Trabajos food runner en Missouri

Job Description What you will love about MaidPro of North Kansas City….. • Starting pay is $16 per hour (more if you have cleaning experience). The average new well performing Pro makes over $18 per hour with tips and bonuses, • 2 raises guaranteed your first year, • Positive, Supportive work environment based on respect, teamwork and fun, • Very cool bosses, • Get exercise while you work-stay fit and earn $$$, • Flexible schedule – no nights or weekends (great for everyone including students and moms), • Full time and Part time schedules, • Competitive pay and great benefits, • Client tips, • Insurance Benefits including dental and life, • CirrusMD telemedicine provided, • Individual Retirement Account (IRA) with company matching, • Paid Time Off, • Paid training, • Paid dispatch, • Paid Travel, • Fuel reimbursement, • Bonuses – Performance, birthday, anniversary, • Advancement opportunities, • Steady hours, • W2 position, all supplies, equipment, uniforms provided, • Making a meaningful difference in people’s lives, • Cleaning for a Reason – cleaning for cancer patients What we will love about you….. • Love to clean (no experience necessary, we will train you), • Passionate about customer service, • Take pride in your attention to detail, • Not afraid of hard work and Reliable, • Reliable vehicle, insurance and driver’s license, • Authorized to work in the United States, • Willing to undergo background check, • OK to work in homes with pets, • Able to life 35lbs. MaidPro is hiring house cleaners, maids, housekeepers for professional residential housekeeping in the North Kansas City area. This is not a contract position-it is a chance to work with one of the premiere house cleaning companies in North Kansas City (check out our Google reviews) with great pay and a flexible schedule. For more info copy and paste the videos below! Why You Should Work at MaidPro Video: https://youtu.be/K2E5eFv0eI MaidPro is Hiring Video: https://youtu.be/r625IMSYbH4 Cleaning with MaidPro is perfect for those looking for seasonal work, temporary work, full-time work or part-time work. We offer competitive pay and our hours are flexible to fit your lifestyle. No previous experience in cleaning or housekeeping is necessary. Our cleaning PROs come from all backgrounds and industries. If you are an admin, administrative, aide, artist, assistant, barista, bus boy, busser, cabbie, cab driver, cab-driver, certified, chauffeur, professional cleaner, cleaners, cleaning, clerical, college student, construction, contractor, contract worker, courier, customer service, customer service agent, data entry, data-entry, delivery driver, drivers, education, entry level, entry-level, food runner, food-runner, foodrunner, freelancer, freelance worker, full time, full-time, gig economy user, health care, healthcare, host, hostess, hosts, human resources, human-resources, independent contractor, intern, interns, maid, manufacturing on-demand driver, receptionist, receptionists, restaurant, retail, retail associate, sales, sales person, salesperson, seasonal worker, server, servers, summer job seeker, temp, waiter, waiters, waitresses, worker, who is looking for an awesome job apply to MaidPro! Keywords: clean, cleaner, cleaners, cleaning, house keeping, house keeper, house keepers, housekeeper, housekeeping, housekeepers, maid, maids, job, jobs, laundry, limpieza, limpiador, maidpro, maid pro, limpiar, mucama, camarera, parttime, cleaner, part time, part-time, cleaning team, part-time, full time, full-time, job, contract, gig, skill, trade, hotel, hospitality, flexible job, part-time job, part-time jobs, contractor, contractor, cleaning job, housekeeping job, house keeping job, home cleaner, insurance, health, hiring immediately \nCompany Description We need friendly, reliable, hardworking, and professional workers to clean homes. Full or Part time family friendly daytime hours (No Nights, No weekends). Make over $18.00 dollars per hour with tips, paid training, paid drive time, paid dispatch time, mileage reimbursement, bonus opportunities, paid time off, 2 raises guaranteed your first year and a retirement plan with up to a 3% company match! We also offer life and accidental death insurance. We need friendly, reliable, hardworking, and professional workers to clean homes. Full or Part time family friendly daytime hours (No Nights, No weekends). Make over $18.00 dollars per hour with tips, paid training, paid drive time, paid dispatch time, mileage reimbursement, bonus opportunities, paid time off, 2 raises guaranteed your first year and a retirement plan with up to a 3% company match! We also offer life and accidental death insurance.

Job Description At Jackson Manor, we deliver the highest quality of care for every resident through our most valuable asset: you. We seek compassionate and thoughtful individuals who share our passion for exceptional care in senior living. Jackson Manor partners with a vast network of skilled nursing centers across two states to support our small team environment of caring professionals with the resources and benefits of a large enterprise. Your legacy of excellence begins when you join us at Jackson Manor. While employed, Jackson Manor will pay for education to obtain certification as a Nursing Assistant Trainee. Individuals selected for the Apprentice Program must sign agreement to and acknowledgment of responsibilities for program participation and continued employment for at least one year following completion of certification. We want to help you boost your career. Jackson Manor also offers tuition reimbursement up to $5000 per year for employees who desire to become a Licensed Professional Nurse or Registered Nurse. Achieve your career dreams with us! Initial employment as Nursing Assistant Trainee requires a minimum of 20 hours of work per week. Once certified, employees will be employed in a full-time role of 32 or more hours per week. Pay, Benefits and Perks of Nursing Assistant Trainee: Competitive Pay Based on Experience Shift Differential Pay (at participating locations) Take home up to 75% of your net earned wages at the end of every shift Paid Time Off (PTO+) added to your balance after 30 days of employment; immediately accrue more PTO as you work! (full-time only) 6 Observed Holidays with premium pay or leave + 1 Floating Holiday for full-time employees Up to $5,000 per in tuition/education reimbursement per calendar year for approved program of study 401(k) Retirement plan with company-matched contributions after 1 year of employment Medical (Teledoc Included), Dental, Vision, Life and other voluntary Insurances for full-time employees Essential Functions of Nursing Assistant Trainee: Conducts job responsibilities in accordance with the standards set forth in Company's Code of Business Conduct, Company policies and procedures, applicable federal and state laws, and applicable professional standards. Must be able to work cooperatively as a member of a team. Keeps confidential all patient information received. Makes beds. Keeps unit or ward order, e.g., bedside stands, closets, etc. Labels clothing and belongings. Completes admission and discharge inventory lists. Distributes laundry—personal and center. Cleans/sanitizes/labels equipment. Transports clean and soiled linen to the work area. Transports clean and soiled food trays to the work area. Passes meal trays. Offers basic tray set-up. May assist with feeding if competency demonstrated. Busses dishes in the dining room. Serves in the dining room. Records amount eaten in dining area. Assists in carrying items to and from dining areas and Dietary Department during mealtimes. Passes coffee, water, providing alternative means, runner from dining area to Dietary during mealtimes. Transports patients to dining areas, activities, patient care conferences and to their rooms. Passes nourishment as directed. Passes clean water pitchers with ice and water. Replenishes ice to water pitchers as directed. Cleans utility rooms and other ancillary space. Answers call lights—provides only basic assistance; no hands-on care allowed. Monitors and replenishes patient care articles, e.g., powder, lotion and gloves at patient bedside. Performs other duties as assigned. Qualifications of Nursing Assistant Trainee: Candidates must maintain a working email address and phone number for employer communication. Reading and comprehension at 8th grade level or equivalent. Previous experience in healthcare helpful, but not necessary. Good interpersonal skills. Ability to communicate in English effectively through verbal and written means. Ability to work under stress and in emergency situations. EEO Statement: Our facility provides equal employment opportunities. We are committed to complying with all state, federal, and local laws that prohibit discrimination in employment, including recruitment, hiring, placement, promotion, transfers, compensation, benefits, training, programs, reductions in workforce, termination, and recall. Our facility strives to provide equal opportunity for employment to all individuals who are properly qualified and able to perform the duties of their employment, without regard to employees’ legally protected characteristics (“protected class”) including: age, sex, race, color, creed, religion, national origin, ancestry, citizenship, marital status, pregnancy, medical condition, physical or mental disability, sexual orientation, gender identity, sex stereotyping, or genetic information. IND123

Job Description At Sunset Health Care Center, we deliver the highest quality of care for every resident through our most valuable asset: you. We seek compassionate and thoughtful individuals who share our passion for exceptional care in senior living. Sunset Health Care Center partners with a vast network of skilled nursing centers across two states to support our small team environment of caring professionals with the resources and benefits of a large enterprise. Your legacy of excellence begins when you join us at Sunset Health Care Center. Sunset Health Care Center offers a paid Apprenticeship Program to support individuals to become a Certified Nurse Aide! Join our team first as a Nursing Assistant Trainee creating a warm, comforting, and responsive home environment for residents. Nursing Assistant Trainees play a vital role in strengthening the Nursing Department. While employed, Sunset Health Care Center will pay for education to obtain certification as a Nursing Assistant Trainee. Individuals selected for the Apprentice Program must sign agreement to and acknowledgment of responsibilities for program participation and continued employment for at least one year following completion of certification. We want to help you boost your career. Sunset Health Care Center also offers tuition reimbursement up to $5000 per year for employees who desire to become a Licensed Professional Nurse or Registered Nurse. Achieve your career dreams with us! Initial employment as Nursing Assistant Trainee pays $16.00 per hour and requires a minimum of 20 hours of work per week. Once certified, employees will earn $18.00 per hour in a full-time role of 32 or more hours per week. Available Shifts: Nights: 6:00 pm - 6:00 am Pay, Benefits and Perks of Nursing Assistant Trainee: Competitive Pay Based on Experience Shift Differential Pay (at participating locations) Take home up to 75% of your net earned wages at the end of every shift 6 Observed Holidays with premium pay or leave + 1 Floating Holiday for full-time employees Up to $5,000 per in tuition/education reimbursement per calendar year for approved program of study 401(k) Retirement plan with company-matched contributions after 1 year of employment Medical (Teledoc Included), Dental, Vision, Life and other voluntary Insurances for full-time employees Essential Functions of Nursing Assistant Trainee: Conducts job responsibilities in accordance with the standards set forth in Company's Code of Business Conduct, Company policies and procedures, applicable federal and state laws, and applicable professional standards. Must be able to work cooperatively as a member of a team. Keeps confidential all patient information received. Makes beds. Keeps unit or ward order, e.g., bedside stands, closets, etc. Labels clothing and belongings. Completes admission and discharge inventory lists. Distributes laundry—personal and center. Cleans/sanitizes/labels equipment. Transports clean and soiled linen to the work area. Transports clean and soiled food trays to the work area. Passes meal trays. Offers basic tray set-up. May assist with feeding if competency demonstrated. Busses dishes in the dining room. Serves in the dining room. Records amount eaten in dining area. Assists in carrying items to and from dining areas and Dietary Department during mealtimes. Passes coffee, water, providing alternative means, runner from dining area to Dietary during mealtimes. Transports patients to dining areas, activities, patient care conferences and to their rooms. Passes nourishment as directed. Passes clean water pitchers with ice and water. Replenishes ice to water pitchers as directed. Cleans utility rooms and other ancillary space. Answers call lights—provides only basic assistance; no hands-on care allowed. Monitors and replenishes patient care articles, e.g., powder, lotion and gloves at patient bedside. Performs other duties as assigned. Qualifications of Nursing Assistant Trainee: Candidates must maintain a working email address and phone number for employer communication. Reading and comprehension at 8th grade level or equivalent. Previous experience in healthcare helpful, but not necessary. Good interpersonal skills. Ability to communicate in English effectively through verbal and written means. Ability to work under stress and in emergency situations. EEO Statement: Our facility provides equal employment opportunities. We are committed to complying with all state, federal, and local laws that prohibit discrimination in employment, including recruitment, hiring, placement, promotion, transfers, compensation, benefits, training, programs, reductions in workforce, termination, and recall. Our facility strives to provide equal opportunity for employment to all individuals who are properly qualified and able to perform the duties of their employment, without regard to employees’ legally protected characteristics (“protected class”) including: age, sex, race, color, creed, religion, national origin, ancestry, citizenship, marital status, pregnancy, medical condition, physical or mental disability, sexual orientation, gender identity, sex stereotyping, or genetic information.

Job Description Peacemaker Lobster & Crab brings a taste of the coast to Kirkwood with fresh lobster, crab and oysters po’boys. In partnership with 4 Hands Brewing Co., we combine scratch-made food with craft beer and cocktails in a welcoming, relaxed setting. Our Cashiers & Runners are key to creating a smooth guest experience—whether dining in, ordering takeout, or grabbing a quick meal. Cashier or Runner positions are a great way for college students to earn money while enjoying a flexable schedule!! What You’ll Do As a Cashier, you’ll be the first and last point of contact for many of our guests. Responsibilities include: Greeting guests warmly and taking orders with accuracy and efficiency Operating the POS system to process cash and credit card transactions Handling takeout and to-go orders with speed and attention to detail Answering guest questions about the menu, specials, and restaurant services Ensuring guests leave with a positive final impression of their visit Assisting with light food running, bussing, and maintaining a clean service area Supporting the transition to full-service by cross-training with FOH team members Who You Are Friendly, professional, and comfortable in a guest-facing role Strong multitasker with attention to detail and accuracy in handling payments Team player who communicates well with both guests and staff Comfortable working in a fast-paced, high-volume restaurant environment Previous cashier or restaurant experience a plus, but not required Why Join Peacemaker Lobster & Crab Be part of a growing, seafood-focused restaurant concept expanding in St. Louis Competitive hourly pay + tips Employee discounts on food and beverages Flexible scheduling for part-time and full-time team members Opportunities for advancement as the restaurant transitions to full service If you’re guest-focused, detail-oriented, and ready to be part of a fast-growing seafood concept, apply today to join Peacemaker Lobster & Crab as a Cashier!

Job DescriptionDescription: Full-Time Benefits Generous Paid Time Off, Health, Dental & Life Insurance, Discount Hotel Stays and much more! Job Summary The Room Service Runner is responsible for providing the highest quality service to guests while receiving and delivering orders. The Room Service Runner is also responsible for maintaining food safety and cleanliness standards throughout the hours of operation. Job Duties • Approach all encounters with guests and associates in a friendly, service-oriented manner., • Maintain regular attendance in compliance with Avion Hospitality standards, as required by scheduling which will vary according to the needs of the hotel., • Maintain high standards of personal appearance and grooming, which include wearing the proper uniform and name tag when working., • Always comply with Avion Hospitality standards and regulations to encourage safe and efficient hotel operations., • Perform opening and closing side work according to Avion Hospitality standards to ensure that guests are served promptly and efficiently., • Serve guests with all food and beverage requirements in a warm, friendly, courteous, and professional manner., • Ensure that the room service area and Cafe wait station is kept clean and tidy., • Follow Avion Hospitality's portion control and checking procedures precisely., • Be familiar with the operation of the P.O.S. system., • Carry out cashiering functions in closing checks and servicing the guest., • Follow all state liquor laws., • Maintain a warm, friendly demeanor at all times., • Ensure that all hallways are free from service debris and that all room service trays are brought back to the kitchen for breakdown and bussing., • Assist as needed in the Cafe/Lobby Lounge during peak periods., • Perform any other duties as requested by management. Requirements: Job Requirements • Must be able to convey information and ideas clearly., • Must be able to evaluate and select among alternative courses of action quickly and accurately., • Must work well in stressful, high-pressure situations., • Must be effective in handling problems in the workplace, including anticipating, preventing, identifying and solving problems as necessary., • Must be effective at listening to, understanding, and clarifying the concerns and issues raised by co-workers and guests., • Must be able to work with and understand financial information and data, and basic arithmetic functions., • Must maintain composure and objectivity under pressure.

Job Description THE KITCHEN AT PIZZEOLI • The Management Team is kind, professional, & caring!, • The Kitchen Team is talented, helpful, and team-oriented!, • The Tips that go to our kitchen from our customers are a nice bonus!, • You Can Be Proud of the work you do at an authentic, artisan pizzeria where everything is made in-house., • Read what our staff says about working here at: www.pizzeoli.com/jobs ABOUT PIZZEOLI We're a laid-back, fun, friendly little pizzeria located in the historic neighborhood of Soulard. Some of our recent achievements include: • #39 in Yelp's 2023 - "Top 100 Pizza Spots in the US.", • #7 in Yelp's 2024 - "Top 100 Pizza Spots in the Midwest.", • #1 in Washington Post's - Best Place for Neapolitan-ish Pizza in Missouri, • Feast Magazine's - Runner Up in Service & Pizza in St. Louis. Our customers are wonderful, friendly, and sophisticated people who value quality. The staff is warm and friendly, hard-working, positive, and very caring. Workplace culture is incredibly important here and we protect the experience of our staff and customers. We laugh a lot, but take our work seriously. Positive vibes only! ABOUT THE POSITION This position includes prepping / cooking a variety of the different food products included in our menu including sauces, vegetables, meats, etc., using a variety of equipment and utensils according to our daily prep list. Pizza line experience preferred, but not required if you're a quick learner and incredibly teachable. Responsible for on time preparation of ready-to-eat foods for our guests. You'll be trained to become proficient with basic knife skills, and industry specific equipment (such as a fryer or convection oven, etc.). • Must be able to take direction and work as a part of a team in a fast paced environment, • Must be someone who others look forward to being around!, • Must love making scratch-made recipes for St. Louis' friendliest customers!, • Must have excellent communication, organization, and people skills., • Must have a positive attitude and a friendly disposition., • Must have a strong work ethic., • Must pay close attention to the little details., • Must be someone of honor and integrity., • Must be able to coordinate effectively and graciously with the entire staff, including Front of House, • Must be able to operate based upon the ServSafe standards., • Must have a mastery of the prep / cook responsibilities as well as dishwashing duties. This person should also should also be passionate about quality and also have the ability to cook food to order. You will report to the asst. kitchen manager or kitchen manager and also be responsible for excellent sanitation practices and other food/kitchen related duties. We look forward to meeting you!

Job DescriptionSalary: $15 an hour to start - Part Time evening hours • TIPS, • FREE Food, • Flexible Schedule, • Paid Time Off & Holidays, • Tuition Reimbursement, • Free Uniforms, • Medical, Dental, Vision for Full Time Employees, • Advancement Opportunities through our Career Path Program Position Summary: The Back of the House Line Employee performs in the following job set-up positions: vegetable prep, fruit prep, salad bar set-up, front line set-up, back line set-up, meat slicer, catering prep, bread prep, recipe person, project person, and bus/dish set-up. The Back of the House Line Employee performs in the following job positions during the shift: sandwich maker, swing, chip & pickle (expeditor), end person, drink person, back line maker, “to go” expeditor, salad bar re-stocker, food runner, bus person, dishwasher. Job Qualifications: Education: It is preferred the applicant be enrolled in high school or a certified G.E.D. program or have their high school diploma or G.E.D. Experience: Unless currently attending high school, college, or a technical or vocation school, qualified applicants preferred to have at least six months work experience. Skills: Qualified applicants must be able to learn basic job routines and must be able to communicate effectively. Health: An applicant who is currently infected with or has knowledge that they are currently infected with a communicable disease which has been determined by the Secretary of Health and Human Services as one which is transmissible to the public through the handling of food will not be considered as a qualified applicant. An Applicant must comply with the applicable city Department of Health regulations as well as Jason’s Deli’s dress code policies. Physical Standards: Ability to stand and exert mobility in a fast-pace environment for up to six (6) hours in length; frequent reaching, bending, squatting and stooping; ability to safely lift and carry up to 30 pounds repetitively; maintain regular attendance; use equipment including telephones, cash registers, calculators, knives, meat slicers, buffalo choppers, the robocoupe, drills, mixers, can openers, scales, and dishwashing machines. We value and appreciate diversity. EOE

Job DescriptionSalary: $15 - $17 per hour to start • TIPS, • FREE Food, • Flexible Schedule, • Paid Time Off & Holidays, • Tuition Reimbursement, • Free Uniforms, • Medical, Dental, Vision for Full Time Employees, • Advancement Opportunities through our Career Path Program Position Summary: The Back of the House Line Employee performs in the following job set-up positions: vegetable prep, fruit prep, salad bar set-up, front line set-up, back line set-up, meat slicer, catering prep, bread prep, recipe person, project person, and bus/dish set-up. The Back of the House Line Employee performs in the following job positions during the shift: sandwich maker, swing, chip & pickle (expeditor), end person, drink person, back line maker, “to go” expeditor, salad bar re-stocker, food runner, bus person, dishwasher. Job Qualifications: Education: It is preferred the applicant be enrolled in high school or a certified G.E.D. program or have their high school diploma or G.E.D. Experience: Unless currently attending high school, college, or a technical or vocation school, qualified applicants preferred to have at least six months work experience. Skills: Qualified applicants must be able to learn basic job routines and must be able to communicate effectively. Health: An applicant who is currently infected with or has knowledge that they are currently infected with a communicable disease which has been determined by the Secretary of Health and Human Services as one which is transmissible to the public through the handling of food will not be considered as a qualified applicant. An Applicant must comply with the applicable city Department of Health regulations as well as Jason’s Deli’s dress code policies. Physical Standards: Ability to stand and exert mobility in a fast-pace environment for up to six (6) hours in length; frequent reaching, bending, squatting and stooping; ability to safely lift and carry up to 30 pounds repetitively; maintain regular attendance; use equipment including telephones, cash registers, calculators, knives, meat slicers, buffalo choppers, the robocoupe, drills, mixers, can openers, scales, and dishwashing machines. We value and appreciate diversity. EOE

Job Description Our Private Upscale Country Club in Ladue is seeking qualified candidates to join our team! Servers - Part Time and Full Time - No Experience Required Ability to work in a fast-paced team environment alongside new and seasoned servers, bartenders, bussers, and Chefs to provide exceptional food, beverage, and bar service in a country club atmosphere. The right candidate can be trained in technical skills relating to the position. Experience isn’t required, but a willingness to learn is. Full-time applicants are eligible for insurance benefits and holiday pay after completing 90 days of employment. Expectations Include: • The successful applicant will be able to communicate important information between management, kitchen staff, and servers., • For Servers: some experience is necessary., • Must be available to work some weekends and holidays., • The ability to work quickly and adapt on the go., • During our busy hours, we expect the food runner to assist servers, performing any tasks necessary to ensure a high-quality Club Member experience., • Be a team player., • Excellent customer service skills., • Ability to work in a standing position for long periods of time. The part-time position would be an excellent fit for students entering the fall semester, as the hours fall between 4:30 pm - 10:00 pm. Hours are a bit later on the weekends. Job Types: Full-time, Part-time Compensation: competitive hourly wages (no tips), daily staff meals included, uniform shirts provided, etc.

Job Description Banquet Server Assistant - Missouri Athletic Club - Clayton Join an amazing team of individuals at the Missouri Athletic Club in Saint Louis, one of the top private clubs in the United States. The MAC has been thriving since 1903 and remains committed to the vision of the original founders: "to be the foremost private club in St. Louis known for attracting exceptional people and enriching lives for generations." We are seeking a full-time Banquet Server Assistant for our Clayton Clubhouse. Banquet Server Assistant Responsibilities: • Support servers and bartenders to provide efficient, polished service., • Clear, reset, and maintain tables and service stations., • Deliver food accurately and professionally to guests., • Assist with bar restocking, including beverages, ice, garnishes, mixers, and glassware., • Keep dining, bar, and service areas clean, organized, and fully stocked., • Assist with setup and breakdown of dining and event spaces., • Maintain high standards of professionalism, teamwork, cleanliness, and hospitality. Banquet Server Assistant Qualifications: • Previous busser, food runner, server assistant, or bar support experience preferred., • Strong attention to detail and ability to work efficiently in a fast-paced environment., • Team-oriented with strong communication and guest service skills., • Reliable, professional, and willing to assist wherever needed.

Job DescriptionWe are a high-volume and very busy restaurant looking for employees who are able to work under pressure in a fast-paced environment. Some of the expected duties for the position are detailed below: Job Details: • Run food, • Assist greeters in bussing and resetting tables, • Assist bartenders with their bus tubs and trash, • Keep the dish area clean, • Polish Silverware, • Bar Back

Job Description Our Front of House positions may include a few different positions. Those included are: The Busser duties include: Prepares dining room for guests by cleaning tables and chairs; Maintains table setting by removing plates as completed and being alert to guest spills or other special needs; Maintains dining room by cleaning chairs and tables, sweeping floors and removing trash, and cleaning up spills; Protects establishment and guests by adhering to sanitation and safety policies; other duties as requested by management. The Food Runner duties include: Delivers orders to guests in the dining room and ensures they have what they need; Refill drinks and respond to guest requests after the food has been delivered; Protects establishment and guests by adhering to sanitation and safety policies; Other duties as requested by management. This is for a position at a franchised McAlister’s Deli location

Job Description As a Food Runner, you will play a crucial role in our dining experience by delivering food and beverages to guests promptly and accurately. You will collaborate closely with the kitchen and service staff to ensure that orders are fulfilled efficiently, maintaining a high standard of service throughout each shift. Your day-to-day responsibilities will include transporting meals from the kitchen to the dining area, ensuring that all items are presented beautifully and in a timely manner. Ideal candidates should have excellent communication skills, a positive attitude, and the ability to work in a fast-paced environment. Previous experience in a restaurant setting is preferred but not required. If you have a passion for food and customer service, we encourage you to apply and join our team!

Job Description Now hiring a Food Runner at Charlie Gitto's, a locally loved Italian restaurant in St. Louis, MO. Earn $10–$12/hour plus tips in a fast-paced, team-oriented environment — no experience required, we'll train you. Apply today and start this week. About the Role: As a Food Runner at Charlie Gitto's, you'll be the critical link between our kitchen and our guests — making sure every dish leaves the line hot, accurate, and delivered to the right table at the right time. It's a great entry-level restaurant job for anyone looking to break into the hospitality industry or grow toward a serving or bartending role. What We're Looking For: We need a Food Runner who understands that timing and accuracy make the difference between a good meal and a great one. Our ideal candidate is someone who: • Moves with urgency and takes pride in getting every plate to the right guest, • Is detail-oriented and pays close attention to ticket accuracy and modifiers, • Thrives in a fast-paced restaurant environment and stays calm under pressure, • Communicates clearly with the kitchen, servers, and managers, • Brings a positive, team-first attitude every shift What You'll Be Doing: • Running food from the kitchen to guest tables quickly, accurately, and with care, • Confirming orders against tickets before leaving the line, • Knowing the menu well enough to identify dishes, ingredients, and table positions, • Assisting servers with water refills, drink delivery, and guest needs, • Communicating with the kitchen on timing, special requests, and modifications, • Keeping expo and service stations clean, organized, and stocked, • Supporting bussers, servers, and bartenders during peak service Requirements: • Friendly, dependable, and eager to learn, • Strong attention to detail and good short-term memory for table positions, • Ability to stand, walk, and carry trays/plates for extended periods, • Comfortable lifting up to 30 lbs, • Availability to work evenings, weekends, and holidays, • Must be at least 16 years old (or per local labor laws) What We Offer: • Competitive pay: $10–$12/hour + tips, • Flexible part-time and full-time scheduling, • A supportive, team-oriented atmosphere, • Clear path to grow into server, bartender, or lead roles, • A chance to work at one of St. Louis's most iconic Italian restaurants Why Charlie Gitto's? Charlie Gitto's is a St. Louis institution — a locally loved Italian restaurant known for authentic cuisine, warm hospitality, and a tight-knit team. Food Runner is one of the best on-ramps into restaurant work: you'll learn the menu, understand the pace of service, and build the foundation to move up quickly. Apply Now No prior experience? No problem. If you're hardworking, dependable, and eager to learn, we'll teach you everything you need to know. Apply today to join the Charlie Gitto's team.

Job Description Peacemaker Lobster & Crab brings a taste of the coast to Kirkwood with fresh lobster, crab and oysters po’boys. In partnership with 4 Hands Brewing Co., we combine scratch-made food with craft beer and cocktails in a welcoming, relaxed setting. Our Cashiers & Runners are key to creating a smooth guest experience—whether dining in, ordering takeout, or grabbing a quick meal. Cashier or Runner positions are a great way for college students to earn money while enjoying a flexable schedule!! What You’ll Do As a Food Runner, you’ll be the link between the kitchen and our guests, ensuring accuracy, speed, and presentation. Responsibilities include: Delivering food orders from the kitchen to guests promptly and accurately Double-checking ticket details to ensure plates match guest orders Assisting servers with running food, refilling drinks, and guest needs Communicating clearly with the kitchen and FOH team to keep service flowing Maintaining cleanliness and organization in the expo and dining areas Supporting the team during peak hours, including weekends and events Who You Are Energetic, dependable, and detail-oriented Able to work in a fast-paced, high-volume restaurant environment Strong communicator who works well with both FOH and BOH teams Physically able to carry multiple plates and be on your feet for the duration of a shift Previous food running or restaurant support experience is a plus, but not required Why Join Peacemaker Lobster & Crab Be part of a growing seafood concept bringing coastal dining to St. Louis Fun, team-oriented environment with opportunities to cross-train into serving roles Competitive hourly pay + tips Employee discounts on food and beverages Opportunities for growth within an expanding restaurant group If you’re quick on your feet, team-focused, and excited to support a full-service seafood dining experience, apply today to join Peacemaker Lobster & Crab as a Food Runner!

Job DescriptionBusser / Food Runner | Upscale Restaurant The Clydesdale | Ballpark Village | St. Louis, MO Keep Service Moving. Elevate Every Guest Experience. At The Clydesdale, every guest experience depends on teamwork. Located in Ballpark Village and created by James Beard Award-winning Chef Kevin Nashan, The Clydesdale combines elevated American cuisine, handcrafted cocktails, and genuine hospitality. Behind every great dining experience is a team that works together seamlessly—and our Bussers and Food Runners are essential to making that happen. We're looking for energetic, dependable team players who enjoy staying active, working in a fast-paced environment, and supporting both the front and back of house. If you take pride in helping the team succeed and creating an exceptional guest experience, we'd love to meet you. What You'll DoFood Running • Deliver food from the kitchen to guests quickly, accurately, and with excellent presentation., • Verify every plate before leaving the kitchen to ensure accuracy., • Describe menu items when delivering food and answer basic guest questions., • Communicate with servers and kitchen staff to ensure timely service., • Assist in expediting food during busy service periods.Bussing, • Clear and reset tables quickly while maintaining cleanliness and presentation standards., • Refill water and assist guests when appropriate., • Keep dining rooms, service stations, and walkways clean and organized., • Restock dishes, silverware, glassware, napkins, and service supplies., • Assist with opening, running, and closing side work., • Support servers, bartenders, hosts, and managers wherever needed.What We're Looking For, • Previous restaurant or hospitality experience preferred but not required., • Strong work ethic and positive attitude., • Ability to work quickly without sacrificing attention to detail., • Team-oriented mindset., • Excellent communication skills., • Ability to remain organized during busy service periods., • Reliable attendance and dependable transportation., • Ability to work evenings, weekends, holidays, and Cardinals game days.Preferred Qualifications, • Food runner experience, • Busser experience, • Restaurant or hospitality experience, • Knowledge of food safety and sanitation practices, • Interest in growing into Server or Bartender rolesPhysical Requirements, • Stand and walk continuously throughout your shift., • Frequently lift and carry trays, dishes, bus tubs, and supplies weighing up to 50 pounds., • Bend, squat, reach, and move quickly throughout the restaurant., • Work efficiently in a high-volume environment.Why Join The Clydesdale?, • Competitive hourly pay, • Learn every aspect of restaurant operations, • Career advancement opportunities into Server, Bartender, or Leadership positions, • Work alongside an award-winning culinary team, • Employee dining discounts, • Positive, team-focused culture, • Fast-paced, energetic work environment, • Opportunity to join one of St. Louis' most anticipated restaurant openingsAbout The Clydesdale The Clydesdale is a chef-driven American tavern located in Ballpark Village in downtown St. Louis. Led by James Beard Award-winning Chef Kevin Nashan, we deliver elevated American cuisine, handcrafted cocktails, and exceptional hospitality in a vibrant atmosphere. Our Food Runners and Bussers play a vital role in creating a smooth, memorable dining experience by ensuring every guest receives prompt service and every table is ready for the next great experience.

Job Description Food Runner - Part Time Ray's SportsHouse | 1732 South 9th Street Join our vibrant team at Ray's SportsHouse, a fast-paced sports bar where we pride ourselves on delivering exceptional service to our guests. As a Food Runner, you will play a crucial role in ensuring timely and accurate delivery of food orders, contributing to a dynamic and energetic environment. If you thrive in a busy atmosphere and enjoy working in the hospitality industry, this position is perfect for you! Key Responsibilities • Guest Service: Deliver food orders from the kitchen to customers' tables rapidly and accurately., • Communication: Act as the point of contact between Front of House and Back of House staff., • Order Management: Communicate food orders to chefs, paying attention to priorities such as food allergies. Requirements • Previous experience in a restaurant or fast-paced kitchen environment is preferred., • Strong communication skills and the ability to work collaboratively with a team., • Attention to detail, especially regarding food allergies and special requests., • Must be available to work flexible hours, including evenings and weekends. Why You'll Love Working Here • Enjoy a fun and engaging work environment surrounded by sports enthusiasts., • Opportunities for growth and advancement within a full-service restaurant., • Flexible scheduling to accommodate your availability., • Become a valued member of our hospitality team. Join the Team If you are ready to jump into a fast-paced kitchen and make an impact as a Food Runner, we encourage you to apply today!

Job Description Food Runner - Part Time John D. McGurk's Irish Pub and Garden | 1200 Russell Blvd Join our dynamic team at John D. McGurk's Irish Pub and Garden as a Food Runner! In this fast-paced hospitality environment, you'll play a crucial role in ensuring that our guests receive their meals promptly and accurately. This position is perfect for individuals who thrive in a busy restaurant setting and enjoy being part of a collaborative front-of-house team. Key Responsibilities • Deliver food orders from the kitchen to customers' tables rapidly and accurately., • Act as the point of contact between Front of House and Back of House staff., • Communicate food orders to chefs, paying attention to priorities such as food allergies. Requirements • Previous experience in a restaurant or fast-paced kitchen is a plus., • Strong communication skills and ability to work as part of a team., • Ability to prioritize tasks and manage time effectively., • Availability to work flexible hours, including evenings and weekends. Why You'll Love Working Here • Be part of a friendly and welcoming hospitality team., • Enjoy a vibrant work environment in a well-established Irish pub., • Opportunities for growth and advancement within the restaurant., • Flexible scheduling to accommodate your lifestyle. Join the Team If you're ready to take on this exciting role as a Food Runner, we invite you to apply today and become a valued member of our team at John D. McGurk's Irish Pub and Garden!

Job DescriptionBenefits: • 401(k) matching, • Employee discounts, • Flexible schedule, • Paid time off 801 Chophouse St. Louis is hiring for a Food Runner/ Busser. This is a part-time, non-exempt (hourly) front of the house (FOH) position working in a team-oriented, high-volume / fast-paced, guest-centric environment with the highest quality food & drink. This position is crucial in maintaining the flow between the kitchen and the dining room to ensure guests receive their meals as promptly and accurately as possible. Position Requirements/Qualifications: • Ability to deliver food promptly and accurately to the correct guests by table and position numbers., • Must be able to relay any food-related concerns or guest requests to the appropriate restaurant staff, ensuring clear communication., • Experience working in a fast-paced, high-end / fine dining establishment is desired., • Must be at least 18 years of age or older., • Must be available to work any day of the week, including evenings, weekends & some holidays., • The ideal candidate is a high-energy, detail-oriented professional who enjoys interacting with the public while maintaining a strong sense of hospitality, and excellent communication and interpersonal skills., • Must have the ability to multi-task and work effectively as part of a team., • Ability to communicate clearly while demonstrating warmth & professionalism to guests in a busy, fast-paced / high-stress environment., • Ability to maintain regular, reliable and predictable attendance. Physical requirements include, but are not limited to:, • Ability to work in areas with variable noise levels and temperature conditions., • Physical ability to work on your feet, alertly, for extended periods of time., • Physical ability to frequently lift bus pans and trays weighing up to 50lbs while maintaining balance, including navigating through potentially challenging areas, • Ability to bend, reach, squat, kneel, climb and twist

Job DescriptionCompany Description If you love saying YES and enjoy engaging with the community by leading with ART, 21c Museum Hotels is one of the pioneering examples of bridging the worlds of art and hospitality. We combine a multi-venue contemporary art museum, boutique hotel and a chef driven restaurant to create a unique and welcoming opportunity. Come join our Flock! Job Description Reports To: Restaurant Manager General Purpose: The Runner’s primary responsibility is to deliver food to restaurant patrons. Food Runners are the last of the staff to see the meal before it reaches the customer, so it's important for them to know what each dish is supposed to look like so nothing is missed. The Food Runner may also perform other essential duties as required. Specific Responsibilities: Understands role within the steps of service. Reports to work on time and ready to work scheduled shift. Delivers food from kitchen to dining room tables in a timely, accurate manner. Assists server with preparation of tables, service station, and coffee station. Assists servers and busser with table clearing and side work. Communicates between kitchen and servers regarding the status of each table and delivery of food. Assists supervisor and executes any and all tasks as assigned. When possible, assists chef and executes any and all tasks as assigned. Polishes silverware. Completes all sidework as outlined in manual. Maintains a positive, friendly attitude with co-workers and guests. Maintains a clean, orderly appearance of the restaurant service area. Follow all proper sanitation guidelines. Exhibits strong food knowledge: knows menu descriptions for bar and dining room. Other duties as assigned by supervisor or manager. 21c Museum Hotels is an equal opportunity employer. We evaluate qualified applicants without regard to race, color, religion, sex, national origin, disability, veteran status, and other legally protected characteristic. The EEO is the Law poster is available here: http://www1.eeoc.gov/employers/poster.cfm Qualifications Able to work flexible hours (nights, weekends). Responsible, dependable, punctual. Strong communication skills; must be able to speak, read and understand English. Clean and professional appearance. Demonstrates enthusiasm for all things 21c. Must pass a background check. Physical Requirements: Must be able to carry full service tray comfortably. Must be able to stand and walk for long periods of time. Must be able to lift at least 50 pounds. Additional Information All your information will be kept confidential according to EEO guidelines. 21c Museum Hotels is an equal opportunity employer. We evaluate qualified applicants without regard to race, color, religion, sex, national origin, disability, veteran status, and other legally protected characteristic. The EEO is the Law poster is available here: http://www1.eeoc.gov/employers/poster.cfm

Job Description Cleaning and resetting tables and bar, assisting service needs as they arise. Ensure that the bar is set and maintained so that the bar staff has everything it needs to run an effective operation, as well as maintaining the cleanliness of the outlet, running food, and set-up and breakdown of the bar.

Job DescriptionLive! is the central gathering place and entertainment plaza of Ballpark Village with two levels and 20,000 square feet of entertainment market space. With a world-class audio and video presentation spanning over 1,200 sq ft of HDTV, including a 40 foot LED, St. Louis sports fans get one of the best sports-viewing experiences in the country. This is the place to be year round with a 100 foot long retractable glass roof, one of the largest of its kind in the country, fans can enjoy the nice weather during warmer months. The venue includes, a stage for live concerts and performances, LED ribbon boards circling the entire space, a 200 seat restaurant and VIP lounge area. Busser/Runner Responsibilities include, but are not limited to: • Provide an energetic, outgoing, fun personality while maintaining professionalism., • Perform varied duties to ensure all aspects of the proper steps of service., • Offer polite, professional, and courteous customer service., • Support serving staff, assisting them in ensuring that all customer needs are met in an expedient, courteous, and professional manner., • Maintain service stations in a clean and orderly manner throughout shift., • Clear and clean tables in a timely manner., • Reset tables according to specifications of location., • Perform more than one task at a time., • Offer polite, professional, and courteous customer service., • Communicate effectively with co-workers., • Communicate with guest clearly, patiently, courteously and with good humor., • Complete all side work as assigned., • Maintain a clean and orderly work area to ensure safety., • Clear all empty tables and set tables for new guests., • Restock service stations. Busser/Runner Qualifications: • Prior customer service and/or restaurant experience preferred., • Must speak fluent English, other languages preferred., • Communication skills are utilized a significant amount of time when interacting with others;, • Demonstrated ability to interact with guests, employees and third parties that reflects highly on the venue, the brand and the Company., • Reading and writing abilities are utilized often to answer guest’s questions regarding the menu., • Basic mathematical skills are used frequently., • May be required to work nights, weekends, and/or holidays.The Busser/Runner position requires the ability to perform the following:, • Strong ability to provide attention to detail., • Carrying or lifting items weighing up to 75 pounds., • Handling objects (including food and utensils), products, and bussing tubs/trays., • Standing, bending, stooping, and kneeling., • Must be able to move about the entire facility safely and efficiently. Job Types: Full-time, Part-time. Pay: Tipped Position $13.00 - $25.00 per hour. Benefits: • Employee discount., • Flexible schedule.Shift:, • Day shift., • Night shift.

Job Description Unidine is hiring immediately for part time RUNNER positions. • Location: Bethesda Barclay House - 230 South Brentwood Boulevard, Saint Louis, MO 63105., • Schedule: Part time schedule. Hours and days may vary. Further details upon interview., • Requirement: Prior food service experience preferred., • Perks: No early morning! Late nights! Free shift meal! Willing to train!, • Fixed Pay Rate: $16.00 per hour. WHAT'S IN IT FOR YOU A fun work environment, robust benefits package, great team members, and a career with one of the top hospitality companies in the nation! You'll work with a talented and supportive team that makes a real impact in the lives of those we serve. YOU'D MAKE A GREAT ADDITION TO OUR TEAM Our culinary team is the core of our business. Every day brings new opportunities to enhance lives, create connections, and make a difference. If you enjoy creating memorable experiences, you will be a great addition to the Unidine team! Job Summary Summary: Delivers food to restaurant/dining room patrons in a timely, professional, and efficient manner. Essential Duties and Responsibilities: • Delivers food to restaurant/dining room patrons/customers., • Follows principles of sanitation and safety in handling food and equipment., • Interacts with customers in order to assure customer satisfaction., • Interacts with co-workers in order to assure compliance with company service standards., • Completes side work as assigned., • Performs other duties as assigned. BENEFITS FOR OUR TEAM MEMBERS • Full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, and Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program, • Full-time positions also offer the following benefits to associates: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs) Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information. https://www.compass-usa.com/wp-content/uploads/2023/08/2023WageTransparencyUnidine.pdf Unidine is a member of Compass Group. Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/ Applications are accepted on an ongoing basis Application Deadline: applications are accepted ongoing until all openings are filled for this position. If an applicant is declined due to the position being filled, they may still be considered for future opportunities and are always welcome to reapply. Req ID: 1541429

Job DescriptionFront of House Team Member - Lona's Lil Eats (Cashier, Food Runner, Expo) Now hiring for Fox Park (2199 California Ave, St. Louis, MO 63104) and Kirkwood (612 W Woodbine Ave, Kirkwood, MO 63122). Interviews can happen at either location. Pay: $15/hour starting base plus the full tip pool, typically $20-$30/hour all in, with higher earning potential for key employees and shift leads. Every position, front and back of house, shares in tips. Type: Part-time and full-time Hours: 11am-9pm, Monday-Saturday. No early mornings or late nights. About Lona's Lil Eats We are the St. Louis home of the Original Giant Rice Paper Wrap: fresh Asian cuisine with a soul food flare, made from scratch every day. We peel the garlic, roast the peanuts, and build every sauce and seasoning in house. Chef Lona Luo Powers is a three-time James Beard Award semifinalist, and we just opened our second location in Kirkwood. How the food feels matters as much as how it tastes, and that starts with the crew. The Role You are the face of Lona's. You'll take orders, answer menu questions, expedite, run food, and pack dine-in, takeaway, curbside, and online orders. We cross-train everyone, so you'll learn every station and can grow into new ones. What We're Looking For • Friendly, upbeat, and genuinely enjoys hospitality, • Reliable and punctual, • Accurate and calm during high-volume rushes, • Counter-service experience is a plus, but not required, • Weekend availability, • Food Handler's permit, or willingness to get one Why Lona's • $15/hour starting base plus the full tip pool, • Laid-back crew that moves fast and holds each other accountable, • No early mornings or late nights, • Free shift meals, • Scratch kitchen led by a three-time James Beard semifinalist chef, • Cross-training and room to grow, • Benefit packages in the works

Job DescriptionResponsibilites include: • Deliver food orders from the kitchen to customers' tables rapidly and accurately., • Act as the point of contact between Front of the House and Back of the House staff., • Communicating food orders to chefs, paying attention to priorities (e.g. food allergies) Compensation: full-time and part-time hours available, competitive hourly wages (no tips), daily staff meals included, uniform shirts provided, eligible for benefits for full-time after 90 days of employment. Available Shift Times: Currently looking for PM food runners (specifically weekends). Shifts start between 3:30pm and 4pm. Shifts end around 9pm to 10:30pm, depending on business and efficiency in closing side work.

Job Description Since 1987, Chris’ Pancake & Dining has been serving up hearty breakfasts, comforting lunches, and warm hospitality to the St. Louis community. We take pride in our scratch-made recipes and consistent quality, and our kitchen team is the heartbeat of our restaurant. As a line cook, you’ll help bring our menu to life, working in a fast-paced, supportive environment where every plate matters. Our Food Runners are the bridge between the kitchen and our guests, ensuring dishes arrive at the table fresh, hot, and beautifully presented. If you’re fast on your feet and love making guests smile, this role is for you! Key Responsibilities: • Deliver food and drinks to guests quickly and accurately., • Communicate effectively with kitchen staff and servers to coordinate orders., • Ensure plates and drinks meet presentation and quality standards., • Assist servers with clearing tables and resetting for the next guests., • Provide friendly, helpful service to guests as needed. Requirements: • Ability to work in a fast-paced environment with grace under pressure., • Strong communication and teamwork skills., • Attention to detail and commitment to delivering an excellent guest experience., • Physical stamina to stand, walk, and carry plates for extended periods. Must be willing and able to work all weekends and all holidays

Job Description Food Runner - Part Time JOJO'S BISCUIT COMPANY | 2540 Broadway Bluffs Drive At JoJo's Biscuit Company, we don’t just serve breakfast—we create memorable experiences with our exceptional hospitality. As a Food Runner, you will be the vital link between our kitchen and the dining table, ensuring that every guest enjoys their meal in a picture-perfect manner. If you thrive in a fast-paced environment, pay attention to details, and enjoy being part of a dedicated team, this role is perfect for you. Key Responsibilities • Deliver food to tables quickly and accurately, all while maintaining a positive energy., • Double-check every plate before it leaves the kitchen to ensure it is clean, correct, and complete., • Know the menu well enough to explain dishes and answer basic questions from guests., • Support both servers and kitchen staff to ensure seamless service., • Assist wherever needed to keep operations running smoothly during service. Requirements • No prior experience needed; we are willing to train the right candidate., • Strong hustle and a proactive approach to tasks., • Excellent attention to detail - nothing gets past you., • Positive, team-first attitude with clear communication skills., • Morning and weekend availability is required. Why You'll Love Working Here • Join a friendly and supportive team committed to providing outstanding service., • Learn the ins and outs of restaurant operations in a dynamic environment., • Opportunity for growth within a thriving full-service restaurant., • Experience a culture that values hospitality and teamwork. Join the Team If you’re ready to dive into the action and kickstart your career in the restaurant industry, apply now and run with us!

Job Description Food Runner - Full Time Crispy Edges Eats and Shakes | 700 Collins Dr Join the dynamic team at Crispy Edges Eats and Shakes, where we serve delicious food and shakes in a vibrant, fast-paced environment. As a Food Runner, you will play a crucial role in ensuring our guests receive their orders promptly and accurately. If you are passionate about hospitality and thrive in a bustling restaurant setting, this is the perfect opportunity for you! Key Responsibilities • Guest Service: Deliver food and beverages to guests in a timely manner while providing exceptional service., • Food Preparation: Assist kitchen staff in preparing orders and ensuring that all food is presented according to our standards., • Kitchen Operations: Maintain communication with the kitchen team to ensure orders are fulfilled accurately and efficiently., • Team Leadership: Collaborate with front-of-house and back-of-house staff to create a seamless dining experience., • Restaurant Operations: Help maintain cleanliness and organization in the dining area and kitchen. Requirements • Previous experience in a restaurant or fast-paced kitchen environment preferred., • Strong communication and interpersonal skills., • Ability to work in a team and handle high-pressure situations., • Availability to work flexible hours, including evenings and weekends. Schedule • Full-time position with flexible scheduling, including evenings and weekends. Why You'll Love Working Here • Enjoy a supportive and energetic team environment., • Opportunities for growth and advancement within our restaurant., • Discounts on food and beverages., • Participate in a fun and engaging workplace culture focused on teamwork and customer satisfaction. Join the Team If you are ready to take your career in the hospitality industry to the next level, apply today to become a part of the Crispy Edges Eats and Shakes family!

Job Description Summary of Food Runner position: Delivering food orders from the kitchen to customers' tables rapidly and accurately. Acting as the point of contact between Front of the House and Back of the House staff. Communicating food orders to chefs, paying attention to priorities (e.g. food allergies) Essential Characteristics: • Must be able to deliver results; not content until the job is done., • Must possess an energetic personality which could entail:, • Being quick, intelligent, and adapt well to new situations, • Having the ability to listen and connect with guests and co-workers, • Being creative and able to share ideas, • Demonstrates effective written and verbal communication skills, • Communication must always be professional and demonstrate sensitivity to the needs of diverse guests and co-workers, • Must be highly organized and have the ability to work in a fast paced environment, • Must have the ability to prioritize responsibilities and work effectively, while dealing with a variety of requests throughout the day., • Must be proficient in using various communication tools and technology to keep guests, peers, and managers apprised of their efforts.

Job DescriptionFood Runner - Full Time Mac's Local Eats | 5656 Oakland Ave Join our dynamic team at Mac's Local Eats, a vibrant full-service restaurant known for its dedication to quality and community. As a Food Runner, you will play a crucial role in ensuring our guests receive their meals promptly and that our restaurant maintains its welcoming atmosphere. If you thrive in a fast-paced kitchen environment and enjoy working with a passionate hospitality team, this is the perfect opportunity for you! Key Responsibilities • Guest Service: Deliver food orders to tables efficiently and courteously., • Table Management: Bus tables promptly to maintain a clean and inviting dining area., • Dish Maintenance: Assist in cleaning dishes and kitchen equipment as needed., • Team Collaboration: Work hard alongside kitchen staff and front-of-house team to enhance the dining experience.Requirements, • Previous experience in a restaurant or hospitality environment is preferred., • Strong communication and teamwork skills., • Ability to work in a fast-paced kitchen and handle multiple tasks efficiently., • Availability to work flexible hours, including weekends and holidays.Schedule Full-time position with flexible scheduling, including evenings and weekends. Why You'll Love Working Here • Join a supportive and enthusiastic team dedicated to providing an exceptional dining experience., • Opportunities for growth and advancement within our restaurant., • Enjoy a fun and energetic work environment where hard work is recognized and rewarded., • Be part of a community-focused restaurant that values local ingredients and hospitality.Join the Team If you're ready to take the next step in your hospitality career and contribute to a thriving restaurant, we encourage you to apply today!

Job Description Our Food Runners are the bridge between the kitchen and our guests, ensuring dishes arrive at the table fresh, hot, and beautifully presented. If you’re fast on your feet and love making guests smile, this role is for you! Key Responsibilities: • Deliver food and drinks to guests quickly and accurately., • Communicate effectively with kitchen staff and servers to coordinate orders., • Ensure plates and drinks meet presentation and quality standards., • Assist servers with clearing tables and resetting for the next guests., • Provide friendly, helpful service to guests as needed. Requirements: • Ability to work in a fast-paced environment with grace under pressure., • Strong communication and teamwork skills., • Attention to detail and commitment to delivering an excellent guest experience., • Physical stamina to stand, walk, and carry plates for extended periods.

Job Description There is something about YaYa's Euro Bistro that is both sophisticated and whimsical. The atmosphere and menus are certainly sophisticated. Mosaic tile floors, stone columns and fabric-covered wall panels are complemented by heavy beamed ceilings, hand-blown chandeliers, and curvy wrought-iron railings. The eclectic menu is inspired by a combination of American, French, Italian and Greek cuisines. Mediterranean Euro bites share the menu with oak-fired pizzas baked in our own brick oven, rich, creative pasta dishes and an array of the freshest seafood dishes and innovative meat entrees. PB&J Restaurants, Inc. is a locally owned and operated restaurant company delighting guests with renowned food and service for over 20 years. We bring a refreshing and unique approach to the foodservice industry by staffing real chefs at all our locations, using locally sourced products, and creating a healthy and fun dining environment! Now Hiring Full Time & Part Time: Food Runners We can offer you: • Employee discount, • Flexible schedule, • Insurance based on eligibility, • Start today. Your future Begins here! We are an Equal Opportunity Employer The Ya Ya's Euro Bistro is a well established, full service restaurant concept that has growth opportunities for team members in a full service casual dining restaurnat company. At Ya Ya's you can grow your career with us.

Job Description Food Runner - Part Time Jekyll & Hyde | 6100 Delmar Boulevard Join our dynamic team at Jekyll & Hyde as a Food Runner, where you will play a crucial role in connecting our kitchen with our guests. In this fast-paced environment, you will ensure that our dishes are delivered fresh, hot, and beautifully presented, all while creating memorable experiences for our guests. If you thrive in a bustling atmosphere and enjoy making people smile, this position is perfect for you! Key Responsibilities • Deliver food promptly from the kitchen to the correct table and guest., • Verify table numbers, seat positions, modifications, and special requests before leaving the kitchen., • Clearly identify and describe each dish when presenting it to guests., • Ensure all plates meet the restaurant’s presentation and quality standards., • Communicate missing items, delays, or order concerns immediately to the kitchen and service teams., • Assist the expo station with organizing tickets and coordinating food delivery., • Follow allergy alerts and dietary instructions carefully., • Help servers by providing guests with necessary utensils, condiments, share plates, and other requested items., • Maintain clean and organized food-running stations, service areas, and kitchen pathways., • Assist with clearing, resetting, and preparing tables when needed., • Follow all food-safety, sanitation, and workplace-safety procedures., • Complete assigned opening, shift-change, and closing duties., • Support the front-of-house and kitchen teams as directed by management. Requirements • Previous restaurant, food-running, or hospitality experience is preferred but not required., • Ability to remain calm, organized, and efficient during busy service periods., • Strong communication and teamwork skills., • Attention to detail and the ability to accurately follow instructions., • Positive, professional, and guest-focused attitude., • Willingness to learn the restaurant’s menus, ingredients, and table layout., • Must be dependable, punctual, and available to work evenings, weekends, and holidays as scheduled. Why You'll Love Working Here • Join a vibrant and energetic hospitality team dedicated to providing exceptional service., • Opportunity for growth and learning within a full-service restaurant., • Work in a supportive environment where teamwork and communication are valued., • Enjoy a dynamic atmosphere that keeps every shift exciting. Join the Team If you're ready to take on this exciting role and contribute to our guest experience, we encourage you to apply today!

Job Description Join the team as we transform our restaurant into a holiday pop-up called Sleigh Shed! We are looking for high-energy, hardworking individuals who love working in fast paced environments. As a Food Runner, you will be responsible for quickly and efficiently delivering food from the kitchen to the guests. Your focus will be maintaining smooth operations in a high-volume setting. Responsibilities: • Deliver food from the kitchen to guests in a timely manner, • Help Expo line stay stocked and clean, • Work with urgency and precision in a fast-paced, high-volume environment, • Provide excellent customer service with a positive and festive attitude Qualifications: • Previous experience as a food runner or a similar position preferred, • Ability to work in a fast-paced environment, • Strong communications skills and teamwork, • Availability to work flexible hours, including nights, weekends and holidays, • Physical stamina to stand, walk and carry plates for extended periods, • Passion for hospitality and delivering a top-notch experience This is a seasonal position that will end on or before 12/31/2026.

Job Description Food Runner - Part Time Molly's in Soulard | 816 Geyer Ave Join our vibrant team at Molly's in Soulard, a bustling restaurant known for its welcoming atmosphere and delicious offerings. As a Food Runner, you'll play a crucial role in ensuring our guests receive their meals quickly and efficiently, contributing to our reputation for outstanding service. Key Responsibilities • Expedite food from the server side of the window., • Organize incoming tickets to ensure timely service., • Monitor ticket times to maintain efficient delivery., • Deliver hot food hot and cold food cold, always with a smile. Requirements • Previous experience in a fast-paced kitchen or restaurant preferred., • Strong communication and teamwork skills., • Ability to multitask and prioritize tasks effectively., • Positive attitude and a commitment to excellent guest service. Schedule • Part-time schedule with flexible hours. Why You'll Love Working Here • Join a friendly and dynamic hospitality team., • Opportunities for growth within our full-service restaurant., • Enjoy a supportive work environment that values your contributions. Join the Team If you are passionate about providing exceptional service and thrive in a fast-paced environment, we encourage you to apply!

Job Description Food Runner - Part Time JOJO'S BISCUIT COMPANY | 2540 Broadway Bluffs Drive At JoJo's Biscuit Company, we don’t just serve breakfast—we create memorable experiences with our exceptional hospitality. As a Food Runner, you will be the vital link between our kitchen and the dining table, ensuring that every guest enjoys their meal in a picture-perfect manner. If you thrive in a fast-paced environment, pay attention to details, and enjoy being part of a dedicated team, this role is perfect for you. Key Responsibilities • Deliver food to tables quickly and accurately, all while maintaining a positive energy., • Double-check every plate before it leaves the kitchen to ensure it is clean, correct, and complete., • Know the menu well enough to explain dishes and answer basic questions from guests., • Support both servers and kitchen staff to ensure seamless service., • Assist wherever needed to keep operations running smoothly during service. Requirements • No prior experience needed; we are willing to train the right candidate., • Strong hustle and a proactive approach to tasks., • Excellent attention to detail - nothing gets past you., • Positive, team-first attitude with clear communication skills., • Morning and weekend availability is required. Why You'll Love Working Here • Join a friendly and supportive team committed to providing outstanding service., • Learn the ins and outs of restaurant operations in a dynamic environment., • Opportunity for growth within a thriving full-service restaurant., • Experience a culture that values hospitality and teamwork. Join the Team If you’re ready to dive into the action and kickstart your career in the restaurant industry, apply now and run with us!

Job DescriptionResponsibilites • Deliver food orders from the kitchen to customers' tables rapidly and accurately., • Act as the point of contact between Front of the House and Back of the House staff., • Communicating food orders to chefs, paying attention to priorities (e.g. food allergies) Compensation • Hourly Wage, • Employee Discount, • Bonuses

Job Description Our Food Runners are the bridge between the kitchen and our guests, ensuring dishes arrive at the table fresh, hot, and beautifully presented. If you’re fast on your feet and love making guests smile, this role is for you! Key Responsibilities: • Deliver food and drinks to guests quickly and accurately., • Communicate effectively with kitchen staff and servers to coordinate orders., • Ensure plates and drinks meet presentation and quality standards., • Assist servers with clearing tables and resetting for the next guests., • Provide friendly, helpful service to guests as needed. Requirements: • Ability to work in a fast-paced environment with grace under pressure., • Strong communication and teamwork skills., • Attention to detail and commitment to delivering an excellent guest experience., • Physical stamina to stand, walk, and carry plates for extended periods.

Job Description Our Food Runners are the bridge between the kitchen and our guests, ensuring dishes arrive at the table fresh, hot, and beautifully presented. If you’re fast on your feet and love making guests smile, this role is for you! Key Responsibilities: • Deliver food to guests quickly and accurately., • Communicate effectively with kitchen staff and servers to coordinate orders., • Ensure plates meet presentation and quality standards., • Provide friendly, helpful service to guests as needed. Requirements: • Ability to work in a fast-paced environment with grace under pressure., • Strong communication and teamwork skills., • Attention to detail and commitment to delivering an excellent guest experience., • Physical stamina to stand, walk, carry large trays , and carry plates for extended periods.

Job Description At Stacked STL, we’re all about scratch-made burgers, creative flavors, and a welcoming neighborhood vibe. Our Food Runners / Expos are the key link between the kitchen and the dining room—making sure every plate is hot, accurate, and beautifully presented before it reaches the guest. If you’re quick on your feet, detail-oriented, and love being part of a fast-paced, team-driven environment, this role is for you. What You’ll Do Run food and drinks from the kitchen to guests promptly and with a smile Double-check orders for accuracy, presentation, and quality before they leave the line Communicate with servers and kitchen staff to keep service flowing smoothly Keep expo and food runner stations clean, organized, and stocked Assist with light bussing, restocking, and other tasks to support the team Provide excellent customer service when interacting with guests What We’re Looking For Strong communication and teamwork skills—you’re the bridge between kitchen and FOH Ability to multitask and stay organized in a fast-paced, high-volume restaurant Detail-oriented with a focus on accuracy and timing Reliable, upbeat, and ready to help wherever needed Flexible availability, including evenings and weekends Prior experience as a food runner or expo is a plus, but not required—we’ll train the right person Why You’ll Love Working Here Be part of a top-rated St. Louis burger bar with a scratch kitchen and loyal following Fast-paced shifts that go by quickly (kitchen closes 9pm weekdays, 9:30pm weekends)—no late nights! Positive, inclusive, and supportive team environment Competitive pay + tips Free shift meals and opportunities for growth into server or other FOH roles

Job DescriptionWelcome to Westport Social! We are excited that you want to be a part of our team! What's more fun than getting to work at a classic bar, music venue and gaming lounge?! We would be nothing without our amazing staff and we value and appreciate the strengths, energy, and personalities each individual brings to the team! We are seeking server assistants or food runners with high volume experience and the ability to prioritize and multi-task. Responsibilites include: • Delivering food orders from the kitchen to customers tables rapidly and accurately, • Bussing tables and cleaning them off, • Restocking plates and glasses, • Taking dirty dishes to the dish pit, • Helping servers keep their stations clean If you are a reliable, hard-working, fun, and positive person who wants to work with us in creating a space that is one to be proud of, we want you to join our team!

Job Description Restaurant Runner - Part Time 21c Museum Hotel | Philadelphia, PA Join the vibrant team at 21c Museum Hotel, where hospitality meets art in an inspiring environment! As a Restaurant Runner at Idol Wolf, you will play a crucial role in delivering an exceptional dining experience for our guests. This is an exciting opportunity to engage with the community while working in a dynamic, chef-driven restaurant that is part of a unique boutique hotel and contemporary art museum. Key Responsibilities • Deliver food from the kitchen to dining room tables in a timely and accurate manner., • Assist servers with preparation of tables, service stations, and coffee stations., • Communicate effectively between the kitchen and servers regarding the status of each table and food delivery., • Support the team by clearing tables and performing side work as needed., • Maintain a clean and orderly appearance of the restaurant service area., • Polish silverware and complete all sidework as outlined in the manual., • Exhibit strong food knowledge, including menu descriptions for the bar and dining room., • Follow all proper sanitation guidelines and maintain a positive attitude with co-workers and guests., • Assist supervisors and chefs with any assigned tasks., • Perform other duties as assigned by the supervisor or manager. Requirements • Ability to work flexible hours, including nights and weekends., • Responsible, dependable, and punctual with a clean and professional appearance., • Strong communication skills; must be able to speak, read, and understand English., • Demonstrate enthusiasm for the 21c brand and mission., • Must pass a background check., • Physical ability to carry a full-service tray comfortably, stand, and walk for long periods, and lift at least 50 pounds. Schedule This is a part-time position requiring flexible availability, including nights and weekends. Why You'll Love Working Here • Be part of a creative environment that merges art and hospitality., • Work in a supportive, team-oriented atmosphere with opportunities for growth., • Enjoy employee benefits and a unique workplace culture that values creativity and engagement. Join the Team If you are passionate about providing excellent service and eager to be part of a unique hospitality experience, we invite you to apply and join our flock at 21c Museum Hotel!

Job Description Restaurant Runner - Part Time 21c Museum Hotel | Philadelphia, PA Join the vibrant team at 21c Museum Hotel, where hospitality meets art in an inspiring environment! As a Restaurant Runner at Idol Wolf, you will play a crucial role in delivering an exceptional dining experience for our guests. This is an exciting opportunity to engage with the community while working in a dynamic, chef-driven restaurant that is part of a unique boutique hotel and contemporary art museum. Key Responsibilities • Deliver food from the kitchen to dining room tables in a timely and accurate manner., • Assist servers with preparation of tables, service stations, and coffee stations., • Communicate effectively between the kitchen and servers regarding the status of each table and food delivery., • Support the team by clearing tables and performing side work as needed., • Maintain a clean and orderly appearance of the restaurant service area., • Polish silverware and complete all sidework as outlined in the manual., • Exhibit strong food knowledge, including menu descriptions for the bar and dining room., • Follow all proper sanitation guidelines and maintain a positive attitude with co-workers and guests., • Assist supervisors and chefs with any assigned tasks., • Perform other duties as assigned by the supervisor or manager. Requirements • Ability to work flexible hours, including nights and weekends., • Responsible, dependable, and punctual with a clean and professional appearance., • Strong communication skills; must be able to speak, read, and understand English., • Demonstrate enthusiasm for the 21c brand and mission., • Must pass a background check., • Physical ability to carry a full-service tray comfortably, stand, and walk for long periods, and lift at least 50 pounds. Schedule This is a part-time position requiring flexible availability, including nights and weekends. Why You'll Love Working Here • Be part of a creative environment that merges art and hospitality., • Work in a supportive, team-oriented atmosphere with opportunities for growth., • Enjoy employee benefits and a unique workplace culture that values creativity and engagement. Join the Team If you are passionate about providing excellent service and eager to be part of a unique hospitality experience, we invite you to apply and join our flock at 21c Museum Hotel!

Job DescriptionWelcome to Trainwreck Saloon Westport! We are excited that you want to be a part of our team! What's more fun than getting to work at a classic bar, restaurant and music venue?! We would be nothing without our amazing staff and we value and appreciate the strengths, energy, and personalities each individual brings to the team! We are seeking server assistants or food runners with high volume experience and the ability to prioritize and multi-task. Responsibilites include: • Delivering food orders from the kitchen to customers tables rapidly and accurately, • Bussing tables and cleaning them off, • Restocking plates and glasses, • Taking dirty dishes to the dish pit, • Helping servers keep their stations clean If you are a reliable, hard-working, fun, and positive person who wants to work with us in creating a space that is one to be proud of, we want you to join our team!

Job Description Job description: Overview Join our team as a Host/Hostess and be the welcoming face that sets the tone for an exceptional dining experience! In this lively role, you’ll be the first point of contact for members and guests, expertly managing reservations, greeting everyone with enthusiasm, and ensuring smooth seating arrangements. Your positive attitude and organizational skills will help create a warm, inviting atmosphere where members and guests feel valued from the moment they arrive. Responsibilities • Greet members/guests warmly upon arrival, providing friendly and professional customer service., • Manage restaurant reservation systems efficiently., • Coordinate seating arrangements to optimize table turnover and guest satisfaction., • Answer incoming phone calls with proper phone etiquette, assist with reservation inquiries, and handle requests promptly., • Maintain organized waitlists and communicate wait times clearly to guests., • Support food safety standards by adhering to cleanliness and hygiene protocols in guest areas., • Collaborate with servers and kitchen staff to ensure seamless guest experiences and smooth table management. Skills • Proven experience as a host/hostess or in a customer service role within a restaurant or food service environment., • Strong organizational skills with the ability to multitask efficiently during busy periods., • Excellent communication skills, including clear phone communication and active listening., • Familiarity with restaurant reservation management systems., • Basic math skills for handling reservations, seating calculations, and guest billing when necessary., • Knowledge of food safety practices and hospitality standards to ensure guest well-being., • Ability to demonstrate hospitality excellence through guest relations and positive attitude in all interactions. Join us in creating memorable dining experiences by combining your passion for hospitality with your organizational talents!

Job DescriptionDon't mess with breakfast Want a DAYS ONLY lifestyle? Our ideal candidate is committed to providing Guests with an excellent service experience, able to demonstrate responsibility, reliability, pride in their work, and the ability to multitask while maintaining a positive attitude. Enjoy a daytime schedule; our hours of business are from 6:30 am -2:30 pm. • Great for part-time!, • Great for a second job!, • Weekends and holidays are required (that's when we are the busiest!)What You'll Be Doing:, • Deliver food promptly and accurately to the correct tables, • Verify that all plates match ticket items, modifications, and presentation standards, • Assist expo with organizing plates, garnishing items, and preparing trays, • Communicate clearly with servers and kitchen staff to maintain smooth service flow, • Run condiments, sides, and extra items as needed, • Help refill beverages and check on guest needs when appropriate, • Maintain cleanliness and organization of the expo line, window, and service stations, • Support bussers and servers by helping reset tables during peak times, • Follow all food safety, sanitation, and cleanliness standards, • Provide friendly, helpful interactions with guests when delivering food Physical & Lifting Requirements • Ability to stand and walk for the entire shift (typically 4–8 hours), • Ability to lift and carry up to 30 pounds (trays, plates, food items), • Frequent bending, reaching, and moving through a crowded dining room, • Ability to safely carry multiple plates and navigate tight spaces Work Environment • High‑volume breakfast and lunch service, • Frequent interaction with guests, servers, cooks, and expo staff, • Requires strong teamwork, communication, and a guest‑first mindset Pay rate: $7.50 per hour PLUS tips If you are able to thrive in a fast-paced environment, we would like to meet you! The Big Biscuit is an Equal Opportunity Employer. We do not discriminate based on race, color, religion, sex (including pregnancy, sexual orientation, or gender identity), national origin, age, disability, or genetic information. We are committed to providing a workplace where all employees feel respected and valued.

Job Description Food Runner - Part Time Larry's On the Lake | 364 Galley Rd Join our vibrant team at Larry's On the Lake, a bustling restaurant that offers a fun, fast-paced environment for dedicated individuals looking to excel in the hospitality industry. As a Food Runner, you will play a crucial role in ensuring that our guests receive their meals quickly and efficiently, while also facilitating communication between our kitchen and dining room staff. Key Responsibilities • Deliver food orders from the kitchen to customers' tables rapidly and accurately., • Act as the point of contact between Front of House and Back of House staff., • Communicate food orders to chefs, paying attention to priorities such as food allergies. Requirements • Previous experience in a restaurant or hospitality setting is preferred., • Strong communication and teamwork skills., • Ability to work in a fast-paced kitchen environment., • Availability to work flexible hours, including evenings and weekends. Schedule This is a part-time position with flexible hours, including evenings and weekends. Why You'll Love Working Here • Work in a friendly and supportive environment with a passionate hospitality team., • Opportunities for growth and advancement within our restaurant., • Enjoy a dynamic and exciting atmosphere at a popular lakeside restaurant. Join the Team If you are enthusiastic about providing exceptional service and working in a lively restaurant setting, we encourage you to apply and become a part of our team at Larry's On the Lake!

Job Description Food Runner - Part Time Boathouse Lakeside Bar & Grill | 107 Village Marina Rd Join the vibrant team at Boathouse Lakeside Bar & Grill, where we pride ourselves on delivering exceptional service in a beautiful lakeside setting. As a Food Runner, you will play a critical role in ensuring our guests enjoy a seamless dining experience in our fast-paced, full-service restaurant. If you are passionate about hospitality and thrive in a dynamic environment, this is the perfect opportunity for you! Key Responsibilities • Guest Service: Provide friendly and attentive service to enhance the dining experience., • Food Delivery: Efficiently transport food and beverages from the kitchen to the tables, ensuring accuracy and presentation., • Collaboration: Work closely with kitchen staff and front-of-house team to coordinate orders and maintain smooth operations., • Cleanliness: Ensure dining areas and service stations are clean and organized at all times., • Assistance: Support servers and bartenders as needed to meet guest needs and ensure timely service. Requirements • Previous experience in a restaurant or hospitality role preferred., • Strong communication and interpersonal skills., • Ability to work in a fast-paced environment and handle multiple tasks efficiently., • Must be available to work evenings, weekends, and holidays. Schedule Part-time hours, including evenings and weekends. Why You'll Love Working Here • Enjoy a fun and energetic work environment with a passionate team., • Opportunity for growth within a well-established restaurant., • Flexible scheduling to accommodate your lifestyle., • Employee discounts on food and beverages., • Engaging company culture focused on teamwork and community. Join the Team If you are ready to be part of an exciting dining experience at Boathouse Lakeside Bar & Grill, we encourage you to apply today!