Line cook jobs in Jersey City, New Jersey - Page 2Create job alerts

Manhatta is a restaurant from Danny Meyer’s Union Square Hospitality Group, combining sky-high views with down-to-earth hospitality.Perched sixty stories above Lower Manhattan, Manhatta offers stunning views of New York City, its bridges, and waterways.As an Event Line Cook, you bring precision, c

Line cooks are the core of the kitchen. Able to cook in a brigade style line (firing and communicating across different stations during service). You and your fellow cooks will be responsible for producing mise en place for service, organizing and cleaning your station, cooking food to order, cleani

Drai’s Supper Club is looking for an ambitious line cook to join our growing team! . We are a modern French restaurant in Manhattan Meatpacking District open for dinner on Thursday-Sunday and are looking for an experienced cook to join us for dinner service. Our Chefs have years of

Plus de Vin is looking for cooks to join the team at our wine bar in Williamsburg! .PdV is a neighborhood natural wine bar with a more extensive menu than you'd expect for a wine bar.We're serious about excellence in wine, food, and how we are with each other… but not much else.PdV

IPPUDO NY (East Village) Kitchen Prep line Cook & Dishwash Position.We are looking for warm, hard working team players who can always keep a positive attitude.Familiarity with Japanese culture is a plus - your positive personality and strong work ethic are important to us, as you would be a represen

The job description above does not list each and every job responsibility of a Line Cook.

Help guide junior cooks and uphold standards. Passion for nutrition, flavor, and cooking with purpose. Lead Line Cook — Laroot World.

Line Cooks and Prep Cooks .Chateau Royale is a soon-to-open restaurant in the heart of Greenwich Village, created by the acclaimed team behind Libertine.Set in a former townhouse, Chateau Royale is a love letter to midcentury, nostalgic New York French cuisine—where elegance meets energy

Dynamo Room is a brand new steak house located at the recently developed Penn Station District in Manhattan.The raw bar & grill is the newest project from Sunday Hospitality (Rule of Thirds, Sunday In Brooklyn, Cafe Chelsea, Hotel Chelsea Lobby Bar, El Quijote, Bedford Post Inn), opening in March 20

Maison Sun is seeking an exceptional line cook with an interest in fine dining. We offer an exciting opportunity to cook at one of the most built kitchens in the world, featuring a vintage Molteni stove and former 3 Michelin Star kitchen.

A contemporary Chinese restaurant in Prospect .Heights, Brooklyn, two blocks away from Barclays Center,.The current position will begin with taking care of .At least three years of experience working in a quick-paced restaurant .

Cooks food items by grilling, eggs etc, and other cooking methods to specified recipes and standards. Part Time Weekend Line Cook needed to work Thursday-Sunday. Prior Egg cookery and knowledge.

GREYWIND from award-winning chef Dan Kluger is seeking exceptional candidates to join our team as a LINE COOK! This will be an excellent hospitality experience in a safe environment in Manhattan's up and coming Hudson Yards!.Qualified candidates should have at least 1 year of professional

Chef ANDREW CARMELLINI and Chef Anthony Ricco's team is looking for hard-working, passionate.Chef Andrew Carmellini's Southern Italian-inspired menu in the heart of Williamsburg at The William Vale.Leuca offers a menu of wood-fired coastal Italian.Prior experience as a line cook, a true self starter

Prep person for Friday and brunch egg cook Saturday and Sunday.

Previous experience as Chef de Partie, Line Cook, or Sous Chef in a luxury setting. We are seeking an experienced Overnight Cook to join our award-winning culinary team.

THIS IS A 5 DAYS/WEEK (Tuesday-Saturday) 12PM-11PM salaried job.Seeking career minded talents to join our close-knit crew.Team player, can do attitude, exhibit desire to learn and take direction well.Great growth potential for the right individual.The ideal candidate will have:.Culinary graduate pre

Demo in the West Village is in search of a line cook to join a successful and respectful team. Our sister restaurant, Bufón, has just opened and in the midst of a shift in the team we are looking to fill a full-time position on the line at Demo. Demo is an equal opportunity employer.

A Contemporary Korean restaurant in Flatiron, Oiji Mi is seeking passionate and dedicated LINE COOKS.

Cook menu items in cooperation with the rest of the kitchen staff.

Prepare and cook menu items according to recipes and standards. Sólidos conocimientos de técnicas de cocina, seguridad en la cocina y preparación de. Preparar y cocinar los platos del menú según las recetas y los estándares.

Prepare and cook menu items following executive chef standards and written recipes. Maintain cleanliness and organization of workstations and back-of-house areas. Follow all food-handling, safety, and sanitation guidelines (HACCP / ServSafe).

The Lead Prep Cook role is a unique position that combines both advanced preparation, station oversight, as well as guest-facing presentation. Prepare and cook high-level dishes in line with Noksu standards and expectations. Oversee designated station, ensuring that all dishes are prepared

Lead and support line cooks during service; oversee station cleanliness and prep. Position: Lead Line Cook (Full-Time). LINE COOKS to join our team! .

If you are passionate about delivering exceptional culinary experiences and wish to be part of a team that values tradition, quality, and hospitality, we invite you to apply for the Line Cook position at Mari Vanna. We are seeking a dedicated and skilled Line Cook to join our esteemed culinary team.

Located on a landmark corner of the West Village, a block away from the Hudson Promenade, Wallsé opened its doors in July 2000.From the name, to food and décor, every detail of Kurt Gutenbrunner’s first NYC restaurant reflects and embodies his culinary history and vision.Wallsé’s h

Now Hiring Line Cooks & Prep Cooks — Join the Opening Team at Gosh (Chinatown, NYC).The menu will be broadly european with asian influence—seasonal, intentional, and interesting.As part of our opening team, you'll play a key role in shaping the food, systems, and culture that define Gosh

Follow all food safety and DOH sanitation guidelines.

Beefbar is seeking a skilled and passionate Grill Line Cook to join our kitchen team.The ideal candidate will have a strong culinary background, expertise in preparing high-quality meats, and the ability to maintain consistency and efficiency in a fast-paced, upscale kitchen environment.Prepare and

Lead Line Cook/ Sous Chef (Sushi/ kaiseki ). His approach to dishes he has cooked for many years are classics reimagined; other's are fresh approaches to dishes he has cooked for many years; still others are new and innovations, highlighting the best of each season.

We are seeking an enthusiastic and capable Line Cook to join our exceptional team of service leaders. This position works under the direction of the Executive Chef and Chef de Cuisine and will be exposed to a variety of cooking techniques and ingredients. Use working knowledge of basic cooking techn

As a pasta cook at Jupiter, you'll be in a senior line cook position, picking up all our house made pastas on a pasta-centric, open line in a brand new restaurant in NY's famous Rockefeller Center. You have 2+ years experience in hot line pasta cooking.

We are looking for a full-time, experienced, PM line cook. We are looking for a cook with experience cooking proteins on the grill and sautee stations. Cooks must adhere to established food production programs and procedures.

We are looking for talented and hard-working Line Cooks with evening, weekend, and holiday availability.

Cooks food items by grilling, frying, sautéing, and other cooking methods to specified recipes and standards. Cleans and sanitizes cooking surfaces at the end of the shift. The Alderman is looking for passionate, prep, pastry and line cooks to join our team.

We are seeking a full-time, new hire to our kitchen team! We will be expanding our hours and need shifts during the day, and during service. We have a very small, kitchen, thus cleanliness and organization are necessary. There are prep duties, as well as duties during service - the menu is made in s

We are a tight knit team, working in a friendly and structured environment, making delicious Taiwanese-American food. We're looking for people who want to learn and work in a fast paced and organized kitchen.

Culinary degree or sushi-specific training. Job Description: Sushi Maki Line Cook. Prepare high-quality sushi maki rolls in a fast-paced kitchen environment.

Italian dishes, and is open for breakfast, lunch and dinner. The team actively runs food and beverage operations in five hotels, including The Greenwich Hotel, The William Vale, Shinola Hotel, and The Fifth Avenue Hotel.

The Line Cook should be able to read and follow recipes and standards, train employees, and maintain health department, food quality, and restaurant standards. Saucier, Hot appetizer, Rôtisseur, Poissonnier or Soupe, as well as supervising at least one cook and/or a commis at their statio

Embrace teamwork within the restaurant, creating a positive work environment.

STARR Restaurants y el galardonado Chef con el premio James Beard, Mark Ladner, han reinventado Babbo, una institución italiana histórica que ayudó a definir el panorama gastronómico de Nueva York.El regreso del Chef Ladner a la misma cocina donde comenzó su trayec

This role is based at our Williamsburg location and is FULL TIME.This job requires someone who thrives under pressure in a fast-paced fun environment.WEEKEND & AM AVAILABILITY IS A MUST.Cooks food items by grilling, eggs etc, and other cooking methods to specified recipes and standards.Prior Egg coo

The 33 Seaport Hotel NYC has immediate openings for experienced individuals to fill the position of Line Cook. Crescent was started with a deep belief in our people, encouraging them to apply their energy, passion, and unique abilities to make our hotels run remarkably. Crescent Hotels is a multi-st

The Whitby Bar is seeking a dedicated and skilled Line Cook to join our team.The ideal candidate will be responsible for prepping their station and executing dishes during service periods.Success in this role requires a strong ability to take direction, work collaboratively within a team, and mainta

We are seeking a talented pastry line cook to join our team of professional sweet makers for both L’Amico, featuring an American menu with Italian influences,.Executive Chef Laurent Tourondel’s past and present, Second, our client-adored event space, which can ho

As a Prep Cook, you will support the kitchen’s day-to-day operations by executing high-volume prep with accuracy, speed, and attention to detail. Prior experience as a Prep Cook or similar role in a high-volume or upscale restaurant preferred. Support line cooks and chefs during peak periods b

We are a fast-paced, quality-driven NYC restaurant focused on consistency, teamwork, and delivering an elevated guest experience.Our BOH culture values professionalism, organization, and accountability.We are looking for strong Line Cooks who can work clean, move with urgency, and execute dishes to