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Job Description King's Fish House wants to "Welcome You to the House that Seafood Built". With our embodiment of hospitality from the heart and spectacular seafood dishes to delight our Guests, come join our world-class team! Server / Waiter / Waitress can average between $500 - $1,200 / week. This is $16.50 per hour, plus tips. The advertised expected range is an estimate, only, and is based on current take home averages. It is based on schedule flexibility & availability is not guaranteed. We keep it reel! Premium benefits, an amazing company culture, growth opportunities, and more! Are you hooked yet? What do we bring to the table? • Growth Opportunities, • Great training and commitment to promotions from within!, • Teamwork / Flexible Hours, • Education Reimbursement, • Generous Dining Discount, • Professionalism, • Productive Environment, • Strong company culture, • Delicious food in a beautiful restaurant! We are looking for Servers to guide each guest through an experience that will exceed their expectations by introducing them to seasonal dishes, regional favorites, and specialty drinks. We are looking for those that exhibit strong work ethic, service orientation, and an enjoyment of great food. We believe that every position interacts with the guest experience however, the server is the most impactful throughout their time dining with us. With that said, we invest in your training up front to ensure you are taught everything you need to know to be an ambassador of seafood, oysters, steak, wine, beer and craft cocktails. Your knowledge and commitment to our service standards will ensure the guests return. Once hired, you will be trained to provide friendly, helpful and knowledgeable service. You will contribute in a team environment and will be responsible for understanding the duties of your position and following all company standards and guidelines. ESSENTIAL QUALIFICATIONS • Minimum of 18 years of age to serve alcoholic beverages with food., • Minimum 1 year service experience, • Some wine/cocktail knowledge, • High school graduate, some college., • Current CA Food Handler’s Card., • Ability to satisfactorily communicate verbal and written English with Guests, management and co-workers., • Ability to compute basic mathematical calculations., • Complete opening duties as assigned., • Take Guests' food and beverage orders, utilizing suggestive selling techniques., • Input orders into point-of-sale system., • Legibly document orders when point of sale system is inoperative and communicate with expeditor., • Retrieve all alcoholic beverage items from bar and serve to Guest., • Monitor and maintain cleanliness, sanitation and organization of assigned station and service areas., • Open wine/champagne bottles for Guests at table., • Serve all food courses and non-alcoholic beverage items to Guest utilizing correct coursing procedure., • Acknowledge all guests, anticipate Guests’ needs, and respond promptly to guests – however busy., • Interact in courteous and professional manner with Guests, management and co-workers., • Monitor and maintain cleanliness, sanitation and organization of assigned station and service areas., • Ensure proper table maintenance and removal of soiled wares throughout the meal., • Collect and process payments in accordance to restaurant standards., • Support table resets, validating completion and accuracy., • Complete server close out per restaurant standards and report tips at the end of each shift.

Job Description Unidine is hiring immediately for part time WAITER/WAITRESS positions. • Location: Town and Country SL - 555 East Memory Lane, Santa Ana, CA 92706., • Schedule: Part time schedule. Sunday and Monday, 3:30 pm to 7:30 pm. Days and hours may vary depending on business needs. More details upon interview., • Requirement: Previous serving or food service experience in a senior living setting is preferred., • Pay Range: $17.00 per hour to $20.00 per hour WHAT'S IN IT FOR YOU A fun work environment, robust benefits package, great team members, and a career with one of the top hospitality companies in the nation! You'll work with a talented and supportive team that makes a real impact in the lives of those we serve. YOU'D MAKE A GREAT ADDITION TO OUR TEAM Our culinary team is the core of our business. Every day brings new opportunities to enhance lives, create connections, and make a difference. If you enjoy creating memorable experiences, you will be a great addition to the Unidine team! Job Summary Summary: Takes food and beverage orders and efficiently delivers items to dining room guests. Essential Duties and Responsibilities: • Promptly and warmly greet guests in the dining room; takes food and beverages in an efficient manner, following established steps of service., • Delivers food promptly and professionally; maintains safe food handling and sanitation standards. Follows up periodically to assist with any additional needs or requests., • Demonstrates complete understanding of menu items and ingredients. Advises guests on appropriate combinations of food and drinks when requested; accommodates reasonable requests and notes preferences. As needed, demonstrates knowledge of specialized diets and allergens., • Communicates directly with back-of-the-house staff to ensure that orders are delivered correctly and special requests are accommodated., • Exhibits exceptional communications skills and demonstrates ability to get along well with others. Remains flexible and patient when communicating with guests and staff., • Collects tickets and follow proper cash-handling procedures., • Promotes a clean, safe and neat environment for guests., • Maintains a high level of sensitivity and confidentiality regarding personal or medical information that is shared., • Promptly addresses complaints or issues; relays relevant information or complaints directly to supervisor., • Ensures that the dining room is properly set up prior to and after the service period; keeps area clean and neat while meeting established sanitation standards., • Operates a variety of equipment, including fire extinguishers, telephones, iced tea/soda machines, soup wells and coffee machines., • Works with staff of other departments to perform job duties during special events and functions., • Full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, and Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program Unidine is a member of Compass Group. Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. Applications are accepted on an ongoing basis Application Deadline: applications are accepted ongoing until all openings are filled for this position. If an applicant is declined due to the position being filled, they may still be considered for future opportunities and are always welcome to reapply. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act.

Job Description King's Fish House wants to "Welcome You to the House that Seafood Built". With our embodiment of hospitality from the heart and spectacular seafood dishes to delight our Guests, come join our world-class team! Server / Waiter / Waitress can average between $500 - $1,100 / week. This is $16.50 per hour, plus tips. The advertised expected range is an estimate, only, and is based on current take home averages. It is based on schedule flexibility & availability is not guaranteed. We keep it reel! Premium benefits, an amazing company culture, growth opportunities, and more! Are you hooked yet? What do we bring to the table? • Growth Opportunities, • Great training and commitment to promotions from within!, • Teamwork / Flexible Hours, • Education Reimbursement, • Generous Dining Discount, • Professionalism, • Productive Environment, • Strong company culture, • Delicious food in a beautiful restaurant! We are looking for Servers to guide each guest through an experience that will exceed their expectations by introducing them to seasonal dishes, regional favorites, and specialty drinks. We are looking for those that exhibit strong work ethic, service orientation, and an enjoyment of great food. We believe that every position interacts with the guest experience however, the server is the most impactful throughout their time dining with us. With that said, we invest in your training up front to ensure you are taught everything you need to know to be an ambassador of seafood, oysters, steak, wine, beer and craft cocktails. Your knowledge and commitment to our service standards will ensure the guests return. Once hired, you will be trained to provide friendly, helpful and knowledgeable service. You will contribute in a team environment and will be responsible for understanding the duties of your position and following all company standards and guidelines. ESSENTIAL QUALIFICATIONS • Minimum of 18 years of age to serve alcoholic beverages with food., • Minimum 1 year service experience, • Some wine/cocktail knowledge, • High school graduate, some college., • Current CA Food Handler’s Card., • Ability to satisfactorily communicate verbal and written English with Guests, management and co-workers., • Ability to compute basic mathematical calculations., • Complete opening duties as assigned., • Take Guests' food and beverage orders, utilizing suggestive selling techniques., • Input orders into point-of-sale system., • Legibly document orders when point of sale system is inoperative and communicate with expeditor., • Retrieve all alcoholic beverage items from bar and serve to Guest., • Monitor and maintain cleanliness, sanitation and organization of assigned station and service areas., • Open wine/champagne bottles for Guests at table., • Serve all food courses and non-alcoholic beverage items to Guest utilizing correct coursing procedure., • Acknowledge all guests, anticipate Guests’ needs, and respond promptly to guests – however busy., • Interact in courteous and professional manner with Guests, management and co-workers., • Monitor and maintain cleanliness, sanitation and organization of assigned station and service areas., • Ensure proper table maintenance and removal of soiled wares throughout the meal., • Collect and process payments in accordance to restaurant standards., • Support table resets, validating completion and accuracy., • Complete server close out per restaurant standards and report tips at the end of each shift.

Job Description For over 25 years, the Water Grill has sated the palates of seafood lovers in Southern California. Hailed as "the best seafood in Southern California" by the internationally recognized Zagat Guide, Water Grill consistently offers dazzling fish preparations of superior quality and freshness. Server / Waiter / Waitress can average between $500 - $1,800 / week. This is $16.50 per hour, plus tips. The advertised expected range is an estimate, only, and is based on current take home averages. It is based on schedule flexibility & availability is not guaranteed. We keep it reel! Premium benefits, an amazing company culture, growth opportunities, and more! Are you hooked yet? What do we bring to the table? • Growth Opportunities, • Great training and commitment to promotions from within!, • Teamwork / Flexible Hours, • Education Reimbursement, • Generous Dining Discount, • Professionalism, • Productive Environment, • Strong company culture, • Delicious food in a beautiful restaurant! We are looking for Servers to guide each guest through an experience that will exceed their expectations by introducing them to seasonal dishes, regional favorites, and specialty drinks. We are looking for those that exhibit strong work ethic, service orientation, and an enjoyment of great food. We believe that every position interacts with the guest experience however, the server is the most impactful throughout their time dining with us. With that said, we invest in your training up front to ensure you are taught everything you need to know to be an ambassador of seafood, oysters, steak, wine, beer and craft cocktails. Your knowledge and commitment to our service standards will ensure the guests return. Once hired, you will be trained to provide friendly, helpful and knowledgeable service. You will contribute in a team environment and will be responsible for understanding the duties of your position and following all company standards and guidelines. ESSENTIAL QUALIFICATIONS • Minimum of 18 years of age to serve alcoholic beverages with food., • Minimum 1 year service experience, • Some wine/cocktail knowledge, • High school graduate, some college., • Current CA Food Handler’s Card., • Ability to satisfactorily communicate verbal and written English with Guests, management and co-workers., • Ability to compute basic mathematical calculations., • Complete opening duties as assigned., • Take Guests' food and beverage orders, utilizing suggestive selling techniques., • Input orders into point-of-sale system., • Legibly document orders when point of sale system is inoperative and communicate with expeditor., • Retrieve all alcoholic beverage items from bar and serve to Guest., • Monitor and maintain cleanliness, sanitation and organization of assigned station and service areas., • Open wine/champagne bottles for Guests at table., • Serve all food courses and non-alcoholic beverage items to Guest utilizing correct coursing procedure., • Acknowledge all guests, anticipate Guests’ needs, and respond promptly to guests – however busy., • Interact in courteous and professional manner with Guests, management and co-workers., • Monitor and maintain cleanliness, sanitation and organization of assigned station and service areas., • Ensure proper table maintenance and removal of soiled wares throughout the meal., • Collect and process payments in accordance to restaurant standards., • Support table resets, validating completion and accuracy., • Complete server close out per restaurant standards and report tips at the end of each shift.

Job DescriptionDescription: Overview The team member is responsibilities include educating customers on our drinks menu, making recommendations based on their preferences, upselling special items and taking orders. To be successful in this role, you should have customer service skills and knowledge of how brewing equipment operates. You should also be able to work various shifts. Key Responsibilities • Greet customers as they enter, • Give customers drink menus and answer their questions regarding ingredients, • Take orders while paying attention to details (e.g. preferences of coffee blend, dairy and sugar ratios), • Prepare beverages following recipes, • Serve beverages and prepared food, avocado toast, pastries and muffins, • Receive and process payments (credit cards), • Keep the bar area clean, • Maintain stock of clean cups and plates, • Check if brewing equipment operates properly and report any maintenance needs, • Comply with health and safety regulations, • Communicate customer feedback to managers and recommend new menu items Requirements: Requirements • High school diploma: relevant training is a plus, • Previous work experience as a Barista, Cashier or Waiter/Waitress, • Hands-on experience with brewing equipment, • Knowledge of sanitation regulations, • Basic math skills, • Ability to gauge customers’ preferences, • Excellent communication skills, • Flexibility to work various shifts, holidays and weekends Benefits & Perks • Dental and Vision, • 401k, • Paid holidays, • Company discount, • Internal growth opportunities

Waiter/Waitress positions are available in your area. Don't delay, start your exciting new career today!Waiter/Waitress responsibilities include greeting and serving customers, providing detailed information on menus, multi-tasking various front-of-the-house duties and collecting the bill. To be a s

Day-1 Medical, Dental, Vision Benefits for eligible colleagues.Flexible Holiday Time-Off & Flexible Scheduling.Instant access to earned wages with.Enhanced benefits: pet, home & auto insurance & more.Growth potential opportunities.Employee Discount at Bloomingdale's & Macy's Stores.Bloomingdale's ma

Unidine is hiring immediately for part time.Town and Country SL - 555 East Memory Lane, Santa Ana, CA 92706.Sunday and Monday, 3:30 pm to 7:30 pm.Days and hours may vary depending on business needs.Previous serving or food service experience in a senior living setting is preferred.A fun work environ

Unidine is hiring immediately for part time.Town and Country SL - 555 East Memory Lane, Santa Ana, CA 92706.Sunday and Monday, 3:30 pm to 7:30 pm.Days and hours may vary depending on business needs.Previous serving or food service experience in a senior living setting is preferred.A fun work environ

Hiring immediately for full-time or part-time hourly restaurant dine-in food and beverage Servers, Waitresses or Waiters. The dine-in food and beverage Servers, Waitress or Waiters are core team members of the scratch kitchen restaurant.

Waiter/Waitress positions are available in your area. Don't delay, start your exciting new career today!Waiter/Waitress responsibilities include greeting and serving customers, providing detailed information on menus, multi-tasking various front-of-the-house duties and collecting the bill. To be a s

Job Description Job Description Description: Innovative Dining Group is now hiring SERVERS to join our team! Innovative Dining Group (IDG) is hosting a Hiring Fair for all food-and-beverage positions at Casa Mani Resort Napa Valley, a newly reimagined lifestyle hotel as part of Curio Collection by

Job Description Job Description Responsibilities: Job Type: Part-time and Full-time: Currently hiring swing-shift and graveyard shift, must work weekends.Rate per hour plus tips: * DAYSHIFT: $22.Responsibilities: * Customer Service, light cashiering & valet parking * Ability to drive manual tran

Job Description Job Description Description: Innovative Dining Group is now hiring HOSTS to join our team! Innovative Dining Group (IDG) is hosting a Hiring Fair for all food-and-beverage positions at Casa Mani Resort Napa Valley, a newly reimagined lifestyle hotel as part of Curio Collection by Hi

Job Description Job Description Integral Senior Living, proudly part of the Discovery Senior Living family of operating companies, manages care and lifestyle-focused senior living communities.Our company, which was built on our "Culture Keepers," employees thousands of vital Team Members and is co

Job Description Job Description Description: Innovative Dining Group is now hiring PREP COOKS to join our team! Innovative Dining Group (IDG) is hosting a Hiring Fair for all food-and-beverage positions at Casa Mani Resort Napa Valley, a newly reimagined lifestyle hotel as part of Curio Collection

Job Description Job Description JOB TITLE: Team Member (TM) - Food Champion SUPERVISOR: Shift Manager (SM), Assistant General Manager (AGM), General Manager (GM), Area Coach (AC) STATUS: Non-Exempt BASIC PURPOSE A Team Member is someone who enjoys people and is excited about working on a winning t

Job Description Job Description King's Fish House wants to "Welcome You to the House that Seafood Built".With our embodiment of hospitality from the heart and spectacular seafood dishes to delight our Guests, come join our world-class team! Part Time & Full Time Bartenders average between $500 - $

Job Description Job Description Join the XRG Team: Where Passion for Hospitality Meets Limitless Opportunities! At Xperience Restaurant Group (XRG), our foundation is built on the unwavering dedication of team members who exude a relentless passion for hospitality.We have set our standards high, n

Job Description Job Description At Benihana, your hard work is more than just a job, it's a career opportunity.It's a building block to a successful future in the world of business and hospitality.Our people are our secret sauce to our success and mission of Creating Great Guest Memories.We are al

Job Description Job Description Restaurant Overview: Orange Hill Restaurant is a renowned upscale dining and special event establishment known for its breathtaking views, culinary excellence, and exceptional service.Our newly remodeled restaurant offers a unique dining experience, combining a soph

Job Description Job Description Description: Job Purpose Summary Prepare and keep all grilled and heated food products fresh and at proper temperature, according to Rubio's guidelines.Maintain cleanliness in support of a productive and profitable restaurant, including product quality and presentati

Job Description Job Description Benefits: * Employee discounts * Flexible schedule * Free food & snacks * Opportunity for advancement * Training & development LINE COOK JOB DESCRIPTION Cooks are responsible for delivering food that is not only delicious and cooked to the specifications of the cus

Job Description Job Description Description: Job Purpose Summary Prepare and keep all grilled and heated food products fresh and at proper temperature, according to Rubio's guidelines.Maintain cleanliness in support of a productive and profitable restaurant, including product quality and presentati

Job Description Job Description Benefits: * 401(k) * Competitive salary * Employee discounts * Flexible schedule * Free food & snacks * Opportunity for advancement * Paid time off * Training & development Benefits/Perks * Flexible Scheduling * Competitive Compensation * Career Advancement Opport

Job Description Job Description Description: Job Purpose Summary Prepare and keep all food products fresh and at proper temperature, according to Rubio's guidelines.Maintain cleanliness in support of a productive and profitable restaurant, including product quality and presentation, portion control

Job Description Job Description Company Overview: Uniquely nestled atop the hills of Orange County, Orange Hill offers sweeping views of Catalina Island, Downtown Los Angeles, Disneyland's magical firework show and our beautiful California coastline.Orange Hill is one of the top eateries in the na

Job Description Job Description King's Fish House wants to "Welcome You to the House that Seafood Built".With our embodiment of hospitality from the heart and spectacular seafood dishes to delight our Guests, come join our world-class team! Competitive hourly rate $18 - $22 / hour depending on exp

Job Description Job Description NOW HIRING: Line Cooks & Prep Cooks Are you the life of the party? Do you revel in the thrill of special events? Look no further - we've got the perfect opportunity for you! Discover the freedom of flexible schedules and dive into a world of exhilarating new events

Job Description Job Description JOB PURPOSE: Pollys cooks are Passionate and take Pride in the preparation of Pollys Pies products.They are expected to prepare all products made in the grill area.Know and follow all recipes and plating and garnishing instructions to assure quality and consistency

Job Description Job Description Description: Job Purpose Summary Prepare and keep all food products fresh and at proper temperature, according to Rubio's guidelines.Maintain cleanliness in support of a productive and profitable restaurant, including product quality and presentation, portion control

Job Description Job Description Line Cook We are currently seeking talented cooks who are willing to take challenges and grow rapidly with the J&G Chicken team.Individuals who are committed to exceptional customer service, detail oriented, with a willingness to go above and beyond.Job Summary Kitc

Job Description Job Description Join the XRG Team: Where Passion for Hospitality Meets Limitless Opportunities! At Xperience Restaurant Group (XRG), our foundation is built on the unwavering dedication of team members who exude a relentless passion for hospitality.We have set our standards high, n

Job Description Job Description Bunz Burgers at 7491 Center Ave, Huntington Beach Ca 92647, is looking for full-time cooks with previous burger experience preferably.Paid overtime, Scheduled Annual raises, (2) Cash bonuses per year and Paid Vacation after 1 year of employment.Please only apply if

Job Description Job Description Be part of our exiting and diverse team.We hand-craft everything in our kitchen and are looking for talented individuals that want to grow and add a strong approach to develop new ideas and cooking techniques to our company.We are looking for experienced Full or Par

Job Description Job Description Description: Job Purpose Summary Prepare and keep all grilled and heated food products fresh and at proper temperature, according to Rubio's guidelines.Maintain cleanliness in support of a productive and profitable restaurant, including product quality and presentati

Job Description Job Description As a Line Cook, you will be responsible for a strict adherence to recipe standards.The Line Cook is committed to safe food handling, cleanliness, safety, and sanitation standards during the shift and prepares food with proper safety equipment, tools and recipe specs

Job Description Job Description Description: Job Purpose Summary Prepare and keep all food products fresh and at proper temperature, according to Rubio's guidelines.Maintain cleanliness in support of a productive and profitable restaurant, including product quality and presentation, portion control

Job Description Job Description About Us: Buona Forchetta is a renowned establishment known for its authentic Italian cuisine and commitment to quality ingredients.We pride ourselves on delivering an exceptional dining experience to our guests, showcasing the rich flavors and traditions of Italian

Job Description Job Description Description: Job Purpose Summary Prepare and keep all food products fresh and at proper temperature, according to Rubio's guidelines.Maintain cleanliness in support of a productive and profitable restaurant, including product quality and presentation, portion control

Job Description Job Description Join the largest delivery-first restaurant group in the United States! Location: 1750 Newport Blvd.Costa Mesa, CA 92627 Schedule: PM Shift with weekend availability needed Hourly Rate: $19-$24 Benefits * Career development, education, and growth opportunities * Med

Job Description Job Description Join Our Kitchen Team at QUA Turn your passion for cooking into a career with room to grow.We're looking for motivated, coachable team players who are excited to learn, develop their skills, and thrive in a fast-paced kitchen environment.Position: Line Cooks (Multip

Job Description Job Description Join the XRG Team: Where Passion for Hospitality Meets Limitless Opportunities! At Xperience Restaurant Group (XRG), our foundation is built on the unwavering dedication of team members who exude a relentless passion for hospitality.We have set our standards high, n

Job Description Job Description Description: Job Purpose Summary Prepare and keep all grilled and heated food products fresh and at proper temperature, according to Rubio's guidelines.Maintain cleanliness in support of a productive and profitable restaurant, including product quality and presentati

Job Description Job Description Competitive hourly rate $20 - $26 / hour depending on experience.For over 25 years, the Water Grill has sated the palates of seafood lovers in Southern California.Hailed as "the best seafood in Southern California" by the internationally recognized Zagat Guide, Wate

Job Description Job Description $16.Join for the Fun, Stay for the Career! If you are looking for a great place to work, have fun, and make money mate, click to apply.Come join the Outback family as a Cook, where you will be passionately preparing, portioning, and cooking food items to Outback's qu

Job Description Job Description Do you have a passion for creating baked goods and breads by hand from scratch? Scratch Bakery Cafe is currently interviewing for a full-time Pastry Cook.This position requires basic understanding of commercial baking methods but minimal experience is required.We pr

Job Description Job Description Benefits: * 401(k) * 401(k) matching * Company parties * Employee discounts * Free uniforms * Opportunity for advancement * Training & development Make waves and pave the way for your career.At Goldfish Swim School we are not only passionate about building confiden