Trabajos 30 hours a week en Reino Unido - Page 2

Part time ( 4 evenings a week) commis chef for an Italian/ Spanish restaurant in Ealing, west London. The applicant must be fluent in English and have at LEAST 3 years experience in similar restaurants Hours of work: Wednesday to Saturday 4:30 till 10:30

Job Title: Beauty Therapist (Full-Time & Part-Time) Company: The Greenwich Spa Location: 20 College Approach, SE10 9HY Greenwich Job Type: Full-Time, Part-Time Salary: £13-£15 per hr Job Description: The Greenwich Spa a premier spa, boutique salon, is seeking passionate and skilled Beauty Therapists to join our team in Greenwich. We offer both full-time and part-time opportunities for dedicated professionals who excel in delivering exceptional client experiences. If you’re enthusiastic about beauty and wellness, we’d love to hear from you! Key Responsibilities: • Perform a variety of treatments, including facials, massages, waxing, manicures, pedicures, and lash lifts, body wraps. We offer laser hair removal, tattoo removal, 3D lipo and much more training will be provided. • Conduct client consultations to recommend personalized treatments and products. • Ensure a clean, hygienic, and inviting treatment area in line with health and safety standards. • Build lasting client relationships to drive repeat bookings and customer loyalty. • Stay current with industry trends, techniques, and product knowledge. Qualifications: • NVQ Level 2/3 in Beauty Therapy, or equivalent certification. • 1+ years of experience in a spa, salon, or similar setting preferred • Proficiency in a range of beauty treatments and strong product knowledge. • Exceptional interpersonal and customer service skills. • Flexible availability, including evenings and weekends, for full-time or part-time schedules. Benefits: • Competitive hourly rate or commission structure. • Employee discounts on services and products. • Opportunities for ongoing training and career development. • Supportive team environment in a thriving salon/spa. Schedule: • Full-Time: [e.g., 30-40 hours/week]. • Part-Time: [e.g., 15-25 hours/week, flexible scheduling]. Why Join Us? At The Greenwich Spa, we’re committed to fostering a positive workplace where creativity and client care thrive. Our team enjoys a collaborative atmosphere, access to premium products, and opportunities to grow professionally. How to Apply: Submit your resume and a brief cover letter. Join our team and help our clients look and feel their best! Equal Opportunity Employer: The Greenwich Spa is proud to be an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.

NEW OPENING /BRAND NEW KITCHEN AND EQUIPMENT MUST HAVE EXPERIENCE as a Pizza Chef (minimum 1 year) POSITION STARTS IN beginning July 2025 £13-16 per hour (depending on experience) 35-40 hours a week 2 days off shifts - 10 to 5pm & 5 till close (10/11pm) kitchen team 4-5 people Pizza and Pasta Restaurant within a privately owned restaurant group operating for over 30 years working with a well known Executive Chef in London and Pizza Chef Pizza - 12inch, thin, crispy (New York style) Working with fresh dough and pizza Rebuilding a brand new team, and looking for enthusiastic team members passionate about cooking and seasonal flavours

WORKING HOURS: 4:00– 13:00 (40 hours / 5 days a week) Place: London SALARY: £30-36k (depending on experience) START: ASAP LOCATION: London Baker – Bakery Main Responsibilities: • Prepare wide variety of Japanese and European bakery goods – including shokupan, melon pan, curry bread, croissants, sourdoughs, and baguettes. • Manage day to day of operation of bread section • Support production development Baker – Bakery Ideal Candidate: • 3+ years of experience in baking bread at a bakery • Experience or strong interest in East Asian baking methods, especially Japanese-style bread such as shokupan, melon pan, and curry bread, would be desirable. • Able to commit to flexible work patterns undertaking early morning shifts as well as weekend work • Team player

Hello all! We’re looking for baristas to join our growing business, a vacancy is available who would like to work around 25/30 hours per week (4 Days ) with the following availability - Weekends ( one day ) - Weekdays ( including Monday/Friday ) Experience would be considered as an advantage. We’d love people to join us to grow within our team, develop their skills and most importantly be happy in their job.

Read the description carefully before applying! We are looking for a dog walker/small animal carer to join our pet care business. Our company offers bespoke pet care services such as dog walking, doggy daycare, dog boarding and small animals boarding at our facility in Cricklewood. This is an exciting opportunity to join a young business and work alongside young individuals to grow together with the company. We have a part time vacancy available, we will most my need you to cover shifts Tuesday to Thursday from 9/9:30 to 14:00/14:30. If you would need more hours there will en opportunities to work Mondays, or sometimes sleepover! Experience is not mandatory as long as you have big love for animals and ability to learn quickly and efficiently. Working with animals is a great joy, but also a great responsibility that requires dedication, excellent communication skills, and lots of patience. Someone with flexible schedule will be a priority, however will be happy to arrange fix days of the week. The ideal candidate must: - love animals! - have excellent communication skills - be responsive and alert - be physically fit, as the job requires a lot of physical activity - be able to take nice photos for our socials - be able to follow instructions and be a great team player but also be confident working on your own - hold a valid uk driving license! Or able to change your foreign license to the uk one when required. Transport will be provided. ❗️please enquire with a small paragraph about yourself, your availability, your experience and what makes you a good fit for our business to be considered❗️

📍 Location: Beaufort Hotel, Knightsbridge, London Beaufort Hotel, a friendly and busy boutique hotel located in the heart of Knightsbridge, is currently looking for a full-time Receptionist to join our front desk team. 🕒 Position Details: Full-Time – 5 days per week, 2 days off Rolling Rota – Monday to Sunday Shift Hours: Morning: 7:00 AM – 3:00 PM (Sunday: 8:00 AM – 4:00 PM) Evening: 3:00 PM – 11:00 PM Break: 30-minute paid break per shift 💷 Pay: £12.50 per hour 🌟 What We’re Looking For: Friendly, professional, and reliable individuals Good communication and interpersonal skills Previous reception or hospitality experience is a plus Right to work in the UK 🏨 About Us: We are a 30-room boutique hotel with a close-knit team of 18 staff members. Despite our size, we are always busy and pride ourselves on offering a warm, personal service to all our guests. If you enjoy working in a dynamic, guest-focused environment and are passionate about hospitality, we’d love to hear from you!

Job Advertisement: Team Member at French Tacos and Smash Burger Takeaway Are you a food fanatic with a passion for delivering excellent customer service? Do you thrive in a busy, high-energy environment? Join our team at HOTBOB, the go-to spot for delicious French tacos and smash burgers on the high street! Position: Team Member Hours: Flexible shifts, 7 days a week from 11:30 AM to 1:00 AM Pay: Competitive, based on experience About Us: At HOTBOB, we believe in serving up happiness, one French taco and smash burger at a time. With an open kitchen, our customers get to see the magic happen right before their eyes. We're located in the heart of a bustling high street, making every shift dynamic and exciting. Responsibilities: Prepare and cook French tacos and smash burgers to perfection. Provide excellent customer service, ensuring every guest leaves with a smile. Maintain a clean and organized work environment. Adhere to all food safety and hygiene standards. Assist with inventory management and restocking as needed. Skills and Experience Required: Previous experience in a fast-paced restaurant or takeaway is preferred. Exceptional attention to detail and a commitment to food quality. This is very important. Strong communication skills and a friendly, approachable demeanor. Ability to work well under pressure and handle busy periods efficiently. A true passion for food and a desire to share that passion with our customers. What We Offer: Flexible shift patterns to suit your lifestyle. A supportive and energetic team environment. Opportunities for growth and development within the company. Competitive pay, with rates based on your experience. How to Apply: Ready to join our team and become a part of the HOTBOB family? Send your resume and a brief cover letter through this advert or drop by in person during our opening hours. We can't wait to meet you! HOTBOB is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.

We are looking for a breakfast/brunch head chef to join our team, working 5-6 days a week with weekend availability required. The working hours are from 7:30-16:00, providing a stable daytime schedule. Competitive pay is offered at £15-£16.50 per hour, based on experience and skills. Location: 4 Medway court, Judd Street, London WC1H 9QX

We are seeking enthusiastic and dedicated Bar Staff to join our vibrant team. As a key member of our hospitality environment, you will be responsible for providing exceptional service to our patrons while ensuring a welcoming atmosphere. Your role will involve preparing and serving beverages, maintaining cleanliness, and contributing to the overall guest experience. Responsibilities Prepare and serve a variety of alcoholic and non-alcoholic beverages in accordance with established recipes and standards. Engage with customers, taking orders and providing recommendations to enhance their experience. Maintain cleanliness and organisation of the bar area, including washing glassware and cleaning surfaces. Ensure compliance with food safety regulations and responsible alcohol service practices. Handle cash transactions accurately, demonstrating basic maths skills for processing payments. Collaborate with kitchen staff to ensure timely service of food orders when applicable. Manage time effectively during busy periods to ensure efficient service delivery. Assist in restocking supplies as needed and report any inventory shortages to management. Qualifications Previous experience in a restaurant or bar setting is preferred but not essential; training will be provided. Strong interpersonal skills with a passion for hospitality and customer service. Basic maths skills for handling cash transactions accurately. Knowledge of food safety practices is advantageous. Ability to work well under pressure in a fast-paced environment while maintaining attention to detail. Excellent time management skills to prioritise tasks effectively during busy shifts. A positive attitude and willingness to help both customers and team members alike. Join us in creating memorable experiences for our guests while working in a dynamic team environment! Job Types: Full-time, Part-time, Permanent Pay: £11.00-£13.00 per hour Expected hours: 30 – 50 per week Additional pay: Loyalty bonus Performance bonus Benefits: Company pension Discounted or free food Employee discount Store discount Schedule: 10 hour shift 12 hour shift 8 hour shift Day shift Monday to Friday Night shift Overtime Weekend availability

WE'RE HIRING: FULL-TIME FRONT OF HOUSE STAFF 📍 LOH Japandi Kitchen, 228 Bishopsgate, Liverpool Street, London EC2M 4QD Are you passionate about Japanese cuisine and love delivering outstanding customer service? LOH Japandi Kitchen is looking for enthusiastic, experienced Front of House staff to join our fast-paced and friendly team! What We're Looking For: ✅ Minimum 1.5 years' experience in a front-of-house role, ideally in a busy takeaway or restaurant environment ✅ Strong communication and customer service skills ✅ Ability to multitask and work under pressure ✅ Flexible availability for morning, evening, and weekend shifts (30–40 hours/week) ✅ Knowledge of or interest in Japanese cuisine is a strong advantage ❌ This is not suitable for part-time students – we're looking for someone committed to a long-term role Key Responsibilities: Greet and serve customers with a friendly and professional attitude Handle customer orders efficiently in a fast-paced setting Maintain a clean and organized front-of-house area Support the team to ensure a smooth and enjoyable customer experience How to Apply: Please send us: Your CV/resume A recent photo A brief cover letter explaining why you’re the perfect fit for this role We can’t wait to welcome the right person to our growing team!

40ft Brewery is a neighbourhood brewery in Dalston, East London. We brew modern beer serving pubs, restaurants and bars with a core range of beer in keg and small pack. Our onsite taproom pours fresh favourites and limited releases. Job Overview We are a small, driven team looking for a Taproom Manager to join us as we enter what will be our busiest period yet at 40FT Brewery. The candidate will report into our Operations Manager helping to refine and grow the hospitality side of our business. Renumeration £38,000p.a. plus bonus. Reports To Operations Manager. Start Date June 2025 Work Hours The successful candidate can expect an average 48 hours per week, Monday - Sunday. Rotas are prepared two weeks in advance. Responsibilities and Duties Shift Management Bookings Management Customer Service Rota Planning Staff Recruitment & Training Stock Ordering Maintenance & Cleaning Representing the brewery at beer festivals Hit KPI’s (Labour Percentage, GP Percentage & Revenue Targets) Benefits Competitive London Salary Workplace Ethical Pension Scheme Employee Assistance Programme Private Health Care Company Gym Membership Taproom beer allowance 50% discount at all 40ft venues 30% discount at The Dusty Knuckle Bakery Opportunity to learn brewing through Taproom special brews. Please apply before 7th June 2025.

NEW OPENING /BRAND NEW KITCHEN AND EQUIPMENT MUST HAVE EXPERIENCE as a Pizza Chef (minimum 1 year) POSITION STARTS IN beginning July 2025 £13-16 per hour (depending on experience) 35-40 hours a week 2 days off shifts - 10 to 5pm & 5 till close (10/11pm) kitchen team 4-5 people Pizza and Pasta Restaurant within a privately owned restaurant group operating for over 30 years working with a well known Executive Chef in London and Pizza Chef Pizza - 12inch, thin, crispy (New York style) Working with fresh dough and pizza Rebuilding a brand new team, and looking for enthusiastic team members passionate about cooking and seasonal flavours

we are building AlgoRisk AI – a next-generation platform that uses AI to transform how banks develop and govern financial models. We’re currently working on a number of projects across using GPT-4, React, Supabase, and modern LLM tools. This is a confidential, real-world project (not open-source). I’m inviting a small group of motivated contributors to work with me as unpaid interns or collaborators. What You’ll Gain: • Official Certificate of Contribution (AlgoRisk AI) • Mentorship from a fintech founder • Hands-on experience with real-world AI tooling • Strong reference or letter for future roles • Chance for future paid work post-MVP ⸻ Key Skills Needed (any 2–3 of these is enough): • React / Next.js (Frontend) • Supabase (Database + Auth) • OpenAI API (GPT-4/4o chat completion) • JavaScript or TypeScript • CodeMirror or Monaco Editor • Python / FastAPI (nice to have) • GitHub + version control • Curiosity to learn and build fast ⸻ Commitment: • Remote, flexible hours (20-30 hrs/week) • 3–5 weeks (initial phase) • Start immediately ⸻ How to Apply: DM us with: • Your name and country • LinkedIn or GitHub profile • A short sentence on why you’re interested Let’s build something impactful together.

Pizza Chef in London. Are you passionate about the art of crafting authentic Neapolitan pizza? Do you dream of working in one of the oldest and most renowned pizzerias in Naples, which has now expanded its legacy to London and beyond? If so, L'Antica Pizzeria da Michele is looking for a dedicated and skilled Pizza Chef to join our growing team in one of our locations in Soho, London Responsibilities: As a Pizza Chef at L'Antica Pizzeria da Michele, you will be responsible for creating Neapolitan-style pizzas using traditional techniques and high-quality ingredients. Ensure the consistency of our pizza offerings by following established recipes and methods, maintaining the high standards that our customers have come to expect. Work closely with the kitchen team to coordinate and streamline pizza production, contributing to the overall success of the restaurant. Conduct regular quality checks on ingredients and finished products, ensuring that every pizza meets our exacting standards. Engage with customers and provide an immersive dining experience by showcasing your passion for pizza-making. Follow health and safety guidelines to maintain a clean and organised workspace, promoting a safe environment for both staff and customers. Requirements: Proven experience as a Pizza Chef, preferably with expertise in Neapolitan-style pizza making. A genuine love for the art of making pizza and a desire to contribute to the legacy of L'Antica Pizzeria da Michele. Strong culinary skills, attention to detail, and the ability to work in a fast-paced environment. Excellent teamwork and communication skills to collaborate effectively with other kitchen staff. Willingness to adapt to the unique requirements and standards set by L'Antica Pizzeria da Michele. What We Offer: Competitive salary Opportunity for career growth within a globally recognised brand A dynamic and positive work environment The chance to be part of a culinary legacy and share your passion for pizza on an international stage If you are ready to be a part of the continuing story of L'Antica Pizzeria da Michele, please submit your application. We look forward to welcoming a new member to our team who shares our dedication to delivering an unparalleled pizza experience. About Us: L'Antica Pizzeria da Michele stands as a symbol of tradition and excellence in the world of pizza. With roots dating back to Naples, our pizzeria has earned a reputation for serving some of the finest Neapolitan pizza for generations. We've expanded our presence to London and various other global locations, spreading the authentic taste of Italy to pizza enthusiasts worldwide. — Who are we? In the heart of Naples, the Condurro family began what would become a long history of great pizza producers in 1870. Michele Condurro, Salvatore's son, mastered the family art of pizza making, which he acquired from the legendary Torre Annunziata masters who were professionals in the preparation and kneading of pizza dough, as well as the cooking of pizza. Michele founded his first pizzeria in 1906 on the current location of Ascalesi Hospital, which required the pizzeria to relocate due to construction. The pizzeria was relocated to its current home on Via Cesare Sersale in 1930, which has been named "the sacred temple of pizza" by specialists and journalists... Since then, five generations of master pizza makers have carried on the work of the founder, respecting the tradition and being faithful to Michele’s instructions: there are only two types of Neapolitan Pizza, the “Marinara” and the “Margherita”; and no “junk” should be used in making the pizza that could alter its world-famous genuineness and taste. The secret of Da Michele’s enduring success is in the use of natural ingredients, and of an old, traditional, time-tested method of leavening pizza dough. Job Type: Full-time Pay: £18.00-£25.00 per hour Expected hours: 30 – 48 per week Benefits: Company pension Discounted or free food Employee discount Flexible language requirement: English not required Schedule: Every weekend Monday to Friday Work Location: In person

We are looking for experienced, enthusiastic Assistant Manager for our Café based in the heart of West London. As a Assistant Manager at C'est ici you will be a part of amazing environment working in centre of West London where we are having our loyal customers as well as C'est ici it's a spot loved by tourists staying in nearby hotels. C'est ici Bakery has been here over 30 years. As a Assistant Manager your role will involve: Deliver friendly high- quality service to every customers Be proactively involved in the local community Train, coach and develop the team Maintain high standards of cleanliness and safety at work Implementing and following company standards and procedures This role is based on 5 working days week (we are open 7 days a week) Job Type: Full-time Salary: £12.50-13.50 per hour Schedule: 8 hour shift

You must be an amazing fast paced quick thinking clean and tidy who can think for them selves bar person to get this job. Please read the add!!!! We are looking for experienced cocktail bartender for a part time position. Up to 15 to 30 hours per week You must have at least 1 years experience. You must be able to make classic cocktails from memory. You will be tested on a number of recipes before you start. Immediate start. Must be fluent in English. Shift pattern is Mainly Friday and Saturday nights and some midweek nights £15.00 to £16.00 ph depending on experience.

30-40 hours a week, £13.50-£14 per hour + cash tips, 2 days OFF. An opportunity to join a renowned Pancake Chain in High Holborn with more than 50 years of service and a Managment team with a proven track record for training and developing. Position available immediately SERVICE BAR ONLY (not dealing with customers) fresh teas and coffees milkshakes soft drinks alcoholic drinks maintained and cleaning the bar position available immediately