Chef jobs in , LondonCrear alertas

Whether you're dreaming of crafting your own food concept, growing your skills from the ground up to management, or even launching your own business, we're the place where your ideas can soar. You'll manage service, ensure food quality, and lead training and development across the team. From maintai

We're a growing pizza business bringing bold & characterful pizzas to the people of Hertfordshire & London and have carved a reputation for serving up distinctive Italian-American style crispy pizza pies. Pizza Chef Arcade Tottenham Court Road Salary: 14- 16 Per Hour (D. We're looking

Grill Chef – BAR+BLOCK London Paddington. Come and be a Chef at BAR+BLOCK London Paddington. Join us at BAR+BLOCK London Paddington as a Grill Chef, as part of the kitchen team cooking the dishes our guests love.

UK & Irelands most distinctive workplace catering experts, we are passionate about great food and great coffee and putting our employees and customers at the heart of everything that we do. Oversee daily kitchen operations, with a primary focus on breakfast, brunch, and dinner services, ensuring hig

Responsible for the preparation, cooking and service of food to agreed standards and specification. Good knowledge and experience of working with food. Basic Food Hygiene certificate.

We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:.Monday to Friday (some weekends, holiday cover etc.Grow your career with our Career Pathways and MyLearning programmes.Quick access for you and your immediat

Training and support: We’ve got the user-friendly equipment that will make your life easier from the start and the training that’ll give you a career path in our kitchens and beyond!. Take the next step in your managerial career by working closely with our Kitchen Manager in leading our kitchen

We're looking for a passionate Commis Chef to join the kitchen team of one of London's newest, stunning and most exciting venues - Arcade Covent Garden! You will support the kitchen team with food preparation and service, maintaining high standards of cleanliness, safety, and culinary excellence whi

As a Chef de Partie at Arcade Covent Garden, you will have the opportunity to be cross-trained across our different kitchens and brands, from ramen at Supa Ya and Middle Eastern dishes at Shatta & Toum to Manna's iconic burgers (and more!), developing into a highly versatile Chef de Partie. We're lo

The Head Chef is responsible for the entire operation of their YO! Kitchen and ultimately accountable for the safety of our teams & guests.

We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to: • Monday to Friday, occasional hospitality, • Contributory pension scheme, • Grow your career with our Career Pathways and MyLearning programmes, • Quick access for you and your immediate family to a Digital GP, and wider healthcare benefits, • Exclusive travel discounts with TUI, Expedia, Booking.com and many more, • Save money on your food shop with discounts on Tesco, Sainsbury's, Morrisons and many more, • Up to 44% off cinema tickets to enjoy your favourite blockbuster, • Receive cash rewards every time you spend and use them on a wide range of brands, • Un-wind with us with free wellness, mindfulness and exercise classes, • Good Chef Skills, • Good knowledge and experience of working with food, • People Management, • Communication, • Results Orientation, • Holding others accountable, • Understanding Customers, • Proven experience in managing successful teams in a similar environment, • Basic Food Hygiene certificate, • Experience of leading and managing a small team of people, • Minimum 2 years catering experience, • Excellent financial acumen Part of Compass Group UK&I, Chartwells is the leading provider of catering and support services to the education sector. For over a quarter of a century, Chartwells has been focusing on helping those in education to build strong bodies, sharp minds and lead long healthy lives. Every week, Chartwells serves millions of nutritious and delicious meals to pupils and students in primary and secondary schools, academies, independent schools, colleges, and universities across the UK. Chartwells is committed to safeguarding and promoting the welfare of children and expect all employees to share this commitment. Any offer of employment will be subject to successfully completing pre-employment checks, including an enhanced DBS disclosure and a Children's Barred List check. This post is exempt from the Rehabilitation of Offenders Act 1974 and we ask applicants to declare all previous convictions and cautions in order to assess their suitability to work with children. Job Reference: com/0402/47524001/52768132/SU #Chartwells Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!

We are currently recruiting for a Commis Chef at The Londoner Hotel. You will be motivated and keen to learn new culinary skills from the senior chefs. You will have the confidence to communicate with other chefs and build rapport amongst the team.

Head Chef or Sous Chef ready for their next step. Hospitality - Head Chef - Regent's Park, London. Catering experience essential with chef skills.

A personalised learning & development plan to develop your skills and knowledge. From the founders of the Michelin-starred Sabor, Chef Nieves Barragán Mohacho, in partnership with JKS Restaurants, is seeking Chef de Parties to be part of Legado—a new Spanish restaurant in Shoreditch. With over tw

Understanding of basic food prep techniques and a commitment to improving your skills. We are proud to have a Green Key award, and we work closely with our local community and hyper local suppliers when we can. Live-In Accommodation Available.

This role is well suited to a Senior Chef de Partie looking to develop their leadership skills, broaden operational responsibility and progress toward a Junior Sous Chef position within a supportive, high-performance kitchen environment. As a Senior Chef de Partie your direct line managers are the S

Head Chef and Executive Chef in the planning, execution, and management of all culinary operations.

Are you a versatile Sous Chef with strong contract catering experience, comfortable delivering both staff dining and hospitality-led food? We're looking for a Relief Sous Chef to support our London operations, providing consistency, quality, and leadership across a variety of sites.This role is idea

Chef/Cook - Griffin Belle - Vauxhall, London. We're looking for fun, energetic people to join our kitchen team in our busy London pubs. Maintaining ‘5 star’ standard of cleanliness throughout the kitchen and back of house areas.

Junior Sous Chef - St Swithin's Ln, London.

Days per week: Monday to Friday.Qualification needed: NVQ level 2 in Professional Cookery or equivalent.Term time / 52 weeks: Term time.We are looking for a Chef Manager to lead one of our school catering teams.The position will be responsible for providing breakfast, lunch, and dinner service, mana

We're currently recruiting an ambitious Group Support Chef to help us create exceptional food experiences for CH&CO on a full time basis, contracted to 37. As a Group Support Chef, you will be responsible for creating an outstanding culinary experience.

As a key member of our kitchen staff, you will assist the Head Chef in overseeing daily operations, sup.

You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development.We could also tell you that it is because we are an international, dynamic and fast-growing group.Our teams proudly manufacture quality Sushi each day.If you want to wo

We are currently looking for an experienced chef at CDP level to join our growing team.

Pastry Chef de Partie HUMO Mayfair, London. Are you ready to take your culinary career to the next level in one of Mayfair's most innovative dining destinations? HUMO, part of the Creative Restaurant Group, is looking for a skilled and passionate Pastry Chef de Partie to join our team.

Demi Pastry Chef de Partie MA/NA.

Area Support Chef - London - Fresh Food - Up to £18 p/h. Area Support Chefs are leaders with excellent communication and influencing skills. You'll play a key support covering kitchen shifts within a remit reporting to your Executive Chef.

This full-time position reports to the Executive Chef and Head Chef, offering the chance to make a real impact in delivering unforgettable dining experiences in a luxury setting. We are looking for a passionate and skilled.

Preferred Hotels & Resorts member. Ensure understanding and compliance of the hotels food and health and safety policies. One of the happiest hotels in London.

Junior Sous Chef Permanent Contract.

We are looking for a talented and passionate Pastry Chef de Partie on a casual basis to join our Pastry team at the award-winning 5-Star Deluxe hotel The Connaught.To arrive at The Connaught is to belong.Discover a hotel of warm hospitality and effortless style, a beacon of Mayfair Village for over

Sous Chef MA/NA (Opening January 2026).

Chef de Partie - Silk St, London. As a Chef de Partie you will support, organise, mentor and train members of the kitchen team in line with company procedures. At Lexington, we strive to ensure that our colleagues feel appreciated & rewarded, which is why we offer generous rewards & benefits in exch

Previous experience as a Chef de Partie or strong Demi Chef de Partie in a high-quality, fast-paced kitchen. As Chef de Partie, you will work closely with the Sous Chef and wider kitchen team to run your section efficiently, contribute to menu development, and maintain the highest standards of quali

With no late-night shifts, this is the perfect opportunity for a chef seeking a better work-life balance while working in a professional, supportive tea.

Welcome to IFG, we are one of the fastest growing, education catering companies in the country and were recently awarded Education Caterer of the year at the Foodservice Catey Awards. We're not going to bore you with a long list of empty adjectives, we want one simple thing: awesome people to help us feed more children better food. We are recruiting for a Central Support Chef to work with our fantas... TLNT1_UKCT

SAMBA Covent Garden is now looking for an experienced Sushi Senior Chef de Partie to join our very successful brigade as we continue to grow. As a Sushi Senior Chef de Partie we dont just give you a job you love, we like to reward you for all your commitment and dedication at.

Yasmin, nestled among Soho's rooftops on the corner of Brewer and Warwick Street, is an intimate Middle Eastern restaurant, bar, and terrace with panoramic city views.It's a sun-trap ideal for leisurely lunches, sundown cocktails, late-night dining and revelry.We serve seasonal Middle Eastern sharin

From the founders of the Michelin-starred Sabor, Chef Nieves Barragán Mohacho, in partnership with JKS Restaurants, is seeking a passionate and talented Lead Production Chef to join our kitchen at Legado. If you're ready to be part of an exciting new chapter in London's culinary scene and work with

Chef Manager - Mildmays Extra Care Home.

A confident and talented chef who can support the services and sections to maintain a premium guest experience, whilst working in a large team environment. Fonda Chef de Partie Requirements:.

For over 25 years, we've been part of some of the UK's most loved cultural destinations, from historic palaces and botanical gardens to buzzing galleries and performance spaces, running the cafés, restaurants, bars and events that bring these incredible places to life.Our values - Craft, Creativity

Sous Chef - London, Notting Hill, Portobello Road.

Chef de Cuisine High-End Beach Brasserie (Relocation Role). We are recruiting a Chef de Cuisine for a high-end, beach-front brasserie with a strong open flame and seafood focus. This is a senior, hands-on role within a high-volume operation, suited to chefs who thrive in demanding service environme

An innovative fresh food contract caterer.Ethos to maintain a family feel and ensuring produce and deliver exciting, innovative and vibrant menus that offer the highest quality.Bespoke service entirely dedicated to the education sector.An established group who have a proven track record developing e

Nobu Hotel London Portman Square.London Portman Square, West London.Up to £33,500 plus Tronc Service Charge and Benefits.Crafting exceptional moments through precision, creativity and heart.Join the award-winning culinary team at.

We are looking for a passionate Chef de Partie to join our talented team at Nessa Restaurant. We pride ourselves in serving seasonal classic dishes with creative twists.