Food & beverage jobs in New York, New York - Page 16Create job alerts

The role of a Food Service Team Leader can provide you with the** skills and experience of : + Guest service fundamentals and experience building a guest first culture on your team + Food & Beverage business fundamentals: department sales trends, freshness and quality, inventory mana

The Experience Lead is a hands-on, guest-facing floor leader who helps bring the Sloomoo experience to life every day. Experience of operational management within a guest-facing operation including hotels, restaurants/food & beverage, entertainment operations, museums, live events or similar (requir

Eataly is the world's largest artisanal Italian food and beverage marketplace! Eataly is not a chain; each Eataly is different, with its own character and own theme - but all with the same aim. EAT authentic Italian food at our restaurants, cafés and to-go counters. SHOP a selection of high-quality

Our culture is caring and thoughtful, and we deliver good-natured and informed service, perfectly executed to evoke a sense of fulfillment and well-being. That's why hiring thoughtful and inspiring Team Members and Leaders who understand that our people, collaboration, stellar service, and respect f

Participates in the Executive Chef's and Food and Beverage Director's meetings as appropriate. Coaches and develops skilled, engaged team members to become the Consummate Host. Regularly collaborates with the Executive Chef to provide constructive and consistent appraisals to encourage Bakery galley

A minimum of Three years' experience as Restaurant Manager or onboard a Five Star Cruise ship or luxury hospitality establishments like hotels, high streets restaurants or exclusive clubs. The Solis Restaurant Manager oversees all food and beverage service functions at Solis, including Room Service

Additional Information Job Number 25161711 Job Category Food and Beverage & Culinary Location The Ritz-Carlton New York Central Park, 50 Central Park South, New York, New York, United States, 10019VIEW ON MAP (Ritz-Carlton New York Central Park, 50 Central Park South, New York, New York, United Stat

Butler Hospitality was founded in 2017 to modernize the hospitality industry. Butler Hospitality operates the Food and Beverage Departments within our partner hotels throughout the USA, great locations and conveniently located! We are looking for talented.

Your responsibilities as a hotel worker would typically include assisting with guest services, maintaining cleanliness in rooms and public areas, supporting the food and beverage team, helping with basic maintenance tasks, and ensuring a friendly and professional atmosphere. You'll likely rotate acr

We are hiring Restaurant Managers of all experience levels;. Do you have proven management skills and experience in food and beverage? Are you looking for a solid restaurant career?. We have many great local management jobs in the restaurant industry, right in your neighborhood!.

Previous hotel food and beverage and Marriott brand experience is preferred.

Previous hotel food and beverage and Marriott brand experience is preferred.

Coordinator For Food And Beverage Team.Life at Starwood Hotels is based on a simple idea: the world is beautiful and we want to keep it that way.That's why hiring thoughtful and inspiring Team Members and Leaders who understand that our people, collaboration, stellar service, and respect for nature

Butler Hospitality operates the Food and Beverage Departments within our partner hotels throughout the USA, Great locations and conveniently located! We are looking for talented Restaurant Managers to join our growing teams in Flushing, NY!.Health, Dental benefits, Vision and a 401k plan match.Provi

Support guest services such as back-up cashier, and digital fulfillment processes (such as picking and packing orders or delivering pickup orders to guests) and maintain compliance culture while executing those duties, such as federal, state, and local adult beverage laws.

The General Merchandise and Food Sales team leads inbound, outbound, replenishment, and promotional signing processes for all General Merchandise (GM) areas of the store. Execute daily tasks assigned to you by your leader to help achieve goals that align with business priorities including receiving

Partner with leaders as needed to de-escalate any situations and recover the guest shopping experience while following Target's policies and procedures. Flexibility can be granted in certain circumstances, but you need to respond to our attempts to contact you to confirm your interest in working shi

The starting hourly rate is $17.Working at Target means helping all families discover the joy of everyday life.Bring that vision to life through our values and culture.You can work as much or as little as you like as an On-Demand Team Member (TM) and your schedule may vary depending on shift availab

Thank guests and let them know we're happy they chose to shop at Target. Know and speak to the benefits of Target Loyalty programs with every guest and assist with application or sign-up as needed. Understand and show guests how to use Wallet and the other features and offerings within the Target Ap

Seasonal Food & Beverage Expert.

Should you be offered a position as an On-Demand TM, you will be required to attend a Target Welcome orientation and commit to a short-term structured training schedule to ensure you are properly prepared for your new role. At Target, we believe in our team members having meaningful experiences that

Supervises daily Food and Beverage (F&B) shift operation and ensures compliance with all F&B policies, standards and procedures.Manages day-to-day operations, monitors quality, and standards and meets the expectations of the customers on a daily basis.Maintains the operating budget, and verifies tha

Understand and show guests how to use Wallet and the other features and offerings within the Target App. Additionally, if you do not work at least one shift within 5 months, your employment with Target will be administratively terminated. Know and speak to the benefits of Target Loyalty programs wit

Providing service to our guests that makes them say I LOVE TARGET! excites you That's why we love working at Target. Working at Target means helping all families discover the joy of everyday life. We will contact you throughout the year and confirm your ability and interest in working shifts at Targ

Be familiar with all fulfillment services, and know how to direct the guest to enroll, activate and use them.

The starting hourly rate is $18.USD per hour, with a pay range of $18.Working at Target means helping all families discover the joy of everyday life.Bring that vision to life through our values and culture.You can work as much or as little as you like as an On-Demand Team Member (TM) and your schedu

Dining Area Setup & Service:. Ensure the correct setup and presentation of dining areas, maintaining brand standards at all times. Assist with the timely delivery of food & beverage items, clear and clean tables, and maintain the cleanliness of the dining areas.

Seasonal General Merchandise Expert. Seasonal Food & Beverage Expert. Target Seasonal Job Opportunities.

This position is responsible for assisting the Director of Food and Beverage in the overall management of the respective outlets to include; planning, organizing, directing and coordinating all outlet activities to ensure efficient operation of department, staffing, training, scheduling of employees

Elior North America - 1329535257 [Restaurant Supervisor] As a Manager at Elior North America, you'll: Be responsible for the daily coordination of all food and beverage service and operations within a restaurant, bar and lounge; Interview, hire, evaluate, conduct performance coaching & counseling an

We will contact you throughout the year (via your provided contact information) and confirm your interest in working shifts at Target. Should you be offered a position as an On-Demand TM, you will be required to attend a Target Welcome orientation and commit to a short-term structured training sched

Working at Target means helping all families discover the joy of everyday life.We bring that vision to life through our values and culture.You can work as much or as little as you like as an On-Demand TM and your schedule may vary depending on shift availability and store needs.This role is ideal fo

Bowlero - JobID: 54460 [Kitchen Supervisor / Cook] As a Sous Chef at Bowlero, you'll: Adhere to and embrace the company Food & Beverage mandated menu and purchasing programs; Supervise the preparation and service of food and refreshments; Estimate food consumption; Assist with making purchases as ap

As the Senior Food & Beverage Manager, you will direct and organize the activities of the Food & Beverage departments to maintain the high standards of food and beverage quality, service and marketing to maximize profits through outstanding customer service. The stunning Forbes 4-Star Conrad New Yor

Lead, inspire, and empower hospitality teams responsible for delivering elevated experiences; foster collaboration, innovation, integrity, and service. Maintain operational quality and uphold standards across all BSE Global Restaurant Concept venues (service, food, beverage, environment, safety, cle

You will be an integral part of the Seattle Office Services team, sharing responsibility for ordering catering, handling food and beverage setup for in-office meetings, managing kitchen and office supplies inventory, and ensuring kitchen and café cleanliness, including dishware. Our client’s offi

The Director of Revenue & Marketing at Puttery NYC is responsible for maximizing revenue across entertainment, food & beverage, and event activations while building brand visibility through innovative marketing. Mix of office-based work (sales, marketing, reporting) and floor presence during activat

Food and Beverage Manager Responsibilities. Food and Beverage Manager Requirements. About the Food and Beverage Manager Position.

Maintain an organized bar area, ensuring cleanliness and compliance with health and safety regulations. Bartenders must be 21 years of age or older. Previous experience in bartending or similar role within the food or beverage industry required.

Workplace Arrangement #LI-Remote.Kerry is the world's leading taste and nutrition company for the food, beverage and pharmaceutical industries.Every day we partner with customers to create healthier, tastier and more sustainable products that are consumed by billions of people across the world.Our v

We are on the lookout for a dynamic Food & Beverage Manager to join our team and report directly to the Director of Food & Beverage. Demonstrate knowledge and proficiency of all applicable food and beverage laws and regulations as well as flawlessly executing The Ned's sequence of service. Propose a

Butler Hospitality operates the Food and Beverage Departments within our partner hotels throughout the USA, Great locations and conveniently located! We are looking for talented Restaurant Managers to join our growing teams!.Health, Dental benefits, Vision and a 401k plan match.Provided breakfast, l

We are hiring Restaurant Managers of all experience levels;. At least 1-3 years restaurant management experience. Do you have proven management skills and experience in food and beverage? Are you looking for a solid restaurant career?.

The Porter/Dishwasher is responsible for the delivery, maintaining, stocking, cleaning, and ensuring that there is a sufficient supply of products in the food & beverage areas.

Reporting directly to the General Manager, the Server Assistant will assist servers and attend to the guests of the restaurant by upholding the quality of food, beverage, and service. Assist servers by clearing tables, setting tables, refilling beverages, and dishware, and attending to guest request

Immediate Hire Product Demonstrator. We are seeking outgoing, enthusiastic, customer-service oriented people to perform food and beverage sampling demonstrations inside of elite local retail grocery stores as Food Demonstrators/Sales Advisers. People who are interested in increasing brand awareness

Our client, a leading manufacturer of food and beverages is seeking a Customer Service Specialist to join their team. As a Customer Service Specialist, you'll be an integral part of the operations and sales support team, managing customer accounts from order placement through delivery. This role requires a proactive communicator who thrives in a dynamic manufacturing setting and takes pride in ensuring every customer receives exceptional service. Responsibilities: • Act as the main point of contact for customer inquiries, orders, and account support., • Manage assigned client accounts and oversee the entire order management process from start to finish., • Process and track purchase orders, invoices, and shipments while maintaining accurate records in the ERP system., • Collaborate with production, logistics, and sales teams to ensure timely fulfillment and delivery of products., • Monitor order status and proactively resolve shipment, documentation, or billing issues., • Prepare and maintain product documentation such as Certificates of Analysis (COAs), Safety Data Sheets (SDS), and other regulatory materials., • Manage pricing updates, quotes, and customer data to ensure information accuracy., • Maintain detailed communication logs and ensure prompt follow-up on all customer requests., • Support reporting initiatives and assist with ad-hoc projects as needed. Qualifications: • 3-5+ years of customer service experience in the manufacturing industry is required., • Proficient in Microsoft Office and ERP systems., • Excellent written and verbal communication skills with strong attention to detail., • Highly organized and able to manage multiple priorities., • Strong interpersonal skills and a collaborative mindset., • Associate or Bachelor’s degree preferred. Work Schedule: • Monday–Friday, 8:00 AM – 5:00 PM (onsite).

Job DescriptionThe Beatrice Inn is looking for professional Captains Our dining room Captains’ are responsible for being the lead team member for the guests' experience. A thorough knowledge of the menu and beverage program is required in order to effortlessly field all guests’ questions and requests and to be able to provide an exceptional experience. CAPTAIN REQUIREMENTS: Professional, articulate, friendly, and punctual. Possesses and exhibits the drive to provide exceptional service. Full-time flexible hours are required (able to work nights, weekends, holidays). Must be able to stand/walk for 8 hours; bend, push, pull; lift 30 lbs. Proficient in computer skills including MICROS system. Experience in New York Times 2- or 3-star restaurants preferred. · A minimum of 4 years’ experience in a fine dining restaurant as a lead server or captain · Impeccable service standards and attention to detail · An appreciation of fine food & wine · Professional demeanor, polished appearance with the ability to exceed our guest's expectations · Sense of urgency, quick and savvy · Ability to move with grace and efficiency · Excellent verbal communication skills · Carving skills and cheese knowledge is a plus