Kitchen Porter jobs in Cary, North Carolina - Page 2Create job alerts

The Food Service Assistant Manager shares responsibility for the department's operation with the Food Service Manager and will be responsible for directing personnel and performing all the duties required to satisfy the customer. To operate safely, efficiently and ensure all personnel in conjunction

Whole Foods Market - JobID: PAF-WFM-81469CD3-30B6-4BC7-B465-6F9D1A0A363D_1695_1741864041_0 [Kitchen Staff / Food Prep] As a Prepared Food Team Member at Whole Foods Market, you'll: Cut, prepare, and serve a variety of hot and cold foods, including meats, cheeses, sandwiches; Sample products to custo

TKC Companies - JobID: 39972 [Crew Member / Team Member / Kitchen Staff] As a Food Service Worker @ TKC, you will: Prepare, assist and instruct team members in the preparation of a variety of food items in accordance with departmental work production standards, standardized recipes, and work instruc

Job Description Job Title: Dietary Aide Location: [Morningside of Raleigh] Position Type: Full-time/Part-time About Us: Join our dedicated team at Morningside of Raleigh, where we are committed to providing exceptional care and support to our residents and patients. Our facility values teamwork, compassion, and excellence, and we strive to create a nurturing environment for both our staff and those we serve. Job Summary: We are seeking a compassionate and organized Dietary Aide to join our team. The ideal candidate will assist in the preparation and serving of meals, ensure high standards of cleanliness and hygiene are maintained in the kitchen and dining areas, and support the dietary team in delivering nutritious and appetizing meals to residents. Key Responsibilities: • Assist in the preparation and serving of meals according to established menus and dietary guidelines., • Ensure the kitchen and dining areas are clean, organized, and maintain health and safety standards., • Work collaboratively with the dietary team to manage inventory, stock supplies, and ensure food is stored correctly., • Prepare meal trays and snacks and deliver them promptly to residents, ensuring special dietary needs are met., • Assist with washing dishes, cleaning equipment, and maintaining kitchen appliances., • Communicate effectively with team members and residents, demonstrating patience and understanding., • Follow proper food handling and sanitation procedures to prevent contamination and ensure a safe dining experience. Qualifications: • High school diploma or equivalent preferred., • Prior experience in a dietary or kitchen assistance role is an asset., • Basic knowledge of nutrition and dietary requirements., • Ability to lift and carry up to [weight] pounds., • Excellent organizational and time-management skills., • Strong communication and interpersonal skills., • Ability to work in a fast-paced environment and perform multiple tasks efficiently. Why Join Us? • Competitive compensation and benefits package., • Opportunities for professional development and career advancement., • A supportive and inclusive work environment., • The chance to make a meaningful impact in the lives of residents. If you are passionate about working in a healthcare environment and making a difference in the lives of others, we invite you to apply for the Dietary Aide position. Please submit your application and resume to [Contact Information]. Morningside of Raleigh is an equal opportunity employer and values diversity. We are committed to creating an inclusive and welcoming environment for all employees.

Job DescriptionSalary: $10-$15 Hourly Join Our Juicekeys Back of House Crew Prep, Create, Thrive! At Juicekeys, were all about healthy vibes, fresh smoothies, and a fun, supportive team! Were a locally owned Raleigh/Durham gem looking for energetic high schoolers or young adults to join our back of house crew. Earn $10-15/hour, enjoy flexible hours that fit your school/life schedule, and work with a team that feels like family. No experience? No problem weve got paid training to set you up for success! What Youll Do • Chop, prep, and portion fresh fruits and other healthy items for our epic smoothies and bowls., • Keep our kitchen sparkling clean and up to health code standards., • Help with inventory and restocking to keep the good vibes flowing., • Team up with your crew to crush daily goals and have fun doing it! Who You Are • 16+ and ready to bring energy and hustle., • Detail-oriented and love checking tasks off your list., • A team player who thrives in a fast-paced, upbeat environment., • No kitchen experience? Dont worry well teach you everything!, • Easy access to our Raleigh/Durham location (bus, rides, or a quick drive works!)., • Someone who can commit to working weekends as well as having some availability Monday-Friday! Why Juicekeys? • Fun Vibes: Blast music, laugh with your crew, and enjoy a no-stress kitchen., • Grow Your Skills: Learn food prep, teamwork, and leadership great for your resume or college apps!, • Flexible Schedule: Part-time to full-time hours with no late nights. Out no later than 6:30 pm!!, • Perks Galore: Free smoothies during training, team discounts, and supportive leaders by your side. Ready to Join the Juicekeys Fam? Apply Now! *Juicekeys is committed to creating a diverse environment and is proud to be an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, gender, gender identity or expression, sexual orientation, national origin, genetics, disability, age, or veteran status.

Job Description Chick-fil-A Lake Boone Trail now offers free tuition to attend Point University; must work enough hours to qualify.* $16/hour for adults • FREE break food at work, • 50% off food during non-work hours, • Medical, Dental, Vision, and Life Benefits--NO WAITING, • Retirement plan upon eligibility, • Every Sunday off, • Scholarship Opportunities, • PAID TUITION TO POINT UNIVERSITY At Chick-fil-A Lake Boone Trail, our mission is to “WOW” our guests by inspiring people to take good care of each other. We are excited to serve our guests and impact our local community! We are looking for people with passion and people with heart that can provide our guests a clean, efficient, and quality experience in a professional manner. Our full-time team members prepare quality food in a fast-paced, team environment of learning, excellence and care. Job Requirements (Kitchen): • Execute making high quality and 'craveable' food for our guests., • Contribute to a pleasant and hospitable environment by remaining calm and diligent, especially during peak sales periods, • Eagerly interact with and clearly communicate with front of house., • Become knowledgeable of all menu item recipes, • Every Sunday off

Job Description The Reserve at Mills Farm is seeking a qualified Dietary Aide to assist in the preparation, oversight, and serving of meals. Our Dietary Aides are responsible for delivering top-notch food service in a high-quality, cutting-edge Assisted Living and Memory Care Community. The goal is to provide excellent food services by following instructions and standards. This is a Part-Time opportunity to join a great team! This position will need to be available to work weekends! The Reserve at Mills Farm has partnered with Tapcheck, revolutionizing the way team members get paid! Join our amazing team and be part of a groundbreaking mobile app that allows team members to access their earned wages instantly. Say goodbye to waiting for payday and the stress of financial instability. With Tapcheck, we believe in empowering team members and giving them more control over their finances. With our innovative technology and user-friendly interface, we are reshaping the world of payroll! Responsibilities • Prepares and/or pre-portions food (such as beverages, salads, desserts, and other items assigned by the supervisor) for regular and therapeutic diets according to the planned menu and production sheets and as directed., • Handles food using proper food handling and food safety techniques according to established policies and procedures., • Ensures that food is served in an attractive, appetizing manner. Uses proper tasting technique to ensure that quality standards are met prior to service., • Maintains the proper temperature of food during preparation and service. Records food temperatures according to established policy., • Follows procedures for serving partner meals, • Must be at least 18 years of age., • Ability to make independent decisions when circumstances warrant such action., • Be able to interpret and implement written or oral policies, procedures, and instructions., • Possess the ability to add, subtract, multiply, and divide., • Health Care Plan (Medical, Dental & Vision), • Retirement Plan (401k), • PTO for full time positions, • Short & Long Term Disability Insurance, • Life Insurance, • Career Advancement Opportunities #RMF

Job Description There are immediate openings in our growing business! If you thrive in a fast paced, challenging and friendly environment, then you will be a welcome addition to our team! Please apply today and include your phone number. Our Hiring Manager is scheduling immediate interviews with all qualified candidates! Full time and part time positions available. We offer: Flexible scheduling Positive Work Environment We are Closed on Sundays Free Employee Meals Free Uniforms (up to 2 sets) College Scholarships for Qualified Candidates Health Insurance Assistance 401K Requirements/Responsibilities Special Instructions Please do not send any emails, resumes, or call. We are making it really easy to apply for this position. Simply submit a ZippyApp application package which may include the Common Employment Application, Resume, and a Cover Letter. In your Cover Letter, please write a short paragraph describing yourself and why you would make a great addition to our team. ZippyApp is the Common Employment Application for online and mobile that allows you to apply for jobs with one click, and is being accepted at a growing number of businesses each day.

Job Reference Number: 33972 Employment Type: Full-Time, Onsite Segment: Education Brand: K-12-by-Elior State: North Carolina (US-NC) We are looking to add a motivated food service worker to our Education team in Cary, NC. As a food service worker, you will have the opportunity to perform a variety of tasks, learn a variety of skills, and interact with a diverse clientele daily in a fast-paced environment. Preparing, serving and distributing food, and may require working in various areas of the department, such as the tray line, dish room, cafeteria and storeroom. This list of duties and responsibilities is not all-inclusive and may be expanded to include other duties and responsibilities, as management may deem necessary from time to time. Must-haves: • Must possess strong interpersonal and customer skills., • Have excellent attention to details and service knowledge., • Have excellent communication and organization skills. Nice-to-haves: $17 / hour • Medical (FT Employees), • Dental, • Vision, • Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity, • Discount Program, • Commuter Benefits (Parking and Transit), • EAP, • 401k, • Sick Time, • Holiday Pay (9 paid holidays), • Tuition Reimbursement (FT Employees) K-12 by Elior serves public, private, and charter schools across the United States. Whether serving students in person or delivering food supplies to schools, you will have the opportunity to play an integral role in ensuring that students receive excellent meals every day. About Elior-North America: Elior North America is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status. We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth. At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience you’ve gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments. Disclaimer: This job description can be revised by management as needed.

The Dishwasher is responsible for cleaning and janitorial duties in areas dedicated to the production and consumption of food and beverage, including the kitchen, dining room, bistro, private dining room, serveries/pantries, and any other identified locations.

Job Responsibilities * Prepare quality food and baked goods according to a planned menu * Prepare a daily report that verifies transactions * Understand what is inclusive of a meal * Ensure storage of food in an accurate and sanitary manner * Serve food according to meal schedules, department polic

Washing and catching dishes/silverware through dish machine Keep the dish machine clean and report any functional or mechanical problems Monitor dish machine water temperature/chemical level to ensure sanitary wash cycle Wash and store all tableware Dishwasher, Restaurant.

Dishwasher We build jobs that advance into lifelong careers.