Are you a business? Hire kitchen staff candidates in United Kingdom
Why join us? You could say that it is because we place a special emphasis on people, on the ... Collaborate with kitchen staff to ensure smooth operations and timely food preparation * Create ...
We are looking for an experienced Head Chef or Kitchen Manager to join a restaurant based within a ... Contributory pension scheme for eligible employees Generous Staff Discount Scheme Free on-site ...
As the Executive Chef, you will be responsible for overseeing the entire food operation including day-to-day kitchen operation, staff hiring and management, menu development and cost control all ...
Take accurate food and drink orders and relay them to the kitchen and bar staff smoothly * Ensure all guests have everything they need to enjoy their meals and rectify any issues with a positive ...
As Chef Manager, you'll be responsible for overseeing food preparation, staff coordination, kitchen ... High-level culinary skills paired with a good understanding of kitchen finances. * Ensuring all ...
Known for our high standards and personalised service, we cater for corporate events, private ... Manage kitchen staff, including recruitment, training, scheduling, and performance evaluation
Manage kitchen staff and coordinate food orders * Supervising baking and savoury departments * Monitoring inventory levels and ordering supplies as needed * HACCP level 2 minimum * Managing the day ...
Responsibilities: * Assist the Head Chef in day-to-day kitchen operations * Oversee food preparation and cooking to ensure quality and consistency * Train, mentor, and motivate kitchen staff to ...
Train and mentor junior staff, ensuring they follow kitchen procedures and standards. Monitor portion control, waste management, and overall kitchen efficiency. Contribute to maintaining a clean ...
You pride yourself in running a section of the kitchen, preparing, cooking, and presenting dishes ... A fantastic 50% staff discount on food and drink in UK restaurants * 50% discount on Gordon Ramsay ...
... maintaining equipment, as well as leading and managing the kitchen team on a daily basis. Were ... Demonstrated ability to lead, train, and inspire a kitchen team. * Expertise in managing staff ...
To assist the Chefs and Front of house staff in cleaning of all kitchen items, equipment, machinery, floors and surfaces. * Maintaining the highest standards and safe practices in all areas
... quality meals to our guests. You will work closely with your team of chefs and kitchen staff to ... Manage inventory, including ordering, receiving, and organizing ingredients and supplies * Train ...
Pub Chef - Tewkesbury country pub - £32,000 minimum + £6,000 approx. package & benefits Wed love to hear from experienced chefs looking to lead a pub kitchen. You will work with experienced staff ...
Assisting and supervising other staff in the operation of the Academy's financial systems ... Providing support and leadership to the Head Chef and Kitchen team to ensuring the Kitchen is well ...
... kitchen staff, ensuring the smooth operation of the culinary team. - Assist in inventory management, ordering, and quality control of ingredients. - Contribute to menu development and bring ideas for ...
Supervise kitchen staff, assist with training, and participate in staff reviews. * Handle and ... High standard of personal hygiene and presentation. Benefits: * Competitive hourly rate of £13.50
Support your fellow kitchen staff in observing appropriate systems of hygiene during food preparation and storage. Requirements: * Have previous experience working within hotels or in a similar role
We are excited to be recruiting for a Hospitality Sous Chef to work at CBRE (Henrietta House ... Train and supervise kitchen staff in proper food handling What's in it for you? Working with ...
Hotel discounts portfolio wide staff rates and up to 50% discount on food & beverage and spa ... A day in the life of As Kitchen Porter, you will be a crucial part of the kitchen team, delivering ...
Managing, mentoring an developing a brigade of The food offer in the Staff Restaurant consists of Breakfast and lunch service. Brigade of 4 chefs and 2 kitchen porters (strong number 2-sous chef ...
Direct and manage the kitchen team, including sous chefs, chef de parties, commis chefs, and ... Recruit, train, and mentor kitchen staff, fostering a culture of continuous improvement and ...
Lead product validation in pop-ups and prepare for the first store launch. * Train kitchen staff and maintain food safety and quality standards. * Respond to customer feedback and refine recipes ...
The ideal Sous Chef will support the Head Chef in the managing of the kitchen team including 12/15 ... Great company to work for and most of all they look after their staff!! Opportunities for promotion ...