Head of food jobs in Burgess HillCreate job alerts

Job Title: Experienced Catering Butcher Location: Haywards Heath Reporting to: Operations Manager Overview: We are looking to recruit an experienced catering butcher to join a well-established catering butchery business. This is an excellent opportunity for a skilled individual to become part of a professional and reputable team, with a competitive salary package on offer for the right candidate. Hours of Work: 5 days per week, Monday to Saturday (day off during the week) Start: 5:00am Finish: 3:00pm 1-hour break Salary & Benefits: From £35,000 per annum (negotiable for the right candidate) Pension scheme Job Description Overall Objective: To assist the management and team in the cutting room, ensuring that the company's high standards of meat quality, hygiene, and efficiency are consistently maintained. Specific Responsibilities: To butcher to a high standard, quickly and efficiently, as directed by the Head Butcher / Operations Manager. To assist with compiling and fulfilling client orders accurately and on time. To maintain a clean, organised, and safe working environment at all times. To ensure that all cuts and specifications meet company and client requirements. People & Teamwork: Work collaboratively with colleagues, treating others with respect and professionalism. Support and assist fellow team members when required to meet production goals. Represent the company's values and contribute to a positive team culture. Health, Safety & Food Standards: Ensure all Health & Safety, Food Safety, and environmental standards are adhered to at all times. Report any equipment faults or maintenance needs promptly to the Operations Manager. Follow company policies and procedures as trained and instructed. Take responsibility for maintaining high standards of cleanliness and hygiene throughout the cutting room. Additional Responsibilities: Take an active role in your own professional development with guidance from management. Complete any relevant training as identified by the Operations Manager. Act as a positive ambassador for the business at all times. Carry out any reasonable requests made by the Head Butcher or management team. To Apply: If you are an experienced catering butcher with a passion for quality and excellence, we would love to hear from you. Please submit your CV and brief cover letter outlining your relevant experience. TPBN1_UKTJ

Furze Field Manor Are you looking for a new opportunity within a Care Setting? We are actively recruiting exceptional, caring individuals who want to join our team at Furze Field Manor, Sayers Common! Oyster Care Homes are focused on making our homes not just luxury places for our residents to live, but also wonderful places for our team members to work. As a Bank Chef, you will work in preparing all residents' meals, ensuring work is carried out in a safe and hygienic way, the kitchen is kept clean, meeting the Food Safety guidelines and the care homes own high standards in the absence of Head Chef/Sous Chef. We will offer FULL Induction Training Programme PAID Breaks FULLY FUNDED Uniform FULLY FUNDED Blue Light Card FULLY FUNDED Enhanced DBS Check Refer a Friend BONUS Scheme PAY Day Breakfast FREE Meal on Shift Hours of work: BANK Hourly Rate of Pay: £19.00 Are you a friendly, hard-working individual, with excellent communication skills that enjoys working in a fast-paced environment? Then we'd love to hear from you! We are currently unable to offer sponsorship. Fill out the form below to apply. TPBN1_UKTJ

They are now looking to recruit a Head of food Science and Technical. Head of technical flexible packaging (food science). This role will report directly to the Technical Director to lend support and ensure development of added value products via technical application and/or food science technology.

When you join 2 Sisters, you will become part of one of the UK's largest food manufacturing businesses with ambitious plans and as such you can look forward to working with a whole bunch of talented colleagues with a shared passion for quality, service and most importantly food. The Head of Engineer

A well-established, high-growth food business is seeking an experienced Interim Head of Technical to lead its technical and quality function through a period of transition and improvement. Interim Head of Technical – Chilled Food Manufacturing. We’re looking for a proven technical leader with sh

The UK market operates with a number of business divisions with combined sales of over €100m and are now looking to appoint an experienced Head of Marketing & Product Development for their non-food bakeware and kitchen division. Fast growing and dynamic €600m FMCG European group with broad range

Head of Operations - Food Production. HACCP, food hygiene and UK compliance standards. Experience within a multi-channel catering or food service environment.

HEAD OF MARKETING & PRODUCT DEVELOPMENT - UK Non-Food Division. Lead all elements of brand marketing, product innovation and development for the UK non-food bakeware and kitchen division, including directing NPD/EPD from concept to launch with global suppliers. Household Appliance Manufacturing and

We are passionate about what we build and who we build for within one of the world’s largest corporations to bring our highly-rated native app experiences to tens of millions of TVs, wearables, and kitchen appliances in the years to come. Excellent communication — crisp, context-aware, and effec

Passionate about food and lifestyle; professional or personal experience of working with foodie influencers and trendsetters; experience with audience‑led marketing or publicity in this space. As Head of Campaigns you’ll lead innovative, audience‑first campaigns across the list, guiding a tale

Mach are looking for a Head of Manufacturing to lead people teams and drive performance of a manufacturing site of a FMCG client based in the North East. You will identify and implement key improvements and ensure consistency of approach across the production shift, and be the champion of operationa

Head of Marketing (FMCG Food) - 9 Month FTC. Head of Marketing (FMCG Food) - 9 Month FTC. Food and Beverage Manufacturing, Food and Beverage Services, and Food and Beverage Retail.

Leading a team of 5 Commercial Managers on the Trade side of business for a leading non-food supplier. Head of Sales – Non-Food – Trade & DIY channel. Field-based role ideally with some travel to Hampshire based head office – overnight stay available if required.

Mach are looking for a Head of Manufacturing to lead people teams and drive performance of a manufacturing site of a FMCG client based in the North East. Head of Manufacturing (Factory Manager). You will identify and implement key improvements and ensure consistency of approach across the production

Head of Treasury Operations - Food & Beverage. Our client is a leading global supplier of a range of food and related products, with an extensive and excellent history in providing high-quality products across several continents. Head of Treasury Operations – Key Responsibilities.