230 Best executive security Jobs in New York, NY (April 2025)

Executive Assistant - Business Development

Job Title: Executive Assistant & Business Development Representative Location: NY & NJ - Remote, Field & In-person Job Type: Full-Time About the Role We are seeking a highly organized and results-driven professional to serve as both an Executive Assistant and Business Development Representative. This unique role requires a dynamic individual who can seamlessly manage executive-level responsibilities while also driving new business growth. Key Responsibilities Executive Assistant Duties: • Oversee and manage executive accounts, ensuring organization and efficiency. • Handle administrative tasks, including scheduling, correspondence, and document management. • Assist with business operations, reporting, and special projects as needed. • Serve as a liaison between the executive and internal/external stakeholders. • Maintain confidentiality and professionalism in all interactions. Business Development & Marketing Duties: • Identify and target new pain management physicians and personal injury attorneys. • Secure meetings and build strong relationships to generate referrals. • Develop and execute marketing strategies to drive business for our pharmacy and funding company. • Track outreach efforts, maintain a CRM database, and provide regular progress reports. • Represent the company professionally in meetings, networking events, and industry functions. Qualifications: • Prior experience as an executive assistant, business development representative, or in a similar dual-role capacity. • Strong organizational, multitasking, and problem-solving skills. • Excellent communication and relationship-building abilities. • Sales-oriented mindset with a proven ability to generate leads and close deals. • Proficiency in CRM software and Microsoft Office Suite. • Self-motivated with the ability to work independently and remotely. Why Join Us? This role offers a unique blend of operational support and revenue-generating responsibilities, making it ideal for a high-energy professional who thrives in a fast-paced environment. If you’re looking for a challenging yet rewarding opportunity, we’d love to hear from you!

Promptly greet guests entering establishment and take their orders according to procedure. Professionally communicate with customers regarding orders, comments, inquiries, and complaints. Help customers understand menu items, ask clarifying questions, and repeat orders for accuracy. Accept payment from customers, issue receipts, authenticate large bills, and make change as necessary. Handle cash and payment accurately and have no shortages or overages. Consistently exhibit and demonstrate Core 4 with each guest and rest of the team and treat guests with care. Maintain clean, safe, fully stocked, and orderly counter and/or work area and perform cleaning duties such as sweeping, mopping, emptying trash cans, cleaning equipment, and washing dishes, to keep equipment and facilities sanitary. Promptly clean any spills or slip hazards. Fulfill guest orders by preparing drinks, preparing desserts, bagging/assembling food, getting sauces, etc all according to procedure. Provide guests with clear directions throughout order taking process and where to wait for their food. Serve food to guests fulfilling all requirements of server role and providing guest with a farewell. Safely brew beverages including tea and coffee and safely handle hot liquids. Deliver food/meals to guests by foot following all delivery policies and procedures while providing excellent service. Rigorously adhere to food safety and restaurant security practices, build awareness about safety, hold peers accountable to food safety practices, and reports any concerns to leadership. Follow all restaurant policies, procedures, and requirements. Know all relevant standard operating procedures and pass required assessments or activities with 80% or higher. Consistently follow all cash handling policies and proper security procedures. Execute daily opening and closing procedures/checklists in accordance with company policies/procedures and quality requirements and hold each other accountable to it.

We are seeking a highly skilled Project Engineer to support infrastructure projects at a major airport. The ideal candidate will have strong technical skills in Excel, including the ability to create queries, analyze data, and generate reports to support project decision-making. This role requires excellent attention to detail, the ability to work in a fast-paced environment, and experience coordinating construction, engineering, or operational projects within an airport or similar setting. This position requires the ability to obtain and maintain an airport security badge, including passing all background checks required by airport authorities. Key Responsibilities: - Assist in the planning, coordination, and execution of airport construction, maintenance, or operational projects. - Utilize Excel at an advanced level (pivot tables, VLOOKUP, macros, Power Query) to manage, analyze, and interpret project data. - Create and maintain queries and reports to track project progress, budgets, schedules, and key performance indicators. - Collaborate with engineers, contractors, and stakeholders to ensure project alignment with regulatory and safety requirements. - Monitor project milestones and generate data-driven insights to support decision-making. - Work with GIS, AutoCAD, and other engineering tools as needed to support project analysis. - Identify potential risks and provide solutions to maintain project timelines and budgets. - Communicate technical information to both technical and non-technical stakeholders effectively. - Ensure compliance with FAA regulations, airport policies, and industry best practices. - Support project documentation, reporting, and presentations for executive leadership and stakeholders. - Obtain and maintain airport security credentials (badging) as required by airport authorities, including passing all necessary background checks. Qualifications & Skills: - Bachelor’s degree in Civil Engineering, Construction Management, Aviation Management, or a related field. - 2-5 years of experience in project engineering, airport operations, or infrastructure project management. - Advanced Excel skills: Must be proficient in Power Query, Pivot Tables, VLOOKUP, INDEX/MATCH, Macros, Data Validation, and Data Analysis Tools. - Experience with data queries, SQL, or other database tools is a plus. - Familiarity with airport infrastructure, FAA regulations, and aviation project management. - Ability to interpret technical drawings, blueprints, and engineering plans. - Strong analytical skills with a keen eye for detail and problem-solving. - Excellent written and verbal communication skills. - Ability to work independently and in a collaborative, fast-paced environment. - Ability to obtain and maintain an airport security badge, including meeting all background check requirements. Preferred Qualifications: - Experience working on airport construction or operations projects. - Knowledge of Primavera P6, AutoCAD, GIS, or other project management software. - Prior experience with large-scale infrastructure projects. - Understanding of environmental, safety, and regulatory compliance within airport operations.

Sunset Park, Brooklyn

Omakase Chef Job Description The Omakase Chef is responsible for: - Preparing and presenting a multi-course Japanese meal to guests based on the chef’s selection of the freshest and most seasonal ingredients available. - Having a deep understanding of Japanese cuisine and mastery of traditional Japanese cooking techniques. - Being creative, passionate, and possessing a strong work ethic. Essential Duties and Responsibilities: - Prepare and present a multi-course Japanese meal to guests, ensuring the use of the freshest and most seasonal ingredients. - Curate the weekly menu, select ingredients, and print the menu accordingly. - Train the Sous Chef on food preparation and execution. - Develop and maintain relationships with local purveyors to secure the highest quality ingredients. - Maintain a clean and organized workspace. - Adhere to all food safety and sanitation guidelines. - Collaborate with the Sous Chef to develop and introduce new menu items and specials. - Oversee the kitchen staff, ensuring that all dishes meet the restaurant’s quality and presentation standards. - Represent the restaurant in a positive and professional manner. Qualifications: - Minimum of 3 year of experience in a Japanese restaurant. - Strong knowledge of Japanese cuisine and cooking techniques. - Excellent knife skills. - Ability to work independently and collaboratively. - Ability to perform in a fast-paced, high-pressure environment. - Creative and passionate about food. - Strong work ethic and attention to detail. - Bilingual in Japanese and English is preferred but not required. おまかせシェフ募集要項おまかせシェフの主な業務: • 最も新鮮で季節の食材を厳選し、おまかせスタイルの日本料理のコースを提供すること。 • 日本料理に対する深い理解と、伝統的な和食の調理技術の熟練が必要。 • 創造性、情熱、強い責任感を持ち、仕事に取り組める方。主な業務内容: • 厳選した季節の食材を使用し、おまかせスタイルのコース料理を提供。 • 週ごとのメニューを作成し、食材を選定、メニューを印刷。 • スーシェフに調理方法や作業手順を指導。 • 地元の食材業者と関係を構築し、最高品質の食材を確保。 • 清潔で整理された作業環境を維持。 • 食品衛生および衛生管理基準を遵守。 • スーシェフと協力し、新メニューや特別メニューを開発・実施。 • キッチンスタッフを監督し、すべての料理が基準を満たしていることを確認。 • レストランのプロフェッショナルなイメージを維持し、良い印象を与えること。応募資格: • 日本料理店での経験が3年以上ある方。 • 日本料理の知識と調理技術に精通していること。 • 優れた包丁技術を持っていること。 • 独立して業務を遂行でき、チームワークも大切にできる方。 • スピード感のある環境で柔軟に対応できる方。 • 創造力があり、料理に情熱を持っている方。 • 強い責任感と細部へのこだわりがある方。 • 日本語と英語のバイリンガルの方は優遇（必須ではありません）。

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