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Job Title: Head Sushi Chef / Omakase Chef. H&C Solutions is thrilled to present an exceptional opportunity for Head Sushi Chef / Omakase chef position at one of London's most talked authentic Japanese restaurant.

Aqua Restaurant Group is home to a unique collection of restaurants and bars in vibrant cities like London, Paris, Hong Kong, New York, Miami, and Dubai.At Aqua, we offer passionate culinary and hospitality professionals the chance to grow their careers and explore new opportunities.

We are now looking for a talented Chef de Partie.

We genuinely like the people we work with, and love coming together to reset , refresh and have fun. We empower our people through togetherness , we give them the chance to shine and unlock their potential, and they fuel our strength and growth. Are you passionate about food ,drink and service ,want

Project A Rooftop Bar at The Imperial (New Opening Hotel).Project A is the new destination rooftop bar at The Imperial, Bloomsbury opening Summer 2026.Part of the Imperial London Hotels family, we are a seventh-generation, family-run business with a 187-year legacy and a renewed vision for modern,

Chef de Partie Candidate Requirements:. Proven experience as a Chef de Partie or similar role in a high-quality restaurant.

Upper Grosvenor Street, Mayfair.Opening in early 2026 on Upper Grosvenor Street, MA/NA is born from the Japanese philosophy that every ingredient carries an invisible power, a life-force shaped by nature and the hands that honour it.Mana is the spiritual energy beneath the surface of all things fel

Our industry leading benefits have you covered!.We value your expertise and dedication.Take control of your finances with.

Head Chef and Executive Chef in the planning, execution, and management of all culinary operations.

Sous Chef - The George IV, W4 2DR.

Mandarin Oriental Mayfair is looking for a Chef de Partie to join our vibrant and dynamic Food & Beverage Team.

Nobu London is part of the global Nobu enterprise founded by actor Robert de Niro and chef Nobuyuki Matsuhisha in 1994.

As Chef de Partie, you will take responsibility for your station, ensuring food is prepared to the highest standards w.

This is an exciting opportunity for an experienced Head Chef to join Signature Senior Lifestyle in a roving capacity, providing leadership and support across our portfolio of luxury care homes.

COMO Hotels and Resorts are an award-winning, family-owned group of 18 hotels and resorts worldwide; each one different to the other but sharing the same heart: a deep commitment to holistic wellness, exceptional nutrition-rich cuisine, and inspiring destinations that honour the spirit of place.COMO

Job Title: Senior Chef de Partie. H&C Solutions are excited to offer this fantastic Senior Chef de Partie position role to work within one of Londons most luxurious boutique Mayfair hotels. The kitchen team is backed by an influential Executive Chef with a solid background in modern European cuisine

This is a unique Sous Chef opportunity where. You'll work alongside the Head Chefs to operate both Restaurant kitchen training kitchen and support within the Bakery when needed.

Aqua Restaurant Group is home to a unique collection of restaurants and bars in vibrant cities like London, Paris, Hong Kong, New York, Miami, and Dubai.At Aqua, we offer passionate culinary and hospitality professionals the chance to grow their careers and explore new opportunities.

Platinum Recruitment is working in partnership with a high-end contract catering company near Wembley in London and they are in need of Agency Chef's to assist them. Agency Chef - High End Contract Catering - £18 per hour - Plenty of Hours Available.

This is a kitchen that is redefining modern Indian cuisine combining bold, vibrant flavours with refined techniques and world-class presentation. As Chef de Partie, you will play a key role in delivering exceptional dish. Michelin-level modern Indian restaurant.

Join one of London's most established hospitality brands.Ready to grow your career with a team that takes pride in doing things properly?.Big Easy opened its first restaurant on King's Road and quickly became known for its Southern-inspired BBQ, fresh lobster, and vibrant live music atmosphere.Over

Hotel Café Royal is an iconic 5-star luxury hotel located in Central London, featuring 159 rooms and suites, 3 renowned restaurants, 1 stylish bar, and an award-winning luxury spa.Our food and beverage offerings include the Gallery, our breakfast restaurant and lounge; Café Royal Grill, an afterno

Currently we have a fantastic opportunity for a creative,energetic and dynamic Sous Chef to work with in a busy client site in Central London, who is committed to producing dishes without compromise.

As a Chef de Partie, your role is to make sure that our members have an amazing dining experience every time.

Altoare hiring a Chef de Partie!.

We are looking for a Commis Chef to join our Culinary team @Broadwick Soho.

This is a fantastic opportunity for a Junior Sous Chef or Sous Chef to join a flagship restaurant at the forefront of the industry, under the stewardship of a talented Executive Chef and Founder. Junior Sous Chef 2 Michelin Stars. As Junior Sous Chef, youll support the overall running of the kitche

Commis Chef, Dinner by Heston Blumenthal. Were looking for a Commis Chef to join our iconic Dinner by Heston Blumenthal team.

Sushi Chef de Partie - INKO NITO Soho. Japanese restaurant offering robatayaki and sushi with Korean.

Breakfast Chef Luxury Boutique Hotel London - 40 Hours Only - £34,700 Package. Revolutionise Recruitment are delighted to be exclusively supporting a prestigious luxury hotel in London with the appointment of a talented Breakfast Chef.

We are seeking a skilled and reliable Pastry Chef to join our team on a temporary but ongoing basis in Central London. Temporary Pastry Chef (Ongoing).

This is a fantastic opportunity for a passionate culinary professional to support the Head Chef in delivering high-quality, nutritious meals to students and staff in a fast-paced educational environment. Support the Head Chef in the daily running of the kitchen. Previous experience working as a Sous

We are looking for a talented and experienced Sous Chef to join our team at our prest.

Set in the heart of Mayfair, Claridges is an art deco icon and a byword for understated elegance.Since the 1850s, Claridges has excelled at the finer things in life: glamorous design, inspiring dining, impeccable service.There are many 5-star hotels in London but nowhere quite like Claridges.

Junior Brand Chef - Asian Concept. An exciting, chef driven Asian concept is growing its presence in London.

We are an expanding and high-end hospitality group and currently looking for an experienced.Pastry Kitchen, and the role is for an immediate start.The ideal Pastry Sous Chef must have:.Experience in high-end, AA restaurants or Michelin Pastry Kitchens.

Our restaurants are a haven of Italian Flavors, with a special emphasis on pasta and pizzas crafted with care and attention to detail.

As a Chef de Partie, your role is to make sure that our members have an amazing dining experience every time.

Services are Monday to Friday - Lunch and Dinner,.Closed Saturday Lunch and Sunday Lucn and Dinner).At Heartwood Collection, were on the lookout for passionate and vibrant individuals to join our kitchen team as a.Were an award-winning group of cosy pubs and atmo.

They play a key role in maintaining quality standards and ensuring a smooth, consistent service and is responsible for preparing and cooking a variety of high-quality pizzas using fresh, seasonal ingredients.

Buvette is a globally recognised, French-inspired all-day concept founded by James Beard Award-winning chef Jody Williams in New Yorks West Village.

Chef de Partie All Day Dining Italian Restaurant. We are looking for an experiences Chef de Partie experienced with fresh and seasonal produce and acquainted with Italian/Mediterranean.

Night Senior Chef de Partie -Los Mochis City Los Mochis City is seeking an experienced Night Senior Chef de Partieto join our world-class kitchen team. Located on the rooftop of 100 Liverpool Street, our flagship venue offers a stunning 14,000 sq ft dining space with a 3,000 sq ft terrace overlooking the City skyline. Our unique concept blends the bold flavours of Mexico with the precision and ele... TLNT1_UKCT

Our heart, head and hands play a part in everything we do.By caring about the art of hospitality and perfecting every detail, we work together to uplift the lives of others.There is nothing quite like the satisfaction of providing an unrivalled service that is greatly admired.If you are passionate a

Aqua Restaurant Group is home to a unique collection of restaurants and bars in vibrant cities like London, Paris, Hong Kong, New York, Miami, and Dubai.At Aqua, we offer passionate culinary and hospitality professionals the chance to grow their careers and explore new opportunities.

Production Chef - The O2 Arena, London | Full-Time / Permanent.We're looking for a Production Chef to support with creating world-class food experiences for guests at The O2 Arena - one of the world's most iconic entertainment venues.In this exciting Production Che.

Raffles London at The OWO on Londons Whitehall, unites the allure and heritage of Raffleswith one of the worlds most historic addresses with a name is synonymous with luxury, glamour, and extraordinary adventure.This fine Grade II* listed Edwardian building has beentransformed with 120 rooms and sui

Altoare hiring a Chef de Partie!.