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Coordinates activities of dining room employees engaged in providing courteous and rapid service to diners by performing the following duties:.Essential Duties & Responsibilities:.Responsible for greeting and seating all guests using the standard Rib Crib greeting, “Hi, Welcome to Rib Crib” and

🚀 We’re Hiring: Epic Client Systems Administrator (Remote – U.S.) Ready to grow your Epic expertise in a meaningful way? We’re looking for a driven Epic Client Systems Administrator to help support and optimize enterprise healthcare systems. If you enjoy tackling technical challenges, collaborating across teams, and ensuring critical systems run smoothly, this could be a strong fit. 📍 Location: Remote (U.S.-based) ⚠️ Not eligible for candidates in: AK, CA, CO, CT, HI, MA, NV, NY, OR, WA, VT or Washington, DC, 💼 Employment Type: Full-time, direct hire 💡 What You’ll Do: In this role, you’ll support and maintain Epic client systems across multiple environments, including production, reporting, training, and disaster recovery. • Install, configure, and maintain Epic client systems and servers, • Monitor system performance and troubleshoot issues with root cause analysis, • Manage system upgrades, patches, and enhancements, • Handle backups, restores, and disaster recovery processes, • Support Epic Hyperspace in Citrix/VDI environments, • Maintain system security, access controls, and compliance, • Collaborate with infrastructure, network, and security teams, • Assist with high availability planning and failover testing, • Develop and maintain technical documentation and runbooks, • 1–2 years of experience with Epic client systems or similar roles, • Strong knowledge of Windows Server environments and virtualization, • Hands-on experience supporting Epic Hyperspace (deployment, upgrades, troubleshooting), • Experience with Citrix or VDI platforms (VMware Horizon is a plus), • Solid scripting and troubleshooting abilities, • Familiarity with ITSM tools such as ServiceNow, • Strong communication and documentation skills, • Bachelor’s degree in Information Systems, Business, or a related field, • 100% remote role within the U.S. You’ll be supporting systems that directly impact patient care while building deep expertise in a highly specialized area. It’s an excellent opportunity for someone early in their Epic career who’s ready for more ownership and technical growth. 📩 Interested? Apply now or reach out to learn more.

Provincial Senior Living proudly manages lifestyle-driven Independent Living communities across the United States, united by a shared purpose to enrich the lives of seniors and Team Members alike. Serving thousands of residents and families in more than 13,000 units, we operate with a deep commitment to our foundational Pillars of Excellence, ensuring personalized care, hospitality, and lasting connection. As part of one of the largest senior living families in the U.S., Provincial communities have earned Great Place to Work® certifications from 2022–2026. Provincial is a place where purpose and culture come together to create meaningful work and extraordinary career pathways. We continually aspire and invest in learning and development opportunities that support our team members’ professional growth, helping every team member build a fulfilling and purpose-rich career. We offer rewarding career opportunities that include: • Competitive wages, • Access to wages before payday, • Flexible scheduling options with full-time and part-time hours, • Paid time off and Holidays (full-time), • Comprehensive benefit package including health, dental, vision, life and disability insurances (full-time), • 401(K) with employer matching, • Paid training, • Opportunities for advancement, • Meals and uniforms Job Summary:Join our team to help create a safe, clean, and welcoming environment for residents, families, and team members. This dual-role position combines housekeeping, and dining services responsibilities to ensure a comfortable and well-maintained community. Key Responsibilities: Housekeeping: • Perform cleaning tasks in apartments, common areas, and offices., • Clean and sanitize restrooms, fixtures, and surfaces., • Maintain floors, furniture, and equipment cleanliness., • Collect, clean, and redistribute community laundry., • Serve meals with proper food-handling techniques., • Take meal orders and ensure guest satisfaction., • Maintain cleanliness in dining areas, including sanitizing tables and chairs., • High school diploma or equivalent preferred., • Experience in housekeeping and/or fine dining preferred., • Strong communication and organizational skills., • Ability to work independently and handle multiple tasks., • Ability to lift up to 25 lbs regularly and up to 50 lbs occasionally. EOE D/V

Provincial Senior Living proudly manages lifestyle-driven Independent Living communities across the United States, united by a shared purpose to enrich the lives of seniors and Team Members alike. Serving thousands of residents and families in more than 13,000 units, we operate with a deep commitment to our foundational Pillars of Excellence, ensuring personalized care, hospitality, and lasting connection. As part of one of the largest senior living families in the U.S., Provincial communities have earned Great Place to Work® certifications from 2022–2026. Provincial is a place where purpose and culture come together to create meaningful work and extraordinary career pathways. We continually aspire and invest in learning and development opportunities that support our team members’ professional growth, helping every team member build a fulfilling and purpose-rich career. We offer rewarding career opportunities that include: • Competitive wages, • Access to wages before payday, • Flexible scheduling options with full-time and part-time hours, • Paid time off and Holidays (full-time), • Comprehensive benefit package including health, dental, vision, life and disability insurances (full-time), • 401(K) with employer matching, • Paid training, • Opportunities for advancement, • Meals and uniforms Responsibilities: • Utilizes proper food handling and food service techniques., • Takes meal/drink orders and serves meals in a friendly and timely manner., • Assures resident/guest is satisfied with their meals., • Maintains knowledge of all specials and general description of all food items and explains to residents or guests., • Maintains assigned tables and surrounding area in a complete state of cleanliness, appearance and readiness., • Follows daily, weekly and monthly cleaning schedules., • Assists with orientation and training of new food servers., • Practices all safety and loss prevention procedures., • Sets-up and cleans the Dining Room while maintaining or exceeding hospitality and service standards., • Maintains or exceeds standards of appearance, cleanliness, personal sanitation, and hygiene., • Performs and completes opening and closing checklist criteria., • Assists in dining room and surrounding areas for proper directional flow, organization and supplies placement., • High school diploma or equivalent preferred. EOE D/V

Job Description Why work here? VIP Technology Solutions Group is an Oklahoma-owned and operated company. We’re Veteran-friendly and proud to be American. We’re not a big corporation with nameless, faceless board members, we’re real people who care about hiring hardworking individuals that want to provide for themselves and their families. At VIP, you’re not another cog in a machine, you’re a part of a team with a goal of providing essential technology services and solutions to businesses across our state and our country. POSITION OBJECTIVE: • Installation of Low Voltage Structured Cabling Systems per industry standard (EIA/TIA, BICSI), • Installation of Fiber Optic Cabling • Lift and carry up to 80lbs, • Climb ladders up to 28’, • Work in Attics and other limited-space areas, • Bend, Kneel, Crouch and Stand for long periods of time, • Participate in Team meetings providing updated information of open tickets/projects. COMPETENCIES REQUIRED • Communication, • Speaking with PM and Company Peers, • Speaking with Customers in person, over phone and written communication., • Clear and precise, both written and verbal, • Data collection Teamwork, • Ability to work with team members involved in Sales, Engineering, Trouble Shooting Problem solving, • Customer questions/concerns, • Connecting them to proper agents, • Self-Management, • Self-Motivation, • Work/Personal Time Management Planning and organization, • Must be personally organized Technology, • Data Networking, • Fiber Connectivity, • On Premise Telephony Networking, • Cloud Based Solutions, • Security Installation/Configuration (Analog/IP Cameras, NVR/DVR, etc...), • A/V Installation/Troubleshooting Learning, • Teachable and able to retain Initiative, • Self-Starter, • Strong Work Ethic, • On Time, • Experience with Access Control and/or Security Alarms VIP was founded on the moral guiding principles of the Christian faith. We strive to be honest and fair with every customer, and we place high value on employees who will treat our customers, and each other, with respect. We work hard, in accordance with Ephesians 2:10 “For we are God’s handiwork, created in Christ Jesus to do good works, which God prepared in advance for us to do.” VIP is humbled to play a role in helping businesses connect, and thereby provide essential services to their communities.VIP Technology Solutions Group is a turnkey communications technology provider for businesses. Our teams of experts specialize in Structured Cabling installation and repair, Workstation and Server services, Telephony, Internet and Voice-over IP, Surveillance Cameras and equipment, Managed IT Services, and more to keep your business, school, local government, or medical facility on the cutting edge of technology.\r\n\r\nVIP was founded on the moral guiding principles of the Christian faith. We strive to be honest and fair with every customer, and we place high value on employees who will treat our customers, and each other, with respect. We work hard, in accordance with Ephesians 2:10 “For we are God’s handiwork, created in Christ Jesus to do good works, which God prepared in advance for us to do.” VIP is humbled to play a role in helping businesses connect, and thereby provide essential services to their communities.

Job Description Team Members At CAVA, we love what we do, and we try and make every day as fulfilling as the last. Our restaurants need team members to make the magic happen every day. Everyone matters and we’re here to celebrate your growth. We foster a culture built on five core values: • Positivity – Every one of us can change someone’s day for the better., • Transparency –We use transparency to help us make decisions through open dialogue, • Humility – We can always find ways to improve., • Fanaticism – We are passionate about the opportunity to turn every guest into a fanatic., • Thoughtfulness –We go above and beyond for our guests, our teams and communities. The Role: Team members are responsible for creating exceptional guest experiences for each customer, every time they walk through our doors. From greeting guests with genuine passion, to teaching customers about our menu and customizing for their personal preferences, to preparing top quality food in our open kitchens – our team members do it all. What You’ll Do • Enthusiastically educate guests about our menu and assemble orders as requested, • Keep the serving line, dining room, and restrooms clean and organized, • Follow recipes and procedures to maintain food quality and consistency, • Adhere to safety and sanitation procedures, • Restock stations and keep them clean and organized, • Ensure the overall cleanliness of the restaurant, • Deliver a delicious, unique, and memorable experience to each of our guests, • Put deliveries away, plus any additional duties assigned, • Ability to cross train across the restaurant to ensure rapid growth, • May stand for long periods of time and lift up to 50 pounds, • Must be able to bend and reach overhead often, • Must possess dexterity to handle tongs, pots/pans, and other equipment, • Must be comfortable working in temperatures ranging from hot to cold, • Must be comfortable working near open flames, • May be required to work in tight spaces, • Must maintain near constant communication with multiple people, • Close vision, distance vision, and peripheral vision is required, • Must be able to sit, squat and kneel occasionally, • Must be able to work in a constant state of alertness and safe manner, • Competitive pay, • Health, Dental, Vision, Telemedicine, Pet Insurance plus more!*, • 401k enrollment with CAVA contribution*, • Paid sick leave, parental leave, and community service leave*, • FREE CAVA Meal for every shift worked, • The opportunity to be on the ground floor of a rapidly growing brand *indicates eligible qualifying positions As an equal opportunity employer, CAVA considers applicants for all positions without regard to race, color, sex, religion, national origin, disability, age, height, weight, marital status, sexual orientation, familial status, genetic information or any other characteristic or protected classes as defined by federal, state, or local law. Team Member | Culinary Leader | Kitchen Leader | Shift Leader | Cook | Prep Cook | Grill Cook | Prep Crew | Hourly Manager | Shift Manager | Customer Service | Restaurant | Part Time | Full Time | Crew Member | Host | Cashier | Line Cook | Server

Description: General Summary: Coordinates activities of dining room employees engaged in providing courteous and rapid service to diners by performing the following duties: Essential Duties & Responsibilities: Responsible for greeting and seating all guests using the standard Rib Crib greeting,

Description: General Summary: Coordinates activities of dining room employees engaged in providing courteous and rapid service to diners by performing the following duties: Essential Duties & Responsibilities: Responsible for greeting and seating all guests using the standard Rib Crib greeting,

Job Description As a Server, you will be responsible for providing service to each guest courteously, quickly and efficiently, with a sincere, positive, pleasant and enthusiastic attitude. As a server, you will be responsible for promptly greeting guests and accurately taking orders, prepare and deliver beverages and appetizers in a timely manner, deliver entrees immediately, provide quality check backs with all guests, receiving payment and being responsible for all transactions, while checking their sections for newly seated tables. The server also assists with cleaning tables, transporting dishware to the kitchen and doing assigned side work. A qualified applicant must have excellent communication skills, the willingness to work with others as a team, and exert fast-paced mobility between the dining room and kitchen for periods of up to 6 hours in length.

Server - Bixby Chili's 11138 S Memorial Dr Bixby, OK 74008 < Back to search results Role Overview Our Servers don't just provide our Guests with amazing food and drinks.They deliver hospitality and service that is absolutely Chili's! If you take pride in providing great service and love making

Provincial Senior Living proudly manages lifestyle-driven Independent Living communities across the United States, united by a shared purpose to enrich the lives of seniors and Team Members alike.Serving thousands of residents and families in more than 13,000 units, we operate with a deep commitment

Job DescriptionDescription: General Summary: Coordinates activities of dining room employees engaged in providing courteous and rapid service to diners by performing the following duties: Essential Duties & Responsibilities: • Responsible for greeting and seating all guests using the standard Rib Crib greeting, “Hi, Welcome to Rib Crib” and proceeding to use the six steps of service., • Presents menu, answers questions, suggestively sells menu items using “sizzle words”, and answers questions regarding food and service., • Answers phone calls by the third ring, determines the nature of the call and directs calls to appropriate persons. Takes call-in orders and answers catering questions when necessary., • Records guests’ orders on check., • Relays order to kitchen and serves courses from kitchen., • Prepares and suggests drinks, desserts, and stocks service bars as determined by establishment’s size and practices., • Observes guests’ dining experiences and is able to respond to any additional requests and to determine when a meal has been completed., • Totals bill and accepts payment or refers patron to Cashier., • Clears and resets counters or tables at conclusion of each meal and shift., • Ability to clearly communicate both orally and written as required to serve guests and supervise dining room activities as needed., • Understands basic math concepts as required to total costs and make change. Certifications/Licenses: Food Handler’s Permit where applicable. Physical & Mental Requirements: • Position requires the employee to perform most of the work from a standing position for long periods of time frequently walking, pushing, pulling, lifting, carrying, kneeling, or stooping. Position is in a climate-controlled establishment. Employees may be exposed to brief periods of temperature extremes of heat or cold in conjunction with internal conditions as warranted for the preservation or preparation of food handling.

Job DescriptionDescription: PURPOSE The primary commitment of the Server is to provide an EXCEPTIONAL dining experience for our Guests. This experience will leave the guests craving to return soon and share their excitement (food shots and selfies are preferred). Achieving this means you must embrace the Hideaway Way, excel in the Hideaway Service Standards, have superior menu knowledge, and present yourself in a professional yet fun way. RESPONSIBILITIES • Embrace and Internalize THE WAY., • Fanatic execution of the Hideaway Service Standards and Steps of Service to every Guest., • Robust understanding of Hideaway Signature items and all food and beverages offered to the Guests, as it applies to the position., • Intense application of responsible alcohol service procedures., • Obsessively maintain a clean and safe environment for the Guest and Team Members., • Vigorously protect the financial interests of the Guests, You, and Hideaway Pizza. Must be 18 – 21 years or older in selected markets based on alcohol service rules (state and county specific). Have and maintain required licenses: Food Handlers and Alcohol (state and county specific). Work a varied schedule, including shifts, days, holidays, doubles, positions, and events. Follow all policies and procedures outlined in the employee handbook and job-specific training guides. Meet physical requirements as dictated by the job, standing (8 hours), walking, lifting (40 pounds), stooping, carrying (25 pounds), and wiping. LANGUAGE English (required) WORK AUTHORIZATION United States (required)

Job Title: DBA / Systems Engineer.Location: Broken Arrow, Oklahoma.SQL server experience (Oracle DB experience is similar and also acceptable).ERP experience - MUNIS a huge plus; Oracle experience also a plus.Manage all aspects of the installation, configuration, and ongoing maintenance of ERP softw

Our Servers don't just provide our Guests with amazing food and drinks.

Job Description Role: MSP Technician Location: Tulsa, OK Pay Rate Range: $70,000-$80,000/year Are you looking for a growth opportunity for a reputable company with a positive work environment? Our client is looking for an MSP Technician to join their team. Please contact us today to discuss this opportunity! Job Responsibilities: • Design, deploy, and maintain client IT infrastructure, • Troubleshoot complex technical issues as the Tier III escalation point, • Ensure systems meet high standards of performance, security, and availability, • Recommend improvements to enhance client environments, • Collaborate with Tier I & II techs and training staff to support clients effectively Requirements: • 4-5+ years in IT support or systems administration, • Strong experience with Windows Server, Active Directory, and Exchange, • Virtualization expertise (VMware, Hyper-V), • Router/firewall configuration skills (Fortigate preferred), • Proficiency in Windows OS (7-11) and Microsoft Office suites, • Solid understanding of LAN/WAN, DNS, DHCP, Domain Controllers, • Wireless networking experience (Meraki preferred), • Familiarity with Fortinet, Meraki, and Unifi equipment, • Cloud computing and scripting skills (PowerShell, Python, etc.), • Prior experience in an MSP or IT consulting environment, • High school diploma or equivalent (certifications a plus) Why choose Addison IT? • Pay: We negotiate high salaries using U.S. Bureau of Labor Statistics, • Benefits & Bonuses: You are eligible for medical, dental, vision insurance benefits, 401K, and monetary bonuses, • Permanent Employment: Many of Addison’s job openings lead to potential permanent employment, • Connections: You connect directly with hiring managers from renowned organizations, • Options: You are presented multiple employment options near your home, • Professional Development: You are provided hiring process advice, resume revision, and employment term negotiation Addison Group is an Equal Opportunity Employer. Addison Group provides equal employment opportunities (EEO) to all employees and applicants for employment without regard to race, color, religion, gender, sexual orientation, national origin, age, disability, genetic information, marital status, amnesty, or status as a covered veteran in accordance with applicable federal, state, and local laws. Addison Group complies with applicable state and local laws governing nondiscrimination in employment in every location in which the company has facilities. Reasonable accommodation is available for qualified individuals with disabilities, upon request.

Job DescriptionDescription: PURPOSE The primary commitment of the Bartender (Server) is to provide an EXCEPTIONAL dining experience for our Guests. This experience will leave the guests craving to return soon and share their excitement (food shots and selfies are preferred). Achieving this means you must embrace the Hideaway Way, excel in the Hideaway Service Standards, have superior menu knowledge, and present yourself in a professional yet fun way. RESPONSIBILITIES • Embrace and Internalize THE WAY., • Fanatic execution of the Hideaway Service Standards and Steps of Service to every Guest., • Robust understanding of Hideaway Signature items and all food and beverages offered to the Guests, as it applies to the position., • Intense application of responsible alcohol service procedures., • Only produce the highest quality of alcoholic beverages., • Obsessively maintain a clean and safe environment for the Guest and Team Members., • Vigorously protect the financial interests of the Guests, You, and Hideaway Pizza., • Must be 21 years or older., • Must have prior Bartending experience., • Have and maintain required licenses: Food Handlers and Alcohol (state and county specific)., • Work a varied schedule, including shifts, days, holidays, doubles, positions, and events., • Follow all policies and procedures outlined in the employee handbook and job-specific training guides., • Meet physical requirements as dictated by the job, standing (8 hours), walking, lifting (40 pounds), stooping, carrying (25 pounds), and wiping LANGUAGE English (required) WORK AUTHORIZATION United States (required)

Restaurant Steward - Busser/Server.

First Watch Restaurants - - Responsibilities: The Dishwasher quickly and efficiently cleans all dishes, glassware, and silverware per procedures.Performs end-of-the-day clean-up responsibilities.Maintains work area in a safe and sanitary manner.

Olive Garden - - Responsibilities: Deliver and flawlessly execute recipes to meet guest expectations; Commit to the highest safety and sanitation standards; Maintain health and safety practices in the kitchen.

Do you love craft cocktails, great burgers, and making people smile? We want YOU behind our bar.Society Burger isn't just a restaurant — it's a vibe.We're a casual dining spot serving up handcrafted burgers, killer cocktails, and a whole lot of good energy.Our bar is the heartbeat of the place, an

Olive Garden - - Responsibilities: Clean and sanitize plates, glassware, utensils, and other dining ware; Maintain cleanliness of the restaurant and dining areas; Sanitize guest and team member touch points; Assist with general kitchen and dining area sanitation.

Red Robin - 4801 West Kenosha Street - Responsibilities: Prepare and cook meals to Red Robin standards; Handle cutting, sautéing, broiling, frying, and cooking various foods; Ensure safe food handling and cleanliness; Maintain workstation cleanliness and organization; Assist in general kitchen duti

Outback Steakhouse - 1421 East Hillside Drive - Responsibilities: Following established food safety guidelines, recipes, standards, and procedures; Maintaining a clean and food-safe environment; Passionately preparing, portioning, and/or cooking food items according to quality specifications; Assess

Chilis - - Responsibilities: Properly learn and execute all of our recipe procedures; Maintain cleanliness throughout kitchen; Follow company safety and sanitation policies and procedures; Communicate ticket times to Team Members; Keep food orders flowing continuously from the kitchen.

Olive Garden - - Responsibilities: Deliver and flawlessly execute recipes and plate presentations; Maintain highest safety and sanitation standards; Assist kitchen with prep and other line cook duties as needed.

Bring your skills and ambition to our team.We offer PTO time, and medical benefits that start only 60 days after employment! 30 days earlier than most facilities offer! We also have a referral program so bring a friend!.New leadership and Great Changes!!.The Housekeeper works with the Environmental

Brookdale Senior Living - 4001 South Aspen Avenue - Responsibilities: Ensures proper preparation, portioning, and serving of food according to standardized recipes and menus; Adheres to all sanitation and food safety standards.Maintains a clean kitchen; Prepares food in a timely manner at specified

Cleaner] - Competitive Hourly Rate ($23-$30 per hour) / Fully Flexible Scheduling (Morning, Afternoon, Evening, or Night) - As a Housekeeper at Sittercity, you will: Clean and maintain the cleanliness of designated areas in the household; Dust and polish furniture and fixtures; Vacuum and mop floors

Brookdale Senior Living - 4001 South Aspen Avenue - Responsibilities: Ensures proper preparation, portioning and serving of food according to standardized recipes and menus; Adheres to all sanitation and food safety standards; Maintains a clean kitchen; Prepares food in a timely manner at specified

First Watch Restaurants - - Responsibilities: Prepare food for guests using recipes meeting our guidelines for food preparation and service; Meet the standard of food delivery within ten minutes of the order; Maintain the cleanliness, sanitation levels and safety of the kitchen; Help keep the kitch

Regal Entertainment Group - - Responsibilities: High School Diploma or equivalent; Completion of the Cast Certification Program as a cast member and as a member of the kitchen staff or progress towards completion; Completion of the Food Safety ROU Course or progress towards completion; Strong commu

Raising Cane's - 10255 South Memorial Drive East - Responsibilities: Prepare and cook food to proper standards; Maintain cleanliness of kitchen and restaurant areas; Assist team and work under pressure; Follow safety procedures when handling and preparing food; Provide quick and friendly service.

Culinary Specialists operate and manage Navy dining and lodging services, planning menus, preparing meals, managing inventories and records, and contributing directly to crew morale and readiness at sea and ashore, including support to high visibility executive food service when selected.Plan menus

Raising Cane's - 1100 North 9th Street - Responsibilities: Lift and carry, push or pull heavy objects up to 50 pounds; Kneel, bend, twist or stoop; Ascend or descend stairs; Reach and grasp objects (including above head and below waistline); Cleaning tables, floors and other areas of the Restaurant.

Olive Garden - - Responsibilities: Greet guests and guide them to their tables; Present menus and offer dining suggestions; Maintain sanitation of guest and team member touchpoints; Ensure a welcoming and safe dining environment; Thank guests and invite them back.

Whataburger - 2341 East Kenosha Street - Responsibilities: Help customers and prepare food during overnight shifts to maintain smooth restaurant operations.

Murphy USA - - Responsibilities: Assisting customers with purchases and fuel transactions; Operating cash register; Restocking merchandise.

Whataburger - 2341 East Kenosha Street - Responsibilities: Help create a positive customer experience during evening shifts at Whataburger.

First Watch Restaurants - - Responsibilities: Seats guests evenly throughout the restaurant and assists with seating duties; Answers the telephone and takes to-go orders; Operates the cash register and runs the waitlist for guests; Maintains cleanliness of the guests' waiting area; Performs end-of-

Whataburger - 2341 East Kenosha Street - Responsibilities: Hire and train restaurant team members to ensure smooth day-to-day operations.

Murphy USA - - Responsibilities: Assisting customers; Operating cash register; Restocking merchandise.

Cava - 1556 North 9th Street - Responsibilities: Observe food safety, sanitation, and quality procedures; Follow recipes and procedures to maintain food quality and consistency; Adhere to safety and sanitation procedures and all CAVA standards; Restock cook stations and keep them clean and organized