Catering chef jobs in Chalfont Saint PeterCreate job alerts

Package Description: Are you a keen chef with heart, creativity and a passion for making people smile?\n Looking for a challenging role where you can learn new skills and deliver great food? Are you experienced in catering and managing dietary requirements? If so, this is the career for you! \n We believe that great food is about more than just flavour, its about comfort, connection and care. As a chef w... \n \n \n \n ZIPC1_UKTJ

Job Title: Chef Manager. We’re looking for an experienced Chef Manager with a passion for high-spec catering and strong leadership skills.

Impact Food Group (IFG) is one of England's fastest-growing school food providers, serving around one million students every day across more than 1,500 schools. We are dedicated to delivering high-quality, nutritious meals that support student wellbeing and enjoyment. Our brands include Innovate, Cucina, Chapter One (Independent Schools), Hutchison, and Dolce, reflecting our breadth of experience and reach across the school catering sector. We're looking for people who are passionate about great service, fantastic food, and making a positive impact. About the role Job Title: Chef Manager School Location: York House SChool, Rickmansworth, WD3 4LW Working Days: Monday to Friday Shifts & Working hours: Either 7.30am-4.30pm or 10.30pm-7.30pm (45 hours per week) Working Weeks: 44 weeks per year (4 weeks paid holiday) Pay Details: £43,000 per Annum As a Chef Manager, you'll take full responsibility for running a high-spec kitchen, serving fresh, seasonal meals to students every day at our independant schools. This is a hands-on leadership role where you'll manage your team, maintain exceptional standards, and ensure smooth, pro...

Were a multi award-winning contract catering company, with a team of trained foodies serving over 45,500 satisfied customers every day. We now have an exciting opportunity for an experienced Sous Chef to join our team. Producing and developing the highest standard of food within the required time and financial targets, youll step into the Head Chefs shoes when required. You also have ideas of your own, and will be keen to develop new initiatives to improve standards. Enthusiastic about food, youll research innovative ideas and contribute to all areas of food production, from menu planning capturing food trends, to delighting our customers. An effective communicator, youre a professional who promotes team spirit, company culture and can switch the speed of your work when the business needs you to. With a strong customer focus, youll gain valuable feedback to measure success and be committed to continuous learning by attending workshops and forums. And while your kitchen management skills may be at a basic level, youre ready to improve and grow. With relevant experience and educated to C & G 706 1 & 2, NVQ or equivalent, youll have Food Safety and Health and Safety certificates at level 2, and be confident in your working knowledge of COSHH & HACCP. 2 years experience working in in a similar size operation would be an advantage, along with some experience in supervising others. bartlett mitchell are committed to supporting your future career and training options. Hours of work Monday to Thursday 06.30am to 15.00pm 32 hours Friday 6.30am to 12pm 5.5 hours Total hours 37.5 Breakfast & lunch service ,Friday Breakfast service & Prep Uniform provided ,safety shoes Benefits to be discussed ,please look on BM website TPBN1_UKCT

You didn't become a chef to sit around waiting for shifts. You became a chef because you love feeding people, running a kitchen, and taking pride in every plate. At Cucumber Catering, we keep you busy.

A strong Head Chef or Sous Chef with a proven work history. Ideally experience within B&I, corporate catering or a similar environment. Head Chef B&I | SL1 Slough| £48k | Monday Friday | 40hrs.

Previous experience as a Sous Chef in an events, catering or high-volume hospitality environment. Sous Chef - Events & Catering | London. We're recruiting on behalf of a leading London events and catering company for an experienced Sous Chef to join their dynamic culinary team.

Head Chef - Luxury Events Catering – South-East & London - £65,000-£70,000. We're recruiting a Head Chef to lead the central production kitchen and Event's, for an award-winning luxury events business renowned for delivering exceptional food at some of the UK's most prestigious weddings, private

We are looking for a Chef De Partie to join one of our school catering teams. Harrison Catering Services are an independent, family-owned company, which has achieved consistent growth year after year by keeping the core values upon which it was founded -family, respect, honesty, pride and exceptiona

Chef de Partie - Events & Catering | London. Are you an ambitious Chef de Partie looking to take your career beyond the traditional restaurant/catering kitchen?. We're recruiting on behalf of a leading London events and catering company for a passionate Chef de Partie to join their talented culinary

Relief Chef Manager – Contract Catering – South-East & London – £40,000 + Mileage. Business & Industry catering contracts across the South-East and London. Premium B&I contract catering portfolio.

Within the position of Chef Manager, you will be working as part of the workplace experience team, curating a workplace environment that increases well-being, productivity and enhances company culture that our end users want to a part of.

Experienced Chef needed to manage catering operations, prepare meals, lead teams, and ensure food safety in Birmingham.

Experienced Chef sought for a Cotswolds restaurant.

Enhance Catering is recruiting an experienced Chef de Partie to join a friendly kitchen team in your area. This Chef de Partie position is ideal for chefs looking for structured shifts, daytime hours, and a better work-life balance while still working in a professional kitchen.

Chef needed for award-winning gastro pub group.

Seeking a Regional Chef Manager for South East London and Essex.

Chef needed for contract catering in Wolverhampton, offering weekday shifts, flexible hours, and weekly pay.

Seeking a hands-on Chef Manager for a Monday-Friday role in Stevenage, responsible for more than just cooking, with a salary up to £35,000.

Experienced Sous Chef wanted for a permanent role at a secondary school in Cranleigh, offering structured shifts and a good work-life balance.

Oversees catering operations, manages the team, ensures food quality, manages costs, and builds client relationships.

Chef de Partie - University Catering. We are seeking a talented and motivated Chef de Partie to join a prestigious University in Oxford.

Assist supervisors providing Catering service throughout the authority in schools, or working alone in adult day care and housing with care units.

This is a 52 week non-sessional post i.Monday - Thursday, 09:00-17:00.We are looking for a motivated early years support workers to join the team at Wallyford to help deliver high quality childcare.To work in support of early years 'staff by contributing towards the creation of a warm, friendly, saf

Assist supervisors providing Catering service throughout the authority in schools, or working alone in adult day care and housing with care units.

Catering Assistant - Kirkby in Ashfield. Caterlink is the education sector catering specialist. We are hiring for a Catering Assistant at Outwood Academy Kirkby, Kirkby in Ashfield to perform a variety of food production tasks along with food service in our schools.

Fixed Term until 31 December 026.Work within Housing with Care, undertaking food preparation, serving, clearing as directed by line manager in accordance with the practices and procedures of the service.We are keen to employ a diverse workforce that reflects the people of Scotland.We welcome applica

Caterlink is the education sector catering specialist. We are hiring for a Catering Assistant at JCOSS.

Catering Assistant x 5, 38 weeks per year, Permanent. Work within school catering undertaking food preparation, serving, clearing as directed by line manager in accordance with the practices and procedures of the service.

Catering Assistant REF: ECOD/ 12371.

Catering Assistant x 2, 38 weeks per year, Fixed Term until 31 December 2026. Work within school catering undertaking food preparation, serving, clearing as directed by line manager in accordance with the practices and procedures of the service.

Assist in the daily preparation of food for a variety of meal plans at various establishments across East Ayrshire in order to assist with the promotion, delivery and integration of the Council’s key objectives; specifically in relation to the Community Plan, Shared Commitments, Single Outcome Agr

Supply Catering Assistant, Various Locations. Work within school catering undertaking food preparation, serving, clearing as directed by line manager in accordance with the practices and procedures of the service.

The salary advertised is full time (35 hours per week, 52 weeks per year).Part-time hours / sessional posts will be pro-rated accordingly.This is a 52-week non-sessional post i.To assist in the provision of a high quality cleaning service within Council buildings.Please download the Job Outline/Pers

Catering Assistant x 2, 38 weeks per year, Permanent. Work within school catering undertaking food preparation, serving, clearing as directed by line manager in accordance with the practices and procedures of the service.

The salary advertised is full time (35 hours per week, 52 weeks per year).Part-time hours / sessional posts will be pro-rated accordingly.This is a 52-week non-sessional post i.To assist in the provision of a high quality cleaning service within Council buildings.Please download the Job Outline/Pers

Up to 70% discount for you, family and friends at all Roadchef sites. Roadchef is the only Motorway services provider to hold the Platinum Investors in People accreditation and recognised as one of the top 25 Best Big Companies to work for 2025 with the highest 3 star accreditation.

Front of House Team Member - Buckinghamshire.Stonegate Group is the UK’s largest operator of pubs, bars, and late-night venues, including Slug & Lettuce, Be At One, and Popworld, to name a few.We’re proud of our diverse portfolio and deeply committed to creating an inclusive culture that embrac

Our cook 1's/catering assistants play a vital role in delivering high quality catering services within schools.

Pizza Store Team Member - Lancashire.Full-Time / Part-Time / Seasonal.Who can resist freshly made pizza at the seaside? At Haven, we bring beloved high street brands right to our guests' & owners.We're looking for motivated and friendly Team Members to join our on-site Papa John's team.You'll be par

WEEKEND ONLY - RETAIL TEAM MEMBER - M&S, London Heathrow Airport.As a little incentive, you will earn.Part-Time opportuniites working weekend only.Join our Retail Team where the energy's high and the vibe is friendly! SSP works with M&S to serve thousands of happy customers in airports and train st

Pub Team Member - JD Wetherspoon.Full-Time / Part-Time / Seasonal.We are seeking a friendly, motivated Pub Team Member to bring great energy and service to our restaurant and bar.As a key representative of our venue, you'll extend a warm welcome to guests and owners, take their orders, deliver tasty

Bannatyne is renowned for providing exceptional fitness and wellness experiences across the UK.We are committed to maintaining the highest standards of cleanliness and hygiene to ensure our members have a safe and welcoming environment.We are currently looking for a dedicated and detail-oriented Mem

Full-time | Part-time | Temporary (Ongoing).MedGen Healthcare is seeking compassionate, resilient, and dedicated.This role involves supporting children and adolescents with conditions such as.Autism Spectrum Disorder (ASD), ADHD, emotional and behavioural difficulties, and other additional needs.You

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