Restaurant jobs in Houston, Texas - Page 15Create job alerts

Church's Chicken - JobID: R0057380 [Kitchen Manager] As a Restaurant Manager at Church's Chicken, you'll: Create an in-store service environment that exceeds guest expectations; Build team understanding and commitment to guest service standards; Assist and resolve guest complaints; Direct and conduc

Freeway [Restaurant Supervisor] As a Restaurant Manager at Cracker Barrel, you'll: Combine your passion for people and restaurant management skills to deliver excellent guest and employee experiences while driving business results; Execute all store operations including front- and back-of-house resp

Whataburger - 15329 Wallisville Rd [Restaurant Associate / Team Member] As a Restaurant Team Member at Whataburger, you'll: Be responsible for fulfilling Whataburger's customer service commitment to excellence; Ensure each customer enjoys a hot, freshly prepared product using the highest quality ing

Work from the comfort of your own home. Have a desire to work from home. Online Survey takers come from all different backgrounds including sales, retail, managers, management, customer service, grocery, restaurant food cooks, servers, cashiers, admin and many more! There is absolutely no experience

Online Survey takers come from all different backgrounds including sales, retail, managers, management, customer service, grocery, restaurant food cooks, servers, cashiers, admin and many more! There is absolutely no experience required, just your honest opinions!. We are urgently looking for people

Whataburger - 15811 East Fwy [Restaurant Associate / Team Member] As a Restaurant Team Member at Whataburger, you'll: Be responsible for fulfilling Whataburger's customer service commitment to excellence; Ensure each customer enjoys a hot, freshly prepared product using the highest quality ingredien

Job DescriptionPosition Objective: The Executive Chef is the culinary mastermind behind all catering and event menus, responsible for overseeing the preparation, production, and presentation of all food items. This role involves extensive management responsibilities including cost control, staff development, and ensuring compliance with health and sanitation regulations. Essential Duties and Responsibilities: Culinary Excellence: Lead the development and execution of innovative menus for events and catering, ensuring a blend of creativity and consistency in every dish. Conduct continuous research and adapt menus based on seasonality, guest feedback, and ingredient availability. Ensure all dishes meet high standards for quality and presentation before they reach any guest. Regularly conduct line checks, taste tests, and menu reviews to uphold quality and adjust for improvement. Leadership and Staff Management: Direct all kitchen operations, including staff management, scheduling, and the professional development of culinary personnel. Foster a culture of respect, professionalism, and enthusiasm within the kitchen team. Evaluate staff performance, provide regular feedback, and manage career progression opportunities for team members. Work closely with Restaurant Leadership to align culinary operations with overarching business objectives. Operational Management: Maintain effective cost control measures in food preparation and kitchen operations without compromising quality. Oversee the inventory management process, ensuring optimal stock levels are maintained and budget constraints are met. Ensure all kitchen equipment and facilities meet the highest standards of cleanliness, organization, and functionality. Implement and maintain health and safety protocols, including adherence to the latest CDC guidelines for sanitation and personal protective equipment. Communication and Coordination: Serve as the primary liaison between the culinary and front-of-house teams to ensure seamless service execution. Communicate effectively with all levels of management to forecast needs and resolve challenges. Collaborate with event coordinators to customize menus and culinary experiences that enhance guest satisfaction. Regulatory Compliance: Ensure compliance with all local, state, and federal labor and health codes. Maintain certifications and ensure all kitchen staff are trained in food safety practices. Regularly review and update kitchen practices to adhere to the latest sanitation standards. General Functions & Responsibilities: Actively participate in menu planning and the introduction of new dishes. Schedule and lead staff meetings, training sessions, and planning reviews. Develop and enforce kitchen protocols to streamline operations and enhance staff performance. Engage in proactive relationships with food suppliers and vendors to ensure high-quality ingredients and favorable terms. Requirements: Minimum of 5 years of experience in a high-volume kitchen management role, with at least 10 years in the industry preferred. Demonstrated leadership ability in a culinary setting with a proven track record of managing a diverse team. Strong problem-solving skills and the ability to manage complex kitchen operations. Proficient in using computer systems and software necessary for kitchen management. Flexible availability, including nights, weekends, and holidays, to meet the demands of the business. Physical ability to perform job functions, including standing for long periods and handling heavy equipment. Must possess a current food safety certification (e.g., SERVsafe or equivalent).

Job Description Job SummaryWe are seeking an experienced and professional Store Manager to join the team at our store. As a Store Manager, you will oversee the operations of your Chatime location, ensuring that your store meets its sales and customer service targets. This role involves hiring and training T-ristas, implementing company policies and procedures. The Cha-Legend is also responsible for maintaining inventory levels, monitoring store expenses and ensuring that your location adheres to health and safety regulations. You could be required to work in one or various locations and, if need be, divide your time according to meet the needs of each location. Experience: · Minimum of 1 year in supervisory or managerial role. (Restaurant of Cafe) experience is a plus · Food industry experience a plus- Texas Food Management Cert (is must) · Strong leadership and communication skills. · Ability to set goals and coach team to meet needs of business. · Experience in hiring and developing a team. Key responsibilities & accountabilities: · Conducting weekly and monthly stocktakes · Placing food and product orders · Recruiting & training new team members on drink making, POS, and cleaning processes. · Development and succession of team members from introductory to leadership roles. · End of day reconciliation · Delivering an exceptional customer experience to Chatime standards · Doing rosters and approving timesheets as required · Driving local brand development initiatives · Developing the skill set of team members in sales and customer service. · Ensuring that daily and weekly self-audits are completed through Safety Culture · Taking customer orders over the counter (OTC) · Shaking drinks and cooking pearls preparations according to SOPs · Cash handling and weekly banking. · Following food safety requirements · Cleaning and sanitisation of utensils, surfaces, equipment and floors · Leading and executing local and national marketing campaigns · Completion of e-learning modules · Following safe work and manual handling processes and guidelines Benefits: · AM and early evening shifts – no more late nights! · Opportunity for growth with an emerging international brand. · Fun culture and environment. · Competitive pay. · Paid leave. Job Type: Full-time Benefits: • Paid time offShift:, • Day shift or, • Evening shift (mix of both) (to be agreed)Ability to Commute:, • Houston, TX 77070 (Required)Work Location: In person

Job Description Build Your Own Empire with Redstone’s Playbook The Opportunity: Step into an independent sales partnership role, where you leverage Redstone’s infrastructure to build a high-value merchant portfolio. This is 100% field-based, focusing on new customer acquisition and delivering immediate, tangible ROI for business owners. You’re not just an employee; you’re an earning partner who quotes savings, closes deals, and builds long-term residual wealth, while we handle the back-end support (statements, underwriting, onboarding). Your Partnership in Action (And Shared Success): Hunt & Acquire: Proactively prospect door-to-door, gather statements, conduct on-the-spot needs analyses, and close in one presentation using our proven methodology. Leverage Our Proven Process: Plug into our battle-tested sales playbook with top-tier close rates. We provide the map; you drive the execution. Mutual Growth: Engage in ongoing training, field support, and sales huddles designed to keep our collective edge razor-sharp. Day-to-Day Wins (Shared Success Stories): • Impactful Solutions: Walk into a restaurant, spot $3K in hidden fees, quote 1.5% savings, and earn a large upfront bonus—a win for the merchant, a win for you, a win for Redstone., • Problem-Solving: Turn a "no" into a "yes" by solving real pain points (slow equipment, terrible support) and strengthening client relationships., • Wealth Building: Collaborate with us to build a six-figure portfolio within 12–18 months. Requirements Responsibilities (Sales-Focused) • Cold-call & door-knock-decision-makers with confidence and zero hesitation., • Analyze statements on the spot – uncover fees, propose savings, handle objections., • Close deals in one call using consultative selling and urgency., • Log activity (prospects, presentations, closes) – we track what wins., • Partner with ops for seamless handoffs – your merchants are onboard, happy, and you get paid fast. What You Bring • Hunter DNA – you live for the thrill of the chase and the sound of “yes.”, • Fearless communicator – can walk into any business, command attention, and own the room., • Self-starter – no hand-holding; you set your route, hit your numbers, and stack residuals., • Coachable – eager to adopt a proven system and out-earn your peers., • Clean background – you’ll handle sensitive financial data. Benefits Health and wellness • Medical, dental, and vision insurance: "Comprehensive medical, dental, and vision insurance plans with options for your dependents"., • Retirement plan: "401(k) retirement savings plan with a company match"., • Life insurance: "Employer-paid life insurance policy"., • Paid time off (PTO): "10 days of paid time off (PTO) plus paid sick leave and holidays".

Job DescriptionCompany Description Hanzo provides a very casual, friendly and family focused work place that promotes individuality. Hanzo is basically the best company ever. Job Description Ready for a Sales Career Where the Sky’s the Limit? Welcome to Hattori Hanzo Shears! Look, if you’re serious about wanting a career where you can make real money, work with awesome people, and actually love what you do… then keep reading. Because at Hattori Hanzo Shears, we’re doing things differently. Here’s the deal: We’re looking for ambitious, high-energy people who are ready to hit the ground running. You’ll be connecting with top-tier Hair Stylists and Barbers (yeah, we’re talking the best in the business) who need quality tools from someone they can trust. That’s where YOU come in. Why Choose Hanzo? We’ve got some seriously good reasons to join our team: • Monthly Bonuses – Extra cash, just for doing what you’re good at., • Quarterly Bonus Challenges – Push yourself, and the rewards get even better., • Yearly President’s Club Vacations – Yep, you heard right. We’re talking luxury, all-expenses-paid trips for top performers., • 401k with a 4% Match – Because your future self will thank you., • Medical, Health, and Dental Coverage after 90 Days – We’ve got you covered. Here’s What You’ll Be Doing: • Connecting with talented artists and helping them choose the right tools for their craft, • Building long-term relationships and turning new clients into lifelong fans Let’s do this, Hanzo Recruiting Qualifications • Swagger: Strut your stuff like you're walking the red carpet at the Oscars, • Personality: More flavors than a gourmet ice cream shop, • Charm: Able to sweet-talk a cat out of a tree (or a stylist into buying our shears), • Wit: Sharp enough to cut through small talk like our shears cut through hair, • Sales Experience: You've sold ice to eskimos, or at least convinced your friends to try that weird new restaurant, • Bonus Points: If you can juggle scissors (safely, of course – we're fun, not reckless!) Additional Information All your information will be kept confidential according to EEO guidelines.

Job Description We are seeking an enthusiastic and capable Barback to join our exceptional team of service leaders. This role is responsible for providing prompt and friendly food and beverage service to our guests by following the standards of the Restaurant Brand. Your Responsibilities: • Acts as the primary support person to the bartenders., • In addition, the Barback plays in essential role in the cleanliness and organization of the bar area., • This role may be called upon to assist the bartender to prepare and serve alcoholic or soft drink beverages., • This role is responsible for knowing all menu items and their detailed descriptions., • This position also assists the Servers and Bartenders with other guest and table maintenance tasks. Your Qualifications: • The ideal candidate has 1-3 years of experience in restaurants, or establishments of similar caliber., • You must be organized, motivating, and demonstrate excellent communication skills., • Must be able to exert well-paced ability in limited space and to reach other locations of the restaurant in a timely basis., • Must be able to multi-task and manage in high volume, and high stress environments., • Must be able to work a flexible schedule. (including nights, weekends, and holidays), • We seek individuals who pursue this career as a passion and a profession. We are a team of hospitality professionals committed to creating extraordinary experiences for our guests and staff. Our mission is to operate a financially responsible organization in an environment where work feels good. RESPECT for our team, guests, partners, purveyors and our environment. EMPOWER our staff to think and act on their own with a Sense of Urgency. PRIDE ourselves in providing generous hospitality, distinctive cuisine and exceptional service. MENTOR, we encourage personal and professional Development. EMBRACE the daily challenge and have fun. We are all in this together! What we offer: • Comprehensive Medical, Dental and Vision insurance, • Pre-Tax Commuter Benefits, • Employee Assistance Program, • Pet Insurance Discounts, • Benefits Hub Discounts, • Family Meal Provided, • On site Educational Classes Bastion Hospitality LLC –is an Equal Opportunity Employer. In compliance with the Americans with Disabilities Act, Bastion Hospitality, LLC will provide reasonable accommodations to qualified individuals with disabilities and encourages both prospective and current employees to discuss potential accommodations with the employer. Employees must maintain the confidentiality of all company and customer information and must not discuss such matters outside of Bastion Hospitality, LLC. Tact and discretion must be used in all dealings with all customers and potential customers to maintain a positive image of Baston Hospitality, LLC.

Dunkin' Donuts - 2431 University Blvd [Restaurant Associate / Team Member] As a Restaurant Crew Member at Dunkin Donuts, you'll: Follow Brand standards, recipes, and systems; Follow food safety standards; Prepare food and beverages; Assemble and package orders and serve to guests; Understand restaur

Fiesta Mart - JobID: 22874 [Retail Cashier / Checker / Team Member] As a Checker at Fiesta Mart, you'll: Greet, assist, and thank all the customers in a prompt, courteous, and friendly manner; Checkout customer purchases using scanner/keyboard; Assist customers unload their cart on conveyor belt; We

Whataburger - 11025 Shadow Creek Pkwy [Restaurant Associate / Team Member] As a Restaurant Team Member at Whataburger, you'll: Be responsible for fulfilling Whataburger's customer service commitment to excellence; Ensure each customer enjoys a hot, freshly prepared product using the highest quality

Fiesta Mart - JobID: 22858 [Retail Cashier / Checker / Team Member] As a Checker at Fiesta Mart, you'll: Greet, assist, and thank all the customers in a prompt, courteous, and friendly manner; Checkout customer purchases using scanner/keyboard; Assist customers unload their cart on conveyor belt; We

Whataburger - 1040 Gessner Rd [Restaurant Associate / Team Member] As a Restaurant Team Member at Whataburger, you'll: Be responsible for fulfilling Whataburger's customer service commitment to excellence; Ensure each customer enjoys a hot, freshly prepared product using the highest quality ingredie

Fiesta Mart - JobID: 23146 [Retail Cashier / Checker / Team Member] As a Checker at Fiesta Mart, you'll: Greet, assist, and thank all the customers in a prompt, courteous, and friendly manner; Checkout customer purchases using scanner/keyboard; Assist customers unload their cart on conveyor belt; We

McDonald's - 4121 South Sam Houston Parkway East [Restaurant Associate / Team Member] As a Team Member at McDonald's, you'll: Greet customers with a smile; Take accurate food order; Prepare all of McDonald's World Famous food; Partner with other Crew and Managers to meet target goals during your shi

Restaurant Associate / Team Member] As a Restaurant Team Member at Whataburger, you'll: Be responsible for fulfilling Whataburger's customer service commitment to excellence; Ensure each customer enjoys a hot, freshly prepared product using the highest quality ingredients; Ensure restaurants are alw

KFC - 2002 main st [Restaurant Shift Lead] As a Shift Manager at KFC, you'll: Assist the Restaurant General Manager in day to day operations; Assist in managing customer service and food quality; Ensure safety and security; Assist in payroll, costs, and training.

Whataburger - 810 Southmore Ave [Restaurant Associate / Team Member] As a Restaurant Team Member at Whataburger, you'll: Be responsible for fulfilling Whataburger's customer service commitment to excellence; Ensure each customer enjoys a hot, freshly prepared product using the highest quality ingred

Restaurant Associate / Team Member] As a Restaurant Team Member at Whataburger, you'll: Be responsible for fulfilling Whataburger's customer service commitment to excellence; Ensure each customer enjoys a hot, freshly prepared product using the highest quality ingredients; Ensure restaurants are alw

Whataburger - 7411 Southwest Fwy [Restaurant Associate / Team Member] As a Restaurant Team Member at Whataburger, you'll: Be responsible for fulfilling Whataburger's customer service commitment to excellence; Ensure each customer enjoys a hot, freshly prepared product using the highest quality ingre

KFC - 9510 main street [Restaurant Associate / Crew Member] As a Team Member at KFC, you'll: Make and prepare guest orders with accuracy and efficiency; Provide a top-notch guest experience that includes friendly interactions, hot & fresh meals and a commitment to cleanliness; Contribute to the over

Fiesta Mart - JobID: 22808 [Restaurant Associate / Team Member] As a Tortilleria Clerk at Fiesta Mart, you'll: Prepare corn and flour tortilla masa mix for products; Understand proper product preparation including ingredients, recipes, and use of product; Operate and adjust tortilla oven and related

Whataburger - SEQ Southwest Freeway & Weslayan St.Restaurant Associate / Team Member] As a Restaurant Team Member at Whataburger, you'll: Be responsible for fulfilling Whataburger's customer service commitment to excellence; Ensure each customer enjoys a hot, freshly prepared product using the highe

Checkers - Rally's - 10855 Jones Road [Restaurant Shift Supervisor] As a Shift Manager at Checkers-Rally's, you'll: Assist the management team by ensuring guest satisfaction and overall restaurant performance on each and every shift; Report to the Assistant Manager or General Manager and supervise t

Fiesta Mart - JobID: 22820 [Restaurant Associate / Team Member] As a Tortilleria Clerk at Fiesta Mart, you'll: Prepare corn and flour tortilla masa mix for products; Understand proper product preparation including ingredients, recipes, and use of product; Operate and adjust tortilla oven and related

Whataburger - 2301 Spencer Hwy [Restaurant Associate / Team Member] As a Restaurant Team Member at Whataburger, you'll: Be responsible for fulfilling Whataburger's customer service commitment to excellence; Ensure each customer enjoys a hot, freshly prepared product using the highest quality ingredi

Fiesta Mart - JobID: 23119 [Retail Cashier / Checker / Team Member] As a Checker at Fiesta Mart, you'll: Greet, assist, and thank all the customers in a prompt, courteous, and friendly manner; Checkout customer purchases using scanner/keyboard; Assist customers unload their cart on conveyor belt; We

Dunkin' Donuts - 2808 Highway 6 S [Restaurant Associate / Team Member] As a Crew Member at Dunkin Donuts, you'll: Be responsible for delivering great and friendly guest experiences; Prepare and deliver all products according to Brand standards; Execute restaurant standards and marketing initiatives;

Whataburger - 609 Center St [Restaurant Associate / Team Member] As a Restaurant Team Member at Whataburger, you'll: Be responsible for fulfilling Whataburger's customer service commitment to excellence; Ensure each customer enjoys a hot, freshly prepared product using the highest quality ingredient

Fiesta Mart - JobID: 22792 [Restaurant Associate / Team Member] As a Tortilleria Clerk at Fiesta Mart, you'll: Prepare corn and flour tortilla masa mix for products; Understand proper product preparation including ingredients, recipes, and use of product; Operate and adjust tortilla oven and related

Whataburger - 9232 W Sam Houston Pkwy N [Cleaner / Janitor] As a Restaurant Porter at Whataburger, you'll: Be responsible for cleaning and maintaining the overall quality of the restaurant appearance.This involves: Perform cleaning duties (washing dishes, sweeping, mopping, cleaning tables, etc.

Job Description MaKiin is seeking an Executive Chef to lead our culinary vision and elevate our Thai fine dining experience. This role is ideal for a chef with strong leadership, excellent organization, and deep respect for Thai flavors and techniques. You will collaborate closely with ownership to create unforgettable dishes that reflect Thailand’s heritage and MaKiin’s modern luxury style. What You Will Do • Lead all culinary operations and daily kitchen management, • Create seasonal menus and specials with creativity and high standards, • Train and mentor back-of-house team, • Maintain food quality, consistency, and presentation excellence, • Oversee kitchen financial performance, inventory, ordering, food cost, • Ensure a clean, organized, safe, and efficient kitchen, • Work closely with ownership on culinary programs and special events What We Are Looking For • Strong leadership and communication skills, • Experience in high-volume upscale or fine dining, • Understanding of Thai cuisine or Asian cuisine required, • Ability to create innovative dishes while respecting traditional flavors, • Hands-on, calm, positive leader, • Strong knowledge of food costing, inventory, and BOH systems Why Join MaKiin MaKiin is a Thai fine dining destination in River Oaks with luxury ambiance, artistic plating, and a culture driven by passion, teamwork, and growth. This is an incredible opportunity to help shape one of Houston’s most exciting culinary brands. Company DescriptionMaKiin (pronounced “mah-KEEN”) offers an elevated and inventive Thai dining experience nestled in the prestigious Hanover building in Houston’s River Oaks neighborhood. tripadvisor.ca +8 makiinthai.com +8 opentable.com +8 Culinary Philosophy: MaKiin blends the rich traditions of Thai cuisine with modern creativity—reimagining classic flavors through innovative techniques, elegant presentation, and premium ingredients. Each dish invites guests on a sensory adventure that balances heritage and artistry. makiinthai.com Atmosphere & Offerings: A stylish fine‐dining ambiance featuring indoor seating, bar, patio, and private event space. Diverse menu experiences: an acclaimed full à la carte dinner, a popular all‐you‐can‐eat lunch buffet (~$29), and refined “Thai High Tea.” makiinthai.com +2 opentable.com +2 houstonhotspots.com +2 Recognized for exceptional service, luxury presentation, and a vibrant culinary journey. tripadvisor.ca Highlights & Accolades: Valet parking and dog‐friendly patio enhance guest convenience. opentable.com Featured in Houston’s Restaurant Weeks and praised for impeccable service and décor. houstonrestaurantweeks.com Dining prices typically start at $50+, reflecting its fine‐dining positioning. opentable.com Location & Hours: 2651 Kipling St., Ste. 101, Houston, TX 77098 (Upper Kirby / Shepherd Corridor) Lunch: Mon–Fri 11:30 am–3 pm; Sat–Sun 11:30 am–4 pm Dinner: Sun–Thu 5 pm–10 pm; Fri–Sat 5 pm–11 pm Happy Hour: Daily 5–7 pm All‐You‐Can‐Eat Lunch: Wed–Sun 11:30 am–3 pm Thai High Tea: Fri–Sun 11:30 am–3 pm Why MaKiin Stands Out: A masterful balance of elevated Thai flavors, luxurious ambiance, and cultural authenticity. Encourages exploration of Thai cuisine through seasonal menus, curated experiences, and a scenic River Oaks setting. Dedicated to quality—from sourcing top‐tier ingredients to delivering refined culinary craftsmanship and hospitality.MaKiin (pronounced “mah-KEEN”) offers an elevated and inventive Thai dining experience nestled in the prestigious Hanover building in Houston’s River Oaks neighborhood. \ntripadvisor.ca\n+8\nmakiinthai.com\n+8\nopentable.com\n+8\n\nCulinary Philosophy:\nMaKiin blends the rich traditions of Thai cuisine with modern creativity—reimagining classic flavors through innovative techniques, elegant presentation, and premium ingredients. Each dish invites guests on a sensory adventure that balances heritage and artistry. \nmakiinthai.com\n\nAtmosphere & Offerings:\n\nA stylish fine‐dining ambiance featuring indoor seating, bar, patio, and private event space.\n\nDiverse menu experiences: an acclaimed full à la carte dinner, a popular all‐you‐can‐eat lunch buffet (~$29), and refined “Thai High Tea.” \nmakiinthai.com\n+2\nopentable.com\n+2\nhoustonhotspots.com\n+2\n\nRecognized for exceptional service, luxury presentation, and a vibrant culinary journey. \ntripadvisor.ca\n\nHighlights & Accolades:\n\nValet parking and dog‐friendly patio enhance guest convenience. \nopentable.com\n\nFeatured in Houston’s Restaurant Weeks and praised for impeccable service and décor. \nhoustonrestaurantweeks.com\n\nDining prices typically start at $50+, reflecting its fine‐dining positioning. \nopentable.com\n\nLocation & Hours:\n 2651 Kipling St., Ste. 101, Houston, TX 77098 (Upper Kirby / Shepherd Corridor) \n\nLunch: Mon–Fri 11:30 am–3 pm; Sat–Sun 11:30 am–4 pm\n\nDinner: Sun–Thu 5 pm–10 pm; Fri–Sat 5 pm–11 pm\n\nHappy Hour: Daily 5–7 pm\n\nAll‐You‐Can‐Eat Lunch: Wed–Sun 11:30 am–3 pm\n\nThai High Tea: Fri–Sun 11:30 am–3 pm \n\nWhy MaKiin Stands Out:\n\nA masterful balance of elevated Thai flavors, luxurious ambiance, and cultural authenticity.\n\nEncourages exploration of Thai cuisine through seasonal menus, curated experiences, and a scenic River Oaks setting.\n\nDedicated to quality—from sourcing top‐tier ingredients to delivering refined culinary craftsmanship and hospitality.

A growing leader in commercial contracting, that specializes in design-build solutions for High end retail projects. They are known in the industry to be dedicated, safe and provide timely turnkey solutions generating a full portfolio for the next years to come. Due to an expanding project portfolio they are looking for an experienced Commercial Retail Superintendent in Houston, you will find yourself working within a well-developed and experienced team. Your diverse ground up project experience particularly in the construction of high end retail buildouts (no big box), corporate interiors, and high end restaurant projects as well as interior tenant buildups would be of great benefit to be successful for this position. Must be resourceful, with respect to identifying problems and finding resolutions. Open to travel is a plus however not mandatory. A competitive salary package along with full benefits, 401K and employee wellness programs will be negotiated on experience. Take the initiative to move your career closer to your personal objectives and ensure your future to be successful. If however you are not looking for a new opportunity right now but know of someone that is with the right experience, please pass on my details and have them get in touch with me.

Jason's Deli - 9517 Broadway St [Restaurant Shift Supervisor] As a Shift Supervisor at Jason's Deli, you'll: Be responsible for managing and running shifts by coaching and training employees; Ensure the overall effectiveness of the operation focusing on people, sales, and profit; Share the passion f

Job DescriptionSalary: Salary + Commission Founded in 2012, we are a high growth small company and driven by a shared passion for mobilizing culinary excellence, our team of seasoned food truck builders has crafted over 500 fully customized, premium mobile kitchens over the past decade. We utilize premium, high-quality materials to craft specialty vehicles that are not just functional, but also works of art. We ensure that each space is optimized for efficiency, safety, and functionality to provide a dynamic workspace where culinary creativity can thrive. SUMMARY: In this role we are seeking an dynamic Sales Associate to drive our shared passion for helping Clients from all industries bring their project to life with our custom-built trucks for healthcare, educational and business purposes as well as consumer and mobile restaurant services! ESSENTIAL DUTIES AND RESPONSIBILITIES: • Ability to active seek out business, set appointments, and execute sales methods and policies resulting in timely documentation of appointment results, accurate sales paperwork (both digital and paper) and communication with Sales Management and Client, • Conduct consumer facing sales presentations to demonstrate to potential clients the our product offerings and potential., • Establish and maintain healthy, long-term relationship with clients to generate repeat business and referrals., • Discover customers needs and offer solutions to them through the companys services or products., • Research sales statistics and establish sales potential with new businesses in our target area., • Use promotional methods such as phone calls, emails and social media to reach potential clients and build a long-lasting business relationship with them., • Become an expert in our product offerings and serve as a go-to source for clients who want more information concerning our products., • Assemble product displays in a given market., • Determine new ways to make products appealing by observing the environment and current trends. QUALIFICATIONS to perform the job successful: • Required Skills: High School Diploma with minimum 3-5 years proven sales experience and track record of results. Excellent communication and interpersonal skills. Bilingual in English and Spanish a plus. Hospitality Experience a Plus. Must have a valid Texas Drivers License. Proficiency in using Microsoft Office Suite (Word, Excel, Outlook)., • Physical Demands: Employee is required to walk; sit for extended periods of time. Ability to lift up to 30 pounds. Up to 15% Travel may be required from time to time., • Work Environment: This position requires one to work both in an office, and periodically enter a warehouse and production environment and outdoors. There is a moderate level of noise, heat, cold, dust and dirt. PAY STRUCTURE: Salary + Commission WORK SCHEDULE: Monday- Friday 8:00am- 5:00 pm. Must be able to work 10-7pm twice a week and possible weekends as needed. Truck Builders LLC is an equal opportunity employer, and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity or expression, pregnancy, age, national origin, disability status, genetic information, protected veteran status, or any other characteristic protected by law. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

Whataburger - 2429 Gessner Rd [Restaurant Associate / Team Member] As a Restaurant Team Member at Whataburger, you'll: Be responsible for fulfilling Whataburger's customer service commitment to excellence; Ensure each customer enjoys a hot, freshly prepared product using the highest quality ingredie

Whataburger's Team Leaders are the supervisors who beef up operations with excellent customer service and knowledge of the restaurant industry.

Whataburger's Team Leaders are the supervisors who beef up operations with excellent customer service and knowledge of the restaurant industry.

Company Overview Culinary Khancepts is a, multi-concept, restaurant group that includes State Fare Kitchen & Bar, Liberty Kitchen Oysterette, The Audrey & Reel Luxury Cinema, River Oaks Theater, & Star Cinema Grill. The Audrey Aspire an upscale and contemporary dining establishment located in the he

We offer endless learning opportunities and the chance to make a lasting impact on our business, restaurants, and communities. At least 1 year of restaurant leadership experience supervising a team.

Assistant Branch Manager/Branch Manager.As a Meat Department Manager, you will take charge of product receiving and ensure that aisles, freezers, and refrigerators are perfectly stocked, labeled, and clean.You will be responsible for exceptional customer service and maintaining the highest standards

SONIC Drive-In is a food service mecca, and our Restaurant Team Member is at the center. Willingness to abide by the appearance, uniform and hygiene standards at Sonic Drive-In restaurants. Sure, classic cars and vintage threads may be things of the past, but the SONIC Drive-In experience will alway

Whether they are acting as the "Grill Guru", the "Fry Fanatic", or "Guest Service Specialist", they are focused on hot, fresh, flavorful food, and creating happy guests. The Team Member delivers over the top guest experience while working in a variety of roles within the restaurant.

So, what is Daily Gather you ask? We would pose a different question in return: WHO is Daily Gather? Our simple answer is that it is OUR family, and we cordially invite you to our table. From Five12 Restaurant Concepts, the group behind Houston's popular Dish Society restaurant chain, comes Daily Ga

Proven success as an Sous Chef, Executive Sous Chef or Kitchen Manager in a high- volume upscale restaurant or high end resort restaurant. The Sous Chef is responsible for supporting the Executive Chef in leading a team of culinary professionals that deliver high-quality, great tasting food; proper