEF-IN-TRAINING [Restaurant Team Member] $16.50 - $18 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: The next generation of chefs are evolving in DIG restaurants. Our scratch based kitchens are built around people with a true passion for re...

Job DescriptionCHEF-IN-TRAINING [Restaurant Team Member] $16.50 - $18 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: The next generation of chefs are evolving in DIG restaurants. Our scratch based kitchens are built around people with a true passion for re...

Job DescriptionCHEF-IN-TRAINING [Restaurant Team Member] $16.50 - $18 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: The next generation of chefs are evolving in DIG restaurants. Our scratch based kitchens are built around people with a true passion for re...

Job DescriptionDescription: Are you passionate about food, hospitality, and creating memorable dining experiences? We would love to review your application and resume and would love to have you on board. Whether you're a seasoned food runner, a culinary enthusiast, or looking to get into the hosp...

Job DescriptionCHEF-IN-TRAINING [Restaurant Team Member] $16.50 - $18 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: The next generation of chefs are evolving in DIG restaurants. Our scratch based kitchens are built around people with a true passion for re...

Job DescriptionCHEF-IN-TRAINING [Restaurant Team Member] $16.50 - $18 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: The next generation of chefs are evolving in DIG restaurants. Our scratch based kitchens are built around people with a true passion for re...

Job DescriptionCHEF-IN-TRAINING [Restaurant Team Member] $16.50 - $18 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: The next generation of chefs are evolving in DIG restaurants. Our scratch based kitchens are built around people with a true passion for re...

Job DescriptionCHEF-IN-TRAINING [Restaurant Team Member] $16.50 - $18 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: The next generation of chefs are evolving in DIG restaurants. Our scratch based kitchens are built around people with a true passion for re...

Job DescriptionCHEF-IN-TRAINING [Restaurant Team Member] $16.50 - $18 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: The next generation of chefs are evolving in DIG restaurants. Our scratch based kitchens are built around people with a true passion for re...

Job Description Earn up to $ 12.00/ hour plus tips! Stop in for an in-person interview from 2-4:30 PM daily! Ask for the manager. Cafe Rio is looking to hire energetic Team Members to join our #caferiofamily. We have various level positions available: line cook, prep cook, dishwasher, cash...

Job DescriptionCHEF-IN-TRAINING [Restaurant Team Member] $16.50 - $18 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: The next generation of chefs are evolving in DIG restaurants. Our scratch based kitchens are built around people with a true passion for re...

Job DescriptionCome join our team! Cool, down to earth people only!!!! Beatnic aims to share delicious, wholesome, plant-based food that fuels and energizes without compromising flavor, taste or satisfaction. Our chef-driven vegan menu features locally-sourced ingredients in their most natural f...

Job Description If you are a High School student- do NOT apply to this listing; please apply to the 4pm-closing job posting. Working at Chick-fil-A is more than just a job, it’s an opportunity. It’s an opportunity to grow your professional experience, an opportunity to increase in your personal ...

Job Description ***Candidates must have a valid Department of Health and Mental Hygiene Qualifying Certificate in Food Protection*** Our Mission: Since 1967, Odyssey House has been providing innovative services and programs to a broad population of individuals and families struggling with subst...

Works efficiently in a fast-paced kitchen environment, and may work at different positions front counter, drive through or kitchen. Essential Functions For Kitchen Team Associates:. Employees must prepare hot and cold foods, use Chinese cook knife and other kitchen equipment and work quickly with...

Works efficiently in a fast-paced kitchen environment, and may work at different positions Front counter, Drive Through or Kitchen. Essential Functions For Kitchen Team Associates:. Employees must prepare hot and cold foods, use Chinese cook knife and other kitchen equipment and work quickly with...

Your responsibilities as a Cook will include, but are not limited to:. Prepping, seasoning, and cooking food according to recipes, quantity calls, and specification while maintaining portion control systems. Substituting for or assisting other cooks and kitchen positions during peak business peri...

Chicken Guy! is the proud creation of celebrity chef, Guy Fieri and restauranteur, Robert Earl. Chicken Guy! is an exciting and fast growing restaurant concept that brings the great flavors developed by Guy Fieri to the quick service arena and is designed to delight every guest. Start or continue...

They put their heart into ensuring the kitchen and line is properly stocked with the necessary items to complete food orders on time, while following proper food safety and sanitation standards to guarantee Guest safety.This is why we refer to them as the Heart of Our House.There is no library, w...

Our group has an excellent track record for advancing our cooks to become sous chefs and chefs. We offer a JUNIOR Sous Chef Training Program to familiarize an up and coming cook for a potential management position.

Join Lessing's Hospitality Group on the kitchen team at one of our premier restaurants!. Lessing's operates 21 wedding and catering venues, 20 full-service restaurants, 2 pop-up kitchen concepts, over 60 corporate and academic dining centers, and a historic inn.

Employees must prepare hot and cold foods, use Chinese cook knife and other kitchen equipment and work quickly without losing accuracy. Founded in Glendale, California, we are now the largest family-owned American Chinese Restaurant concept in America. Our Panda Cook associates are important lead...

We are seeking a Line Cook (hot stations: fish, saut, broiler) for a new and busy season at one of the hottest restaurants in New Jersey.

We cordially invite you to apply.Joining our team provides exceptionally distinctive benefits, including:.Medical, dental and vision coverage.Multiple insurance options, wealth benefits and flexible spending accounts.Matching 401(k) plan after one year of employment (21 and over).With genuine hos...

Our franchise organization, Bronx Corral Group Inc.The Cook is responsible for the quality, quantity, tastiness, and freshness of all Hot Choice Buffet products.The Cook pays special attention to speed, cleanliness, organization, and product specifications.Prepares Hot Choice Buffet products, inc...

MUST BE ABLE TO SPEAK AND UNDERSTAND KOREAN.Join the team at Arbor Ridge as a member of our proud and caring staff.We care for our staff while we care for our residents and patients.As a member of Arbor Ridge, you will enjoy being part of a valued team where personal advancement and the developme...

Cook and clean at designated area (eggs, sandwiches, salads, pancakes, chicken, waffles). Cook meat (medium rare, medium well, well done).

Join our team as an evening shift, PRN, Dietary Cook in Montclair, NJ.

Sets up station according to guidelines.Follows recipes, portion controls, pars, and presentation specifics.Restocks items as needed throughout shift.Keeps a clean, safe, organization work station.Uses/maintains all equipment in station properly.Assists with scrub down and organization of kitchen...

We are seeking a detail-oriented, reliable, experienced supervisor to join our growing team.In this position, you will play a key role in managing all aspects of our restaurant business.You will be expected to deliver a high-quality experience to our guests and motivate our staff to ensure excell...

Maintain cleanliness throughout kitchen.

Cleaning and Maintenance: Maintain a clean and sanitized work environment, including cleaning equipment and surfaces. Food Preparation: Prepare and cook food items according to Jack in the Box standards, ensuring quality and consistency. As a Jack in the Box Crew Member, you'll be a vital part of...

Be willing to work after hour evening prep shifts (3 shifts).

Recipe Adherence100% recipe knowledge when prepping or assisting with any other production step.

Prepares a variety of cold prep items for all cooked batch items, sauces, soups, stews, all pre-cooked items and partially cooked items. Responsible for prepping, assembling, cooking, and cooling all food products to Fuku recipe guidelines and health code specifications. Properly portions all foo...

Our cooks (line, saut, grill, fry) are responsible for creating that unforgettable guest experience through the proper preparation of the best tasting recipes around! You are responsible for top notch cleanliness and sanitation standards at all times. A Cook is responsible for serving our guests ...

Make Station - Execute all recipes according to specs; ensure all product is at the correct temperature, prepared with optimal quality, and according to any allergies or other special requests; and prepare and cut product as necessary. Fry Stations - Drop, drain, and season menu items; execute re...

Preparing workstations, cooking ingredients, and kitchen equipment for cooking. In addition to cooking prowess, great communication and organizational skills are paramount. We pride ourselves on our exceptional service, and we expect nothing less from our cooks.

FOOD QUALITY EXPERT/CAPTAIN MISSION.To deliver high quality, tasty, hot food, fast, to every guest.Maintain a clean, neat, safe, food handling environment.Maintain a constant state of urgency.Deliver high quality, tasty, hot food to every guest.E the final quality control checkpoint-be proud of e...

Roberta's is looking for pizza cooks to join our team! Roberta's New York City, which opened in 2008, helped pave the way for the boroughs' food scene offering Neapolitan style wood-fired pizzas, artfully crafted cocktails and a diverse natural wine program. Master pizza production in a hand craf...

Driven, with an entrepreneurial spirit.Resourceful, innovative, forward-thinking, and committed.At Brooklynbowl, our people embrace these qualities, so if this sounds like you then please read on!.Organize and prioritize preparation of food items.Prepare food according to standardized recipes.Ens...

Job DescriptionCHEF-IN-TRAINING [Restaurant Team Member] $16.50 - $18 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: The next generation of chefs are evolving in DIG restaurants. Our scratch based kitchens are built around people with a true passion for re...

Job DescriptionCHEF-IN-TRAINING [Restaurant Team Member] $16.50 - $18 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: The next generation of chefs are evolving in DIG restaurants. Our scratch based kitchens are built around people with a true passion for re...

Job DescriptionCHEF-IN-TRAINING [Restaurant Team Member] $16.50 - $18 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: The next generation of chefs are evolving in DIG restaurants. Our scratch based kitchens are built around people with a true passion for re...

Job DescriptionCHEF-IN-TRAINING [Restaurant Team Member] $16.50 - $18 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: The next generation of chefs are evolving in DIG restaurants. Our scratch based kitchens are built around people with a true passion for re...

Job DescriptionCHEF-IN-TRAINING [Restaurant Team Member] $16.50 - $18 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: The next generation of chefs are evolving in DIG restaurants. Our scratch based kitchens are built around people with a true passion for re...

Job DescriptionCHEF-IN-TRAINING [Restaurant Team Member] $16.50 - $18 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: The next generation of chefs are evolving in DIG restaurants. Our scratch based kitchens are built around people with a true passion for re...