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Job Description????️ Now Hiring: Food & Beverage Supervisor Department: Food & Beverage Reports To: F&B Manager Status: Full-Time | Shift-Based | Weekends & Holidays Included (because brunch waits for no one) ???? Who We’re Looking For Are you the kind of person who can: * Keep calm when the espresso machine explodes (figuratively… hopefully)? * Turn “We’re out of limes?!” into a creative cocktail special? * Lead a team with equal parts confidence, charisma, and checklists? If so, you might be our next Food & Beverage Supervisor — aka the Captain of Cuisine, Commander of Cocktails, Sultan of Service. ???? What You’ll Do * Lead and inspire a team of servers, bartenders, and support staff * Ensure every guest leaves happier (and fuller) than when they arrived * Keep the service running smoother than a perfectly reduced sauce * Train, coach, and mentor staff like the hospitality hero you are * Monitor inventory, minimize waste, and maximize “wow” moments * Jump in wherever needed — yes, even polishing cutlery ???? What You Bring to the Table * 2+ years of experience in food & beverage or hospitality leadership * A natural ability to motivate people (and diffuse awkward table situations) * Strong organizational skills and attention to detail * The stamina of a marathon runner and the patience of a saint * Knowledge of food safety standards (bonus points for certifications!) * A love for hospitality that goes beyond “it’s just a job” ???? Why You’ll Love Working Here * Competitive pay + tips/bonus potential * Staff meals (because hangry supervisors are scary supervisors) * Career growth opportunities * A fun, fast-paced environment where no two days are the same * A team that works hard, laughs often, and supports each other ???? Schedule Flexible availability required — including evenings, weekends, and holidays. (Yes, Valentine’s Day is busy. Yes, it’s kind of chaos. Yes, it’s fun.) ???? Ready to Apply? If you’re ready to lead with passion, thrive under pressure, and make magic happen one shift at a time, we want to meet you. Send us your resume and a quick note telling us your favorite food memory (bonus points if it involves a great service story). Warning: This role may cause excessive pride in perfectly set tables and an irrational attachment to inventory spreadsheets.

Job Description Front of House Opportunities Missouri Athletic Club - Clayton Be part of an exciting new chapter at the Missouri Athletic Club with the opening of MAC Clayton, the Club's newest location, designed to carry forward more than 120 years of tradition into a modern and elevated experience. Anticipated to open early 2026, MAC Clayton will feature state-of-the-art facilities, refined dining, and thoughtfully designed spaces for athletics, wellness, and social connection. This new Clubhouse will serve as a cornerstone for members seeking excellence in hospitality, culinary innovation, and community engagement. The MAC has thrived since 1903 by staying true to its founders' vision: delivering extraordinary experiences with excellence, service, and tradition at the heart of everything we do. We invest in our employees with competitive benefits and engaging events, creating an environment where talent is valued, celebrated, and inspired to grow. At Missouri Athletic Club - Clayton, we are always seeking hospitality-driven individuals to join our front of house team. Our careers page is always open for those who take pride in their craft, value discipline, and strive for excellence in a refined kitchen environment. Explore opportunities and express your interest anytime through our website. We regularly consider candidates for roles including: • Server, • Host/Hostess, • Food Runner/Busser, • Server Assistant

Job Description????️ Now Hiring: Food & Beverage Supervisor Department: Food & Beverage Reports To: F&B Manager Status: Full-Time | Shift-Based | Weekends & Holidays Included (because brunch waits for no one) ???? Who We’re Looking For Are you the kind of person who can: * Keep calm when the espresso machine explodes (figuratively… hopefully)? * Turn “We’re out of limes?!” into a creative cocktail special? * Lead a team with equal parts confidence, charisma, and checklists? If so, you might be our next Food & Beverage Supervisor — aka the Captain of Cuisine, Commander of Cocktails, Sultan of Service. ???? What You’ll Do * Lead and inspire a team of servers, bartenders, and support staff * Ensure every guest leaves happier (and fuller) than when they arrived * Keep the service running smoother than a perfectly reduced sauce * Train, coach, and mentor staff like the hospitality hero you are * Monitor inventory, minimize waste, and maximize “wow” moments * Jump in wherever needed — yes, even polishing cutlery ???? What You Bring to the Table * 2+ years of experience in food & beverage or hospitality leadership * A natural ability to motivate people (and diffuse awkward table situations) * Strong organizational skills and attention to detail * The stamina of a marathon runner and the patience of a saint * Knowledge of food safety standards (bonus points for certifications!) * A love for hospitality that goes beyond “it’s just a job” ???? Why You’ll Love Working Here * Competitive pay + tips/bonus potential * Staff meals (because hangry supervisors are scary supervisors) * Career growth opportunities * A fun, fast-paced environment where no two days are the same * A team that works hard, laughs often, and supports each other ???? Schedule Flexible availability required — including evenings, weekends, and holidays. (Yes, Valentine’s Day is busy. Yes, it’s kind of chaos. Yes, it’s fun.) ???? Ready to Apply? If you’re ready to lead with passion, thrive under pressure, and make magic happen one shift at a time, we want to meet you. Send us your resume and a quick note telling us your favorite food memory (bonus points if it involves a great service story). Warning: This role may cause excessive pride in perfectly set tables and an irrational attachment to inventory spreadsheets.

Job Description At Stacked STL, we’re all about scratch-made burgers, creative flavors, and a welcoming neighborhood vibe. Our Food Runners / Expos are the key link between the kitchen and the dining room—making sure every plate is hot, accurate, and beautifully presented before it reaches the guest. If you’re quick on your feet, detail-oriented, and love being part of a fast-paced, team-driven environment, this role is for you. What You’ll Do * Run food and drinks from the kitchen to guests promptly and with a smile * Double-check orders for accuracy, presentation, and quality before they leave the line * Communicate with servers and kitchen staff to keep service flowing smoothly * Keep expo and food runner stations clean, organized, and stocked * Assist with light bussing, restocking, and other tasks to support the team * Provide excellent customer service when interacting with guests What We’re Looking For * Strong communication and teamwork skills—you’re the bridge between kitchen and FOH * Ability to multitask and stay organized in a fast-paced, high-volume restaurant * Detail-oriented with a focus on accuracy and timing * Reliable, upbeat, and ready to help wherever needed * Flexible availability, including evenings and weekends * Prior experience as a food runner or expo is a plus, but not required—we’ll train the right person Why You’ll Love Working Here * Be part of a top-rated St. Louis burger bar with a scratch kitchen and loyal following * Fast-paced shifts that go by quickly (kitchen closes 9pm weekdays, 9:30pm weekends)—no late nights! * Positive, inclusive, and supportive team environment * Competitive pay + tips * Free shift meals and opportunities for growth into server or other FOH roles

Job DescriptionCompany Description If you love saying YES and enjoy engaging with the community by leading with ART, 21c Museum Hotels is one of the pioneering examples of bridging the worlds of art and hospitality. We combine a multi-venue contemporary art museum, boutique hotel and a chef driven restaurant to create a unique and welcoming opportunity. Come join our Flock! Job Description Reports To: Restaurant Manager General Purpose: The Runner’s primary responsibility is to deliver food to restaurant patrons. Food Runners are the last of the staff to see the meal before it reaches the customer, so it's important for them to know what each dish is supposed to look like so nothing is missed. The Food Runner may also perform other essential duties as required. Specific Responsibilities: * Understands role within the steps of service. * Reports to work on time and ready to work scheduled shift. * Delivers food from kitchen to dining room tables in a timely, accurate manner. * Assists server with preparation of tables, service station, and coffee station. * Assists servers and busser with table clearing and side work. * Communicates between kitchen and servers regarding the status of each table and delivery of food. * Assists supervisor and executes any and all tasks as assigned. * When possible, assists chef and executes any and all tasks as assigned. * Polishes silverware. * Completes all sidework as outlined in manual. * Maintains a positive, friendly attitude with co-workers and guests. * Maintains a clean, orderly appearance of the restaurant service area. * Follow all proper sanitation guidelines. * Exhibits strong food knowledge: knows menu descriptions for bar and dining room. * Other duties as assigned by supervisor or manager. Qualifications: * Able to work flexible hours (nights, weekends). * Responsible, dependable, punctual. * Strong communication skills; must be able to speak, read and understand English. * Clean and professional appearance. * Demonstrates enthusiasm for all things 21c. * Must pass a background check. Physical Requirements: * Must be able to carry full service tray comfortably. * Must be able to stand and walk for long periods of time. * Must be able to lift at least 50 pounds. 21c Museum Hotels is an equal opportunity employer. We evaluate qualified applicants without regard to race, color, religion, sex, national origin, disability, veteran status, and other legally protected characteristic. The EEO is the Law poster is available here: Qualifications * Able to work flexible hours (nights, weekends). * Responsible, dependable, punctual. * Strong communication skills; must be able to speak, read and understand English. * Clean and professional appearance. * Demonstrates enthusiasm for all things 21c. * Must pass a background check. Physical Requirements: * Must be able to carry full service tray comfortably. * Must be able to stand and walk for long periods of time. * Must be able to lift at least 50 pounds. Additional Information All your information will be kept confidential according to EEO guidelines. 21c Museum Hotels is an equal opportunity employer. We evaluate qualified applicants without regard to race, color, religion, sex, national origin, disability, veteran status, and other legally protected characteristic. The EEO is the Law poster is available here:

Job DescriptionResponsibilites include: • Deliver food orders from the kitchen to customers' tables rapidly and accurately., • Act as the point of contact between Front of the House and Back of the House staff., • Communicating food orders to chefs, paying attention to priorities (e.g. food allergies)

Job DescriptionResponsibilites include: • Deliver food orders from the kitchen to customers' tables rapidly and accurately., • Act as the point of contact between Front of the House and Back of the House staff., • Communicating food orders to chefs, paying attention to priorities (e.g. food allergies)

Job Description Food Runner - Missouri Athletic Club - West County Join an amazing team of individuals at the Missouri Athletic Club in West County, one of the top private clubs in the United States. The MAC has been thriving since 1903 and remains committed to the vision of the original founders: "to be the premier athletic, social and dining club for business, professional and civic leaders and their families in the Saint Louis area." We are seeking Food Runners to join the West food & beverage team on the pool deck! Food Runner Responsibilities: Delivers food on trays to servers on the pool deck. Carries trays of dishes back to the kitchen. Stocks items. Performs rollups. Empties trash cans. Some dishwashing responsibilities. Food Runner Qualifications: Excellent guest service skills. Food Runners should be able to carry a tray.

Job Description Busser/Food Runner Join a great team of individuals at the Missouri Athletic Club in Saint Louis, one of the top private clubs in the United States. The MAC has been thriving since 1903 and remains committed to the vision: "to be the foremost private club in St. Louis known for attracting exceptional people and enriching lives for generations." We are looking for a part time Busser/Food Runner to join the Downtown team. The shift will be from 11:00am to 7:00pm. RESPONSIBILITIES • Stocking server stations., • Assisting in serving and removing dirty dishes and trays., • Place water and bread and butter on tables., • Other duties as assigned. REQUIREMENTS • Excellent guest service skills., • Ability to carry a tray., • At least six months of bussing experience., • Ability to work a flexible schedule to include weekends and holidays.

Job DescriptionWelcome to Trainwreck Saloon Westport! We are excited that you want to be a part of our team! What's more fun than getting to work at a classic bar, restaurant and music venue?! We would be nothing without our amazing staff and we value and appreciate the strengths, energy, and personalities each individual brings to the team! We are seeking server assistants or food runners with high volume experience and the ability to prioritize and multi-task.Responsibilites include: • Delivering food orders from the kitchen to customers tables rapidly and accurately, • Bussing tables and cleaning them off, • Restocking plates and glasses, • Taking dirty dishes to the dish pit

Job Description The Pat Connolly Tavern in St. Louis, MO is looking for one busser / runner to join our team. We are located on 6400 Oakland Ave. Our ideal candidate is attentive, ambitious, and engaged. Benefits • Clean and reset tables for our guests., • Maintain our high standards of restaurant cleanliness and sanitization., • Be an active member of the Sales Staff by assisting servers at their tables., • Walk steps to 2nd floor with food and boxes Qualifications • Must be at least 18 years of age, • Customer service experience, • Energetic, • Positive attitude, • Ability to prioritize duties, • Honest work ethics, • Ability to work well in a team-oriented and fast paced environment, • Excellent verbal communication skills, • Self motivated, • Ability to carry up to 50 lbs., • Capable to stand long hours, • Able to follow directives, • Ability to perform repetitive tasks with accuracy We are looking forward to receiving your application. Thank you! By applying to this job, you agree to receive periodic text messages from this employer and Homebase about your pending job application. Opt out anytime. Msg & data rates may apply. Powered by Homebase. Free employee scheduling, time clock and hiring tools.

Job Description Now hiring a Food Runner at Charlie Gitto's, a locally loved Italian restaurant in St. Louis, MO. Earn $10–$12/hour plus tips in a fast-paced, team-oriented environment — no experience required, we'll train you. Apply today and start this week. About the Role: As a Food Runner at Charlie Gitto's, you'll be the critical link between our kitchen and our guests — making sure every dish leaves the line hot, accurate, and delivered to the right table at the right time. It's a great entry-level restaurant job for anyone looking to break into the hospitality industry or grow toward a serving or bartending role. What We're Looking For: We need a Food Runner who understands that timing and accuracy make the difference between a good meal and a great one. Our ideal candidate is someone who: • Moves with urgency and takes pride in getting every plate to the right guest, • Is detail-oriented and pays close attention to ticket accuracy and modifiers, • Thrives in a fast-paced restaurant environment and stays calm under pressure, • Communicates clearly with the kitchen, servers, and managers, • Running food from the kitchen to guest tables quickly, accurately, and with care, • Confirming orders against tickets before leaving the line, • Knowing the menu well enough to identify dishes, ingredients, and table positions, • Assisting servers with water refills, drink delivery, and guest needs, • Communicating with the kitchen on timing, special requests, and modifications, • Keeping expo and service stations clean, organized, and stocked, • Friendly, dependable, and eager to learn, • Strong attention to detail and good short-term memory for table positions, • Ability to stand, walk, and carry trays/plates for extended periods, • Comfortable lifting up to 30 lbs, • Availability to work evenings, weekends, and holidays, • Competitive pay: $10–$12/hour + tips, • Flexible part-time and full-time scheduling, • A supportive, team-oriented atmosphere, • Clear path to grow into server, bartender, or lead roles Apply Now No prior experience? No problem. If you're hardworking, dependable, and eager to learn, we'll teach you everything you need to know. Apply today to join the Charlie Gitto's team.

Job DescriptionBenefits: • Competitive salary, • Flexible schedule, • Health insurance, • Opportunity for advancement, • Training & development Join Our Fine Dining Team! Hey there, fellow hospitality enthusiast! Ready to take your skills to the next level and serve up excellence on a silver platter? Look no further we've got the ultimate opportunity for you. About Us At Charlie Gittos, we're all about turning each meal into an unforgettable experience and have been serving the STL community for over 40 years. Charlie Gittos has been featured in segments on the Food Network, The Travel Channel, and Good Morning America, as well as in publications such as The New York Times and Wine Spectator. Recognized as one of the top 50 Italian restaurants in the country by OpenTable, we take pride in our rich heritage and impeccable service. Your Role As an Expo/Food Runner in our esteemed establishment, you're not just delivering dishes you're crafting memories. Your mission? Create a symphony of flavors, service, and charm that leaves our guests craving for more. What You'll Do • Order Management: Organize, check, and expedite orders from the kitchen to the dining area with accuracy and speed., • Quality Assurance: Ensure all dishes meet our high standards of presentation, temperature, and accuracy before they reach the guests., • Culinary Tour Guide: Share your love for our menu, from pasta perfection to dessert decadence. Impress guests with your wine knowledge and irresistible recommendations., • Order Orchestration: Coordinate seamlessly between the kitchen and the dining room for applause-worthy teamwork., • Tableside Enchanter: Set the stage for unforgettable experiences with your attention to detail., • Problem-Solving Superstar: Smooth out hiccups with finesse and keep the show running smoothly, no matter what comes your way. What You'll Need • Service Superpowers: Previous fine dining experience is a plus, but a passion for hospitality and quick learning can do wonders., • Champion of Elegance: An eye for detail and an appreciation for the finer things in life (bonus points if you've got a thing for Italian culture!)., • Grace Under Pressure:Keep your cool in the fast-paced world of fine dining., • Chit-Chat Champ: Smooth small talk that makes guests feel right at home., • Team Player Vibes: Thrive in a team like olive oil in pasta, blending seamlessly to create an unforgettable ensemble. What's in it for You • Upgrade Your Earnings: A chance to boost your income with tips that'll have you dancing the tarantella., • Skill Set Sizzle: Elevate your service game and expand your knowledge in the world of fine dining a resume goldmine!, • Path to Stardom: Set your sights on a rewarding career journey within our restaurant family., • High-Five Worthy Team: Join a crew that's tighter than gnocchi and more fun than a food fight., • Benefits: Healthcare options, 401K options, and flexible scheduling. Ready to dazzle, delight, and deliver? We thought so. Take your shot at the Expo/Food Runner role at Charlie Gittos and become the hero of every dining tale. Send us your application at and let's turn your restaurant dreams into re

Job DescriptionResponsibilites include: • Deliver food orders from the kitchen to customers' tables rapidly and accurately., • Act as the point of contact between Front of the House and Back of the House staff., • Communicating food orders to chefs, paying attention to priorities (e.g. food allergies) Compensation: full-time and part-time hours available, competitive hourly wages (no tips), daily staff meals included, uniform shirts provided, eligible for benefits for full-time after 90 days of employment. Available Shift Times: Currently looking for PM food runners (specifically weekends). Shifts start between 3:30pm and 4pm. Shifts end around 9pm to 10:30pm, depending on business and efficiency in closing side work.

Job Description Our Front of House positions may include a few different positions. Those included are: The Busser duties include: Prepares dining room for guests by cleaning tables and chairs; Maintains table setting by removing plates as completed and being alert to guest spills or other special needs; Maintains dining room by cleaning chairs and tables, sweeping floors and removing trash, and cleaning up spills; Protects establishment and guests by adhering to sanitation and safety policies; other duties as requested by management. The Food Runner duties include: Delivers orders to guests in the dining room and ensures they have what they need; Refill drinks and respond to guest requests after the food has been delivered; Protects establishment and guests by adhering to sanitation and safety policies; Other duties as requested by management. This is for a position at a franchised McAlister’s Deli location

Job DescriptionWelcome to Westport Social! We are excited that you want to be a part of our team! What's more fun than getting to work at a classic bar, music venue and gaming lounge?! We would be nothing without our amazing staff and we value and appreciate the strengths, energy, and personalities each individual brings to the team! We are seeking server assistants or food runners with high volume experience and the ability to prioritize and multi-task.Responsibilites include: • Delivering food orders from the kitchen to customers tables rapidly and accurately, • Bussing tables and cleaning them off, • Restocking plates and glasses, • Taking dirty dishes to the dish pit

Job Description Our Food Runners are the bridge between the kitchen and our guests, ensuring dishes arrive at the table fresh, hot, and beautifully presented. If you’re fast on your feet and love making guests smile, this role is for you! Key Responsibilities: • Deliver food and drinks to guests quickly and accurately., • Communicate effectively with kitchen staff and servers to coordinate orders., • Ensure plates and drinks meet presentation and quality standards., • Assist servers with clearing tables and resetting for the next guests., • Provide friendly, helpful service to guests as needed. Requirements: • Ability to work in a fast-paced environment with grace under pressure., • Strong communication and teamwork skills., • Attention to detail and commitment to delivering an excellent guest experience., • Physical stamina to stand, walk, and carry plates for extended periods.

Job Description Our Hourly Team Member role can encompass a range of different responsibilities depending on your interest: The food runner duties include: Delivers orders to guests in the dining room and ensures they have what they need; Refill drinks and respond to guest requests after the food has been delivered; Protects establishment and guests by adhering to sanitation and safety policies; Other duties as requested by management. The busser duties include: Prepares dining room for guests by cleaning tables and chairs; Maintains table setting by removing plates as completed and being alert to guest spills or other special needs; Maintains dining room by cleaning chairs and tables, sweeping floors and removing trash, and cleaning up spills; Protects establishment and guests by adhering to sanitation and safety policies; other duties as requested by management. The dishwasher duties include: Ensures the availability of clean dishes by washing dishes, pots, pans, and flatware; Prepares dish area and kitchen for next shift by cleaning and restocking; Unloads and stores deliveries as needed; Sweeps and mops floors, especially in the event that items are broken or spilled; Takes out the trash and rinses garbage cans; Protects establishment and guests by adhering to sanitation and safety policies; Other duties as requested by manager. The prep cook duties include: Prepares foods for cooking based on prep lists and manager directions; Prepares food of consistent quality with recipe cards and production and portion standards; Cleans and sanitizes station at beginning and end of shift which may include light dishwashing; Protects establishment and guests by adhering to sanitation and safety policies; other duties as requested by management. The line cook duties include: Maintains food preparation areas, cooking surfaces and utensils; Manages sanitation, health and safety standards in work areas; Reads food orders and/or receives verbal instructions required and prepares orders quickly and accurately; Cleans and restocks station at the beginning and end of each shift, preps additional items as necessary; Ensures prepared food meets quality and quantity requirements; Protects establishment and guests by adhering to sanitation and safety policies; other duties as requested by management. This is for a position at a franchised McAlister’s Deli location

Take customer food orders, enter order information into the point-of-sale terminal and accurately process payments.

Job Description Our Food Runners are the bridge between the kitchen and our guests, ensuring dishes arrive at the table fresh, hot, and beautifully presented. If you’re fast on your feet and love making guests smile, this role is for you! Key Responsibilities: • Deliver food to guests quickly and accurately., • Communicate effectively with kitchen staff and servers to coordinate orders., • Ensure plates meet presentation and quality standards., • Provide friendly, helpful service to guests as needed. Requirements: • Ability to work in a fast-paced environment with grace under pressure., • Strong communication and teamwork skills., • Attention to detail and commitment to delivering an excellent guest experience., • Physical stamina to stand, walk, carry large trays , and carry plates for extended periods.

Job Description Peacemaker Lobster & Crab brings the best of the coast to Kirkwood, serving fresh lobster, crab, oysters, po’boys, and seafood boils in a laid-back, stylish atmosphere. In partnership with 4 Hands Brewing Co., we deliver a one-of-a-kind dining experience where incredible seafood meets craft beer and cocktails. As our Kirkwood location continues to grow and transition into a full-service restaurant this fall, our Food Runners play a vital role in making sure every guest receives top-quality service and perfectly prepared dishes. What You’ll Do As a Food Runner, you’ll be the link between the kitchen and our guests, ensuring accuracy, speed, and presentation. Responsibilities include: * Delivering food orders from the kitchen to guests promptly and accurately * Double-checking ticket details to ensure plates match guest orders * Assisting servers with running food, refilling drinks, and guest needs * Communicating clearly with the kitchen and FOH team to keep service flowing * Maintaining cleanliness and organization in the expo and dining areas * Supporting the team during peak hours, including weekends and events Who You Are * Energetic, dependable, and detail-oriented * Able to work in a fast-paced, high-volume restaurant environment * Strong communicator who works well with both FOH and BOH teams * Physically able to carry multiple plates and be on your feet for the duration of a shift * Previous food running or restaurant support experience is a plus, but not required Why Join Peacemaker Lobster & Crab * Be part of a growing seafood concept bringing coastal dining to St. Louis * Fun, team-oriented environment with opportunities to cross-train into serving roles * Competitive hourly pay + tips * Employee discounts on food and beverages * Opportunities for growth within an expanding restaurant group If you’re quick on your feet, team-focused, and excited to support a full-service seafood dining experience, apply today to join Peacemaker Lobster & Crab as a Food Runner!

Job DescriptionWelcome to 360 Westport! We are delighted that you want to be a part of our team! What's more incredible than getting to work at the newist, trendiest rooftop bar and lounge with the most beautiful views available in Maryland Heights? We would be nothing without our team and we value and appreciate the strengths, energy, and charisma each team member brings with them. We are seeking server assistents or food runners with high volume experience and the ability to prioritize and multi-task.Responsibilites include: • Delivering food orders from the kitchen to customers' tables rapidly and accurately, • Bussing tables and cleaning them off, • Restocking plates and glasses, • Taking dirty dishes to the dish pit, • Helping servers keep their stations clean

Job Description Our recipes all start with our favorite part, our team! We are on the search for enthusiastic and welcoming team members to join us! We take pride in our exceptional guest service and it’s up to each of our team members to create the friendly atmosphere that our guests appreciate and enjoy. Ideal candidates will create an extraordinary guest experience as well as maintain a clean environment for our guests. Crushed Red Food Runners are our guests' primary point of contact once they are seated. It is imperative that this team member behave courteously and professionally at all times and assist any guest in need, anywhere in the dining room. Our Food Runners: • Run hot items to correct tables., • Set up shareables and soups., • Check soup levels and alert the kitchen lead when they are low., • Ensure food quality., • Maintain (and direct guests to) the finishing island., • Keep the Food Runner station clean and organized.

ASM Global - JobID: R100119211 [Custodian / Janitor / Cleaner] As a Runner at ASM Global, you'll: Assist in the setup and breakdown of events; Coordinate with various departments to ensure smooth operations; Manage inventory and restock supplies as needed; Provide excellent customer service to guest

Job Description Our Private Upscale Country Club in Ladue is seeking qualified candidates to join our team! Servers - Part Time and Full Time - No Experience Required Ability to work in a fast-paced team environment alongside new and seasoned servers, bartenders, bussers, and Chefs to provide exceptional food, beverage, and bar service in a country club atmosphere. The right candidate can be trained in technical skills relating to the position. Experience isn’t required, but a willingness to learn is. Full-time applicants are eligible for insurance benefits and holiday pay after completing 90 days of employment. Expectations Include: • The successful applicant will be able to communicate important information between management, kitchen staff, and servers., • For Servers: some experience is necessary., • Must be available to work some weekends and holidays., • The ability to work quickly and adapt on the go., • During our busy hours, we expect the food runner to assist servers, performing any tasks necessary to ensure a high-quality Club Member experience., • Be a team player., • Excellent customer service skills., • Ability to work in a standing position for long periods of time. The part-time position would be an excellent fit for students entering the fall semester, as the hours fall between 4:30 pm - 10:00 pm. Hours are a bit later on the weekends. Job Types: Full-time, Part-time Compensation: competitive hourly wages (no tips), daily staff meals included, uniform shirts provided, etc.

Join Our Team – No Experience Needed! Learn While You Earn! Kikka sushi is looking for hardworking, dependable, prep cook / line cook / team member that will provide great customer service to our customers in the Whole Foods Market Galleria located at 1601 S Brentwood Blvd. Also do prep work, prep

Mercy - 615 S New Ballas Rd [Kitchen Staff / Grill Cook / Line Cook] As a Cook at Mercy, you'll: Perform general hot and cold production duties within the food service department; Ensure a clean, quiet, and productive environment for all coworkers and visitors; Assure that quality food service is pr

Barnes-Jewish Hospital - - Responsibilities: Preps and prepares food items by cutting, chopping, slicing, dicing, pureeing, marinating, etc. Follows standardized recipes and uses various cooking techniques to prepare items; Chills and stores foods following labeling and safety guidelines; Ensures c

Responsibilities: Stock and straighten merchandise for sale in the warehouse; Clear and clean aisles; Assist members.

O'Reilly Automotive - - Responsibilities: Greet customers on the sales floor and assist them in location of merchandise or direct them to a parts specialist if hard parts are needed; Check in, price, and put up stock; Keep merchandise on the display floor fronted, full, and clean on a daily basis;

Walmart - 7437 Watson Road - [Retail Associate / Store Receiver / Team Member / up to $21-hr] - As a Stocker / Unloader at Walmart, you'll: Ensure customers can find all of the items they have on their shopping list; Unload trucks; Move and sort products in the backroom; Stock products on shelves; E

Part-Time Store Associate/Cashier/Stocker.Learn and grow your career with one of the nations fastest growing grocery stores.Whether youre interested in joining as a Store Associate, Cashier or Stocker youll act as the face of ALDI while collaborating with your team to deliver an exceptional shoppin

Part-Time Store Cashier/Stocker.Enhance the ALDI customer shopping experience in a collaborative team environment as an ALDI Cashier or Stocker.As a member of our team, you'll be operating the registers or other machinery, stocking our shelves, keeping our stores looking their best, and serving our

Responsibilities: Orders and stocks drugs, supplies, and over-the-counter merchandise; Stocks and straightens merchandise for sale in the pharmacy area of the warehouse; Clears and cleans aisles.

Complete basic food safety understanding and practice training. Food Handler's Card, as required by law).

Complete basic food safety understanding and practice training. Food Handler's Card, as required by law).

Ready to work in a place where the energy is high and the food is legendary? M&M Custard, LLC is looking for dependable, friendly faces to join our crew! Whether you're looking for your first job or a flexible way to earn, we provide a culture built on leadership, inclusivity, and growth.

Summary: The Cashier is responsible for completing sales transactions within the establishment and performing other support functions which may include cleaning the food, display and/or stock areas and assisting with stocking activities; performs all other responsibilities as directed by the busines

Scan and bag all guest items efficiently, accurately and in compliance with food safety standards and company best practices.

At Schnarr's Hardware Company, cashiers are expected to operate a checkout counter and ensure customers receive the assistance they need.Cashiers are the first employees customers see upon entering the store, therefore it is important that cashiers be ready to create an outstanding first impression,

Scan and bag all guest items efficiently, accurately and in compliance with food safety standards and company best practices.

This role works as part of a retail sales team to provide best in class customer care.This retail sales position can work their way up through Parts Specialist and eventually a Retail Sales Lead through gaining strong product knowledge, demonstrating a solid work ethic, and maintaining positive perf

MERS/Missouri Goodwill Industries is looking for an energetic, self-motivated, and professional Outlet Cashier to join our Market Outlet Center team! The ideal candidate will support our mission, "Changing Lives Through the Power of Work!" and embody our core values of diversity, integrity, passion,

A cashier will have to balance their cash drawers, listen and solve customer queries, and replace food if necessary. Food Handler Certification required.