Contract catering jobs in , London - Page 2Create job alerts

Monday to Friday, 40 hours per week - 7am - 3:30pm. Experience in contract catering would be ideal, but we are happy to support and develop the right person who has a positive attitude and a willingness to learn. We genuinely like the people we work with, and love coming together to reset , refresh

You'll be managing multiple sites, inspiring teams, driving standards, and ensuring every contract delivers outstanding food and unforgettable customer experiences. Ideally you will have a strong understanding of the London Business and Industry sector over seeing 8 -10 high end contracts across the

We are recruiting!! General Kitchen Assistant Salary: £21,200 p.a Location: Westminster Contract type: Term-time + 5 days. [Mon to Fri = 27.5 hours per week, 8.30am to 2pm] Contract term: Permanent Start date: May 2026. Apply by: 15th May 2026. Applicants will be reviewed on an ongoing basis so early applications are encouraged. The school reserves the right to make an appointment at any stage. We are seeking an exceptional, innovative General Kitchen Assistant. The General Kitchen Assistant will be a member of the catering service team and will be responsible to the Catering Manager. The successful candidate will have knowledge and experience of catering and enjoy working in a collaborative, busy catering environment. They should hold relevant professional qualifications and /or experience within catering within an educational sector of similar. They must demonstrate compatibility with the Halcyon philosophy and a commitment to meet the demands of an innovative and expanding school. About us:

National Account Manager (Foodservice) – Established Soft Drinks – London – Up to £60,000 plus package This company an established soft drinks business in the UK, with a range of phenomenal products and listings across all of the key grocery accounts. The business has seen significant success in the past few years and is looking to grow across multiple channels. The National Account Manager will fundamentally drive the Out of Home side of the business – building the product range into Foodservice and OOH accounts (primarily across Brakes, Bidfood, Compass, Bestway and Aramark). The National Account Manager will need to build on a pipeline of prospective stockers, work alongside buyers and build the wholesale channel for the business. The ideal candidate will have experience working with the Foodservice sector along with a network of contacts within contract catering. The National Account Manager Responsibilities: • Proactively identify, target, and secure new national and regional foodservice opportunities, • Leverage your existing black book of contacts to open doors and accelerate growth, • Lead negotiations and onboarding of new customers, • Own and develop a portfolio of national and strategic accounts, • Build strong, long-term relationships with buyers, operators, and key stakeholders, • Del...

My client is a leading contract caterer and they are currently recruiting for a Deputy General Manager for one of their flagship B&I contracts in London. Previous experience in a management role within contract catering. All candidates applying for this Deputy General Manager role must have been in

Pastry Chef de Partie – Higher Education Contract Catering – Up to £36,000. This is a brilliant opportunity for a pastry chef with contract catering experience who is looking for a structured environment, strong team culture and a role with genuine variety across a dynamic campus setting.

I am currently seeking a head chef to run an amazing staff dining restaurant in the heart of the city, my client is looking for a creative head chef to drive sales and bring innovation to the customers. This staff dining restaurant provides street food bring high street food to the offices, if you are a head chef looking to work in an amazing kitchen well equipped kitchen. I am looking for a head chef who really wants to have autonomy on menus and being able to deliver food that not only taste amazing but also really stands out to the customers. This role is a great opportunity for a chef who may be in contract catering and looking to move to a new site. This head chef will be a strong leader with menu development experience to be able to deliver everyday. This head chef will have an out going personality to be able to interact with customers and client to make sure they are competing with the high street to deliver on trend street food, if you are a head chef who is a strong leader and develop a small team to deliver everyday. If you are a head chef that wants to run one of the best kitchen in then city then this could be the role for you • Head Chef Experience, • Staff dining and contract catering experience desirable, • Creative and innovation is essential in the role, • If you come from a fresh food restaurant and want to look at contract catering this could be a great opportunity, • Must be able to coo...

Manage high-profile clients within a contract catering environment.

As an Agency Chef de Partie, youll support a range of kitchens accross London, from high-end restaurants and hotels to events and contract catering sites. Proven experience as a Chef de Partie or strong Commis ready to step up. Agency Chef de Partie Flexible Work, Competitive Pay.

Retail Head Chef - Monday to Friday - B&I Contract Catering – Up to £55K. Looking for a Head Chef role where you can lead a dynamic, multi-concept food offer -without sacrificing your evenings and weekends?. Multi-counter, chef-led retail food concept.

We are currently recruiting for a Chef De Partie to join our team in London. This Chef de Partie role is based in a Central Production Unit, specialising in contract catering and large-scale cooking. Preparing delicious, high-quality food that delights our clients and customers.

Chef de Partie - Permanent Role | London | £36,000 - £39,000 We are currently recruiting for experienced Chef de Partie professionals to join a range of high-quality establishments across London, including hotels, contract catering sites, and private members' clubs. This is an excellent opportunity for chefs who are looking for long-term, stable positions within well-established kitchens that value consistency, teamwork, and professional growth. What we're looking for: • Proven experience as a Chef de Partie in a professional kitchen, • A stable employment history demonstrating loyalty and commitment, • Strong knowledge of fresh food preparation and kitchen operations, • Ability to work efficiently in a fast-paced environment, • A positive attitude and strong team spirit, • Passion for quality and attention to detail What's on offer: • Permanent, full-time positions, • Competitive salary between £36,000 - £39,000, depending on experience, • Opportunities across reputable London venues, • Supportive kitchen environments with career progression potential Requirements: • Must have the right to work in the UK, • Availability to work flexible shifts, including evenings and weekends If you are a dedicated Chef de Partie looking for a secure and rewarding role in London, we would love to hear from you. Apply today to find ...

Executive Chef – Michelin-Level Standards in a Prestigious Corporate Setting. We are seeking an exceptional Executive Chef to lead a flagship Business & Industry site within a stunning corporate environment, delivering a truly elevated dining experience. This Monday–Friday role is ???????? suite

Bid Manager – £50k - £55k - Contract Catering – South of England We are recruiting for the fantastic role of Bid Manager for a bespoke Contract Caterer. The role covers London and the South, with some time required in the office. Occasional travel is required; the role is Monday-Friday. About the position: The ideal candidate will have knowledge of Contract Catering, particularly within education. It is imperative you have bid experience whether that be as a Bid Writer or Bid Manager. This role could really suit someone who is looking to take the next step in their career. You will have touch points right through the business from sales to operations and all central functions in between. It will be your responsibility to deliver compelling and exciting bids to really engage the client. Ideal Bid Manager: • A strong understanding of bid & tender process, • CRM system experience would be preferable, • A fundamental understanding and experience within Contract Catering, particularly public sector, • Strong written and verbal English, • IT literate AMRT1_UKCT ...

Job Description Job Role: Chef de Partie Location: North London Sector: Private Education Salary: £35,000 Benefits - - £35,000 Starting Salary 40 Hour Contract - Mainly Monday to Friday - Good work / life Balance - Great chance of progression in the kitchen - Leading Catering Company - Christma

Job Description General Manager – Multi-Outlet Commercial Venue Contract Catering | Central London Monday to Friday (occasional weekends) Salary up to £55,000 + excellent benefits Our client is one of the UK's most respected fresh food and hospitality businesses, recognised for delivering excep

Job Description We're recruiting three Chef de Partie positions to join a leading Higher Education Contract Catering operation in London. This is a fantastic opportunity to work within a large, fast-paced university campus, delivering fresh, high-quality food across retail, restaurant and high-volume hospitality. We are specifically looking for: - Chef de Partie – Sauce - Chef de Partie – Brasserie Restaurant & Hospita... - ZIPC1_UKCT

Start Date: September 2026 Be one of the first applicants, read the complete overview of the role below, then send your application for consideration. Contract: Full-time, Monday to Friday We are seeking a passionate and dedicated SEN Teacher to join our well-established and highly regarded special school in Islington, catering for pupils aged 5-16 with Learning Difficulties, Autism, and associated behaviours. This role is for a full-time class xrnqpay teacher working with a small, well-supported class of 8 pupils aged 12-14 year...

Interim Finance Business Partner - Consumer Services - Central London Your new company I am currently supporting a world-renowned facilities services business based in London to hire an interim finance business partner or a short-term contract for 3 to 6 months. The business is trusted by major brands globally and really invests in its people and creating a safe environment for everyone. Your new role As an interim finance business partner, you will report to the Senior FBP with a dotted line to the FC and FD. The role is very commercially facing and some of the key responsibilities include: • Building partnerships and maintaining strong relationships with stakeholders, • Supporting the business with driving improvements and cost initiatives, • Ensuring that the business' financial reporting and key forecasts are completed timely, • Working alongside finance leaders, account managers and the wider commercial teamWhat you'll need to succeed, • They are looking for a highly motivated, qualified, interim professional with a background in commercial catering to join the business. It is very desirable if you have worked for a business that caters to large education companies., • Prior client-facing experience is essential., • A strong communicator, as a lot of day-to-day work is speaking with operators and clients. What you'll get in return • Working for a business that has a strong emphasis on teamwork, • Upskilling and training programmes 4782662

Our Food & Beverage (F&B) offer is a vital part of this experience from bustling bar service during performances, to pop-up catering residencies, and partnerships with values-aligned food and drink brands. Ensure policies and procedures are in place and up to date Contract management for mai

Job Description Location: Canary Wharf Start Date: ASAP Change Hospitality is proud to be partnering with a leading Business & Industry catering operator to recruit an experienced and food-driven Head Chef for a flagship site in Canary Wharf.

Job Description Head Chef - East London - 55k MONDAY-FRIDAY Are you looking to be the Head Chef of a leading B&I contract in East London? I'm looking for a Head Chef who possesses the following: - The ability to manage a BOH team - Strong retail (cafe/restaurant) experience - Strong events/ho

Job Description Were a multi award-winning contract catering company, with a team of trained foodies serving over 45,500 satisfied customers every day.We now have an exciting opportunity for an experienced Head Chef to join our team.This is a Head Chef position to work from Monday to Friday.Youre i

Job Description Job Title: Chef de Partie (Contract Catering) Location: City of London Salary: up to £33.Overtime (DOE) Hours: Monday–Friday, 40 hours per week The Role We are seeking a talented and driven Chef de Partie to join a leading contract catering company, working with a prestigious c

Job Description CHEF DE PARTIE (CATERING) Reporting to Head Chef/Sous Chef Full Time Contract - 45 hours per week Salary: £36,350 per year with paid overtime and other benefits Job Purpose: To work with and support the kitchen team in order create 100% customer satisfaction by preparing quali

Job Description Head Chef – B&I Contract Catering – London – Up to £58,000 + Paid Overtime We're recruiting a Head Chef to lead a flagship B&I contract catering operation within a prestigious corporate environment in London. This is a fantastic opportunity for a strong food-led Head Chef to

Job Description Junior Sous Chef – Hospitality Contract Catering - £35,000 to £37,000 We're recruiting a Junior Sous Chef to join a prestigious, high-end hospitality site within a leading financial institution in London. This is a unique opportunity to work under a Head Chef with a Michelin ba

Job Description Senior Head Chef - Premium Corporate Dining | Street Food & World Flavours Central London | Contract Catering £60,000 per annum | Plus Bonus Monday to Friday | 40 hours per week (6:30 - 3:30pm) A leading contract catering provider is seeking an experienced and inspirational Senio

Job Description Sous Chef - Premium Corporate Dining | Street Food & Global Cuisine Central London | Monday-Friday £50,000 | Paid Overtime 6:30am till 15:30 | No Evenings A standout opportunity has arisen for a Sous Chef to join one of London's most exciting and progressive contract catering o

Job Description We are currently looking for experienced casual chefs to join our team for ongoing contract catering work across Central London. Monday to Friday morning shifts mainly available - Occasional weekends available - Flexible work choose your own schedule - £18£23 per hour including ho

Job Description Job Role: Chef de Partie - Evening Chef Location: North West London Sector: Contract Catering Salary: £35,000 Benefits - - £35,000 Starting Salary - Great Company benefit package - Chance to progress in the kitchen - Day off on your birthday - Referral bonuses A great opportuni

Job Description Pastry Chef de Partie - Hospitality Contract Catering - £32,000 to £35,000 We're recruiting a Pastry Chef de Partie to join a prestigious, high-end hospitality site within a financial institution in London. This is a unique opportunity to work within a refined, client-facing envi

Job Description Job Role: Sous Chef - Staff Dining Location: London City Sector: Contract Catering Salary: £44,000 + 1. Overtime Benefits - - £44,000 Starting Salary - Monday to Friday with occasional evening overtime - No weekends - 40 Hour Contract with overtime paid at 1.

Job Description Retail Senior Chef de Partie | Monday to Friday £43,000 PA | No Evenings | 40-Hour Contract | Team of 17 Location: Central London Working Hours: Monday to Friday, 7:00am - 3:30pm Catering Environment: High-profile free-issue site, retail kitchen Volume: Up to 800 covers daily (bre

Job Description Job role: Chef De Partie Location: Central London, EC2V 7QN. Salary: £36,385 per annum Shift Pattern: Monday-Friday Houston & Hawkes have an exciting opportunity for a Chef De Partie to work in our prestigious contract catering site in the heart of London.

Job Description Take the next step in your career now, scroll down to read the full role description and make your application. Head Chef – HounslowSalary: £16.80 per hour Hours: 40 hours per week We are seeking an experienced and driven Head Chef to lead a busy, high-volume kitchen in Hounslow. This is an exciting opportunity for a passionate culinary professional to oversee a dynamic food operation serving up to 400 covers per day, alongside delivering exceptional hospitality services for on-site events and meetings. Please note: This role requires security clearance and a 5-year continuous work history with no gaps. Key Responsibilities • Lead, motivate, and manage the kitchen team to deliver exceptional food standards, • Oversee high-volume food production and ensure smooth daily service, • Deliver high-quality hospitality catering for client events and meetings, • Build strong client relationships and ensure service excellence, • Manage stock control, food safety, and compliance standards, • Proven experience as a Head Chef in a high-volume environment, • Previous contract catering experience is essential, • Strong leadership and team management skills, • Ability to deliver both bulk catering and high-end hospitality services, • Excellent communication and client engagement skills, • City & Guilds 706/1 & 2 or NVQ equivalent, • Food Hygiene Certificate, • Experience supervising a team in a similar chef role, • Flexible approach to working hours About Us We connect workplaces to mindful, flavourful & planet-positive catering At Eurest, we are the experts in workplace catering, operating in over 700 workspaces every day. We know that fuelling employees throughout the day can help to sharpen their thinking, nourish their bodies and minds and ultimately, motivate them to perform at their best. Our workplace food experiences are driven by our promise to live more sustainably and responsibly, working towards our goal of net zero by 2030. We're people-powered at Eurest

Catering Events Manager Location: London Salary: £40,000 - £45,000 DOE + Overtime Contract: Permanent, Full-Time (45 hours per week) Rocket Food is one of London's leading luxury caterers, renowned for delivering exceptional food and world-class service across some of the capital's most prestigio

Job Description Hospitality Manager - London - 50k-55k MONDAY-FRIDAY My client is a leading contract caterer and they are currently recruiting for a Hospitality Manager for one of their flagship B&I contracts in London. For thisHospitality Managerrole, they require someone who has: Previous experien

About the role: Great opportunity for a talented and ambitious chef de partie to join this outstanding national contract catering company. Real opportunity for growth and career development Winners of many accolades and awards. Job Description The Company: A national contract catering company.

This is a fantastic opportunity to work within a large, fast‑paced university campus, delivering fresh, high‑quality food across retail, restaurant and high‑volume hospitality. This is a brilliant opportunity for chefs with contract catering experience who are looking for a structured environm

We’re a multi award-winning contract catering company, witha team of trained foodies serving over 45,500 satisfied customers every day.We now have an exciting opportunity for a Hospitality Assistant to join our team.This is a Hospitality Assistant position to work on Tuesday, Wednesday and Thursda

We’re a multi award‑winning contract catering company, with a team of trained foodies serving over 45,500 satisfied customers every day.We now have an exciting opportunity for a Customer Service Assistant / General Assistant to join our team.Monitoring counters and chillers to make sure they’r

We’re a multi award-winning contract catering company, with a team of trained foodies serving over 45,500 satisfied customers every day.We now have an exciting opportunity for a Customer Service Assistant / Catering Assistant to join our team from.Monday to Friday (40 hours per week).Responsibilit

Houston & Hawkes is recruiting an experienced Chef Manager for their corporate catering contract in Camden Town, London.The role involves leading the onsite catering team, managing daily operations, and delivering exceptional food experiences.Candidates should have a passion for food, experience in

Ideal candidates will have previous experience in contract catering, a Level 2 qualification in catering and hospitality, and excellent teamwork and communication skills. OCS in Tottenham is looking for a skilled chef to join our culinary team.

Accent Catering Services Ltd are one of the UK's leading contract caterers providing innovative food service solutions to a variety of Schools and Businesses. We are a talented bunch of professionals who create bespoke catering provisions to suit each contract- no two are the same.

A leading contract catering company in the UK is seeking a dedicated kitchen all-rounder to join their team.

Development Chef or Executive Chef within contract catering. As Development Chef, you will play a pivotal role in driving culinary excellence across multiple sites and premium venues. Coaching and mentoring chefs, building capability across the business.