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Job DescriptionBenefits: • Base Pay plus Tip pool, • Paid training, • Employee discount, • Dental insurance, • Flexible schedule, • Health insurance, • Opportunity for advancement, • Paid time off, • Vision insurance We get it – you want a flexible job you’re excited about, co-workers you enjoy, and work you can be proud of. You can find that at Taziki’s. Experience is great, but not required - we can teach you everything you need! YOUR ROLE Being on the Taziki’s Hospitality Team means you get excited about serving fresh food you’re proud of and have a desire to take care of your guests, making meaningful connections with them. It means you get that knowing our menu inside and out is the key to helping a guest order a dish they’ll love, and that serving a perfect meal requires you to embrace the challenge of checking every single detail before placing it in the hands of the guest who ordered it. It also means you make the choice to collaborate and communicate well with your team in a fast-paced setting to create a clean, enjoyable environment. WHAT YOUR TEAMMATES SAY “I enjoyed working at Taziki's. I was friends with all of my co-workers so it felt like a family! I had good pay and great hours! I enjoyed learning how to do a lot of things in the kitchen!” “It has been by far my favorite job. I love the brand and what Taziki's stands for. The food is all fresh every day, everything is made that morning.” A DAY IN YOUR TAZIKI’S LIFE As a Hospitality Team Member, your day starts with the heart of what we do – helping the team prep delicious food! Say hello to your team, grab your prep sheet, and dive in. You may have some pita to season or cookies to bake - the best smelling job in the house! Then you’ll check the Dining Room and guest areas to make sure they are clean, stocked, and beautiful. Before the doors open for lunch, you’ll work as a team to assemble catering orders and get your register areas ready. Next, you’ll welcome guests (get to know your regulars by name!) and place both Dine-In and Take-Out orders for them. When you hear “Runner!”, you know it’s time to take a hungry guest their order - but check it closely, because you’re the last line of defense for a perfect meal! On your way back to the kitchen, see if you can clear any dishes or tidy up the Dining Room so guests can enjoy it. Keep an ear out for the phone, as you’re the one guests are counting on to place phone orders with or maybe ask about hours or directions. As the shift winds down, you’ll clean and organize your work and guest areas, making sure all is good to go for the next crew. You might grab a tablet and do some online training courses to learn a new station or aim for a leadership role before heading out. Say goodbye to your team, be proud of all the people you fed today, and come back tomorrow to make it happen again! YOUR ACTIVITIES • Being a Taziki’s Ambassador for our service, our menu, our story, and our culture, • Describing our food with passion and educating our guests on our menu, its ingredients and allergy/dietary alerts for both restaurant and catering orders, • Joyfully connecting with our guests, smiling and welcoming them in the line, at the counters, and in the dining areas, • Understanding POS (point of sale register) to quickly and correctly place guest orders, • Following proper cash handling and payment procedures, • Ensuring the quality and accuracy of each and every guest order, • Delivering orders to guests in the Dining Room, Curbside area, or Take-Out area, • Cleaning and maintaining the Dining Room, patio and restrooms, • Participating in some food prep activities and following our recipes, • Maintaining proper hygiene, uniform and appearance, • Maintaining Health Department Standards throughout each shift, • Following proper Alcohol Handling policies and procedures, • Performing shift side work including opening and closing duties, • Completing all course certifications for Guest Service Team Members in our online training platform, • Understand and abide by all company standards and policies (provided in your handbook)WHY TAZIKI'S?: We believe that great food brings people together and we aim to help people and communities flourish, or as the Greeks call it, “Eudaimonia”, living the good life. We’re defined by sourcing authentic ingredients and serving made-from-scratch meals that nourish our guests daily without the use of fryers, freezers, or microwaves. We’re a team of big-hearted foodies that function like family to make each guest feel at home. We thrive on the words included in our culture compass: Connection, Challenge, Collaboration, Details, and Fresh. These ideals are executed through our mission to create an environment that combines extraordinary food with meaningful human connection. We’re a rapidly expanding brand, named one of America’s fastest-growing leaders by Inc. 5000 in the fresh-casual segment. Having more than tripled in size since 2011, we’re approaching 100 restaurant locations in 17 states and still growing. Taziki’s is an Equal Opportunity Employer YOUR TALENTS • Excellent communication and hospitality skills both in person and on the phone, • Must obtain a Food Handler’s card, • Ability to work with passion and urgency in a fast-paced environment under pressure, balancing multiple tasks and priorities, • Ability to work independently and collaborate with the team as necessary, • Work flexible schedule, • Dependable, reliable and trustworthy, • Professional attitude and respect for coworkers, establishment, and the brand, • Be true to our 5 Culture Compass Values: Connection, Collaboration, Challenge, Fresh, DetailsYOUR WORKING CONDITIONS/HOURS Hours will vary and may include early mornings, evenings, weekends, and/or holidays. YOUR PHYSICAL REQUIREMENTS Being a part of the Taziki’s Hospitality Team includes performing duties that require standing and fast movement throughout the kitchen and dining room. You’ll walk and stand during the entire shift. Your role requires reaching, bending, lifting, carrying, and wiping. You’ll need the ability to prioritize multiple tasks and work with speed and efficiency in high-pressure situations.

Job DescriptionMedure Brothers Culinary Concepts is a 220-seat, 7,000 square foot upscale-casual restaurant and bar at the Mayo medical center’s Southside campus. The restaurant includes full-service dining plus full-service bar, and coffee shop plus a grab-and-go area. The sit-down restaurant is open both to hospital visitors and the general public. We are looking to grow our teams with positive, enthusiastic, like-minded people who share our energy and enthusiasm for creating the best possible experience for our guests. This is a great opportunity to take your hospitality skills to the next level with a company committed to the nurturing and professional development of its employees. Our Server Assistants assist servers by performing any tasks necessary to ensure an exceptional customer experience. You are a natural people person who can quickly build rapport with guests and create a welcoming atmosphere. Detail-oriented and able to manage multiple priorities, you rely on your excellent organization and communication skills. Primary Responsibilities: • Be a brand ambassador, ensuring each guest has a memorable experience, • Assist waitstaff and bartenders in providing excellent guest service, • Run food orders from the kitchen to guests’ tables in a timely manner, • Ensure guests have everything they need, • Clean and reset tables, • Adhere to all food safety regulations, • Perform opening, closing and side duties as required, • Support and assist fellow team members whenever possible, • Contribute to an overall positive and collaborative environmentQualifications and Skills:, • Previous experience in a full service restaurant preferred, • The genuine desire to provide outstanding hospitality to our guests, • Professional, well groomed, and confident with an outgoing personality, • Ability to clearly communicate guests’ needs to other team members, • Hardworking with a positive and upbeat attitude, • Comfortable working with a team, • Be of legal age to serve alcohol, • Food Handler Certification a plus and will be required within 60 days of hireBenefits and Perks:, • Food discounts at all Medure Brothers Culinary Concepts’ restaurants, • Health, Dental, Vision, and Life Insurance (full time employees), • Paid Time Off (full time employees), • Flexible work schedules to accommodate school, life, and family, • Fun and friendly work environment, • Opportunity to learn and grow with the company

Job DescriptionCashier/Food Runner — Vicious Biscuit Join Vicious Biscuit as a Cashier/Food Runner and earn $19-21 /hour with NO NIGHTS EVER, flexible scheduling, and real growth opportunities — all at a fast-casual breakfast spot known for "Best Biscuits" and a feature on The Cooking Channel's Food Paradise. What You'll Get • $19-21/hour, • NO NIGHTS EVER — single morning shift, 7 days a week, • Health, dental, and vision insurance, • Flexible scheduling and paid training, • Employee discount, • Opportunities for growth and travel as we expand, • A fun, supportive team environmentWhat You Need, • Ability to work weekends, • Eligible to work in the U.S., • Food safety and alcohol certifications within 30 days of hire (we'll help you get there), • POS, barista, or takeout system experience a plus — not requiredThe Role As a Cashier/Food Runner, you're at the center of the guest experience — working the register, running food, bussing tables, helping at the barista station, and keeping service moving. You'll: • Greet guests and take accurate food and drink orders, • Run food, check orders for accuracy, and coordinate with the kitchen and barista, • Bus and reset tables, keep service areas stocked, • Recommend menu favorites and share promotions, • Bring energy, teamwork, and hospitality to every shiftAbout Us Since 2018, Vicious Biscuit has redefined the biscuit — award-winning food, full-service hospitality, and fast-casual convenience. We've earned a reputation for the "Best Biscuits" around and a spot on The Cooking Channel's Food Paradise. But we're most proud of building a team that thrives, not just a restaurant that serves. If hospitality, growth, and great biscuits sound like your kind of workplace, apply today.

Job Description Our Core Values:Guest FocusReliable Attentive Service with the smilePassion Always Have FunIf those above sound like your values, we are thrilled to hear from you!Established South Florida restaurant group, hot spot restaurant in Atlantic Beach, FL - high energy smart/casual is looking for busser/server assistants.Salumeria 104 is a rustic, Italian trattoria-style restaurant serving signature salumi dishes, and traditional home-made Italian classics. DescriptionAre you looking to kickstart your career in the vibrant world of hospitality? Join our amazing team as a Runner! In this role, you'll have the exciting opportunity to work in a dynamic atmosphere filled with lively interactions and delightful experiences. As a Runner, you play a crucial role in ensuring our guests have a stellar dining experience. If you're passionate about providing top-notch service and thrive in a fast-paced environment, we would love to hear from you! Join us and be a part of something special where teamwork and dedication make all the difference.ResponsibilitiesClear tables of used dishes, utensils, and glassware after guests leave.Assist servers in delivering food and beverages to tables as needed.Maintain cleanliness of dining area by sweeping or vacuuming as necessary.Fill water glasses and provide other drinks to guests when required.Support kitchen staff by ensuring all items are stocked and organized in the dining area.Communicate effectively with team members to ensure smooth service flow.Runners make servers' jobs easier by delivering the food from the kitchen to the table both quickly and safely. It is their responsibility to ensure that food arrives as soon as it is ready, and at the proper temperature.RequirementsStrong communication skills with a friendly demeanor.Ability to work well in a fast-paced environment.Flexible availability, including evenings and weekends.Previous experience in a food service or hospitality role is a plus.A team player with a positive attitude.Ability to stand, walk, and lift for extended periods.Basic understanding of hygiene and food safety standards.

Job DescriptionJoin Our Team as a Food Runner at CIAO MAMASAMAS! Are you passionate about creating memorable dining experiences and thrive in a fast-paced environment? At CIAO MAMASAMAS, located in beautiful Neptune Beach, FL, we are looking for a dedicated Food Runner to join our dynamic team. If you have a knack for teamwork and a love for great food, this could be the perfect opportunity for you! What You'll Be Doing As a Food Runner at CIAO MAMASAMAS, you'll play a key role in ensuring our guests have an exceptional dining experience. Your responsibilities will include: • Delivering food orders promptly and accurately from the kitchen to guests., • Assisting servers with table maintenance and ensuring guests' needs are met., • Communicating effectively with the kitchen and front-of-house staff to maintain smooth service., • Maintaining cleanliness and organization in the dining and service areas., • Providing friendly and professional service that reflects our commitment to hospitality.What We're Looking For To succeed in this role, you should bring: • At least 1 year of experience in a similar role within the restaurant or hospitality industry., • Strong communication and teamwork skills., • A positive attitude and the ability to work efficiently in a fast-paced environment., • Attention to detail and a commitment to delivering high-quality service., • Physical stamina to handle the demands of the job, including standing for extended periods and carrying trays of food.Why Join CIAO MAMASAMAS? At CIAO MAMASAMAS, we pride ourselves on creating a welcoming and vibrant atmosphere for both our guests and team members. We are passionate about great food, excellent service, and fostering a supportive work environment. When you join our team, you’ll be part of a close-knit group that values hard work, collaboration, and a shared love for hospitality. Ready to Apply? If you’re ready to bring your energy and enthusiasm to CIAO MAMASAMAS, we’d love to hear from you! Apply today and take the first step toward an exciting role in our restaurant team. By applying to this job, you agree to receive periodic text messages from this employer and Homebase about your pending job application. Opt out anytime. Msg & data rates may apply. Powered by Homebase. Free employee scheduling, time clock and hiring tools.

At Main Event, our Food Runners support the Server to ensure that our Guests have an amazing experience! As a Food Runner, your primary duty is to help with refills, pre-bussing tables, helping with table turns, and making sure the dining areas are spotlessly clean! You also assist with aspects of service like greeting Guests and taking drink orders. You're also dedicated to delivering the highest standards in safety and sanitation. WHAT WILL YOU BE DOING DAILY? • Upholding our cleanliness and safety standards (We take this seriously!), • Assisting with greeting Guests and taking drink orders, • Delivering food and drinks in a timely manner and anticipating Guest's needs, • Supporting the Server by refilling condiments, pre-bussing tables, and turning tables, • Creating memorable experiences by providing exceptional service, • Performing opening, mid-day, or closing duties POSITION REQUIREMENTS • Prior food and beverage experience a plus but not required, • Guest-focused mindset (We heart our Guests!), • Teamwork is a must (Teamwork makes the dream work!), • Food Handlers Certification and Alcohol Certification, as required, • Communicates effectively, • Sense of urgency and comfort in a fast-paced environment, • Strong problem-solving and multi-tasking skills, • Can effectively communicate with Management, Team Members, and Guests, • Availability to workdays, nights, and/or weekends PERKS! Main Event Team Members are expected to give their best on the job, so we do our part to ensure you have what you need to stay motivated, valued, and embrace living your best life! • Awesome culture that's inclusive, rewarding, and FUN!, • 50% off food, beverages, activities, and unlimited gameplay!, • Tuition Reimbursement Program (yes, please!), • We help others grow! (internal promote culture), • Be part of a New Center Opening Team!, • Our rewards and recognition program rock!, • Benefits and paid time off (for those who qualify), • Our Family Fund helps our Team Members financially in their time of need, • Become a Certified Trainer (aka, the best of the best!) Main Event Entertainment is an Equal Opportunity Employer Salary Range: 14-16 We are an equal opportunity employer and participate in E-Verify in states where required.

NITTY GRITTY DETAILS:Deliver an unparalleled Guest experie Food Runner, Runner, Food, Restaurant, Guest. Assists Bartenders and Servers by running food from the kitchen out to our Guests. When not running food, you provide the necessary support to ensure fast, friendly and accommodating service.

Job Description Overview Your next adventure starts here! At Lucky Strike Entertainment, great times and exciting opportunities go hand in hand. Join us as a F&B Attendant/Runner and become part of a vibrant atmosphere filled with dynamic experiences and endless possibilities. Start making your own luck today! Applicants must be at least 18 years of age to qualify for a position. WHAT OUR FOOD & BEVERAGE ATTENDANTS/RUNNERS DO Our Food & Beverage Attendants/Runners take and fulfill food and drink orders (sometimes liaising with a lane server/captain, sometimes going directly to the guest) and do their part to help maintain the overall cleanliness of the center and ensure the guest experience is the absolute best it can be. A FOOD & BEVERAGE ATTENDANT/RUNNER’S DAY-TO-DAY • Deliver guests’ food & beverage orders, • Work with lane servers and kitchen staff to ensure orders are prepared accurately and swiftly, • Learn our menu, promotions, and weekly specials and relay them to our guests, • Accurately ring sales for all Food & Beverage, • Help keep the center clean, • Promote responsible alcohol sales and service and comply with all local regulations WHAT IT TAKES • HS Diploma or equivalent restaurant/hospitality experience (Optional), • Proven success in school/previous job experience, • Must meet the minimum age required by state law to serve alcohol PERKS (MORE REASONS YOU’LL LOVE YOUR JOB) • Free Bowling!, • $1 Arcade Play, • 20% off Events, • 50% off Food & Beverages WORK ENVIRONMENT/ PHYSICAL DEMANDS • Typical entertainment environment where you will walk, bend and stand for periods of time, and may lift objects with some assistance. Job Type: Part-time Shift: • Evening shift, • Night shift Weekly day range: • Weekend availability Work Location: One location Responsibilities Lucky Strike Entertainment, formerly Bowlero Corp, is one of the world’s premier location-based entertainment platforms. With over 360 locations across North America, Lucky Strike Entertainment provides experiential offerings in bowling, amusements, water parks, and family entertainment centers. The company also owns the Professional Bowlers Association, the major league of bowling and a growing media property that boasts millions of fans around the globe. For more information on Lucky Strike Entertainment, please visit ir.luckystrikeent.com. Lucky Strike Entertainment offers performance-based incentives and a competitive total rewards package which includes healthcare coverage and a broad range of other benefits. Incentives and/or benefit packages may vary depending on the position. More details regarding benefits are available here: www.bowlerocorp.com/careers/benefits

Woodgrain - - Responsibilities: Learn and perform in-store service; Manage inventory replenishment; Restock bins and displays; Cull damaged/unsellable material and issue credits; Build relationships with store management.

Legends is seeking a friendly Box Office Cashier in Jacksonville, FL to support ticket sales and guest services at events.The role may require evening, weekend, and holiday availability.The ideal candidate has a high school diploma or equivalent, a year of customer service experience, and basic cash

Sam's Club | Medical, Dental, Vision, Rx + 401(k) with match + PTO + 100% Reimbursement of Tuition & Books | 300 Busch Drive | Responsibilities: Maintains safety of Facility by following safety standards and procedures; Maintains the Sales Floor and merchandise presentation in Freezer/Cooler/Deli ar

Aya Healthcare - - Responsibilities: Apportion servings according to menu combinations or orders for patients; Follow menus, recipes, and oral instructions in the preparation of various foods; Serve appropriate portion sizes based on menu specifications; Plan timing of preparation of the food to ens

Legend Senior Living - 4000 San Pablo Parkway - Responsibilities: Providing hands-on assistance with the dietary needs of the residents and fulfilling special meal requests when needed; Preparing meals from the menu plan and assisting with the service of the meals; Maintaining cleanliness of product

Carrabba's Italian Grill - 9965 San Jose Boulevard, Suite 7 - Responsibilities: Follow established food safety guidelines and recipes; Maintain a clean and sanitary work environment; Prepare, portion, and cook food items according to quality specifications; Assess ingredients for freshness and quali

Healthcare Services Group - 11565 Hart Road - Responsibilities: Prepare and cook meals per menus; Ensure food quality, taste and presentation; Adhere to food safety and sanitation guidelines; Assist with inventory management and ordering; Interact with residents, staff, and guests.

We are a very busy office and are looking for our next great team member.Our mission is to help people manage the risks of everyday life, recover from the unexpected and realize their dreams.Customer Service Representative - State Farm Agent Team Member.As a Customer Service Representative - State F

Discovery Senior Living - - Responsibilities: Prepare hot and cold menu items which requires working on the grill, sauté station, salad-bar and on the service line; Ensure the proper preparation, portioning and serving of foods as indicated on the menu cycle and the standardized recipes; Taste and

Compass Group - - Responsibilities: Prepares food according to standardized recipes; Maintains serving temperatures and portion control; Assists in ordering and receiving of food and supplies; Maintains kitchen cleanliness and sanitation; Follows HACCP standards.

Miller's Ale House - 3238 Hodges Boulevard - Responsibilities: Follow recipes and present dishes with perfect presentation; Address menu questions including allergies; Maintain food safety compliance; Run end-of-shift side work and stock stations; Support high-volume, fast-paced service.

Customer Service Representative - State Farm Agent Team Member.As a Customer Service Representative - State Farm Agent Team Member with Cam Anderson - State Farm Agent, you will generate the kind of exceptional customer experiences that reinforce the growth of a successful insurance agency.Your atte

Main Event Entertainment - - Responsibilities: Prepare and cook menu items according to recipes and standards; Uphold cleanliness and safety standards; Operate kitchen equipment safely; Collaborate with service team to ensure timely delivery; Open, mid-day or closing duties.

Golden Nugget - - Responsibilities: Prepare and cook menu items to meet guest dining expectations.

Compass Group - 4201 Belfort Road - Responsibilities: Oversee cooking activities and prepare entrees following recipes; Ensure HACCP compliance and food safety; Operate and clean kitchen equipment; Maintain accurate daily production records; Cross-train staff and assist Food Service Director.

Chilis - 9500 Baymeadows Road - Responsibilities: Properly learn and execute all of our recipe procedures; Maintain cleanliness throughout kitchen; Communicate ticket times to Team Members; Keep food orders flowing continuously from the kitchen; Contribute to maintaining a safe and welcoming environ

Waffle House - 14035 Outback Dr - Responsibilities: Prepare food to order and manage grill station; Keep restaurant clean and inviting; Contribute as a team member in a fast-paced environment; Work weekend and holiday shifts; Provide friendly customer service.

HEI Hotels + Resorts - Salisbury Road - Responsibilities: Prepare food of consistent quality following recipes and standards; Manage prep and par levels to meet demand; Rotate and date all perishables and maintain proper temperatures; Assist in stocking buffet and keeping it stocked; Operate and mai

Buffalo Wild Wings - 7191 Lake Andrew Drive - Responsibilities: Work across multiple kitchen stations; Prepare food at Chip, Shake, Grill, Southwest and Expo; Maintain quality and guest experience; Adhere to food safety and sanitation standards; Collaborate effectively with team in a fast-paced envi

Metz Culinary Management - 3599 University Boulevard South - Responsibilities: Prepare patient meals; Prepare cold foods and cafe meals; Handle grab-and-go and grill station duties; Cleaning, stocking, and prepping; Follow standardized recipes.

Brookdale Senior Living - 4455 Merrimac Avenue - Responsibilities: Prepares food according to standardized recipes and menus; Adheres to sanitation and food safety standards; Maintains a clean kitchen; Prepares food in a timely manner at specified meal times; Uses cutting tools, cookware, and bakewa

Westminster Communities - - Responsibilities: Set up workstations per guidelines; Prepare food items per standardized recipes; Distribute and present food accurately; Restock supplies during shift; Maintain sanitation and safety in kitchen.

Compass Group - 9000 Southside Boulevard - Responsibilities: Prepares grilled items; Takes orders and serves customers at grill station; Ensures food at correct temperatures; Maintains sanitation and safety standards; Performs other duties as assigned.

Waffle House - 1072 Airport Road - Responsibilities: Deliver the Waffle House experience to customers; Prepare food to order and assist with food preparation; Keep the restaurant clean and inviting; Lead and be a team player during shifts; Work weekends and holidays as needed.

Are you outgoing and customer-focused? Do you enjoy working with the public? If you answered yes to these questions, working for a State Farm independent contractor agent may be the career for you! State Farm agents market only State Farm insurance and financial service products.Are you outgoing and

This busy insurance and financial services office has a passion to make a difference in the lives of others and better the community.We want to work alongside those who are equally committed to excellence and personal achievement.If you are self-motivated, possess an entrepreneurial spirit and have

As a Customer Service Representative - State Farm Agent Team Member with Darryl Wakefield - State Farm Agent, you will generate the kind of exceptional customer experiences that reinforce the growth of a successful insurance agency.Your attention to detail, customer service skills, and desire to hel

Panda Express - - Responsibilities: Prepare dishes to meet company recipes and standards; Guide kitchen team and train staff; Perform back-of-house duties; Support in creating welcoming environment for guests; Maintain speed and accuracy in a fast-paced kitchen.

The Salvation Army (Southern) - - Responsibilities: Prepare, cook, and serve nutritional meals and snacks; Clean kitchen facilities, equipment, and appliances; Keep kitchen and dining areas neat and orderly; Ensure proper amounts of food are prepared in a timely manner; Serve food and beverages in

Chilis - 13891 Old Saint Augustine Road - Responsibilities: Learn and execute all recipe procedures; Maintain cleanliness throughout kitchen; Follow safety and sanitation policies and procedures; Communicate ticket times to Team Members; Keep food orders flowing continuously from the kitchen.

Avolta - - Responsibilities: Prepare cooked foods following recipes and product directions across multiple kitchen stations; Operate Fry, Flat Top Griddle, Pantry, and Egg stations to prepare items; Communicate ticket times and potential issues to the manager on duty and servers; Provide high quali

Seasons 52 - 5096 Big Island Drive - Responsibilities: Prepare high quality food items to order; Follow recipe and presentation guidelines; Coordinate food orders for timely delivery; Ensure food safety and sanitation standards; Meet guest requests and maintain quality.

We are a very busy office and are looking for our next great team member.Our mission is to help people manage the risks of everyday life, recover from the unexpected and realize their dreams.Customer Relations Representative - State Farm Agent Team Member.As a Customer Relations Representative - Sta

Panda Express - - Responsibilities: Prepare dishes to meet company recipes and standards; Guide kitchen team and train staff; Perform back-of-house responsibilities; Support a welcoming environment for guests; Work in fast-paced kitchen.

Lucky Strike - 11141 Beach Boulevard - Responsibilities: Prepare food according to established recipes and menu specs; Follow established food presentation guidelines; Adhere to food and equipment safety rules; Assist with ingredient prep; Expedite food items accurately and efficiently.

Golden Nugget - - Responsibilities: Prepare upscale dishes to meet fine-dining standards.

Flanigan's Restaurants - - Responsibilities: Follow safety and sanitation policies; Prepare menu items per recipe manual; Rotate stock to par level; Set up and stock stations; Assist with dishwashing and cleaning.

As a Customer Service Representative with the Daniel Lempesis Agency, you will generate the kind of exceptional client experiences that reinforce the growth of a successful insurance agency.Your attention to detail, customer service skills, and desire to help people make you an ideal fit.You will en

Take 5 Oil Change is your neighborhood go-to oil change spot.We've been doing this for over 35 years now and we pride ourselves in our friendly technicians, our oil change expertise, and our efficient process that gets you on your way safely and swiftly.All while letting you stay in the comfort of y

As a Receiver/Stocker, you help keep the store clean, safe, and ready for customers by accurately receiving freight, stocking shelves, and organizing merchandise and top stock.You'll unload deliveries, handle equipment and hazardous materials safely, and make sure your area is prepped for daily succ