Trabajos head of food en CreweCrear alertas

HEAD CHEF. CHORLTON. PROPER GASTROPUB. FRESH BRITISH FOOD. CULTURE FIRST. What you’ll get? • A £50k package + bonus + additional tronc., • 45-hour contract – and a genuine shot at a 4-day week., • Work/life balance – Kitchen is open 12–9pm., • Big say in the menu, big spotlight on your food., • Trips abroad, team parties, and genuine respect for chefs. Who are they? This 400-year-old pub has had a serious glow-up. New kitchen. Full refit. Open plan pass. Brand new operation. The operator behind one of Manchester’s most acclaimed pubs has taken over and has transformed it into a destination gastropub - with serious ambition (Top 50 Gastropubs kinda ambition). Pub classics with a twist, weekly changing dishes, killer Sunday roasts (up to 400 covers!), and a menu that’s 60% comfort, 40% show-stopper. British cuisine at its heart, with creative freedom built in. Who are you? You're a creative, grounded, and passionate chef who’s ready to step out of the chains and into a kitchen where your ideas matter. You’ll be: • Obsessed with flavour, balance, and modern British food, • Confident running a kitchen - leading from the front, not the office, • A voice of your own - humble but opinionated, • Culture-driven - you believe in running a happy, respectful kitchen, • Cool with feedback - you can handle direct comms and give it too You’ll have a fresh kitchen, freedom to help shape the menu with the Exec Chef, and the support of a company that actually invests in people and tools. This is a rare role - the kind of place that builds careers, not burns people out. Sound great? Please apply below. Not for you but still looking for your dream role? We will help you with your next move. Drop us a message. If you know a friend who is looking for their next hospitality job, why not refer them to us? Drop us an email. If we help them land their next role, you'll receive up to £250 worth of High Street vouchers as our way of saying thanks. Boom! We are Sixty Eight People. Through people, we will revolutionise our industry!

Job Description Job Title: Hygiene Manager (In-House) Location: Crewe Salary: £55,000 £60,000 per year Contract: Permanent Reports to: Head of Technical Company: The Compleat Food Group (TCFG) About the Role The Compleat Food Group is looking for a Hygiene Manager to lead and manage hygiene an

Job Title: Hygiene Manager (In-House) Location: Crewe Salary: £55,000 £60,000 per year Contract: Permanent Reports to: Head of Technical Company: The Compleat Food Group (TCFG) About the Role The Compleat Food Group is looking for a Hygiene Manager to lead and manage hygiene and pest control activities across our site. This is a hands-on role where you will ensure the site operates safely, complies wi...

They are currently in an exciting phase of growth as a category leader and to help drive their ambitious innovation strategy forward, they are looking for a confident and highly capable Head of Product (Food) to join their team. We are looking for an accomplished and commercially focussed NPD Contro

Head of Food Technology required - January 2026- Secondary School, Hackney Summarise: An outstanding Secondary School is seeking a Head of Food Technology to join their growing team. Contract/Position Details: · Location -- Hackney · Position - Head of Food Technology- 5 Days a week

They are currently in an exciting phase of growth as a category leader and to help drive their ambitious innovation strategy forward, they are looking for a confident and highly capable Head of Product (Food) to join their team. This established food business has it all – the combination of st

Head of Technical Site Head of Technical TCFG Location: Middlesbrough Type: Full-time, Permanent Salary: £80,000 per annum £5,700 car allowance bonus Reports to: Group Head of Quality & Compliance About Us At The Compleat Food Group (TCFG), were passionate about creating great-tasting food t

Head of FMCG/Food Consulting at Not for Profit. The role involves supporting and expanding a high‑trust group of senior professionals from major food businesses (typically £500 m+ turnover), helping translate their insight into action, and seeding new expert groups both in other sectors (e. You

The role offers competitive salary and dynamic working environment, ensuring the quality and safety of products millions rely on. A leading global testing and certification company is looking for a Head of Business Development / Key Account Manager in London. You will lead the business development t

A not-for-profit organization in the UK is seeking a Head of FMCG/Food Consulting to transform the food industry. You will lead expert groups, engage with senior professionals, and develop networks across various sectors. This role offers an initial 12-month contract with the potential for permanenc

A healthcare services provider in the UK is seeking a Head of FM - Healthcare to lead and optimize non-food operations across Portering, Domestic Services, and Logistics at Addenbrookes Hospital. This role requires over 5 years of experience in facilities management and healthcare environments.

Comprehensive knowledge of food and catering trends, with an acute focus on premium quality, efficient production, meticulous food safety compliance (HACCP, UK regulations), robust food cost controls, and impeccable presentation. Head of Food, Corporate & Social Events. UK, and with a growing footpr