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Whether you're dreaming of crafting your own food concept, growing your skills from the ground up to management, or even launching your own business, we're the place where your ideas can soar. You'll manage service, ensure food quality, and lead training and development across the team. From maintai

We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:.Monday to Friday (some weekends, holiday cover etc.Grow your career with our Career Pathways and MyLearning programmes.Quick access for you and your immediat

Head Chef or Sous Chef ready for their next step. Hospitality - Head Chef - Regent's Park, London. Catering experience essential with chef skills.

This role is well suited to a Senior Chef de Partie looking to develop their leadership skills, broaden operational responsibility and progress toward a Junior Sous Chef position within a supportive, high-performance kitchen environment. As a Senior Chef de Partie your direct line managers are the S

Head Chef and Executive Chef in the planning, execution, and management of all culinary operations.

Are you a versatile Sous Chef with strong contract catering experience, comfortable delivering both staff dining and hospitality-led food? We're looking for a Relief Sous Chef to support our London operations, providing consistency, quality, and leadership across a variety of sites.This role is idea

Junior Sous Chef - St Swithin's Ln, London.

As a key member of our kitchen staff, you will assist the Head Chef in overseeing daily operations, sup.

Junior Sous Chef Permanent Contract.

Sous Chef MA/NA (Opening January 2026).

For over 25 years, we've been part of some of the UK's most loved cultural destinations, from historic palaces and botanical gardens to buzzing galleries and performance spaces, running the cafés, restaurants, bars and events that bring these incredible places to life.Our values - Craft, Creativity

Sous Chef - London, Notting Hill, Portobello Road.

Previous experience as a Chef de Partie or strong Demi Chef de Partie in a high-quality, fast-paced kitchen. As Chef de Partie, you will work closely with the Sous Chef and wider kitchen team to run your section efficiently, contribute to menu development, and maintain the highest standards of quali

Yasmin, nestled among Soho's rooftops on the corner of Brewer and Warwick Street, is an intimate Middle Eastern restaurant, bar, and terrace with panoramic city views.It's a sun-trap ideal for leisurely lunches, sundown cocktails, late-night dining and revelry.We serve seasonal Middle Eastern sharin

A prestigious private members club in Central London is seeking a skilled and motivated Junior Sous Chef to join its well-established kitchen brigade.

I am looking for a hospitality Sous chef who is looking for a role where they can really flourish in the kitchen, who wants to work along side the current head chef in this amazing new corporate building. I am looking for a strong hospitality Sous who is keen to progress within the kitchen with futu

We are recruiting an experienced.This role is ideal for a Senior Sous Chef with a strong.Head Chef in leading a structured brigade and maintaining the highest standards of execution, consistency, and discipl.

Starting Salary 40 Hour Contract.We are looking for a Sous Chef and we are working with a lovely Private Education site based in South West London, this is a small operation and you need experience in working busy kitchens, eit.

Fantastic Opportunity - Exclusive High end dining venue, Brilliant owners and operators - great funding, investment and support.

Sous Chef - Charlton Athletic FC Training Ground, New Eltham, London | Full-Time / Permanent. We're looking for a professional and dedicated Sous Chefto join the Charlton Athletic FC Training Ground culinary team in New Eltham, London.

Flat Iron is to make remarkable steak accessible to all.To do that, we have an amazing team of great people who love what they do.So much so, that we have been recognised as a Sunday Times Best Place to Work for 2025.Quite simply, our team is everything.We have always believed that if we select an a

Upper Grosvenor Street, Mayfair.Opening in early 2026 on Upper Grosvenor Street, MA/NA is born from the Japanese philosophy that every ingredient carries an invisible power a life-force shaped by nature and the hands that honour it.Mana is the spiritual energy that exists beneath the surface of all

Sous Chef Modern Sri Lankan Restaurant Group.

The Roof Gardens is a social club in the sky, 100 feet above the streets of Kensington. Close to an acre of private gardens with views across London to the horizon, The Roof Gardens is a new generation members club.

Our heart, head and hands play a part in everything we do.By caring about the art of hospitality and perfecting every detail, we work together to uplift the lives of others.There is nothing quite like the satisfaction of providing an unrivalled service that is greatly admired.If you are passionate a

Join our team as Junior Sous Chef Pastry. Are you bold, driven towards excellence, guided by intuition, and passionate about culinary craftsmanship? At The Twenty Two, we are seeking a Junior Sous Chef Pastry who is committed to precision, creativity, and consistency within a luxury hospitality en

Hospitality - Senior Sous Chef - One, Bunhill Row, London. As a Senior Sous Chef in our hospitality team, you will have plenty of responsibility and opportunity to grow in your role, becoming a critical member of our team. Develop new exciting menus with the Head chef.

As a Sous Chef you will work with the Head Chef to ensure that the kitchen is run in accordance with company and legal guidelines, and that we deliver the perfect plate every time in a clean and safe environment. We've been looking for a Sous Chef just like you!. You will be someone who consistently

Proven experience as a Chef de Partie or Senior Chef de Partie in a premium or luxury hospitality environment. As Senior Chef de Partie, you will take ownership of your section, delivering consistently high standards while supporting the Sous Chefs and Executive Chef in the smooth running of the kit

Sous Chef - Regent's Park, London. As a Sous Chef you will have plenty of responsibility and opportunity to grow in your role, becoming a critical member of our team.

Working closely with our Chef de Parties, Sous Chefs and Head Chefs, you will support daily kitchen operations while continuing to learn, develop and progress within the department. We are looking for a junior chef with some prior experience in a high-quality or premium kitchen environment, who brin

This role suits a confident Sous Chef who can support the Head Chef and lead the brigade during busy services. Sous Chef Italian Restaurant | Busy Restaurant | London.

Service Charge (Up to £600 per month).About Great Scotland Yard Hotel The Unbound Collection.Great Scotland Yard Hotel is a one-of-a-kind luxury destination in the heart of Westminster, where historic grandeur meets contemporary sophistication.As part of The Unbound Collection by Hyatt, the hotel

Whether it be enjoying the company of friends in our stylish venues, indulging in a movie with a freshly baked pizza, a glass of wine and the comfort of a sofa, or attending one of our specially curated events or Q&As, we aim to make every experience with Everyman one-of-a-kind through good old-fash

Previous experience as a Sous Chef or Junior Sous Chef in a high quality Restaurant;. From the founders of the Michelin-starred Sabor, Chef Nieves Barragán Mohacho, in partnership with JKS Restaurants, is seeking a passionate and talented Sous Chef to join our kitchen at Legado. As Sous Chef, you w

Hotel Indigo K West Shepherd's Bush. Hotel Indigo celebrates the individuality of the communities we serve, and here in Shepherd's Bush, that means celebrating music, creativity, and cultural flair. IHG Employee rate across 6000 hotels globally.

As Sushi Sous Chef, you will play a central leadership role in the opening brigade, working closely with the Executive Chef and Head Sushi Chef to shape and deliver MA/NA's sushi and raw bar offering. Previous experience as a Sushi Sous Chef or Senior Sushi Chef de Partie in a high-end, omakase or f

To report all disciplinary and grievance matters immediately to the Head Chef To inform the Head Chef of any irregularities in the conduct and/or appearance of staff from another department. To work in conjunction with the Head Chef to implement re-training or additional training when a need is iden

As a Pastry Senior Sous Chef you will be creating delicious treats such as cakes, petit fours, muffins, afternoon tea's and plated desserts ranging from sweet and simple to fine and advanced. Pastry Senior Sous Chef - London.

Flat Iron is to make remarkable steak accessible to all.To do that, we have an amazing team of great people who love what they do.So much so, that we have been recognised as a Sunday Times Best Place to Work for 2025.Quite simply, our team is everything.We have always believed that if we select an a

Sous Chef - Private Members Club - London. Reporting to the Head Chef, you will act as a dependable second-in-command - Supporting leadership across restaurant service, private events, and back-of-house systems, while upholding consistency, professionalism, and compliance at every level. Act as kitc

An opportunity has arisen for a Breakfast Chef de Partie to join the Main Kitchen team at Jumeirah Carlton Tower. Breakfast Chef de Partie - Kitchen - Knightsbridge, London. Collaborate with the executive chef and sous chef in creating innovative and enticing menus, considering guest preferences, di

Calling all talented Sous Chefs! We are looking for a passionate individual to join our dynamic team, assisting our wonderful Head Chef in running a fast-paced and bustling kitchen. As the leader of our large brigade, you'll have the opportunity to coach, mentor, and inspire our talented chefs. We'r

Calling all talented Sous Chefs! We are looking for a passionate individual to join our dynamic team, assisting our wonderful Head Chef in running a fast-paced, high volume and bustling kitchen. Senior Sous Chef - Sky Garden - London. We are looking for an eager and enthusiastic Senior Sous Chef to

As a Demi Chef de Partie you will support culinary preparations under the guidance of the Hospitality Sous Chef while strictly following recipes and maintaining the establishment’s standards in line with company procedures. Demi Chef de Partie - Paddington, London. Ensure food preparation and con

Sous Chef Hospitality - 1 Silk St, London. As a Chef de Partie you will support, organise, mentor and train members of the kitchen team in line with company procedures.

Flat Iron is to make remarkable steak accessible to all.To do that, we have an amazing team of great people who love what they do.So much so, that we have been recognised as a Sunday Times Best Place to Work for 2025.Quite simply, our team is everything.We have always believed that if we select an a

You will be someone who consistently delivers to brand standard and enjoys additional responsibilities including managing and developing the kitchen team and deputising in the absence of the Head Chef. As a Sous Chef you will work with the Head Chef to ensure that the kitchen is run in accordance wi