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We are seeking a skilled and passionate Sous Chef to join our culinary team.The ideal candidate will play a vital role in supporting the Head Chef in managing kitchen operations, ensuring the highest standards of food quality and safety.This position requires a strong background in food productio...

Be Yourself Be a Champion for Your Team Be Leonardo.Youll be the backbone of the team as Food & Beverage Supervisor, as youll be working with your Head of Department to motivate the team, ensuring that all guests have memorable experiences with us.Take a deep breath because youll be stepping into...

Are you a qualified Chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter? Working as a Chef at Barchester, you will have the chance to deliver hotel/restaurant standards without the split shifts and long weeks. You w...

Job Description Be Yourself Be a Champion for Your Team Be Leonardo Youll be the backbone of the team as Food & Beverage Supervisor, as youll be working with your Head of Department to motivate the team, ensuring that all guests have memorable experiences with us.Take a deep breath because youll ...

Job Description Be Yourself Be a Champion for Your Team Be Leonardo Youll be the backbone of the team as Food & Beverage Supervisor, as youll be working with your Head of Department to motivate the team, ensuring that all guests have memorable experiences with us.Take a deep breath because youll ...

Job Description Senior Sous Chef/Second Chef We are seeking a skilled and passionate Sous Chef to join our culinary team. The ideal candidate will play a vital role in supporting the Head Chef in managing kitchen operations, ensuring the highest standards of food quality and safety.

Head of Projects - Catering Fit Out. IFSE Group design, build and fit-out award-winning restaurants and commercial kitchen facilities for companies across the UK, from the high street brands to office and B&I food and beverage facilities.

Retail Head Chef - Come be a part of the food revolution!. We are recruiting an Retail Head Chef for an exclusive corporate dining facility at a Edinburgh location!. Retail Head Chef - Come be a part of the food revolution!.

Chef de-Partie will contribute to the production of food items in accordance with instructions from the Sous Chef and/or the Head Chef. Klarent Hospitality are recruiting for a Pastry Chef de- Partie. Ensure the kitchen equipment is in working order; report any maintenance issues to Head Chef.

Head Chef of excess food items for use in dailyspecials. Discount of 30% off on food and 25% off on beverages in any Red Carnation Hotel outlets.