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Senior Laboratory Research Scientist (SLRS) - Boulton lab Reports to: Dr Simon Boulton This is a full-time, fixed term (three-year) position on Crick terms and conditions of employment Working pattern: Monday – Friday. About us The Francis Crick Institute is Europe’s largest biomedical res...

We are hiring in our Winsor House Brewers Fayre , working 25 hours per week, paying up to £14.Step Up Team Leader – Winsor House Brewers Fayre Restaurant .Come and be the friendly face of Winsor House Brewers Fayre in London.Use your fun personality to welcome guests into our restaurant to enjoy

Knowledge of the restaurant or hospitality industry is essential. Azumi Group is an award-winning restaurant group bringing modern, vibrant dining experiences to iconic destinations worldwide.

Operations Manager – Independent Award Winning London Premium Restaurant Group Salary 80-100K London-Based | Full-Time A high-performing hospitality group, known for some of the capital’s most dynamic and respected venues, is seeking an experienced Operations Manager to support its senior...

As an Restaurant Floor Manager at. You will collaborate closely with our Restaurant Manager and the rest of the team to enhance guest satisfaction and foster a culture of continuous improvement. Set in a 19th century building next to Sloane Square station and featuring a rooftop restaurant, an in...

What you do as an Assistant Restaurant Manager:. Everyone is welcome in our Gordon Ramsay Restaurants family. Work with and learn from extraordinary culinary and front-of house talent in a diverse, energizing and professional restaurant environment.

The Role: People Coordinator The Location: Various Restaurant Locations Salary: Competitive Our industry leading benefits have you covered! - Industry leading pay: We value your expertise and dedication. - Dine with style: Enjoy a lavish 50% discount at all our restaurants, all day, ...

An accomplished Restaurant Manager with at least 2 years of previous experience in a similar style of restaurant. We are looking for an enthusiastic and experienced Senior Restaurant Manager to join us for our most ambitious project to date at The Barbary Notting Hill. You will have the opportuni...

You pride yourself on having a great understanding of wine and guests, recommending and selling wines to our guests that will complement their tastes and meal, creating a memorable guest experience. Serving modern French cuisine, the restaurant benefits from a magnificent state of the art cylindr...

What you do as a Chef de Partie:. In Spring2023, Savoy Grill undertook a momentous renaissance, making the restaurant an even more iconic destination. Membership to CODE which includes unlimited access to industry offers across restaurants, bars and hotels.

Restaurant Manager – Leading Restaurant Group. We’re looking for quality experience – pedigree restaurants in this field, which are product led and known for their service – is essential.

The Super 8 Restaurants story began with a DIY conversion of a tiny Soho bar on Denmark Street, here Smoking Goat opened in 2014. We will always be an independent, small restaurant group and have now opened five unique restaurants; Smoking Goat, Kiln, Brat and Brat x Climpson’s Arch and Mountain....

Hailing from Nottingham, Tom Sellers is a two Michelin-starred Chef who opened his first restaurant, Restaurant Story, at 26. Tom learned his craft from some of the world’s most influential Chefs and spent time working alongside the likes of Tom Aikens in London, Thomas Keller at three Michelin-s...

The Successful Bartender will have:. Prior experience as a Bartender within a fast paced-quality restaurant or bar;. Our client, a Cocktail bar and Restaurant based in London is seeking a Bartender to join their team.

Executive Chef – New Opening – Japanese.A new contemporary Japanese restaurant that will be opening in Central London in 2025 is seeking an experienced Executive Chef to lead the culinary team.As Executive Chef, you’ll be instrumental in the overall running of the kitchen, ensuring the excepti

Chef de Partie – Michelin-Starred Mediterranean Restaurant - Immediate Start. Michelin-experienced Chef de Partie. Strong technical ability and a deep respect for produce and plating.

Working closely with the Restaurant Manager and our Operational team, the Assistant Restaurant Manager is key in supporting the successful delivery of dining experiences offered in The House of KOKO. With a true passion for hospitality, food & beverage and team management, the Assistant Restauran...

Exciting Opportunity for a Sous Chef in Central London. Marylebone's most exciting restaurant is seeking a confident, organized Sous Chef with a passion for culinary excellence, a charismatic personality and a love for using seasonal and fresh produce to make exceptional dishes. If you're a passi...

Be part of something extraordinary - Join the pre-opening team behind our stunning new 25th-floor restaurant & bar at art’otel London Hoxton. If you share a passion for art, culture, and hospitality, art’otel is where people’s talents will feel at home. We aim to inspire guests to be creative

The Palomar is looking for an experienced, dynamic Restaurant Manager to join the team down in Soho. An accomplished Restaurant Manager with at least 2 years of previous experience. At work, you will always have access to free staff meals, proper breaks, and Mental Health First Aid-trained manage...

A fantastic opportunity to work with an incredible wine list and an equally talented team, you will be responsible for delivering a thoughtful and engaging wine and beverage experience to all our guests in a friendly, creative and inspiring restaurant environment. Investment in training and devel...

On-site, shift schedule (occasional weekend work).We are looking for a capable and professional front of house candidate to provide excellent customer service to members and their guests.To meet and greet all members and guests on entering the Club.To host the restaurant and lounges and assist wi...

The Director of Restaurants is responsible for overseeing all of our Front of House restaurant operations ensuring we provide a level of service that exceeds guest expectations, and ensuring all staff work together as an effective team to deliver exceptional hospitality. Create, enhance, and upho...

La Loma, is a vibrant and colourful restaurant located within the upper floor of Oswald's, Mayfair. Oswald's then apply by forwarding your up to date CV to the link below.

Brooklands restaurant will offer contemporary European cuisine from Michelin-starred Chef Director, Claude Bosi, widely considered to be one of Britain's leading culinary lights – as well as top-flight libations and cigars – in a collection of distinctive spaces inspired by the classic eras of B

Proven experience as a Sous Chef or strong Junior Sous Chef in a high-end, high-volume restaurant. As Sous Chef, you will work closely with our Head Chef to develop and deliver an outstanding menu inspired by the Italian coast. Sous Chef - New Opening - Thesleff Group.

Brooklands restaurant offers contemporary European cuisine from Michelin-starred Chef Director, Claude Bosi, widely considered to be one of Britain's leading culinary lights – as well as top-flight libations and cigars – in a collection of distinctive spaces inspired by the classic eras of Briti

Previous experience as a Sous Chef or Junior Sous Chef in a high quality Restaurant;. As Sous Chef, you will be responsible for ensuring the delivery of consistent, high quality and innovative dishes throughout the operation. You will play a key role in menu development, working closely with the ...

Previous experience as a Sous Chef or Junior Sous Chef in a high quality Restaurant;. Sabor are seeking a Sous Chef to join their team. This is a fantastic opportunity for an experienced Sous Chef looking for a new role in an award winning, critically acclaimed group.

Retail Catering Manager Contract: Healthcare Location: London, SW10 9NH Hours of work: 40 Contract Type: Permanent ISS is looking for a Retail Catering Manager to lead the catering operation within a hospital setting. This role is focused on driving the performance and service levels o...

Food & Beverage (F&B) Manager job opening at Holmes Hotel London At Holmes Hotel London, we are all about creating stories and memories by delivering excellent and personal service to our guests. The friendly face of the 118-bedroom Holmes Hotel, as our F&B Manager, you will do more than ...

Build Safety That Lasts with Kilnbridge, join us as a Fire Protection Contracts Manager and help drive innovation and performance that is reshaping the industry! At Kilnbridge, we’re known for solving the construction industry’s most complex challenges, and our Fire Protection Business team i...

FAMILY OFFICE MANAGER - PROPERTY & LIFESTYLE - Location: London, UK - Salary: £60,000 - £70,000 gross p.a. (negotiable DOE) - Contract: Full-time, Permanent - Start Date: Interviewing now for immediate start Job Overview: Oplu is seeking an experienced and diplomatic Office Manager to ...

Role: Head Of Food Safety Location: London, SE1 0EN (1 day working from home). Hours: Full-Time / Permanent Salary: Competitive + Bonus Scheme About the role… Join LEON as our Head of Safety and Technical. In this role, you’ll shape the safety and quality of our food for our UK g...

Swan London operates the bar, restaurant, courtyard and event spaces attached to Shakespeare’s Globe on Bankside. The long-term contract is run by a privately owned limited company called Swan at the Globe Ltd which comprises of high-quality restauranteurs, chefs, event sellers and creators. Swan...

General Manager – Muse by Tom Aikens. We are seeking an experienced and dynamic General Manager to oversee the daily operations of Michelin star restaurant, Muse by Tom Aikens.

Location: 157 Commercial St, London E1 6BJ, UKBartenderWe are looking for an experienced Bartender to join our award-winning Bar Team.To be considered you’ll have at least a years experience as a Cocktail Bartender with a solid background in a busy, high profile Restaurant or Cocktail Bar.Work so...

As Assistant Manager you'll be a core part of the leadership team to drive the overall success of the restaurant. That’s because you’ll play a part in our big plans for the future as you get stuck in to restaurant management, stand up for what you believe in, and build your own career at the sam

Position: Supervisor (Restaurant & Bar). At Sloane, you will play a pivotal role in ensuring an exceptional dining experience for our guests while maintaining the seamless operation and financial success of the restaurant, bar, and in-room dining services. Set in a 19th century building next to S...

Curriculum Head Chef and Trainer Assessor. We are looking for a passionate and experienced Curriculum Head Chef and Trainer Assessor to lead our Hospitality and Catering curriculum, ensuring a perfect balance between student needs and commercial restaurant operations. Experience: Recent relevant ...

As Head of Food Safety, you will lead on all aspects of food safety and technical compliance across both restaurant and grocery channels. This is your opportunity to join a purpose-driven, fast-growing hospitality and grocery business that's redefining how people experience fast food. With a comm...

Manage all aspects of restaurant operations, including opening and closing procedures.

Minimum of 2 to 3 years as a Sous chef (Service) in a Lebanese/Oriental restaurant. The Sous chef must be able to work in a fast-paced environment and is responsible for all Finishing kitchen functions, controlling costs and ensuring Food & Beverage quality and service. Report to the Finishing ki...

Gordon Ramsay Bar & Grill is an all-day dining restaurant located in the heart of Mayfair, Gordon Ramsay Bar & Grill is a destination for some of London's best steaks. Full Compliance with all Food Safety and Health & Safety standards as well as Gordon Ramsay Restaurants standards. The motivation...

Join a Team at the Heart of Gastronomy Are you deeply rooted in the UK’s culinary scene? Passionate about food, culture, and community? This is a rare and exciting opportunity to shape the future of iconic brands like S.Pellegrino and Acqua Panna within the vibrant world of UK gastronomy. W...

Create and supply assets for the paid social media team such as social reels and artworks. An exciting opportunity has arisen for a Social Media Executive to join the growing team at Caprice Holdings – one of London’s leading restaurant groups, operating iconic venues such as Bacchanalia, Sexy F

Join Inpulse and drive our UK expansion! We’re a Paris-based SaaS company, founded in 2018, transforming how restaurant chains manage their inventory and supply chain with AI. Our solution helps multi-site brands (150+ locations) optimize stock, reduce waste, and increase margins through aut...

HR Professional | Fast Growing Grab and Go Restaurant Group | UK-Based.Location: UK (London, with occasional travel).Employment Type: Full-time, Permanent.Supporting one core brand with clear progression to a broader, group-level role.Are you an experienced HR professional with a background in ho...